SSPNewLine Cook - Smashburger SSPLine Cook - SmashburgerDenver, CO$24.25–$26.25At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
Old Chicago Pizza and TaproomLine Cook / Prep Cook / Pizza Cook Old Chicago Pizza and TaproomLine Cook / Prep Cook / Pizza CookBrighton, COOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
The Ranch Country ClubLine Cook - Banquet Experience The Ranch Country ClubLine Cook - Banquet ExperienceWestminster, Colorado$18–$22About The Ranch Country Club:The rolling landscape with iconic views, upon which our beloved Ranch Country Club estate rests, has a long-winded and extensive history dating back to the 19th century. From the original land grant given to the Marion family to the Ward Mansion and all the way to how the Club stands today, the Clubhouse holds strong with the integrity and passion of those who’ve passed through the threshold.
The Gardens at ColumbineNewLine Cook The Gardens at ColumbineLine CookLittleton, CO$22–$25 / hourSupport dining service by performing server responsibilities when requested, including taking orders, delivering meals, and setting and cleaning tables. Prior experience in food service, fine dining, line cook, catering, banquet, healthcare dietary, or senior living preferred but not required.
Cielo ProjectsNewCook I - Line Cook Cielo ProjectsCook I - Line CookDenver, COFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. EDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.
gin & luckNewLine Cook I gin & luckLine Cook IDenver, COThe physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Line Cooks report to the Chef de Cuisine, Sous Chefs, and Kitchen Managers and are expected to work in tandem with the Sous Chef, other Line Cooks and the rest of the back of house staff.
Sifted LLCNewLine Cook Sifted LLCLine CookDenver, COOur team is our secret sauce - a mix of hospitality pros, culinary experts, technologists, and innovators redefining what it means to build meaningful, stable, and opportunity-filled careers in hospitality. What began as a modern take on workplace meals quickly evolved into a nationwide food platform that supports culture, community, and carbon-conscious choices across hundreds of companies.
Gin & LuckLine Cook I Gin & LuckLine Cook IDenver, COThe physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Line Cooks report to the Chef de Cuisine, Sous Chefs, and Kitchen Managers and are expected to work in tandem with the Sous Chef, other Line Cooks and the rest of the back of house staff.
Stonebridge CompaniesNewAM Line Cook Stonebridge CompaniesAM Line CookDenver, COWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills:* Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.*
Stonebridge CompaniesNewPM Line Cook Stonebridge CompaniesPM Line CookDenver, COWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills:* Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.*
Rock Bottom Restaurant and BreweryNewLine Cook - Rock Bottom Rest and Brewery Rock Bottom Restaurant and BreweryLine Cook - Rock Bottom Rest and BreweryEnglewood, CO$20–$22 / hourWhile performing the duties of this job, the team member is regularly required to stand, walk, use hands to finger, handle or feel; reach with hands and arms; climb or balance; and talk or hear. Key Job ResponsibilitiesFollows plate specifications and recipes to prepare and cook soups, meats, seafood, sauces, vegetables, desserts and other food products.
University of ColoradoHead Line Cook, Athletics University of ColoradoHead Line Cook, AthleticsBoulder, CO$41,844–$43,846 / yearAs one of 34 U.S. public research institutions belonging to the prestigious Association of American Universities (AAU)-and the only member in the Rocky Mountain region-our goal at CU Boulder is to directly affect Colorado communities through collaborative research, innovation, and entrepreneurship. Our comprehensive benefits package (https://www.colorado.edu/jobs/benefits) includes medical, dental, and retirement plans; generous paid time off; tuition assistance for you and your dependents; and an ECO Pass for local transit.
Centro Mexican KitchenLine Cook Centro Mexican KitchenLine CookBoulder, CO$20–$23 / hourAbout us: Located in the heart of downtown Boulder’s Pearl Street West End, Centro Mexican Kitchen celebrates the delicious and inspired flavors of Mexico with regional drinks and warm hospitality that takes you to another place; we expect our guests to come travel with us. Line Cooks are responsible for preparing delicious food with craft and intention; in addition to other heart of house duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team.
Peachtree Hospitality Management LLCLine/Prep Cook Peachtree Hospitality Management LLCLine/Prep CookDenver, CO$21 / hourPart timeMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
Fox Hill ClubExperienced Line Cook Fox Hill ClubExperienced Line CookLongmont, CO, COHigh school or vocational school coursework in kitchen basics such as food safety, preferred. Basic understanding of or the ability to learn food handling techniques, preparation, and cooking procedures.
Little Pub Holdings LLCLine Cook Little Pub Holdings LLCLine CookThornton, CO$20–$22 / hourFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
The Westin WestminsterCook The Westin WestminsterCookWestminster, Colorado$19–$22We are looking for both prep cooks and line cooks to support daily restaurant service at Spotted Donkey as well as the hotel’s busy banquet and catering operations. If you are passionate about cooking and enjoy working in a professional kitchen that serves both a busy restaurant and large-scale events, we invite you to apply today.
Hiwan Golf ClubLine Cook Hiwan Golf ClubLine CookEvergreen, Colorado$20–$23Just twenty-five miles west of downtown Denver, off of Interstate Highway 70, you will find us in the foothills of the Rocky Mountains situated at an elevation of 7,665 feet (2,336 meters), which places us almost half a mile higher than Zermatt, Switzerland. In addition to our famed course, we offer an array of amenities including a family-friendly, resort-style pool, fitness center, library, 5 tennis courts, 3 pickleball courts, and a golf simulator.
Red Robin Gourmet Burgers IncLine Cook Red Robin Gourmet Burgers IncLine Cooklakewood, MN$16.75–$20.20 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, saut\u00e9ing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Parry\'s Pizzeria & TaphouseNewLine Cook Parry\'s Pizzeria & TaphouseLine CookEnglewood, CODescription:About Parry's At Parry's Pizzeria & Taphouse, we create memorable dining experiences through Craveably Crafted Food & Beer and Uncommon Hospitality. Our Line Cooks are responsible for executing great food consistently and efficiently, supporting a kitchen that runs with urgency, pride, and teamwork. Parry's restau...
Water Grill DenverLine Cook Water Grill DenverLine CookDenver, CO$20–$26 / hourDevoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season and a deep selection of fish, lobsters, crabs, oysters and shellfish on a robust menu that frequently changes. The visually captivating space features a Guest-facing raw bar and saltwater tanks showcasing live spiny lobsters and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience.
Old Chicago Pizza and TaproomCook Line / Pizza / Prep Old Chicago Pizza and TaproomCook Line / Pizza / PrepLakewood, CO$17–$19 / hourOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Girl Scouts Of ColoradoNewCamp Chef/Cook Girl Scouts Of ColoradoCamp Chef/CookDenver, CO$23–$26 / hourDemonstrate a recognition and understanding of good customer service in all dealings and interactions as an employee of Girl Scouts of Colorado by maintaining constructive relationships with co-workers, girl members, parents, volunteers, and the community. Ability to hear, listen, see, sit, stoop, kneel, crouch, crawl, bend, taste and smell, use hands and fingers to handle or feel, reach with hands and arms, limb or balance.
PF ChangsLine Cook PF ChangsLine CookDenver, CO$21.50–$25.50 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
The Park in ConiferLine Cook The Park in ConiferLine CookJefferson County, CO$18–$22 / hourQualifications: Prior experience as a line cook or in a fast-paced restaurant kitchen preferred (0 2+ years acceptable for entry-level). Key Responsibilities: Prepare and cook menu items according to recipes, portioning, and presentation specifications.
First Meridian ServicesNewLine Cook - Osteria Marco - Denver International Airport First Meridian ServicesLine Cook - Osteria Marco - Denver International AirportDenver, CO$22–$24 / hourRegular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence. We are committed to building a workplace that excites, rewards, and supports you-one where passionate, professional, and knowledgeable individuals can grow and thrive.
Smokin FinsExperienced Line Cook Smokin FinsExperienced Line CookArvada, COPrepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broiler, oven, grill, fryer, and a variety of other kitchen equipment by portioning, battering, breading, seasoning and/or marinating. The base hourly pay range represents the low and high end of the pay range for this position AND is based on experience and skill level.
Kitchen American BistroLine Cook Kitchen American BistroLine CookDenver, CO$19.29–$26 / hourThe responsibilities and physical demands described here describe the essential nature and level of work performed and are representative of those that are to be met by an employee to successfully perform the essential functions of this job. The Kitchen Bistro in Denver is a community gathering spot featuring a seasonal menu and shared plates set in a modern, rustic atmosphere.
Xperience Restaurant GroupLine Cook-SOL Xperience Restaurant GroupLine Cook-SOLDenver, CO$19.29–$24 / hourHigh School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. Ability to walk long periods of time Ability to stand for long periods of time Ability to use hands to handle, control, or feel objects, tools, or controls Ability to repeat the same movements for long periods of time Ability to understand the speech of another person Ability to speak clearly so listeners can understand Ability to push and lift up to 50 lbs Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.
Ted's Montana GrillLine Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookGreenwood Village, COPart timeA TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Our on-premises butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.
Glenmoor Country ClubNewLead Line Cook Glenmoor Country ClubLead Line CookEnglewood, CO$24–$27 / hourDescriptionCherry Hills Village, CODepartment: Culinary TeamReport to: Executive ChefSalary: $24 - $27 DOEJoin One of Denver's Premier Private Club Culinary TeamsGlenmoor Country Club is a premier private club located in beautiful Cherry Hills Village, just minutes from Belleview and I-25. Known for exceptional hospitality, vibrant member events, and high-quality cuisine, Glenmoor offers a unique culinary environment where team members can grow their skills while working alongside a passionate and professional kitchen team.
Troon GolfNewLine Cook AM/PM Troon GolfLine Cook AM/PMAurora, COPrepares the proper amount of food according to production or forecast sheets and production plans. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Del Frisco'sLine Cook (Upscale / Fine Dining) Del Frisco'sLine Cook (Upscale / Fine Dining)Greenwood Village, Colorado$16–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Four CornersNewFederales Denver - Line Cook Four CornersFederales Denver - Line CookDenver, COPart timeFour Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. Guests can enjoy a variety of wood-fired grilled meats that serve as the centerpiece of the lively, tongue-in-cheek take on a Mexican watering hole.
Georgia Boys Mgmt GroupLine Cook Georgia Boys Mgmt GroupLine CookFrederick, COA Line Cook candidate will need to be passionate about Southern style food and BBQ, possess strong communication and interpersonal skills, be physically capable of working in a fast-paced, physically demanding environment, and be flexible with their schedule. They will be responsible for preparing food items, maintaining a clean and organized kitchen, communicating effectively with others, and performing various duties as assigned by management.
SaltedLead Line Cook- (Bilingual English-Spanish) SaltedLead Line Cook- (Bilingual English-Spanish)Denver, COFull timeWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.
Avery BrewingNewLine Cook Avery BrewingLine CookBoulder, CO$18–$23 / hourWe are looking for professionals to create and prepare the most delicious food in the Avery Brewing Co. Restaurant and to set up stations for smooth service. A successful teAm Member will play a key role in contributing to our guests' experience and will learn and develop skills throughout their career at Avery.
B Hospitality CorpLine Cook B Hospitality CorpLine CookDenver, COFull timeWorking for Butler Hospitality is an opportunity to work with an inclusive, diverse, and tech driven company. Working with Butler Hospitality is an opportunity to be a part of a company as it grows to its fullest potential.
Sage HospitalityLine Cook Sage HospitalityLine CookDenver, Colorado$21–$23 / hourUrban Farmer Denver is described as "rural chic", and prides itself in taking a re-imagined and modern approach to a typical white-tablecloth New York steakhouse for the more casual Denver demographic. The Urban Farmer backdrop is warm and elegant, yet quaint and rustic, visually telling the life-story of the hardworking, country farmer who marries the cosmopolitan art collector.
Sage HospitalityNewAM Line Cook Sage HospitalityAM Line CookDenver, Colorado$19.29–$22 / hourJob Overview: To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. Responsibilities: Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.
Lazy Dog Restaurants LlcNewCook Lazy Dog Restaurants LlcCookAurora, COAccountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Lazy Dogs recipes. Demonstrate basic knowledge of cooking equipment in assigned cooking station to include startup, shut down, shift maintenance, cleaning and repairing as needed.
Olive and FinchNewNight Production Cook Olive and FinchNight Production CookDenver, COSince opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport. The Night Production Cook is a skilled member of the back-of-house team responsible for executing high-quality food preparation and supporting overall kitchen operations from 4pm - Midnight.
Old Chicago Pizza and TaproomCook Old Chicago Pizza and TaproomCookLakewood, COOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Red RobinNewLine Cook Red RobinLine CookAurora, CO$17.53–$21.15 / hourLine Cook:You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. The role is also eligible to enjoy:* Flexible work schedules* 50% discount on Red Robin food and 25% for your family* Referral bonuses for bringing new members to our team* Additional compensation and benefits that are listed below* Excellent opportunities to grow with us!
Upward Projects HoldingsNewLine Cook Upward Projects HoldingsLine CookLittleton, CO$18–$22 / hourThrough the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission - to make people feel good. Full time (30 hours or more) or part time position (30 hours or less) that requires a flexible schedule, often working weekdays, weekends, and holidays.
Gastamo GroupNewLine Cook / Fry Cook Gastamo GroupLine Cook / Fry CookDenver, CO$19.29–$20.50 / hourBirdcall is a rapidly growing, hip fast casual restaurant offering an all-natural, healthy dining experience with made to order food that our guests love. Paid sick leave - all employees accumulate paid sick leave ("PSL") at the rate of 1 hour per 30 hours worked, up to 48 hours in a year.
Sage HospitalityLine Cook Part Time | The Maven Hotel Kachina Cantina Sage HospitalityLine Cook Part Time | The Maven Hotel Kachina CantinaDenver, Colorado$21–$23 / hourJob Overview: To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. We appreciate attention to detail, have a healthy respect for craft, and celebrate local creatives with a rotating collection of art and handmade products.
Westmont GroupNewLine Cook Westmont GroupLine CookDenver, COThe Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week. Embassy Suites Hotel by Hilton Denver Central Park, located on I-70 and Havana Street in Denver is seeking an experienced, friendly, and energetic Full Time PM Line Cook.
Water Grill DenverSushi Cook Water Grill DenverSushi CookDenver, CO$20–$26 / hourDevoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season and a deep selection of fish, lobsters, crabs, oysters and shellfish on a robust menu that frequently changes. The visually captivating space features a Guest-facing raw bar and saltwater tanks showcasing live spiny lobsters and king crabs, adding photo worthy opportunities to the straight-from-the-water culinary experience.