AramarkNewLead Cook - AT&T North Point AramarkLead Cook - AT&T North PointAlpharetta, GAProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Uncle Jack's SteakhouseExperienced Line Cook Uncle Jack's SteakhouseExperienced Line CookDuluth, GA$16–$20UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. If you are a talented and enthusiastic individual ready to take on the challenge of leading a successful restaurant, apply now and join our dynamic team at Uncle Jack's Steakhouse!
Davidson Hospitality GroupLine Cook Davidson Hospitality GroupLine CookAtlanta, GeorgiaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience-featuring stylish rooms, buzzing restaurants and bars, and a vibrant members' club that celebrates culture, community, and connection.
Davidson Hospitality GroupPM Line Cook- Starting @ $19 hr Davidson Hospitality GroupPM Line Cook- Starting @ $19 hrAtlanta, Georgia$19–$19 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Davidson Hospitality GroupPM Line Cook starting at $21 hr Davidson Hospitality GroupPM Line Cook starting at $21 hrAtlanta, Georgia$21–$21 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Flying Biscuit Cafe - RoswellNewLine Cook Flying Biscuit Cafe - RoswellLine CookRoswell, GAThough we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.
Peachtree Hospitality Management LLCLine Cook Peachtree Hospitality Management LLCLine CookAlpharetta, GAPart timeMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
The Georgia ClubPrep/Line Cook The Georgia ClubPrep/Line CookStatham, Georgia$17–$18Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers, and snacks. Physical Requirements:This role requires the ability to stand, walk, bend, stoop, and reach for extended periods of time.
Flying Biscuit Cafe - Peachtree CornersLine Cook needed STAT! Flying Biscuit Cafe - Peachtree CornersLine Cook needed STAT!Peachtree Corners, GAThough we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.
Bellyard A Tribute Portfolio HotelPM Line Cook starting at $21 hr Bellyard A Tribute Portfolio HotelPM Line Cook starting at $21 hrAtlanta, GeorgiaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
FORTH Hotel and ClubLine Cook FORTH Hotel and ClubLine CookAtlanta, GeorgiaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience—featuring stylish rooms, buzzing restaurants and bars, and a vibrant members’ club that celebrates culture, community, and connection.
Bellyard A Tribute Portfolio HotelPM Line Cook- Starting @ $19 hr Bellyard A Tribute Portfolio HotelPM Line Cook- Starting @ $19 hrAtlanta, GeorgiaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
The Georgia ClubLine Cook The Georgia ClubLine CookStatham, Georgia$15–$17Abilities:Work indoors for the majority of the workday (fluorescent lights, HVAC system, solid surface flooring, normal heat and cold conditions associated with a kitchen facility, and normal kitchen noise levels). Cooks also participate in menu planning, recipe development, and sanitation programs under the supervision of our Executive Chef.
Stonebridge CompaniesNewLine Cook Stonebridge CompaniesLine CookAtlanta, GA$20–$23 / hourWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills:* Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.*
The Indigo RoadLine Cook The Indigo RoadLine CookAtlanta, GAMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; its a family, a lifestyle, and an exciting journey.
Bibi EateryNewLine Cook Bibi EateryLine CookAtlanta, GALine cooks must practice proper handwashing procedures throughout their shift, especially after handling raw proteins, using the restroom, touching face or hair, or switching tasks. Cold stations include salads, cold appetizers, bowl assembly, and certain hot items that require cold-side preparation and finishing.
Punch Bowl SocialNewLine Cook Punch Bowl SocialLine CookAtlanta, GAOur Line Cooks are passionate about the craft, true culinarians and have a deep respect for the ingredients and are masters of technique. Follow us @punchbowlsocial or check us out at punchbowlsocial.com.
O'Charley's Team MembersLine Cooks O'Charley's Team MembersLine CooksStockbridge, GAAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Louisiana BistreauxLine Cook Louisiana BistreauxLine CookAtlanta, GA$15–$18You will be responsible for setting the pace for all of the cooks on the line, ensuring the quality and presentation of the food, and executing orders in a timely manner. As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep.
Fifth Group Restaurants LLCLine Cook Fifth Group Restaurants LLCLine CookAtlanta, GAYou have line cook experience in a full service restaurant and understand a line cook''s work and dedication is represented with every plate that leaves the kitchen. You take pride in your ability to combine recipe knowledge, cooking technique, consistency, and timeliness to make each meal a memorable one.
Eggs Up GrillNewCook Eggs Up GrillCookMcdonough, GAThis team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. In our Eggs Up Grill DNA, we commit to provide Real Service for Real People - "wholesome and genuine," "authentic, friendly and genuine hospitality."
The Recovery VillageLine Cook The Recovery VillageLine CookRoswell, GAAdvanced Recovery Systems (ARS), an integrated behavioral healthcare management company, is dedicated to providing exceptional care for addiction, substance abuse, and mental health issues. Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas.
Top Dawg Tavern - BethlehemLine Cook Top Dawg Tavern - BethlehemLine CookBethlehem, GARequirements/Responsibilities Line Cook Responsibilities: * Set up and stocking stations with all necessary supplies * Assist kitchen manager with daily tasks * Prepare food to the exact specifications and to set up stations for menu * Prepare food for service (e.g. Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.
K5 HospitalityWeekend Line Cook K5 HospitalityWeekend Line CookAtlanta, Georgia$18–$20Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe. With four successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer a range of dining options for every taste and occasion.
Country Club of RoswellLine Cook Country Club of RoswellLine CookRoswell, Georgia$19–$22Our members are fully invested in having an enjoyable club experience and can do so through our multitude of programs and social events, 18-hole championship golf course, 13 tennis courts, aquatic center with 3 pools, recently updated kids room, and grand ballroom, and great fitness and dining facilities. The Line Cook reports to the Executive Chef and Sous Chef and is responsible for assisting in the preparation and production of food items while maintaining a clean, organized, and safe kitchen environment.
K5 HospitalityPM Line Cook K5 HospitalityPM Line CookAtlanta, Georgia$18–$21Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe. With four successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer a range of dining options for every taste and occasion.
Hungry AFLine Cook Hungry AFLine CookAtlanta, GA$18–$25Founded in 2022 Hungry AF offers an exceptional fusion of flavors through our diverse menu featuring World Famous Pasta, signature wing combinations, Smash Burgers, Hibachi Rice and Philly's. Founded in 2022 by renowned chefs, Hungry AF offers a vibrant fusion menu featuring World Famous Pasta, signature wings, Smash Burgers, Hibachi Rice, and Philly's.
The Gathering SpotLine Cook (PM Shift) The Gathering SpotLine Cook (PM Shift)Atlanta, GAWe are looking for a professional Line Cook to prepare food to the exact Chef’s specifications and to support The Gathering Spot's onsite restaurant, Wye. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
The Gathering SpotLine Cook (AM Shift) The Gathering SpotLine Cook (AM Shift)Atlanta, GAFull timeWe are looking for a professional AM Line Cook to prepare food to the exact Chef’s specifications and to support The Retreat's onsite restaurant. Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.
US CafePart-Time Line Cook US CafePart-Time Line CookSmyrna, GA$12–$12As a line cook at US Cafe, you will have the chance to work with a talented team and learn valuable skills while preparing and cooking delicious All-American fare - burgers, chicken wings, hot dogs, fries, and more. Our mission is to honor our guests' decision to dine with us by providing world-class service, great-tasting food to their order, in a clean, comfortable environment.
Antica PostaLine Cook Lead Full Time Antica PostaLine Cook Lead Full TimeAtlanta, GAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Vybez Restaurant and LoungeLine Cook Vybez Restaurant and LoungeLine CookLithonia, GAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Cooper's Hawk Winery & RestaurantsLine Cook Cooper's Hawk Winery & RestaurantsLine CookAlpharetta, GAFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Chattahoochee Food WorksBilingual Line Cooks - CTR Food Works Chattahoochee Food WorksBilingual Line Cooks - CTR Food WorksAtlanta, Georgia$15–$22Our concepts include Latin-inspired cuisine, seafood, tacos, burgers, sandwiches, and elevated comfort food - all operating in a fast-paced, high-volume environment. We are looking for bilingual team members who can thrive under pressure, communicate effectively, and deliver consistent food quality during busy service periods.
PF ChangsLine Cook PF ChangsLine CookAtlanta, GA$17.50–$21.50 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Dave & Buster'sNewLine Cook Dave & Buster'sLine CookLawrenceville, GA$10.75–$18 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.* Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.*
Benihana RestaurantsNewLine Cook Benihana RestaurantsLine CookAtlanta, GAPaid Time Off* Employee Assistance Program (EAP)* Commuter and Dependent Care BenefitsWhat You'll DoAs a Line Cook, you will be responsible for executing high-quality menu items with precision, consistency, and efficiency. Voluntary Short Term Disability Insurance - Employee Paid.* Voluntaryaccident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid.*
Captain D'sLine Cook Captain D'sLine CookMarietta, GA$11–$14Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you! A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Hilton Garden Inn Atlanta AirportNewHotel Line Cook I- PM Hilton Garden Inn Atlanta AirportHotel Line Cook I- PMAtlanta, GACollege degree preferred; High School Diploma and/or 2‐3 years' experience or equivalent combination of education and experience required. Supervise and manage the line and the line cooks during set up, production and break down of line, and expedite when needed.
Top Dawg Tavern - BethlehemFry Cook Top Dawg Tavern - BethlehemFry CookBethlehem, GARequirements/Responsibilities Fry Cook Responsibilities: * Set up and stocking stations with all necessary supplies * Assist kitchen manager with daily tasks * Prepare food to the exact specifications and to set up stations for menu * Prepare food for service (e.g. As a fry cook, your job duties will include prepping the food for frying, watching the fryer to ensure the food does not overcook, and maintaining the deep fryer to ensure it is operating correctly and safely.
Chattahoochee Food WorksLine Cooks Chattahoochee Food WorksLine CooksAtlanta, GeorgiaJoin the Kitchen Team at Flora d’ItaliaFlora d’Italia, a classic Italian restaurant in Atlanta, is seeking reliable and motivated Line Cooks to join our growing kitchen team. As we continue expanding and opening new locations, we are looking for individuals who are passionate about food, committed to consistency, and able to thrive in a fast-paced, team-oriented environment.
Kimpton HotelsNewLine Cook PM FT Kimpton HotelsLine Cook PM FTAtlanta, GAStock and maintain sufficient levels of food products at line stations to assure a smooth service period.* Item specifications, including preparation, execution, and presentation will be provided to you.* Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.*
Delbar LLCNewLine Cook Delbar LLCLine CookAtlanta, GA$17–$23 / hourCold stations include salads, cold appetizers, and certain hot appetizers that require cold-side preparation and assembly. Stations range between hot and cold preparation, and all cooks must be comfortable working multiple areas of the kitchen as needed.
Apsilon Hotels, LLCLine Cook Apsilon Hotels, LLCLine CookNorcross, GAThe employee is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. Perform side duties including cleaning ovens, steamer, tilt skillets, slicers, mixer, hoods, filters and other line equipment, washing floors, organizing and cleaning storerooms, and food production duties.
Capital City ClubPM Line Cook- Brookhaven Capital City ClubPM Line Cook- BrookhavenAtlanta, GAFull timeCapital City Club Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for our night-time Line Cook position. The position is high volume with great cross-training opportunities on sauté and grill stations.
Capital City ClubNewLine Cook- Brookhaven Capital City ClubLine Cook- BrookhavenAtlanta, GAFull timeCapital City Club Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for our night-time Line Cook position. The position is high volume with great cross-training opportunities on sauté and grill stations.
Barcelona Wine BarLine Cook-Ironworks Barcelona Wine BarLine Cook-Ironworksatlanta, GAThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.
Bloomin' Brands IncLine Cook Bloomin' Brands IncLine Cookroswell, GACome join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse.
Jekyll Island SeafoodNewLine Cook for Busy Airport Restaurant Jekyll Island SeafoodLine Cook for Busy Airport RestaurantAtlanta, GA$18–$20Jekyll Island Seafood Company is a busy, full-service restaurant in Concourse F of Hartsfield-Jackson Atlanta International Airport, serving coastal Southern favorites like shrimp cocktail, blackened grouper sandwiches, lobster bisque, and classic American fare, plus cold draft beer for travelers from all over the world with warm, professional hospitality. • 1–2 years of line cook experience in a high-volume restaurant preferred (airport, hotel, or busy casual dining a plus).
SaltedLine Cook - PM SaltedLine Cook - PMAtlanta, GAPart timeWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.