gategroupNewSpecialty Cook (Chinese Cuisine) $32.15 gategroupSpecialty Cook (Chinese Cuisine) $32.15Los Angeles, CAWill work with cleaning solutions, people-safe chemicals and related equipment to thoroughly clean and sanitize food service equipment and facilities. The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position.
24 Carrots, LLCEvent Cook (Cook 2/Cook 3) 24 Carrots, LLCEvent Cook (Cook 2/Cook 3)Costa Mesa, CA$20–$23 / hourPart timeWe are a full-service, employee-owned, experiential caterer and hospitality group, committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. This includes following recipes to exact specifications, maintaining an organized workstation, and delivering consistent, high-quality results in a dynamic event-driven environment.
Santa Culver, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Culver, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseCulver City, CA$21–$22.50 / yearThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Santa Eastvale, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Eastvale, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseRancho Cucamonga, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Santa Galleria IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Galleria IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseRiverside, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
SANTA PASEO INCPanini Kabob Grill - Line Cook|Prep - Cocinero SANTA PASEO INCPanini Kabob Grill - Line Cook|Prep - CocineroPasadena, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Gjelina GroupLead Line Cook - Gjusta LA Gjelina GroupLead Line Cook - Gjusta LALos Angeles, CA$22–$24 / hourRegardless of whether your position is in retail, wholesale, maintenance, driving, events, design, accounting, HR or food & beverage - we enjoy working with people who want to work in an environment that defines hospitality the way we do and are curious to learn more about the different types of businesses we offer. We are a group who are interested in creating diverse hospitality experiences - whether a pizza slice shop, a grocer, flower shop, home goods store, bakery, or restaurant - we are passionate about it all.
T S RestaurantsNewDuke's Huntington Beach Line Cooks T S RestaurantsDuke's Huntington Beach Line CooksHuntington Beach, CA$22–$28Teamwork Abilities - Ability to work together with a team in a positive manner to achieve a common goal; understand the importance of teamwork with both other bussers and the rest of the staff. Since 1977 we’ve created restaurants with a genuine “sense of place” and a unique passion for our guests, employees and communities that we serve every day.
The ReefLine Cook- Re Opening Team The ReefLine Cook- Re Opening TeamLong Beach, CASince then, The Reef has undergone multiple multi-million-dollar renovations, offering guests and team members an unforgettable, high-end experience. As a Line Cook, you will be responsible for preparing food according to recipe specifications and ensuring the overall success of our daily culinary operations.
Santa Central IncPanini Kabob Grill - Line Cook|Prep - Cocinero Santa Central IncPanini Kabob Grill - Line Cook|Prep - CocineroGlendale, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Santa Cerritos IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Cerritos IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseCerritos, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
The Tasting KitchenLead Line Cook The Tasting KitchenLead Line CookLos Angeles, CAMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Momofuku GroupLine Cook Momofuku GroupLine Cooklos angeles, CA$26–$28 / hourCredited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon App\u00e9tit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours.
The Great Greek Mediterranean Grill - IrvineLine Cook The Great Greek Mediterranean Grill - IrvineLine CookIrvine, CAThe Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. Prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
Soho House & Co.Line Cook II Soho House & Co.Line Cook IIWest Hollywood, CA$24–$26 / hourAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Soho House & Co.Line Cook II - Soho House West Hollywood Soho House & Co.Line Cook II - Soho House West HollywoodWest Hollywood, CAAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Soho House UK LtdLine Cook II - Soho House West Hollywood Soho House UK LtdLine Cook II - Soho House West HollywoodWest Hollywood, CAAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Santa Los Olivos IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Los Olivos IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseIrvine, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Santa Jamboree Investments IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Jamboree Investments IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseIrvine, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Santa LBX, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa LBX, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseLong Beach, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Story TavernNewLead Line Cook Story TavernLead Line CookBurbank, CA$19–$22 / hourEfficiency is key, and lead line cook is required to utilize time management to ensure proper ticket times while maintaining quality control of all dishes. As lead line cook, you must also effectively communicate with fellow kitchen staff and the front of house to optimally organize the flow of orders going in and out of the kitchen.
Water Grill Los AngelesLine Cook Water Grill Los AngelesLine CookLos Angeles, CA$20–$26 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
King's Fish House - CoronaNewLine Cook King's Fish House - CoronaLine CookCorona, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
The Stand RestaurantsLine Cook (Dinner Shift) The Stand RestaurantsLine Cook (Dinner Shift)Los Angeles, CA$24–$24We're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Line Cook / Cocinero — The Stand Encino 17000 Ventura Blvd, Encino, CA 91316, USA.
Santa Van Nuys, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero-Back of the House Santa Van Nuys, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero-Back of the HouseLos Angeles, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
MAH IncPanini Kabob Grill - Line Cook|Prep - Cocinero MAH IncPanini Kabob Grill - Line Cook|Prep - CocineroBurbank, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Delaware NorthNewLine Cook, Naples Ristorante Delaware NorthLine Cook, Naples RistoranteAnaheim, CA$21.50–$23 / hourWhat will you do?* Properly measure, portion, and cook all food items in a timely manner* Ensure correct food temperatures are maintained and food is stored safely* Perform opening, closing, and side work duties according to proper guidelines* Keep workstation and equipment clean, organized, and sufficiently stocked* Use waste control guidelines and record all waste on spoilage sheetMore about you* Minimum of 1 year of experience as a prep cook or line cook* Ability to prioritize and complete food orders with speed and precision* Ability to follow procedures and take directions* Basic math skills to understand, calculate, and follow recipe measurements and proportions* No high school diploma or GED requiredPhysical requirements* Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids* Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment* Constant standing, walking, bending, reaching, and repetitive motions* Exposed to variable temperaturesShift detailsEveningsHolidaysM-FWeekendsWho we areDelaware North's Patina Group is a a leader in food service management, operating some of the busiest and most famous kitchens in the world. This is no exception when it comes to some of our most iconic and magical restaurants in the Downtown Disney District including Naples Ristorante E Pizzeria and the brand new Centrico and Paseo.
Delaware NorthNewLine Cook, Centrico and Tiendita Delaware NorthLine Cook, Centrico and TienditaAnaheim, CAIf you're searching for ajob where you can work at prestigious venues with a supportive team, pull up a chair to our table and apply today.**Pay**$22.00 - $22.00 / hourInformation on our comprehensive benefits package can be found at .**What we offer**We care about our team member's personal and professional well-being. The menu celebrates Mexico's culinary heritage through bold flavors and creative technique, offering inventive dishes and handcrafted cocktails in a colorful, welcoming atmosphere.
Tocaya Modern MexicanNewLine Cook - Immediate Hire - $17.87/hour + tips Tocaya Modern MexicanLine Cook - Immediate Hire - $17.87/hour + tipsLos Angeles, CAMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, sauté burners, flat top range and refrigeration equipment. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, grills, fryers and a variety of kitchen equipment.
King's Fish House - Pine Ave.Line Cook King's Fish House - Pine Ave.Line CookLong Beach, CA$18–$22 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
University of Southern CaliforniaNewLine Cook II (Culinary Specialist II) University of Southern CaliforniaLine Cook II (Culinary Specialist II)Los Angeles, CAMinimum Education: Specialized/technical training, Less than high schoolMinimum Experience: 3 yearsMinimum Field of Expertise: Culinary School Certificate/Diploma from a culinary arts and management nationally accredited school. Prepare high quality soups, sauces, salads, appetizers, dressings, stews, and desserts, including meat, game, seafood, poultry, starches, sauces, and vegetables daily for meal and service production in a timely manner.*
SANTA FLORITA INVESTMENTSNewPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the House SANTA FLORITA INVESTMENTSPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseLos Angeles, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Corky's Kitchen & BakeryLine Cook Corky's Kitchen & BakeryLine CookRancho Cucamonga, CA$20–$22 / hourThis is a fantastic opportunity for a passionate cook who thrives in a fast-paced environment and is eager to grow their home style cooking expertise. We are actively seeking a dedicated and skilled Line Cook to become an integral part of our home style cook team.
The Tasting KitchenLine Cook The Tasting KitchenLine CookLos Angeles, CAAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all menu item plates. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saute burners, convection oven, flat top range and refrigeration equipment.
Earl EnterprisesThe Carnaby - Line Cook Earl EnterprisesThe Carnaby - Line CookAnaheim, CALocated in the Downtown Disney District, The Carnaby blends the sophistication of fine dining with the vibrancy of London’s famed Carnaby Street — where refined service, culinary excellence, and electric atmosphere come together. WHO WE AREStep into the energy of 1960s London at Gordon Ramsay at The Carnaby, an all-new British-themed gastropub from the creators of Earl of Sandwich and world-renowned Chef Gordon Ramsay.
King's Fish House - Huntington BeachLine Cook King's Fish House - Huntington BeachLine CookHuntington Beach, CA$18–$22 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
BluegoldLine Cook BluegoldLine CookHuntington Beach, CA$18–$22Ensure work station area, including shelves, tables, grills fryers, pasta, broilers, cookers convection oven, sauté burners, refrigeration equipment, and flat top range are kept cleaned and sanitized always following safety and sanitation policies and processes of the company. The following are important requirements, including skills, knowledge, and abilities needed to succeed on the job as a line cook, which are usually demanded by employers when hiring: Ability to work in a fast-paced and stressful environment without losing composure.
Earl EnterprisesNewThe Carnaby - Line Cook Gordon Ramsay at The Carnaby Earl EnterprisesThe Carnaby - Line Cook Gordon Ramsay at The CarnabyAnaheim, CATeamwork & Communication* Work collaboratively with fellow cooks, chefs, and expediters to ensure smooth service flow.* Communicate clearly during service to ensure accurate timing and coordination of dishes.* Located in the Downtown Disney District, The Carnaby blends the sophistication of fine dining with the vibrancy of London's famed Carnaby Street - where refined service, culinary excellence, and electric atmosphere come together.
Santa Mix, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Mix, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseAnaheim, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
The 1933 GroupIDLE HOUR Bar/Restaurant LINE COOK The 1933 GroupIDLE HOUR Bar/Restaurant LINE COOKNorth Hollywood, CAIdle Hour in North Hollywood is looking to hire experienced and reliable Line Cooks! Ensure that food comes out simultaneously, in high quality and in a timely fashion.
Hofman Hospitality GroupNewHofs Hut - Line Cook Hofman Hospitality GroupHofs Hut - Line CookTorrance, CAThe team member is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. The team member is regularly exposed to kitchen equipment (e.g., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives, etc.).
LegendsNewLine Cook AOP LegendsLine Cook AOPLong Beach, CAJob Title: Line CookDepartment: Aquarium of the PacificReports To: Director of CulinaryFLSA Status: Non-ExemptSalary: $17.25 an hourSummary ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for Line Cook at The Aquarium of the Pacific Responsible for preparing food in a timely matter, efficient, sanitary and consistent manner. Maintain and prepared a sanitary work area of coolers, and all storage areas at all timesAssist with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
SANTA SUNSET INCPanini Kabob Grill - Cook Cocinero Prep Back of the House SANTA SUNSET INCPanini Kabob Grill - Cook Cocinero Prep Back of the HouseLos Angeles, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
University of Southern CaliforniaNewLine Cook (Culinary Specialist) University of Southern CaliforniaLine Cook (Culinary Specialist)Los Angeles, CAThe Qualifiers:* Minimum Education: High School degree not required* Minimum Experience: 1 year* Minimum Field of Expertise:* Must successfully complete the culinary skills test administered by the Executive Chef.* Knowledge of all kitchen equipment, small or large scale.* When determining an offer, the University of Southern California considers factors such as the scope and responsibilities of the role, the candidate's experience, education, training, key skills, internal peer alignment, applicable laws, contractual requirements, grant funding, and market conditions.
King's Fish House - Rancho CucamongaLine Cook King's Fish House - Rancho CucamongaLine CookRancho Cucamonga, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Fortiss LLC / Parkwest CasinosLine Cook (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosLine Cook (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaResponsibilities: Prepare and serves all egg dishes, steaks, chops, burgers, sandwiches, vegetables, soups, sauces, stews, consommé, seafood, and specialty dishes such as French, Chinese, Italian, Mexican and Persian. Education:High school diploma, G.E.D, or equivalent; plus, three (3) years of cooking experience working in a high-volume restaurant or hospitality industry.
King's Fish House - OrangeNewLine Cook King's Fish House - OrangeLine CookOrange, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Dialog Clubhouse LlcLine Cook Dialog Clubhouse LlcLine CookLos Angeles, CA$19–$20 / hourWe’re looking for someone who is comfortable working all stations (hot and cold line) and enjoys working in a collaborative, team-driven kitchen. This role is perfect for someone who enjoys leading a station, staying organized, and helping the kitchen run smoothly during busy services.
Bear Flag Fish CompanyLine Cook Bear Flag Fish CompanyLine CookCosta Mesa, CAOur line cooks play a key role in delivering fresh, high-quality food while maintaining a clean and organized kitchen. We are seeking someone who thrives in a fast-paced environment, takes pride in quality and consistency, and works well as part of a team.
Roe Fusion LlcLine Cook Roe Fusion LlcLine CookSierra Madre, CAAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced and committed to creating an excellent experience for patrons.