815 Results for

Cook Jobs in Reston, VA

Jobs

New!

Ashburn, VAToday

$17–$19 Per Hour

You will contribute to our Signature Dining Programs, engaging in à la minute cooking and creating chef-inspired dishes, while working with a dedicated team in state-of-the-art kitchens and using top-notch equipment. See Erickson Senior Living Privacy Policy at https://www.ericksonseniorliving.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Washington, DCToday

More detail about Joe's Seafood Prime Steak & Stone Crab - Washington, DC part of Lettuce Entertain You Restaurants, please visit https://culinaryagents.com/entities/12616-Joe%2527s-Seafood-Prime-Steak-%2526-Stone-Crab---Washington%252C-DC

Together they opened Joe’s Seafood, Prime Steak & Stone Crab in Chicago, a sophisticated restaurant featuring a selection of prime steaks, quality seafood and the signature dishes of Joe’s Stone Crab.

New!

Chantilly, VAToday

JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.

Potomac, MD30+ days ago

$17.65–$20 Per Hour

As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person.

Alexandria, VA30+ days ago

$16–$20 Per Hour

Washington, DC30+ days ago

$17.95–$20 Per Hour

Tysons, VA30+ days ago

$16–$20 Per Hour

Reston, VA30+ days ago

$640–$720 Per Week

Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person.

Potomac, MD30+ days ago

$700–$800 Per Week

p>BENEFITS + PERKS: Competitive pay Health insurance plans available for as low as $130 per month after 90 days of employment Dental and vision plans Paid time off Discounted shift meal and generous dining discount Paid pregnancy and parental leave Voluntary benefits: short-term disability and accident insurance Free access to company massage therapist Discounted gym & yoga membership Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person Training and career growth opportunities Free Employee Assistance Program with resources for legal, financial, and life needs. As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees.

Alexandria, VA30+ days ago

$16–$20 Per Hour

WHAT YOU NEED TO BE A LINE COOK:

One year plus of cooking experience, preferably at least six months experience in a similar capacity in a high-volume kitchen.

DC30+ days ago

$718–$800 Per Week

p>BENEFITS + PERKS:

• Competitive pay • Health insurance plans available for as low as $130 per month after 90 days of employment • Dental and vision plans • Paid time off • Discounted shift meal and generous dining discount • Paid pregnancy and parental leave • Voluntary benefits: short-term disability and accident insurance • Free access to company massage therapist • Discounted gym & yoga membership • Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person • Training and career growth opportunities • Free Employee Assistance Program with resources for legal, financial, and life needs. As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees.

Warrenton, VA30+ days ago

$15–$15

Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our.

VA30+ days ago

$16–$20 Per Hour

WHAT YOU NEED TO BE A LINE COOK:

One year plus of cooking experience, preferably at least six months experience in a similar capacity in a high-volume kitchen.

Reston, VA30+ days ago

$16–$20 Per Hour

As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. As a Line Cook, you will be on a dynamic culinary team and enjoy a career path that challenges you as a culinary team member and facilitates your growth and development.

New!

Rockville, MD3 days ago

Full-time

li>Trabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de:

Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.

Washington, DC30+ days ago

$21–$25

p>The Park at 14th is a high-design, multi-level dining and entertainment destination in the heart of downtown DC, overlooking historic Franklin Park. Our kitchen serves elevated American classics with bold Caribbean flavors in a fast-paced, high-energy environment.

VA30+ days ago

the Coopers Hawk Wine Club is perhaps the largest in the world offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits including curated dining and travel experiences.

Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience.

New!

Fairfax, VAToday

In addition to hands-on culinary execution, this role provides leadership support to the line team during service and assists in overseeing daily kitchen operations on the PM shift.

Cook menu items using various methods including grilling, sautéing, frying, and broiling, following direction from the Executive Chef and Sous Chef team.

DC30+ days ago

A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C.

Who you are:

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen.

Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots.

New!

Dartmouth, NS3 days ago

Full-time

div style="background-repeat:no-repeat;outline:none;color:rgb( 51 , 51 , 51 );font-family:'open sans' , 'helvetica';font-size:14px;font-style:normal;font-weight:400;letter-spacing:normal;text-indent:0px;text-transform:none;word-spacing:0px">Join the Seaboard Team Today!

As a family-owned business, the members of the Seaboard Transport Group work together as one team—transportation enthusiasts on the road, on the ground, and in the office. If you’re detail-oriented, enjoy working with numbers, and take pride in delivering accurate and timely payroll, this could be the role for you.

Position Overview: As the Payroll Administrator, you’ll play a key role in ensuring our Canadian employees are paid accurately and on time.

Fairfax, VA30+ days ago

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great.

Responsibilities:

The essential duties and responsibilities of a Line Cook include, but are not limited to, the following:

Prepares all required items in accordance with approved recipes and portion controls.

Mc Lean, Virginia30+ days ago

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Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country.

Manassas, Virginia30+ days ago

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May supervise junior level cooks or other kitchen staff. .

Prepare food items in bulk or to order. .

Purcellville, Virginia30+ days ago

p style="margin:0in 0in 8pt;line-height:115%;font-size:12pt;font-family:'aptos' , sans-serif">Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. https://www.thompsonhospitality.com/.

Washington, Washington, DC30+ days ago

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Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country.

Fairfax, Virginia30+ days ago

New!

Alexandria, VA1 day ago

This chic 134 room boutique hotel is home to a signature ground floor restaurant serving hearth inspired Mid-Atlantic cuisine, a cozy craft cocktail bar hidden in the heart of the hotel, and an open-air seasonal rooftop bar with unparalleled views of the Potomac.

Foster open lines of communication within the department by actively participating in daily line ups and quarterly culinary all staff meetings, maintaining a transparent dialogue amongst the team to voice ideas and concerns, while course-correcting any missed opportunities.

Washington, DC22 days ago

$21–$24 Per Hour

General Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand guests service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data. Nestled in the heart of historic Georgetown, our property blends timeless elegance with modern luxury, and our passionate team is committed to delivering intuitive, heartfelt service that reflects the spirit of Relationship Hospitality.

Alexandria, Virginia30+ days ago

li>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation.

Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Washington, DC30+ days ago

Part-time

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.

Washington, Washington, DC26 days ago

Overview:

Embrace the art of Southern cuisine and contribute to the creation of delectable dishes as a Line Cook at Hen Quarter. In this role, you'll be an integral part of our kitchen team, preparing and cooking a variety of Southern-inspired dishes that capture the essence of comfort and flavor.

Hen Quarter is a fun-causal, full-service restaurant inspired by the power of the table to bring people together and the rich culinary traditions of the south.

McLean, VA30+ days ago

Saul Company Hospitality Group procurement guidelines and applies good business judgment, controlling food cost while maximizing food and beverage revenue.

At the DoubleTree by Hilton McLean Tysons, we are always looking for talented individuals with a passion for hospitality to join our dedicated team!

New!

Alexandria, VAToday

WHAT YOU WILL NEED* Full availability - daytime hours, evening hours and weekends* Reference and background check* Ability to stand or walk for prolonged periods to cook required menu items* Ability to withstand warm to hot environments for prolonged periods while utilizing ovens, stoves, or fryers* Compliance with all health department requirements of food safety and staff hygiene - including, but not limited to labeling, time and temperature* Performs shift change and/or opening or closing dutiesWHO WE AREHotels done differently. This chic 134 room boutique hotel is home to a signature ground floor restaurant serving hearth inspired Mid-Atlantic cuisine, a cozy craft cocktail bar hidden in the heart of the hotel, and an open-air seasonal rooftop bar with unparalleled views of the Potomac.

Washington, DC30+ days ago

This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. If E-Verify cannot confirm that you are authorized to work, this employer is required to give you written instructions and an opportunity to contact Department of Homeland Security (DHS) or Social Security Administration (SSA) so you can begin to resolve the issue before the employer can take any action against you, including terminating your employment. PLANTA is building a team of inclusive, strategic, and dynamic individuals who lead with a focus on equity, productivity, and workplace satisfaction.

Washington, DC30+ days ago

The ideal candidate for this position will have a passion for producing quality meals (in both the restaurant and banquets), as well as the availability to work evenings, weekends, and holidays. Embassy Suites by Hilton- Georgetown, is seeking Cooks to join their culinary team!

Washington, Washington, DC30+ days ago

Overview:

Join The Delegate team as a Line Cook and become a crucial part of our contemporary, brick-clad hotel eatery, known for dishing out hearty American seafood and meat classics.

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country.

Washington, Washington, DC30+ days ago

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Ashburn, VA30+ days ago

$19–$23 Per Hour

li>(Ideally, team members also have at least 1 year of experience successfully working in a fast-paced kitchen). Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.

New!

Alexandria, VA1 day ago

strong>In this role, you will help create exceptional dining experiences for our residents and their guests by preparing beautifully presented, high-quality meals with consistency and care. We are seeking a passionate and detail-oriented Line Cook who takes pride in delivering restaurant-quality cuisine in a refined, hospitality-driven environment..

Arlington, VA30+ days ago

The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff.

Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.

Silver Spring, MD30+ days ago

POSITION SUMMARY: The Line Cook is a key member of the culinary team, responsible for preparing high-quality dishes with precision, speed, and consistency. This role requires strong technical cooking skills, attention to detail, and the ability to thrive in a fast-paced, team-oriented kitchen environment.

Silver Spring, MD30+ days ago

p>POSITION SUMMARY: The Line Cook is a key member of the culinary team, responsible for preparing high-quality dishes with precision, speed, and consistency. This role requires strong technical cooking skills, attention to detail, and the ability to thrive in a fast-paced, team-oriented kitchen environment.

Washington, DC30+ days ago

Physical Demands: The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Familiarity with operating and maintaining various kitchen equipment, including grills, ovens, broilers, fryers, and other essential culinary tools.

DC30+ days ago

$718–$800 Per Week

p>BENEFITS + PERKS:

Reston, VA30+ days ago

$640–$720 Per Week

p>BENEFITS + PERKS:

Potomac, MD30+ days ago

$700–$800 Per Week

Alexandria, VA30+ days ago

$16–$20 Per Hour

WHAT YOU NEED TO BE A LINE COOK:

One year plus of cooking experience, preferably at least six months experience in a similar capacity in a high-volume kitchen.

Alexandria, VA30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Manassas, VA30+ days ago

Physically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.

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Cook Jobs in Reston, VA

Prep Cook Ashby Ponds by Erickson Senior Living

Line Cook Joe's Seafood Prime Steak & Stone Crab - Washington, DC

Cook I Marriott International, Inc

Line Cook - Potomac Founding Farmers

Line Cook - Alexandria Founding Farmers

Line Cook - Georgetown Founding Farmers

Line Cook - Tysons Founding Farmers

Line Cook - Reston Station Farmers Restaurant Group, LLC

Line Cook - Potomac Farmers Restaurant Group, LLC

Line Cook - Alexandria Farmers Restaurant Group, LLC

Line Cook - Georgetown Farmers Restaurant Group, LLC

Line Cook Glory Days Grill

Line Cook - Tysons Farmers Restaurant Group, LLC

Line Cook - Reston Station Founding Farmers

Line Cook | Cocinero De La Linea Torchy's Tacos

Line Cook The Park at 14th

Line Cook Cooper's Hawk Winery & Restaurants, Inc.

P.M. Fulltime Lead Line Cook Army National Guard

Line Cook - Dupont Circle Union Square Hospitality Group LLC

Payroll Administrator Seaboard Transport Group

Line Cook Cinemark Holdings Inc

Line Cook - matchbox Thompson Hospitality Corporation

Line Cook Thompson Hospitality Corporation

Line Cook - Velocity Bar + Kitchen (Purcellville) Thompson Hospitality Corporation

Line Cook - Matchbox (Capitol Hill) Thompson Hospitality Corporation

Line Cook - Velocity Bar + Kitchen Thompson Hospitality Corporation

Line Cook Populus Hotel

Line Cook Rosewood Hotels and Resorts LLC

Line Cook Oak Steakhouse Alexandria

Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Line Cook Daily Provisions Enterprises LLC

Line Cook - Hen Quarter Thompson Hospitality Corporation

Full-Time Line Cook- DoubleTree by Hilton Mclean Tysons: Weekly Pay B. F. Saul Company Hospitality Group

Line Cook Aparium Hotel Group

Line Cook PLANTA

Line Cook EOS Hospitality LLC

Line Cook - The Delegate Thompson Hospitality Corporation

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Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.