NewPrep Cook Wind Crest by Erickson Senior LivingPrep CookHighlands Ranch, CO$19–$21 / hourWind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care.
Line Cook / Prep Cook / Pizza Cook Old Chicago Pizza and TaproomLine Cook / Prep Cook / Pizza CookBrighton, COPart timeOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
NewLine Cook / Prep Cook / Pizza Cook Old ChicagoLine Cook / Prep Cook / Pizza CookLakewood, ColoradoOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
NewLine Cook (HOH) ChookLine Cook (HOH)Greenwood Village, ColoradoHourly : minimum of $20/hour – which is a combination of base hourly pay ($15.16/hr) and tip pool percentagePlease apply online or in person at your local Chook shop. -Performs pre-shift side work duties, running side work throughout shift, and closing or end of shift side work with attention and care.
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaHighlands Ranch, COFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Line Cook Carrabba's Italian GrillLine CookAurora, COFor them, the concept was simple - a warm and inviting atmosphere, made-from-scratch sauces, big portions of pasta, a wood-fire grill and being true to their Italian roots – a place where they would make their family recipes for other families to enjoy and experience together, just as they did. Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications.
NewLine Cook Ninety Nine Restaurant & Pub Team MembersLine CookLittleton, ColoradoAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook Stonebridge CompaniesLine CookDenver, CODuring the course of performing the physical demands of this position, associates are expected to observe and adhere to safety and security procedures, promoting a safe work environment. Come join the Range family at the Renaissance Denver Downtown City Center, in the beautifully restored, historic Colorado National Bank building.
PM Line Cook Stonebridge CompaniesPM Line CookDenver, COWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
Narrative Line Cook Stonebridge CompaniesNarrative Line CookCO$22–$22.56 / hourWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
NewLine Cook the clubLine CookDenver, ColoradoThe 585 member, by invitation only private club, hosts an 18 hole golf course, two indoor golf simulators (Foresight Quads), indoor and outdoor tennis, platform tennis, pickleball, ice hockey, lawn bowling, croquet, casual and fine dining. The club has a long history of golf championships including the Denver Open (PGA Tour Event 1962-1964), Trans-Mississippi Amateur (upcoming 2022), Pacific Coast Amateur and Curtis Cup (1984).
NewLine Cook & Dishwashin' (HOH) ChookLine Cook & Dishwashin' (HOH)Denver, ColoradoHourly : miniumum of $20/hour – which is a combination of base hourly pay ($18.81/hr) and tip pool percentagePlease apply online or in person at your local Chook Shop. -Performs pre-shift side work duties, running side work throughout shift, and closing or end of shift side work with attention and care.
Line Cook Hiwan Golf ClubLine CookEvergreen, Colorado$21–$23Just twenty-five miles west of downtown Denver, off of Interstate Highway 70, you will find us in the foothills of the Rocky Mountains situated at an elevation of 7,665 feet (2,336 meters), which places us almost half a mile higher than Zermatt, Switzerland. In addition to our famed course, we offer an array of amenities including a family-friendly, resort-style pool, fitness center, library, 5 tennis courts, 3 pickleball courts, and a golf simulator.
NewLine Cook Crafted ConceptsLine CookDenver, ColoradoBreaking the myth of coastal superiority by providing impeccable hospitality serving fresh, sustainable and remarkable seafood, innovative cocktails and wine. Our Mission - Creating a memorable French bistro experience linking the cuisine of the past and present with gracious service in Denver’s intimate hidden gem.
Line Cook Little Pub Holdings LLCLine CookThornton, CO$20–$22 / hourFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
Line Cook West End TavernLine CookBoulder, ColoradoOur continued success and longevity is due to the many unique, funky, authentic, righteous, passionate, amazing, hummmm-ble, honest, hard-working and dedicated PEOPLE who have worked within our walls and under our roofs since 1994. Line Cooks are responsible for preparing delicious food with craft and intention; in addition to other heart of house duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team.
Line Cook I Gin & LuckLine Cook IDenver, COThe physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Line Cooks report to the Chef de Cuisine, Sous Chefs, and Kitchen Managers and are expected to work in tandem with the Sous Chef, other Line Cooks and the rest of the back of house staff.
Line Cook Centro Mexican KitchenLine CookBoulder, CO$20–$23 / hourAbout us: Located in the heart of downtown Boulder’s Pearl Street West End, Centro Mexican Kitchen celebrates the delicious and inspired flavors of Mexico with regional drinks and warm hospitality that takes you to another place; we expect our guests to come travel with us. Line Cooks are responsible for preparing delicious food with craft and intention; in addition to other heart of house duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team.
Line/Prep Cook Peachtree Hospitality Management LLCLine/Prep CookDenver, CO$21 / hourPart timeMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
Line Cook 1 Hyatt Hotels CorpLine Cook 1Denver, COAs a Cook you will play a pivotal role in the preparation and execution of our innovative menu offerings, contributing to our reputation for culinary and excellence while delivering an unforgettable guest experience. The MDP Program takes our top talent of today and creates the leaders of tomorrow, YOU could achieve a management opportunity in less than one year!
Line/Prep Cook Property ManagementLine/Prep CookDenver, ColoradoMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
Cook The Westin WestminsterCookWestminster, Colorado$19–$22We are looking for both prep cooks and line cooks to support daily restaurant service at Spotted Donkey as well as the hotel’s busy banquet and catering operations. If you are passionate about cooking and enjoy working in a professional kitchen that serves both a busy restaurant and large-scale events, we invite you to apply today.
Cook 1 Olive and FinchCook 1Denver, COPart timeSince opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport. Olive & Finch Collective is a Denver-based hospitality group committed to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture.
AM Cook Olive and FinchAM CookDenver, COPart timeSince opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport. Olive & Finch Collective is a Denver-based hospitality group committed to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture.
NewExperienced Line Cook Fox Hill ClubExperienced Line CookLongmont, COHigh school or vocational school coursework in kitchen basics such as food safety, preferred. Basic understanding of or the ability to learn food handling techniques, preparation, and cooking procedures.
PM Line Cook Renaissance Boulder Flatiron HotelPM Line CookBroomfield, ColoradoFull timeRequires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
Line Cook The Denver Athletic ClubLine CookDenver, COYou'll also complete station prep lists with directions from the Chef and maintain sufficient levels of food products to ensure a smooth service period. You'll prepare a variety of food items using necessary kitchen equipment such as ovens, gas stoves, griddles, and broilers.
Restaurant Line Cook CyHawk HospitalityRestaurant Line CookLongmont, ColoradoWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.
Line Cook Columbine Country ClubLine CookCO$23–$27 / hourCan produce from scratch menu quality food in appropriate portion size, cut and quantity and ensure all food is prepared and presented in accordance with appropriate recipes, presentations and with guest orders. Have the understanding and ability to properly use seasoning for a range of culturally diverse foods and have knowledge of common food allergens and their substitutes.
Line Cook AM/PM TroonLine Cook AM/PMAurora, ColoradoPrepares the proper amount of food according to production or forecast sheets and production plans. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Line Cook TroonLine CookAurora, ColoradoAbout Troon:Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Line Cook InvitedLine CookAurora, COOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.
NewLine Cook Dave & Buster'sLine CookHighlands Ranch, ColoradoMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook P.F. Chang'sLine CookWestminster, ColoradoA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook, Denver Airport High Flying Foods IncLine Cook, Denver AirportDenver, COWith over 40 locations across seven international airports, we partner with beloved neighborhood restaurants and celebrated chefs to bring authentic, locally inspired dining to travelers everywhere. From iconic eateries to chef-led concepts, we deliver exceptional hospitality and preserve what makes each brand unique, creating a genuine taste of the city wherever your journey takes you.
Line/Prep Cook (Thu- Sun 5am) Renaissance Boulder Flatiron HotelLine/Prep Cook (Thu- Sun 5am)Broomfield, ColoradoFull timeMaintain the cleanliness of the immediate service area, floors, and food service area by upkeep of kitchen area and appliances. Requires standing and moving for extended periods, use of hands and fingers to operate kitchen equipment and food items.
PREP/LINE COOKS Freedom Street SocialPREP/LINE COOKSArvada, COPart timeFor local residents that crave community, convenience, and quality - Freedom Street Social is an approachable and affordable destination that provides entertainment, food optionality, and consistency for anyone and everyone. This community-hub creates a sense of belonging for families, locals, and out-of-towners alike.
Night Production Cook Olive and FinchNight Production CookDenver, COFull timeSince opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport. The Night Production Cook is a skilled member of the back-of-house team responsible for executing high-quality food preparation and supporting overall kitchen operations from 4pm - Midnight.
Line Cook Glenmoor Country ClubLine CookCO$23–$25 / hourKnown for exceptional hospitality, vibrant member events, and high-quality cuisine, Glenmoor offers a unique culinary environment where cooks can grow their skills while working alongside a passionate and professional kitchen team. If you enjoy working in a fast-paced kitchen, take pride in your craft, and want to be part of a supportive and professional culinary team, we would love to meet you.
Line Cook The Park in ConiferLine CookJefferson County, CO$18–$22 / hourQualifications: Prior experience as a line cook or in a fast-paced restaurant kitchen preferred (0 2+ years acceptable for entry-level). Key Responsibilities: Prepare and cook menu items according to recipes, portioning, and presentation specifications.
Line Cook Arcis GolfLine CookParker, ColoradoThe Pinery Country Club - Parker, COArcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
NewLine Cook Avery Brewing Co.Line CookBoulder, ColoradoWe are looking for professionals to create and prepare the most delicious food in the Avery Brewing Co. Restaurant and to set up stations for smooth service. A successful teAm Member will play a key role in contributing to our guests’ experience and will learn and develop skills throughout their career at Avery.
Line Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookGreenwood Village, COPart timeA TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Our on-premises butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.
Line Cook B Hospitality CorpLine CookDenver, ColoradoWorking for Butler Hospitality is an opportunity to work with an inclusive, diverse, and tech driven company. Working with Butler Hospitality is an opportunity to be a part of a company as it grows to its fullest potential.
Line Cook (Upscale / Fine Dining) Del Frisco'sLine Cook (Upscale / Fine Dining)Greenwood Village, Colorado$16–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook (Upscale / Fine Dining) Chart HouseLine Cook (Upscale / Fine Dining)Golden, Colorado$20–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Water Grill DenverLine CookDenver, CO$20–$26 / hourDevoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season and a deep selection of fish, lobsters, crabs, oysters and shellfish on a robust menu that frequently changes. The visually captivating space features a Guest-facing raw bar and saltwater tanks showcasing live spiny lobsters and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience.
Line Cook-SOL Xperience Restaurant GroupLine Cook-SOLDenver, CO$19.29–$24 / hourHigh School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. Ability to walk long periods of time Ability to stand for long periods of time Ability to use hands to handle, control, or feel objects, tools, or controls Ability to repeat the same movements for long periods of time Ability to understand the speech of another person Ability to speak clearly so listeners can understand Ability to push and lift up to 50 lbs Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.
Lead Line Cook Glenmoor Country ClubLead Line CookCO$24–$27 / hourKnown for exceptional hospitality, vibrant member events, and high-quality cuisine, Glenmoor offers a unique culinary environment where team members can grow their skills while working alongside a passionate and professional kitchen team. This role is ideal for an experienced cook who takes pride in their craft, thrives in a fast-paced environment, and is ready to support kitchen leadership while helping guide day-to-day line operations.