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OTHER

Johnny’s Pizza/Johnny Brusco's New York Style Pizza is a true neighborhood pizzeria. Overview: Successful candidates are positive, motivated, and prepared for a fast-paced environment.

Johnny's Pizza

Experienced Pizza Cook

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Ensure that the department and all food storage and work areas are maintained in a clean and safe manner and that necessary equipment and supplies are properly maintained and arranged. Assist in inventorying and storing incoming foods, supplies and equipment and recommend to the Dining Service Director the equipment and supply needs of the department.

Manor Lake Hamilton Mill

Cook

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FULL_TIME

Note to Applicants: Smoking is prohibited in all indoor areas of Senior Resource Group unless designated smoking areas have been established by a particular office in accordance with applicable state and local law. Prepare meals for residents providing high quality dining service that takes into account resident preferences and special dietary requirements in compliance with applicable food and sanitation regulations.

The Piedmont at Buckhead

Cook - The Piedmont at Buckhead

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Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

HOUR

Compass Group USA Inc

Clubs Cook Supervisor - Mercedes-Benz Stadium

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As a BOH Team Member, you will support the kitchen team, assemble food orders quickly and accurately, uphold all food safety and quality expectations, and ensure each guest leaves with a smile. Team members gain life experience that goes far beyond just serving a great product in a friendly and fun environment.

Chick-fil-A

Chick-fil-A Team Member - Cook

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As a locally owned and operated restaurant, we are committed to creating Craveable Care in the Buckhead community, investing in our Team Members’ futures, and making a positive impact on those we serve. Our Value Proposition to Team Members: Flexible Schedule- BOH Leaders are offered the ability to work 4 days a week, 10 hours per shift.

Kitchen Operations Lead

PART_TIME

From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

A career with &lt;span itemprop="name"&gt;Ted's Montana Grill&lt;/span&gt; is a unique opportunity. Not only will you lead a restaurant, but you will have an opportunity to help build a restaurant company that is pioneering a new direction in the restaurant industry.&lt;br/&gt;&lt;br/&gt;  At Ted's Montana Grill, each team member brings our unique brand to life. No matter what your role, you will be an integral part of our team. Each location is led by a team of managers. Our Proprietors have full responsibility for all of the restaurants' results. Assisting the Proprietor is a Kitchen Manager who has Heart-of-the-House responsibilities, and a Manager who is primarily guest-focused, with additional responsibilities throughout the restaurant. In addition to our management teams, we empower "Team Leaders" to assist with management functions, thereby growing their skills and preparing them for future opportunities with Ted's Montana Grill.&lt;br/&gt;&lt;br/&gt;    Your knowledge is the key to our success. It is not only what makes us different, but what makes us great. From our commitment to bringing wholesome food to our guests, to our environmentally friendly practices, Ted's Montana Grill has a great story to tell. If you're interested in learning more, follow the links below to discover what a career with Ted's Montana Grill has to offer. 

Ted's Montana Grill

Line Cook/Prep Cook

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For the right person, this position can create a path toward Lead Pizzaiolo, Pizza Kitchen Supervisor, Sous Chef, Kitchen Manager, and future culinary leadership opportunities within our growing restaurant group. As part of Concept 2 Table Hospitality Group , Fogón and Lions is a high-energy restaurant built around exceptional food, genuine hospitality, strong teamwork, and memorable guest experiences.

MINNIE OLIVIA PIZZERIA MEDLEY

Pizzaiolo

This role is critical in ensuring an exceptional dining experience for our members and guests by coordinating the flow of food from the kitchen to the dining room efficiently, accurately, and gracefully. Overview: The Gathering Spot ATL is seeking energetic, detail-oriented Food Runners & Expos to join our dynamic hospitality team.

The Gathering Spot

Kitchen Expo / Food Runner

By using the best ingredients available to us; hiring talented, caring, professional, and enthusiastic culinary and service personnel; being personally accountable to each and every client, we are building and maintaining lasting relationships. As a Lead Catering Cook, you will have the opportunity to work with a talented and enthusiastic team, who are invested in providing wonderful food experiences to our clients each and every day.

Time To Dine Chefs and Caterers

Lead Catering Cook

Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Indaco Atlanta

Line Cook

YouDecide® offerings include negotiated pricing arrangements for vacation destinations, hotels, vacation planning, rental cars, movie tickets/rentals, consumer electronics, consumer goods and services, personal services and even discounts on cell phones and plans. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.

HEI Hotels and Resorts

Pastry Cook

Industry-Leading Customer Service: Join a team that prides itself on delivering exceptional service and high-quality food in a fast-paced environment. As a Kitchen Team Member, you will play a vital role in our mission to "be a part of our customers' lives and the communities in which we serve.".

Chick fil A

Kitchen / Cook - Full-Time - Closing Shift

IRecruitee

Prepares nutritious meals and morning/afternoon snacks for children daily; prepares substitute items for children on restricted diets. Ivy Kids is a premier early childhood education center focused on providing a safe, nurturing, and engaging environment where children can learn, grow, and thrive.

Ivy Kids - Johns Creek

Child Care Cook

Pampas features traditional Argentine cuisine and utilizes the traditional method of grilling “a la parrilla” over oak wood and a bank of hot coals. Pampas Steakhouse is looking for experienced GRILL COOK to join us at PAMPAS STEAKHOUSE (10970 State Bridge Rd., Johns Creek, GA 30022).

Pampas Steakhouse

Grill Cook

Betterteam

Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist.

Concord Hospitality Enterprises Co

Lead Cook: Full-time Only

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This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Landry's

Prep Cook

Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing. Encompass Health is a trusted leader in post-acute care with over 150 nationwide locations and a team of 36,000 exceptional individuals and growing!

Eastside Rehabilitation Hospital

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As the club grows across locations, Lead Line Cooks get first consideration for sous roles, along with mentorship from our chef on menu development, ordering, costing and running a kitchen. Search blurb: Lead the PM line at The Perlant, a private wine-focused membership club, for $24–$25/hr in a team-first kitchen built on old-school technique.

The Perlant

PM Lead Cook

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We're looking for PM line cooks, with fine dining experience, who take pride in their station, care about details and want to build a career in the kitchen. A clear path to Lead Line Cook, then Sous Chef, as the club grows across locations.

Cook Jobs in Lawrenceville, GA

Experienced Pizza Cook Johnny's Pizza

Cook Manor Lake Hamilton Mill

Cook - The Piedmont at Buckhead The Piedmont at Buckhead

Clubs Cook Supervisor - Mercedes-Benz Stadium Compass Group USA Inc

Chick-fil-A Team Member - Cook Chick-fil-A

Kitchen Operations Lead Chick-fil-A

Line Cook/Prep Cook Ted's Montana Grill

Pizzaiolo MINNIE OLIVIA PIZZERIA MEDLEY

Kitchen Expo / Food Runner The Gathering Spot

Lead Catering Cook Time To Dine Chefs and Caterers

Line Cook Indaco Atlanta

Pastry Cook HEI Hotels and Resorts

Kitchen / Cook - Full-Time - Closing Shift Chick fil A

Child Care Cook Ivy Kids - Johns Creek

Grill Cook Pampas Steakhouse

Lead Cook: Full-time Only Concord Hospitality Enterprises Co

Prep Cook Landry's

Cook Eastside Rehabilitation Hospital

PM Lead Cook The Perlant

PM Line Cook The Perlant

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