Line Cook Chili'sLine CookLee's Summit, MO$15–$19 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook The Recovery VillageLine CookRaytown, MissouriOur 80-bed treatment center in Kansas City is dedicated to providing all levels of care, including medical detox, residential treatment and outpatient programs. Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas.
Line Cook Corner CafeLine CookRiverside, MO$16–$21 / hourA wide variety of menu items allows Line Cooks to develop and use their skills in various areas including grill, fryer, egg skillets, and plating. Our guests enjoy many items cooked to order just as they like it and our line cooks bring those meals together perfectly.
NewRestaurant Line Cook CONRAD'S KearneyRestaurant Line CookKearney, MO$16–$18 / hourWe are looking for someone who can help prepare meals according to our recipes in a fast-paced, high-volume, scratch-kitchen. You will be responsible for the opening and closing duties and leaving your station and the kitchen setup for the next person and service to be successful.
NewRestaurant Line Cook CONRAD'S LibertyRestaurant Line CookLiberty, MO$16–$18 / hourWe are looking for someone who can help prepare meals according to our recipes in a fast-paced, high-volume, scratch-kitchen. You will be responsible for the opening and closing duties and leaving your station and the kitchen setup for the next person and service to be successful.
Line Cook IHOPLine CookOverland Park, KSPLEASE COME TO THE LOCATION AND SPEAK WITH THE GM FOR IMMEDIATE INTERVIEW.Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Dishwasher Chili'sDishwasherShawnee, KS$14–$16 / hourBefore a restaurant opens, restaurant team members who work behind-the-scenes, such as cooks or line prep cooks ensure that certain foods are pre-made to facilitate faster service. Whether working in a casual dining or upscale setting, team members must pay attention to order numbers and understand seating charts to deliver the right food to the right people.
Line / Pizza Cook (FT)- Old Chicago Pizza KMG HotelsLine / Pizza Cook (FT)- Old Chicago PizzaKansas City, Missouri$16–$19Experience and knowledge of kitchen equipment including but not limited to knives, slicers, mixers, ovens, broilers, and pizza ovens desired. Come help us craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests!
Deli Cook Queens Price ChopperDeli CookOverland Park, KansasQueen’s Price Chopper – Grill Cook/Cook Position Full-Time or Part-Time The primary purpose of the Grill Cook/Cook is to create an outstanding customer experience through exceptional service. The Grill Cook/Cook is to prepare ingredients, inform waitstaff when orders are ready and cleaning the grill after each shift.
Prep Cook Chili'sPrep CookLee's Summit, MO$17–$20 / hourPrep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. This includes chopping vegetables, breaking down, cutting or grinding meat, weighing and mixing ingredients, washing and preparing vegetables, storing food, and more.
AM/PM Kitchen Cook at Courtyard Kansas City Airport KMG HotelsAM/PM Kitchen Cook at Courtyard Kansas City AirportKansas City, Missouri$16–$18The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including cocktails, wine, beer, and Starbucks coffee. Maintains a positive work atmosphere by acting and communicating in a manner so that you get along with Guests, clients, co-workers, and management.
COOK IHOPCOOKBlue Springs, MOThe Team Member frequently is required to use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; stoop, kneel, crouch or crawl; talk or hear; and taste or smell. The Team Member occasionally is exposed to wet and/or humid conditions, extreme cold, extreme heat, risk of electrical shock and risk of radiation.
Cook The Quad Cities Rehabilitation InstituteCookOverland Park, KSFull timeOur achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing. Encompass Health is a trusted leader in post-acute care with over 150 nationwide locations and a team of 36,000 exceptional individuals and growing!
NewLine Cook HomeGrownLine CookMerriam, KS$16–$21 / hourThe Line Cook's must seamlessly work together and with the rest of the team, to ensure all of our food is prepared exactly as specified, has a picture-perfect presentation, and gets to the tables quickly! You’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross trained in all kitchen department roles.
Line Cook The RustickLine CookEudora, KSIf you have a keen eye for detail, a love for cooking, and a commitment to crafting memorable dining experiences, we would love to hear from you. Join our dynamic culinary team as a Line Cook, where your passion for food and excellence in culinary skills will be celebrated.
Line Cook Dave & Buster'sLine CookOlathe, KansasMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook III Davidson Hospitality GroupLine Cook IIIKansas City, KansasA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With an outdoor resort-style pool, family-friendly activities, versatile meeting and event spaces, retail locations, and Margaritaville-inspired restaurants and bars, you'll create unforgettable experiences for our guests.
Cook Jason's DeliCookOverland Park, KS$17–$20 / hourThe Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep, bread prep, recipe person, project person, and bus/dish set-up. The Back of the House Line Employee performs in the following job positions during the shift: sandwich maker, swing, chip & pickle (expeditor), end person, drink person, back line maker, “to go” expeditor, salad bar re-stocker, food runner, bus person, dishwasher.
Part Time Evening Cook Jason's DeliPart Time Evening CookKansas City, MOThe Back of the House Line Employee performs in the following job set-up positions: vegetable prep, fruit prep, salad bar set-up, front line set-up, back line set-up, meat slicer, catering prep, bread prep, recipe person, project person, and bus/dish set-up. The Back of the House Line Employee performs in the following job positions during the shift: sandwich maker, swing, chip & pickle (expeditor), end person, drink person, back line maker, “to go” expeditor, salad bar re-stocker, food runner, bus person, dishwasher.
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookGardner, KansasAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.