Line Cook at CUT by Wolfgang Puck Rosewood Hotels and Resorts LLCLine Cook at CUT by Wolfgang PuckWashington, DC$21–$24 / hourGeneral Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand guests service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data. Nestled in the heart of historic Georgetown, our property blends timeless elegance with modern luxury, and our passionate team is committed to delivering intuitive, heartfelt service that reflects the spirit of Relationship Hospitality.
Line Cook TroonLine CookDumfries, VirginiaFounded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more at⯠www.troon.com .â¯. Minimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
Line Cook O-Ku Sushi D.C.Line CookWashington, District of ColumbiaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook FT Ingleside at HomeLine Cook FTRockville, MD$19.53–$22.62 / hourJob Requirements: High school diploma or general education degree (GED), Incumbent should be able to apply common sense understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication ability. About Ingleside at King Farm: Ingleside at King Farm (IKF) is a not-for-profit Continuing Care Retirement Community located at the heart of the award-winning intergenerational King Farm development.
Line Cook - Velocity Bar + Kitchen (Purcellville) Thompson Hospitality CorporationLine Cook - Velocity Bar + Kitchen (Purcellville)Purcellville, VirginiaPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Overview: Become a culinary virtuoso at Velocity Bar + Kitchen as a Line Cook , where you'll be at the forefront of creating delicious dishes that delight our guests.
Line Cook - Tatte Reston Tatte Bakery & CafeLine Cook - Tatte RestonReston, VirginiaWhat started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Virginia, and now the Tri State area. While each café has its own unique personality, all are rooted in the same original spirit of Tatte: a welcoming place to gather, feel at home, and find inspiration, comfort, and joy.
Line Cook - Matchbox (Capitol Hill) Thompson Hospitality CorporationLine Cook - Matchbox (Capitol Hill)Washington, Washington, DCPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Matchbox is a leading restaurant brand that has been bringing people together since 2003 with our mouth-watering wood-fired pizzas, mini burgers, and chef-inspired dishes.
Line Cook - matchbox Thompson Hospitality CorporationLine Cook - matchboxMc Lean, VirginiaPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Matchbox is a leading restaurant brand that has been bringing people together since 2003 with our mouth-watering wood-fired pizzas, mini burgers, and chef-inspired dishes.
Line Cook AM/PM EOS Hospitality Embassy Gtown Employee LLine Cook AM/PMWashington, DCPart timeThe ideal candidate for this position will have a passion for producing quality meals (in both the restaurant and banquets), as well as the availability to work evenings, weekends and holidays. Cleaning up the kitchen space after cooking each meal and ensuring the prep area and kitchen is cleaned and sanitized at the end of the shift.
Line Cook - Milk & Honey Thompson Hospitality CorporationLine Cook - Milk & HoneySilver Spring, MarylandPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers.
Line Cook - Big Buns Thompson Hospitality CorporationLine Cook - Big BunsVienna, VirginiaPart timeWe're inspired by a true love for burgers, and the belief that eating out, in, or on-the-go, should feel like a fun backyard party with delicious food, ice-cold drinks and good friends. Join us at Big Buns and be part of a team that values teamwork, exceptional service, and creating memorable moments for our guests through our delicious food.
Line Cook - Hen Quarter Thompson Hospitality CorporationLine Cook - Hen QuarterWashington, Washington, DCPart timeIn this role, you'll be an integral part of our kitchen team, preparing and cooking a variety of Southern-inspired dishes that capture the essence of comfort and flavor. Your culinary expertise and commitment to crafting memorable dishes will play a vital role in bringing the rich flavors of Southern cuisine to our guests' plates.
Line Cook - Makers Union (Reston) Thompson Hospitality CorporationLine Cook - Makers Union (Reston)Reston, VirginiaPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Designed for versatility, Makers Union is a welcoming space for everything from watching a game or rolling solo to socializing with friends or dining with family.
Line Cook - Makers Union (The Wharf) Thompson Hospitality CorporationLine Cook - Makers Union (The Wharf)Washington, Washington, DCPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Designed for versatility, Makers Union is a welcoming space for everything from watching a game or rolling solo to socializing with friends or dining with family.
Line Cook - Makers Union (Arlington) Thompson Hospitality CorporationLine Cook - Makers Union (Arlington)Arlington, VirginiaPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Designed for versatility, Makers Union is a welcoming space for everything from watching a game or rolling solo to socializing with friends or dining with family.
Line Cook-Ramen Harvest EatsLine Cook-RamenFairfax, VAFull timePhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Line Cook - Milk & Honey (Dulles) Thompson Hospitality CorporationLine Cook - Milk & Honey (Dulles)Sterling, VirginiaPart timeWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers.
Line Cook Harvest EatsLine CookArlington, VAFull timePhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Line Cook (Upscale / Fine Dining) Mastro's SteakhouseLine Cook (Upscale / Fine Dining)Washington, District of Columbia$18.40–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Pastry Cook Salamander Hospitality LLCPastry CookVAThe Pastry Cook is responsible for preparing and presenting high-quality pastries, desserts, artisan breads, breakfast pastries, ice creams, garnishes, and baked goods for our fine dining restaurant, banquet events, weddings, private dining, and off-site catering. Our culinary team celebrates the rich agricultural heritage of Virginia by creating seasonal menus featuring locally sourced ingredients, handcrafted breads, artisan pastries, fresh seafood, premium butcher's cuts, and imaginative desserts.