Prep/ Line Cook - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI) Lowlands GroupPrep/ Line Cook - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI)Milwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000230 - Centraal - Bay View, WI (Milwaukee, WI) Lowlands GroupPrep/ Line Cook - 000230 - Centraal - Bay View, WI (Milwaukee, WI)Milwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000250 - Café Hollander Tosa - Wauwatosa, WI (Milwaukee, WI) Lowlands GroupPrep/ Line Cook - 000250 - Café Hollander Tosa - Wauwatosa, WI (Milwaukee, WI)Milwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000300 - Café Hollander - Brookfield, WI (Brookfield, WI) Lowlands GroupPrep/ Line Cook - 000300 - Café Hollander - Brookfield, WI (Brookfield, WI)Brookfield, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Lead Line Cook White Lodging Services CorporationLead Line CookMilwaukee, WIIf you're looking for a clear path to culinary management, this role offers the hands-on development opportiunities — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do. Mentor and collaborate with Entry Level Cooks, Line Cooks, culinary apprentices, and stewards while managing daily food preparation and production in the food outlet.
Line Cook Racine Country ClubLine CookRacine, WisconsinThis is an excellent opportunity for someone who enjoys working in a fast-paced kitchen while preparing high-quality food for our members, guests, banquets, and special events. Our kitchen offers a professional, team-oriented environment where cooks have the opportunity to expand their skills while working alongside experienced culinary professionals.
NewLine Cook Hubbard Park Lodge LLCLine CookMilwaukee, WI$15–$20 / hourCompanies in the Vecchio Entertainment Group include Hubbard Park Lodge, Twisted Fisherman, Rollie's Tavern ,Vecchio Catering and Riverwalk Boat Tours. New staff will work with the chef and create great dinning experiences for our guests.
Line Cook First Hospitality Group IncLine CookMilwaukee, WIOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Line Cook TroonLine CookBrown Deer, WisconsinMinimum Qualifications for the LineCook:Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
NewLine Cook Cooper's Hawk Winery & RestaurantsLine CookGreenfield, WIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook Waking DaisyLine CookBrookfield, WI$20–$20As an essential member of our kitchen team, you’ll help deliver an exceptional dining experience by preparing delicious, high-quality food in a clean, organized, and collaborative environment. We are the fresh brunch experience in Brookfield that stands out from run-of-the-mill breakfast spots.
Line Cook P.F. Chang'sLine CookWauwatosa, WisconsinA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook Applebee's/IHOPLine CookDelafield, WI$15.50–$20Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location. With two distinct dining areas, this innovative setup offers the best of both worlds in a single visit.
Lead Line Cook American Cruise Lines, Inc.Lead Line CookMilwaukee, WIResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
Line Cook SSP Group PLCLine CookMilwaukee, WIAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
Hotel AM Line Cook Crescent Hotels & Resorts LLCHotel AM Line CookBrookfield, WIPart timeAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.
Line Cook Voodoo Brewing Co. DelafieldLine CookDelafield, WIWith a focus on delivering extraordinary drinking experiences, Voodoo Brewing Company is dedicated to creating a welcoming and collaborative environment for both employees and beer lovers alike. Voodoo Brewing Company is an innovative and dynamic craft brewery known for its bold, creative, and high-quality beers.
WEEKEND COOK Cafe AgoraWEEKEND COOKMenomonee Falls, WI$15–$20Our Cafe, where we blend global flavors with locally sourced ingredients to deliver a farm-to-fork breakfast experience. As a locally owned establishment, we are committed to supporting local suppliers and serving dishes bursting with freshness and flavor.
Lead Cook Capri CommunitiesLead CookMuskego, WIHelps wait staff become familiar with menu and specialty items so that items can be described to customers: i.e. ingredients, cooking methods (boiled, broiled, baked, fried, etc.), etc. Responsible for assisting the Dietary Manager providing residents with quality, affordable meals, and ensuring a friendly environment while contributing to the profitability of Capri Dining Services LLC.
Line Cook 13 NorthLine CookGrafton, WIWe are dedicated to providing exceptional hospitality, positively impacting our community, and creating memorable experiences for every guest, employee, and vendor who walks through our doors. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
COOK Froedtert & The Medical College of WisconsinCOOKWauwatosa, WIThe Froedtert & MCW health network, which includes ten hospitals, nearly 2,000 physicians and more than 45 health centers and clinics draw patients from throughout the Midwest and the nation. The Froedtert & the Medical College of Wisconsin regional health network is a partnership between Froedtert Health and the Medical College of Wisconsin supporting a shared mission of patient care, innovation, medical research and education.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillNew Berlin, WisconsinIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Pizza Cook GermantownPizza CookGermantown, WisconsinRosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
Cook Capri CommunitiesCookGermantown, WICompany introduction: At Capri Communities, our mission is to enrich the lives of our residents through service and commitment to family and community. From our caregivers to our home office team, Capri Communities is a place to grow and thrive in your career.
Experienced Line Cook The Harborview HotelExperienced Line CookPort Washington, WisconsinIdeal candidates will have prior experience in the heart of house, preferably previous prep and line cook experience, are able to work independently, are self-motivated, have a strong sense of detail, a passion for food and are able to work within the operational hours of the restaurant, specifically must be available evenings for dinner prep and service. Must have the ability to grasp and hold knives, utensils, and equipment with proper hand positioning; feel temperature and texture of ingredients; and maintain sensitivity to weight, balance, and surface conditions during prep and service.
Line Cook Prep Cook Applebee'sLine Cook Prep CookMenomonee Falls, WI$12–$20Prepares all menu items according to Recipes, Plate presentations and specifications. Here you will always be welcome – for delicious food, in a neighborhood setting, with attentive service, at a great value.
Line Cook Troon Golf LLCLine CookBrown Deer, WIMinimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Line Cook - Miller Park Way Chili''s Chili's Grill & BarLine Cook - Miller Park Way Chili''sWest Milwaukee, WIProperly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen. Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc.
Line Cook Texas RoadhouseLine CookWaukesha, WisconsinCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Hotel AM Line Cook Crescent CareersHotel AM Line CookBrookfield, WisconsinAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.
Line Cook - Eldr+Rime (Fire+Ice)! $16.00-$19.00 per hour! Concord Hospitality Enterprises CoLine Cook - Eldr+Rime (Fire+Ice)! $16.00-$19.00 per hour!Milwaukee, WI$16–$19 / hourThe name, which loosely translates to FIRE+ICE highlights grilling over live fire and wood oven roasting while also offering delectable seafood prepared over ice. Preparation tasks include washing, cutting, peeling, and portioning in support of appetizer, fry, and pantry stations; sauté, and grill stations depending on experience.
Cook Glass Nickel Pizza CoCookBrookfield, WI$14–$17Prepare dishes by cooking in ovens, fryers, open flame burners, microwaves, and a variety of kitchen equipment, including a Hobart mixer, large hand mixer, dough ball rounder, and pizza oven. Come join the team where we work hard to provide a welcome, inclusive work space for the team, as well as a great neighborhood pizza place that serves up award-winning pizza with exceptional, friendly service for our neighbors.
Cook, PT Ridge CinemaCook, PTNew Berlin, WIPart timeA successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies!
Cook Menomonee Falls CinemaCookMenomonee Falls, WIPart timeA successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies!
Line Cook BelAir CantinaLine CookOak Creek, WI$15–$22Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients. Inspired by authenticity, defined by innovation, BelAir brings warmth and sincerity to a dining experience like no other.
LINE COOK MargauxLINE COOKBrookfield, WI$18–$25Margaux brings the best of French cuisine into this modern and sophisticated, cosmopolitan, yet relaxed setting and lets the food and drink inspire great experiences! Previous experience working in a high-end or fine dining restaurant, preferably withFrench cuisine experience.
Line Cook - Marketplace Café - Mayfair NordstromLine Cook - Marketplace Café - MayfairWauwatosa, WisconsinFor Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf.
NewPrep Cook Cooper's Hawk Winery & RestaurantsPrep CookGreenfield, WIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Cook Ruby CommonsCookBrookfield, WisconsinAt Capri Communities, our mission is to enrich the lives of our residents through service and commitment to family and community. From our caregivers to our home office team, Capri Communities is a place to grow and thrive in your career.
Food Truck Operator/Cook Willkomm'sFood Truck Operator/CookRacine, WIThe Dish Food Truck is a small seasonal food truck business looking to hire a food truck operator/cook to oversee the business operations. We need a responsible person on our team that’s passionate about cooking and managing a small team that can serve an excellent eating experience.
Cook Killarney KourtCookSturtevant, WisconsinCapri Communities, premier country club style senior living community is searching for qualified cook candidates. Desired qualifications include a proven record of team work, love for food and a positive work approach in a professional environment.
Line Cook Part Time Chick-fil-ALine Cook Part TimeOak Creek, WI$17.50–$17.50In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. We offer you flexibility and stability, competitive benefits including scholarship opportunities, clear expectations, opportunities to learn and grow, a team of family and friends, and a fun place to work.
Line Cook Avli RestaurantLine CookMilwaukee, WIAvli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion). We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage program, and an ambiance that reflects life in Greece.
Cook No Late Nights! New Perspective Senior Living LLCCook No Late Nights!Waukesha, WIChef: Two (2) years cooking experience in a restaurant, health care or senior services setting or completed culinary training/certification or vocational training/certification in commercial food preparation. A New Perspective Cook is a valuable part of the care team by executing recipes, preparing the kitchen, and creating delicious and dietary meals.
Cook (PART TIME) New Perspective Senior Living LLCCook (PART TIME)Brown Deer, WIPart timeChef: Two (2) years cooking experience in a restaurant, health care or senior services setting or completed culinary training/certification or vocational training/certification in commercial food preparation. A New Perspective Cook is a valuable part of the care team by executing recipes, preparing the kitchen, and creating delicious and dietary meals.
Line Cook Leff's Lucky TownLine CookWauwatosa, WI$14–$20In this role, you will be responsible for maintaining a sanitized and well-organized kitchen, preparing workstations for cooking, and ensuring the consistent and appealing presentation of our food. As a line cook at Leff's, you will be part of a dynamic kitchen staff, working as a team player to deliver delicious food to our valued customers.
Line Cook Maggiano's Little ItalyLine CookMilwaukee, WIThese Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
Cook Trinity Services GroupCookWaukesha, WisconsinAbout This Position: The Cook is responsible for accurately and efficiently preparing a variety of food items in accordance with assigned work instructions, menus and guidelines while following food safety and food handling procedures. The ideal candidate will be able to follow recipes, while managing their assigned station and demonstrating the ability to successfully communicate with team members to produce dishes in a timely manner.