Cook Viceroy Hotel GroupCookSanta Monica, CAViceroy's portfolio of hotels and resorts can be found in a diverse array of breathtaking and inspiring locations including Los Cabos, Santa Monica, Chicago, Riviera Maya, Kopaonik, Snowmass, Washington D.C., St. Lucia, and Portugal's Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in summer 2026. Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours.
Line Cook Unicorn Talent GroupLine CookWest Hollywood, CaliforniaPosition Overview: As a Line Cook, you will play a vital role in the execution of our menu, ensuring each plate is prepared with precision and care. Work collaboratively with fellow line cooks to ensure timely and accurate food preparation during busy service periods.
Cold-cook Belmont Village, L.P.Cold-cookRancho Palos Verdes, CAAs a Cold Cook at Belmont Village Senior Living, you will perform multi-functional duties related to the preparation, assembly, presentation, and service of cold food items in our senior living community commercial kitchen. Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning.
Line Cook Landry's IncLine CookLong Beach, CA$17–$20 / hourWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $17.00 - USD $20.00 /Hr. LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Cook 1 Legends GlobalCook 1Los Angeles, CaliforniaLegends Global brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. • Must know the “layout” of the kitchen and back of the house area where you are working, (i.e. - know where the closest First Aid office, bathroom and staircase are), and be able to direct staff and guests to their designation.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Corona Del Mar Investments IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseNewport Beach, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Prep Cook Orange County Council Scouting AmericaPrep CookOrange, CAAbility to perform cutting skills on work surfaces, with cutting boards, Proper usage, and handling of various kitchen machinery to include slicers, chopper, grinders, mixers, and other kitchen related equipment. Follow the prep list created by Food Service Director Serve as a role model; abide by BSA code of conduct, BSA Operating Principles and Live and Honor the Scout Oath & Scout Law.
Cook Red LobsterCookCanoga Park, CA$17.87–$25 / hourPrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .
Cook Raising Cane's USA LLCCookAlhambra, CAWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Line Cook DGI CAPITAL GROUP LLCLine CookSanta Ana, CAFull timeIf you are interested in our available working positions: Shift Leader, Line Cook, Line Prep or Cashier please submit your application and or resume here. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Banquet Cook | Part Time | Lucas Museum of Narrative Art Oak View GroupBanquet Cook | Part Time | Lucas Museum of Narrative ArtLos Angeles, CA$22–$28 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook Hawkins House of BurgersLine CookLos Angeles, CAFull timeHawkins House Of Burgers in Los Angeles, CA is looking for one line cook to join our 25 person strong team. Able to anticipate needs of others in the kitchen and proactively work to meet those needs.
Cook 3 Hyatt Hotels CorpCook 3Newport Beach, CA$26.78–$28.78 / hourWhat are the additional benefits of working at the Hyatt Regency Newport Beach: Hyatt Colleagues work in an environment that demands exceptional performance yet reaps great rewards. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling.
Cook IHOPCookLos Angeles, CA$20–$27IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.
NewCook - Part Time Ivy LivingCook - Part TimeHuntington Beach, CA$17–$20 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Line Cook P.F. Chang'sLine CookCerritos, CaliforniaA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. We take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence.
Line Cook Bubba GumpLine CookLong Beach, California$17–$20 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook Rebel Hotel CompanyCookCulver City, CaliforniaEl ayudante de cocina es la persona responsable la preparación de todos los alimentos para el restaurante comedor, cafeter[a, servicio a cuarto, cafetería para empleados y banquetes- También se asegura de mantener las normas más altas de calidad en la preparación de alimentos atractivos y apetitosos. Supervise and assist in the food preparation for Banquets as required, following specifications of Banquet Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time, cover count or any other changes.
Sushi Cook King's Seafood CompanySushi CookSanta Monica, CaliforniaOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
Cook El Pollo Loco HoldingsCookLos Angeles, CAIn 1980 the first American El Pollo Loco opened on Alvarado Street in Los Angeles, quickly becoming a destination for the best citrus-marinated, fire-grilled pollo. Receive orders, cut cooked chicken, and arrange proteins for proper presentation on the plate or in the applicable packaging apparatus.