Iyla's Southern KitchenNewLine Cook / Sous Chef Iyla's Southern KitchenLine Cook / Sous ChefRaleigh, NC$13–$15 / hourIyla's Southern Kitchen is growing, and we're looking for 2-3 passionate Line Cooks to join us at Iyla's Southern Kitchen inside Morgan Street Food Hall in Raleigh. We're a vibrant Southern kitchen bringing authentic, flavorful dishes to the Raleigh food scene.
Zaxby'sNewCook (Full-Time) - Restaurant Crew Zaxby'sCook (Full-Time) - Restaurant CrewDurham, NCTo our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner.
Zaxby'sNewCook (Part-Time) - Restaurant Crew Zaxby'sCook (Part-Time) - Restaurant CrewDurham, NCCooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend time with friends, and experience great food.
Healthcare Services Group, Inc.NewCook Healthcare Services Group, Inc.CookRaleigh, NCJoin Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Juju DurhamNewChef De Cuisine Juju DurhamChef De CuisineDurham, NC$100,000–$120,000 / yearWe've built a loyal following in the Triangle food scene and are looking for a talented, trustworthy chef to lead our kitchen and take ownership of the guest experience from the inside out. We're an established Asian fusion restaurant in Durham, NC, known for creative, thoughtful cooking that draws on bold flavors across Asian culinary traditions.
TopGolf International, Inc.Prep Cook / Event Cook / Line Cook TopGolf International, Inc.Prep Cook / Event Cook / Line CookDurham, NCTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Midwood SmokehouseLine Cook Midwood SmokehouseLine CookRaleigh, NC$20–$20Midwood Smokehouse is dedicated to doing barbecue right—no pellets, no gas, no power outlets, just hardwood and hard work! Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results.
BluebirdLine Cook/Chef de Partie BluebirdLine Cook/Chef de PartieChapel Hill, NC$16–$18With our indoor and outdoor dining spaces, open kitchen, and copper-top bar, we provide guests with a memorable dining experience that is at once comforting, casual, and world-class. Our leadership team consists of Chef de Cuisine Christian Tondre, and Sous Chefs Hector Foy, Jr. and Robert Solis We look forward to meeting you.
The Club at 12 OaksLine Cook The Club at 12 OaksLine CookHolly Springs, North Carolina$17–$21At its opening in 2008, Golf Digest counted us among the nation’s Best New Courses, while The North Carolina Golf Panel magazine named us the Best New Course in the state. At the centerpiece of our community is an elegant colonial-style clubhouse with an upscale bar, members-only dining room, and a large patio overlooking the greens.
Simply Crepes of RaleighLine Cook Simply Crepes of RaleighLine CookRaleigh, NC$17–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
MacGregor Downs Country ClubLine Cook MacGregor Downs Country ClubLine CookCary, North Carolina$19–$21About MacGregor Downs Country Club:The private MacGregor Downs Country Club combines history and heritage with the modern amenities of today. The Club is nestled on the shores of Lake MacGregor within the tranquil setting of the MacGregor Downs neighborhood in Cary, North Carolina.
Simply Crepes of OberlinNewLine Cook Simply Crepes of OberlinLine CookRaleigh, NC$17–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Governors ClubExperienced Line Cook Governors ClubExperienced Line CookChapel Hill, NC$18–$24 / hourOur Line Cooksare responsible for the daily preparation of food items and will report to the Executive Sous Chef, Sous Chef, or Executive Chef. Our reimagined space sets the stage for elevated dining experiences, featuring top-tier equipment and a passionate team.
SnoozeNewLine Cook SnoozeLine CookChapel Hill, NC$17–$20 / hourA minimum of 6 months experience in a high-volume restaurant setting preferred.* able to communicate clearly with management staff.* able to reach, bend, stoop and frequently lift up to 50 pounds.* able to work in a standing position for long periods of time (up to 10 hours).* at least 18 years of age and authorized to work in the US.Certification RequirementsAll county required food and alcohol serving certifications must be obtained prior to employment. No late nights-you'll be home by dinner time every night!* Weekly pay and competitive hourly rates* An allowance of $15 per shift to treat yo self to some breakfast and café drinks!* Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.*
CinemarkNewLine Cook CinemarkLine CookRaleigh, NCMust be able to effectively and regularly converse in and comprehend English* Ability to work in a team environment and independently* Ability to take and follow direction* Responds with a sense of urgencyPhysical and Environmental Requirements:* Frequent bending, kneeling, and lifting up to 50 lbs.* Frequent standing, walking and reaching around the theater.* Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great.
Tazza KitchenLine Cook Tazza KitchenLine CookRaleigh, NC$18–$22 / hourTazza Kitchen is a high energy restaurant centered on made from scratch wood-fired cooking, thoughtfully sourced ingredients, craft beverages, and a great team of people. If you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our 3-minute, mobile-friendly application!
Morning RollsNewBreakfast Line Cook Morning RollsBreakfast Line CookRaleigh, NCOur cooks are responsible for creating that one-of-a-kind, unforgettable guest experience through the exceptional preparation of our best tasting breakfast and lunch options. Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around!
O-Ku Sushi NashvilleNewLine Cook O-Ku Sushi NashvilleLine CookRaleigh, NCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.
SIXTY VINES NORTH HILLS LLCSV-Line Cook SIXTY VINES NORTH HILLS LLCSV-Line CookRaleigh, NC$18–$21 / hourPart timeAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
White Lodging Services CorporationLead Line Cook - Jimmy Vs White Lodging Services CorporationLead Line Cook - Jimmy VsRaleigh, NCSummary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.
P.F. Chang's China BistroNewLine Cook P.F. Chang's China BistroLine CookRaleigh, NC$18–$22 / hourJob Summary:A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.*
Grove Bay Hospitality GroupLine Cook Grove Bay Hospitality GroupLine CookMorrisville, NCAs a line cook, you will be responsible for preparing and cooking dishes according to our restaurant's recipes and specifications and maintaining the kitchen's cleanliness and organization. Crawford's Genuine is seeking a skilled and experienced line cook to join our team located in RDU Airport!
TOP THIS CATERING LLCLine Cook TOP THIS CATERING LLCLine CookCary, NCIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
AC RaleighLine Cook AC RaleighLine CookRaleigh, NCPart timeThis position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises.
Red Robin Gourmet Burgers IncLine Cook Red Robin Gourmet Burgers IncLine Cookraleigh, NC$13.91–$16.77 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, saut\u00e9ing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
LM RestaurantsNewLine Cook LM RestaurantsLine CookRaleigh, NCThis distinct meeting house, steps from the Capitol, endeavors to foster community over great cocktails and handcrafted, honest food. With warm and personal hospitality, Birdie's embodies the spirit of the neighborhood table that brings the neighborhood together to fuel connectedness.
LM RestaurantsNewLINE COOK LM RestaurantsLINE COOKRaleigh, NCOur menu is an homage to traditional Mediterranean dining, with both imported specialties and local, honest ingredients that embody our passion for earth, flavor, and wine. Model company values of compassion, integrity, enthusiasm, quality, and creative thinking.
PruittHealthLine Cook PruittHealthLine CookRaleigh, NCThis role is perfect for someone who thrives in a fast-paced kitchen , values teamwork, and takes pride in creating memorable dining experiences for our residents and guests. We are seeking a skilled and passionate Line Cook to join our culinary team and help deliver restaurant-quality meals in a refined, service-focused environment.
Oak Steakhouse CharlestonNewLine Cook Oak Steakhouse CharlestonLine CookRaleigh, NCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.
The Village Tavern, Inc.Line Cooks The Village Tavern, Inc.Line CooksRaleigh, NCIf you're inspired by working with the best and being part of a team that does the ordinary in extraordinary ways, we invite you to join us. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
MoonRunners SaloonExperienced Line Cook MoonRunners SaloonExperienced Line CookDunn, NCYou’ll contribute to daily kitchen operations, team development, food quality, inventory, and kitchen leadership while bringing creativity and consistency to our Southern-inspired menu. Minimum 2+ years of experience as a Lead line Chef or kitchen leadership role in a fast-paced, high-volume kitchen.
SAVORLABS LLCLine Cook SAVORLABS LLCLine CookCary, NCIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Happy Distributing LLCLine Cook Happy Distributing LLCLine CookSmithfield, NCIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Tepuy DonutsAM Line Cook Tepuy DonutsAM Line CookRaleigh, NC$16–$18As an AM Line Cook, you will have the opportunity to work with fresh ingredients, learn new culinary techniques, and contribute to a fun and loving kitchen atmosphere. Location: Capital Blvd 2820 Capital Blvd, Raleigh, NC 27604, USA.
Stars and StrikesNewLine Cook Stars and StrikesLine CookRaleigh, NCOur Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.
Barcelona Wine BarLine Cook-Dillon Barcelona Wine BarLine Cook-Dillonraleigh, NCThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.
The Indigo RoadLine Cook The Indigo RoadLine CookFenton, NCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Line Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; its a family, a lifestyle, and an exciting journey.
GreatLife GolfLine Cook - Heritage Golf Club GreatLife GolfLine Cook - Heritage Golf ClubWake Forest, NC$16–$20 / hourMaintains a clean and sanitary work station area including tables, shelves, walls, grills, fryers, sauté burners, range, and refrigeration equipment. The employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel or crouch.
Tobacco Road Sports CafeExperienced Line Cook Tobacco Road Sports CafeExperienced Line CookDurham, NC$17–$18 / hourFood Preparation and Cooking:Execute daily prep work, including chopping vegetables, preparing sauces, and marinating meats, ensuring all ingredients are fresh and ready for service. Station Organization and Cleanliness:Set up and organize the station before and after service, ensuring all necessary ingredients, equipment, and utensils are readily available and in good working order.
Bloomin' Brands IncLine Cook Bloomin' Brands IncLine Cookcary, NCCome join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse.
MoonRunners SaloonStrong Line Cook MoonRunners SaloonStrong Line CookDunn, NCIf you are passionate about creating exceptional dining experiences through good, quality food, with previous experience as a cook, and you are able to manage multiple priorities while contributing to a friendly/productive team atmosphere then our growing company is for you! Our Story: Born on the national TV show Bar Rescue, MoonRunners is a prohibition-themed bar and restaurant offering American fare with a twist of southern and the World's Largest Moonshine Menu.
Hawkers Asian Street FoodNewLine Cook Hawkers Asian Street FoodLine CookChapel Hill, NC$15–$20 / hourBecoming a Hawkers team member is about so much more than receiving amazing benefits, working in a fun atmosphere, and eating delicious food. Show flexibility in terms of your schedule and fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by leadership.
J Alexander'sNewLine Cook J Alexander'sLine CookChapel Hill, NCWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Kanki Home of Steaks and SushiLine Cook -Kanki Durham Kanki Home of Steaks and SushiLine Cook -Kanki DurhamDurham, NC$14–$18.01Of course, half of the fun is watching our chefs as they expertly chop, dice and cook your meal with the flip of a knife, providing mealtime entertainment your whole table is sure to enjoy! All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your eyes.
Cinemark USA, IncLine Cook Cinemark USA, IncLine CookRaleigh, NCLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
Raydal HospitalityLine Cook Raydal HospitalityLine CookDurham, NCQuality and consistent dining experiences build the customer loyalty we depend on-and this cannot be accomplished without having reliable team members that are enthusiastic about FAB! All applicants must possess basic culinary skills and knowledge, as well as a basic understanding of food safety and sanitation.
Concord HospitalityNewLine Cook(s)-Renaissance Raleigh Hotel, Raleigh, NC-$18.00 per hour Concord HospitalityLine Cook(s)-Renaissance Raleigh Hotel, Raleigh, NC-$18.00 per hourRaleigh, NCBuilt on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer:"We Are Concord!"We support diversity and inclusion through our mission to be a Great Place to Work for All. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
BJ's RestaurantsNewLine Cook BJ's RestaurantsLine CookCary, NC$7.25–$18 / hourOur team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. ResponsibilitiesCraft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul.
Dave & Buster's Entertainment IncLine Cook Dave & Buster's Entertainment IncLine Cookcary, NCMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
MHR Raleigh City CenterLine Cook PM- Marriott Downtown MHR Raleigh City CenterLine Cook PM- Marriott DowntownRaleigh, NCPart timeThis position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. We value work-life balance, diversity, and our commitment to providing the best customer service and quality accommodations in every market we exist.