392 Results for

Cook Jobs in Marlboro, MD

Jobs

Arlington, VA7 days ago

$20–$25 Per Hour

Monstera Burrito by chef Alex McCoy has opened its newest location at National Landing in Crystal City and we are filling all positions! -LINE COOKS: looking for experienced, organized and dedicated line cooks to join our team!

New!

Silver Spring, MD2 days ago

$20.70–$23 Per Hour

Location: Riderwood Village by Erickson Senior LivingWe are currently seeking Line Cooks who are passionate about great food, working as a team, and have experience in the culinary industry to join our team. See Erickson Senior Living Privacy Policy at https://www.ericksonseniorliving.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

Washington DC, DC9 days ago

$21–$25 Per Hour

Location: Walter reed NW DC ( The parks, 1155 Dahlia st, NW, DC). ability to work fast-paced environment.

New!

Bethesda, MD1 day ago

$19.59–$21.06

JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.

Falls Church, VA7 days ago

$14–$15 Per Hour

Furthermore, anyone joining us will have an engaging, upbeat temperament, as delivering top-notch, customer-facing interactions is at the core of building our business. We are expanding our staff and need to hire a part-time skilled kitchen worker who intends to train to become a full-time Cook.

New!

Alexandria, VA2 days ago

Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.

New!

Alexandria, VA2 days ago

$19–$21.75

The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.

New!

Columbia, MD2 days ago

$19.25–$22.25

Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.

New!

Arlington, VAToday

$18.50–$20.10 Per Hour

Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.

New!

Washington, DCToday

$18.50–$20.10 Per Hour

Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply . Summary of Prep Cooks' Primary Responsibilities Follow prep lists created by chefs.

New!

Washington, DCToday

$18.50–$20.10 Per Hour

Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply . Summary of Prep Cooks' Primary Responsibilities Follow prep lists created by chefs.

New!

Falls Church, VAToday

$18.50–$20.10 Per Hour

New!

Washington, DCToday

$18.50–$20.10 Per Hour

Potomac, MD30+ days ago

$17.65–$20 Per Hour

As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person.

Washington, DC30+ days ago

$17.95–$20 Per Hour

Alexandria, VA14 days ago

$16–$20 Per Hour

Alexandria, VA30+ days ago

$16–$21 Per Hour

The Line Cook's must seamlessly work together and with the rest of the team, to ensure all of our food is prepared exactly as specified, has a picture-perfect presentation, and gets to the tables quickly! You’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team, you will work-in and be cross trained in all kitchen department roles.

Tysons, VA30+ days ago

$16–$20 Per Hour

New!

Alexandria, VAToday

Our dedication to nurturing our growth through the growth of our people leads the industry for internal promotions, with more than 60% of our managers and ALL of our General Manager and Area Directors having been promoted from within. We make our cuisine with the highest quality ingredients from our direct partnerships with over 15 local farms that focus on organic and sustainable farming.

New!

Fulton, MD6 days ago

$15–$20

They use specialized kitchen tools to prepare essential ingredients and create a finished product for restaurants. Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook.

New!

Washington, DCToday

A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C.Who you are:As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. What we need from you:* 2+ years in a Line Cook position in a similar environment* Ability to walk or stand for long periods of time* English fluency and additional languages preferred, but not requiredWhat you'll get from us:At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do.

Washington, DC8 days ago

Part-time

Located in downtown Washington, DC, near Metro Center and McPherson Square stations on the Red, Blue, Orange, and Silver lines, and accessible via multiple bus routes, we offer easy commuting options. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Summer 2026).

Washington, DC30+ days ago

$17–$20 Per Hour

As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. Cleans, organizes, stocks, and maintains work area, walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area, which may include bending, reaching, stooping, lifting, and working with cleaning agents.

New!

Washington, DCToday

Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.

Washington, DC30+ days ago

Full-time

We are looking for a professional Line Cook to prepare food to the exact Chef’s specifications and to support The Gathering Spot's onsite restaurant. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.

Stevensville, MD26 days ago

While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed when circumstances change (e.g. We realize the purpose of our daily tasks and duties must be to deliver kindness and love, and that this power of intentionality has the capacity to revive the souls of our guests and our team.

New!

Annapolis, MD5 days ago

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.

New!

Springfield, VAToday

These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.

WASHINGTON, DC30+ days ago

You will work evenings during weekdays and flexible shifts on weekends. Weekend shifts start earlier to support brunch and lunch service.

Alexandria, VA30+ days ago

Part-time

From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

Washington, DC7 days ago

Physical Demands: The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Familiarity with operating and maintaining various kitchen equipment, including grills, ovens, broilers, fryers, and other essential culinary tools.

Clarksburg, MD14 days ago

We are seeking an experienced Prep Cook / Prep Chef to join our team at a busy outlet food court location. This role is essential to maintaining speed, consistency, and food quality in a high-volume quick-service kitchen.

New!

Annapolis, MDToday

$15–$23 Per Hour

Give and Receive Feedback: Won't shy away from giving constructive feedback, and is able to do so in a respectful manner; recognizes the positives in people and situations and reinforces with praise and appreciation; seeks out feedback and coaching to develop in role; is able to receive feedback and coaching without becoming defensive. Some requirements may be modified to accommodate individuals with disabilities: While performing the duties of this job, the employee is regularly required to stand, walk, reach, and handle, manipulate, or feel objects, tools or controls, talk and hear, and taste and smell.

New!

Upper Marlboro, MDToday

Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities .

New!

Washington, DCToday

$18–$20 Per Hour

Successful prep cook candidates must have a minimum of three (3) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture,and Philanthropy are what make Truluck's, Truluck's.

Washington, DC30+ days ago

$19–$21

Red Rabbit is a Black-owned School Food Management Company that works with hundreds of schools, districts, and food banks to uplift communities of color throughout the North East and Mid-Atlantic Regions. This unique role combines the critical functions of ensuring the timely and accurate delivery of meals while also contributing to the preparation of high-quality food, reflecting our commitment to providing nutritious meals to our school partners.

New!

Annapolis, MD5 days ago

New!

Alexandria, VAToday

In this role, you will help create exceptional dining experiences for our residents and their guests by preparing beautifully presented, high-quality meals with consistency and care. We are seeking a passionate and detail-oriented Line Cook who takes pride in delivering restaurant-quality cuisine in a refined, hospitality-driven environment.

Silver Spring, MD30+ days ago

POSITION SUMMARY: The Line Cook is a key member of the culinary team, responsible for preparing high-quality dishes with precision, speed, and consistency. This role requires strong technical cooking skills, attention to detail, and the ability to thrive in a fast-paced, team-oriented kitchen environment.

New!

Washington, DCToday

New!

Woodbridge, VA5 days ago

Full-time

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

Falls Church, VA15 days ago

$15–$15

Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. Arranging food and organizing prepared items to ensure all items are handles with proper sanitation measures· .

New!

Springfield, VAToday

We're part of a growing network of communities managed by Erickson Senior Living, a national provider of Seniorliving and health care with campuses in 11 states and growing. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care.

New!

Columbia, MDToday

$16–$21.75 Per Hour

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing portions and food items while: Following recipe guidelines to meet or exceed guests' expectations . Stocking the alley and line with items needed to complete orders on time .

Falls Church, VA16 days ago

$21–$24 Per Hour

Valuing Our Team Members: By prioritizing team member satisfaction, we create a fulfilling work environment with competitive benefits, work-life balance, and recognition programs, ensuring our team feels appreciated and valued. At Goodwin Living, we're building a culinary program centered on a la minute fine dining for our residents, and we're looking for passionate chefs to join our team.

New!

Bowie, MDToday

$20–$22 Per Hour

Collington's vision is to thrive as a community of people living, working and serving together, bringing alive a spirit of collaboration, generosity and mutual respect in our relationships and decision-making. The Line Cook is responsible for cooking and preparing high quality menu items from the cycle menu according to recipes under the supervision of the Executive Chef.

New!

Columbia, MDToday

$15.50–$23 Per Hour

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Connect with our Guests by expertly executing recipes and crafting crave worthy menu items.

New!

Washington, DCToday

$20–$25 Per Hour

Maintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.

Washington, DC15 days ago

The primary responsibility of the Line Cook is to perform the full cooking process in a high-volume setting while maintaining quality and consistency using the locations assigned recipes and instructions. Positive attitude is a MUST - professional composure, being a team player, keeping emotions in check, controlling anger, and avoiding aggressive behavior even in difficult situations.

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Cook job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Cook Jobs in Marlboro, MD

Line Cooks Monstera

Line Cook Riderwood Village by Erickson Senior Living

Server & Line cook - Cantina Paraiso (Walter Reed NW DC) Cantina Paraiso

Cook Marriott International, Inc

Cook & Restaurant Workers Wild Tacoz

Cook Healthcare Services Group, Inc.

Cook Brightview Senior Living, LLC

Entry Level Cook - Memory Care Brightview Senior Living, LLC

Prep Cooks, Line Cooks, Dishwashers - Tatte National Landing Tatte Bakery & Cafe

Prep Cooks, Line Cooks, Dishwashers - Tatte City Ridge Tatte Bakery & Cafe

Prep Cooks, Line Cooks, Dishwashers - Tatte West End Tatte Bakery & Cafe

Prep Cooks, Line Cooks, Dishwashers - Tatte Falls Church Tatte Bakery & Cafe

Prep Cooks, Line Cooks, Dishwashers - Tatte 14th Street Tatte Bakery & Cafe

Line Cook - Potomac Founding Farmers

Line Cook - Georgetown Founding Farmers

Line Cook - Alexandria Founding Farmers

Line Cook HomeGrown

Line Cook - Tysons Founding Farmers

Prep Cook Silver Diner Development, LLC

Line Cook Lib's Grill

Line Cook - Dupont Circle Union Square Hospitality Group

Prep Cook Clyde's Restaurant Group

Prep Cook - Culinary Barn, District Heights MD Founding Farmers

Prep Cook-Cathedral Barcelona Wine Bar

Line Cook - The Gathering Spot D.C. The Gathering Spot

Kent Island Resort | Line Cook KENT ISLAND RESORT

Line Cook Stoney River Steakhouse & Grill

Prep Cook - Springfield Maggiano's Brinker International

Line Cook The Brig

Line Cook/Prep Cook Ted's Montana Grill

Lead Line Cook Gin & Luck

Prep Cook Nicosora Ventures Inc

Prep Cook Atlas Restaurant Group

Prep Cook Jackmont Hospitality

Prep Cook (Fine Dining) Truluck's

Delivery Driver/Prep Cook (School Meals- Early Hours) Washington D.C. Red Rabbit

Prep Cook Stoney River Steakhouse & Grill

Line Cook - Riviera (12-8PM) The Trillium

Line cook DBG Hospitality

Lead Line Cook gin & luck

Prep Cook Cooper's Hawk Winery & Restaurants

Prep Cook Glory Days Grill

Prep Cook - FT Erickson Living

Prep Cook Seasons 52 Restaurant

Line Cook (Full-Time) Goodwin Living

Line Cook - 2 Positions!! The Kendal Corporation

Prep Cook BJ's Restaurants

Sauté/Line Cook (Fine Dining-DC) Truluck's

Line Cook (seasonal) - Nationals Park Fuzzies Burgers

Resume Resources