Line Cook Ha-Weeda TavernLine CookBrooklyn, New York$17–$20Quick ApplyAs a full-service bar and billiards establishment, we differentiate ourselves from typical bars by focusing on the creation of unique and delectable dishes that enhance the overall experience. Job Description: Our organization values creativity and collaboration; therefore, if you are an individual who enjoys experimentation and generating innovative ideas, you will be an excellent addition to our team.
Cook - Malverne School Nutrition Whitsons Culinary GroupCook - Malverne School NutritionMalverne, NYCustomer Focus: Takes pride in the quality and presentation of every meal served; maintains a welcoming, clean, and visually appealing station and understands that student satisfaction and participation are the ultimate measure of success. Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals.
Cook Jersey Mike's Franchise Systems IncCookWest Orange, NJ$17–$20 / hourKeeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken. To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.
Cook - Plainview Parkway School Nutrition Whitsons Culinary GroupCook - Plainview Parkway School NutritionPlainview, NYCustomer Focus: Takes pride in the quality and presentation of every meal served; maintains a welcoming, clean, and visually appealing station and understands that student satisfaction and participation are the ultimate measure of success. Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals.
Lead Line/Prep Cook Pequa Bowling Alley CorpLead Line/Prep CookMassapequa, New YorkWhether you're new to the sport or a seasoned bowler, Ultra Lanes Bowl Massapequa makes it easy to find the league to match your interests and skill level. Makes adjustments to food items to accommodate guests with allergies or specific diet concerns.
Cook - Franklin Square School Nutrition Whitsons Culinary GroupCook - Franklin Square School NutritionFranklin Square, NYCustomer Focus: Takes pride in the quality and presentation of every meal served; maintains a welcoming, clean, and visually appealing station and understands that student satisfaction and participation are the ultimate measure of success. Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals.
Cook 1 Supervisor, The Supper Club Dorchester Services LtdCook 1 Supervisor, The Supper ClubNYDivision & DepartmentPlease select a value Administrative & General (11) Executive Office (2) Finance (1) Food & Beverage (1) Human Resources (6) Purchasing & Receiving (1) Corporate Office (6) Contact Centre (2) People & Culture (1) Sales & Marketing (3) Engineering (5) Engineering & Maintenance (5) Food & Beverage (153) Banquets (6) Bars (17) In Room Dining (8) Kitchen (48) Pastry (14) Restaurant (55) Stewarding (5) Rooms (63) Butler Services (3) Concierge (4) Equestrian (1) Fitness Center (1) Florists (1) Front Office (8) Guest Relations (5) Guest Services (2) Housekeeping (16) Laundry & Valet (2) Residences (8) Retail & Logo Shop (1) Safety & Security (3) Spa (8) Sales & Marketing (11) Catering & Events (3) Communications (1) Marketing (2) Revenue (1) Sales (4). Ushering in an exciting new era of dining and entertainment experiences complemented by world class design and signature style, the iconic Beverly Hills Hotel, a Dorchester Collection property, is unveiling a series of exceptional food and beverage venues slated to open this December - a glamourous Supper Club, chic Lobby Café, and a world-class Hotel Bar.
Indian (Ethnic) Cuisine Cook DO & CO AGIndian (Ethnic) Cuisine CookJamaica, NYResponsibilities: Prepare and cook a variety of authentic Indian dishes, including curries, biryanis, tandoori items, and appetizers, following traditional recipes. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
Cook - Julia Dyckman School Nutrition Whitsons Culinary GroupCook - Julia Dyckman School NutritionYonkers, NYCustomer Focus: Takes pride in the quality and presentation of every meal served; maintains a welcoming, clean, and visually appealing station and understands that student satisfaction and participation are the ultimate measure of success. Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals.
Cook - Edgemont School Nutrition Whitsons Culinary GroupCook - Edgemont School NutritionScarsdale, NYCustomer Focus: Takes pride in the quality and presentation of every meal served; maintains a welcoming, clean, and visually appealing station and understands that student satisfaction and participation are the ultimate measure of success. Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals.
Cook - Ardsley School Nutrition Whitsons Culinary GroupCook - Ardsley School NutritionArdsley, NYCustomer Focus: Takes pride in the quality and presentation of every meal served; maintains a welcoming, clean, and visually appealing station and understands that student satisfaction and participation are the ultimate measure of success. Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals.
Cook - Hauppauge School Nutrition Whitsons Culinary GroupCook - Hauppauge School NutritionHauppauge, NYCustomer Focus: Takes pride in the quality and presentation of every meal served; maintains a welcoming, clean, and visually appealing station and understands that student satisfaction and participation are the ultimate measure of success. Teamwork: Works cooperatively with the Chef Manager and fellow food service workers; contributes to a productive, positive kitchen environment and supports the team in achieving daily service goals.
Cook 1 Suffolk Hospitality Management LLCCook 1Islandia, NYPart timeUtilizes kitchen equipment to prepare food items such as: knives, slicers, whips, pots, pans, warmers, steamers, grills, ovens, etc. • Keeps workstation and equipment clean, organized, sanitized, and sufficiently stocked.
Cook - Meadowview Hospital Whitsons Culinary GroupCook - Meadowview HospitalSeacaucus, NJThe omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position, and Whitsons reserves the right to add additional duties or modify existing duties. Join our healthcare nutrition team as a P/T Cook and help prepare fresh, healing meals that support wellness and recovery in a calm, caring environment.
Grill Cook Jersey Mike's Franchise Systems IncGrill CookEatontown, NJTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
Grill Cook Cava Group, Inc.Grill CookMonmouth, NJTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
Cook - Orange School Nutrition Whitsons Culinary GroupCook - Orange School NutritionOrange, NJJoin our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to learn and thrive! logical assignment to the position, and Whitsons reserves the right to add additional duties or modify existing duties.
Part Time Cook - Julia Dyckman School Nutrition Whitsons Culinary GroupPart Time Cook - Julia Dyckman School NutritionYonkers, NYWhile performing the duties of this job, the team member is frequently required: To stand, walk, talk and hear; use hands and fingers to feel, handle, or operate objects, tools and controls; and reach with hands and arms. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position, and the Company reserves the right to add additional duties or modify existing duties.
Line Cook J. Alexander's RestaurantsLine CookClifton, New JerseyWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Cook - William Paterson University AramarkCook - William Paterson UniversityWayne, NJSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.