Line Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookDurham, NCPart timeFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
Line Cook Cinemark Holdings IncLine CookRaleigh, NCLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cook Simply Crepes of OberlinLine CookRaleigh, NC$17–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook Tazza KitchenLine CookCary, NC$17–$22 / hourPart timeTazza Kitchen is a high energy restaurant centered on made from scratch wood-fired cooking, thoughtfully sourced ingredients, craft beverages, and a great team of people. If you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our 3-minute, mobile-friendly application!
NewLine Cooks The Village TavernLine CooksRaleigh, North CarolinaIf you’re inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
Line Cook PruittHealth, Inc.Line CookRaleigh, NCWhitaker Mill Road'','''',''Raleigh'',''27608'','''','''',''false'',''733340'',''733340'',''true'',''733340'',''false'',''Submission for the position: Line Cook - (Job Number: 2606549)'',''false'',''733340'',''false'',''true''. This role is perfect for someone who thrives in a fast-paced kitchen, values teamwork, and takes pride in creating memorable dining experiences for our residents and guests.
NewLine Cook Midwood SmokehouseLine CookRaleigh, NCp>Line Cook daily responsibilities include: Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results. Midwood Smokehouse is dedicated to doing barbecue right—no pellets, no gas, no power outlets, just hardwood and hard work!
Experienced Line Cook Governors ClubExperienced Line CookChapel Hill, NC$18–$24 / hourOur Line Cooksare responsible for the daily preparation of food items and will report to the Executive Sous Chef, Sous Chef, or Executive Chef. Our reimagined space sets the stage for elevated dining experiences, featuring top-tier equipment and a passionate team.
Line Cook The Club at 12 OaksLine CookHolly Springs, North Carolina$17–$21At its opening in 2008, Golf Digest counted us among the nation’s Best New Courses, while The North Carolina Golf Panel magazine named us the Best New Course in the state. At the centerpiece of our community is an elegant colonial-style clubhouse with an upscale bar, members-only dining room, and a large patio overlooking the greens.
NewLINE COOK FULLTIME Carolina Country ClubLINE COOK FULLTIMERaleigh, NCJob Summary: The line cook is responsible for the daily preparation of food items in the pantry, sauté, and grill stations with emphases on food appearance, quality and taste to create an exceptional dining experience for our members and their guests. Sufficient manual dexterity to operate a fire extinguisher and to use kitchen equipment, including blenders, mixers, ice machines, dishwashers, slicers, knives and any other kitchen utensil or equipment.
Line Cook Simply Crepes of RaleighLine CookRaleigh, NC$17–$22 / hourp>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
NewLINE COOK LM RestaurantsLINE COOKGarner, NC$12–$18 / hourLM Restaurants is an award-winning family-owned restaurant company focused on nourishing our people, community, and our world. We are large enough to provide the stability and comprehensive benefits of a large company, yet small enough to consider our team members family.
NewLine Cook LM RestaurantsLine CookRaleigh, NC$16–$19 / hourThis distinct meeting house, steps from the Capitol, endeavors to foster community over great cocktails and handcrafted, honest food. With warm and personal hospitality, Birdie's embodies the spirit of the neighborhood table that brings the neighborhood together to fuel connectedness.
Line Cook Stars and StrikesLine CookRaleigh, North CarolinaOur Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.
NewLine Cook (Glenaire) Scotia VillageLine Cook (Glenaire)Cary, North CarolinaThe cook will also work with their team members in the kitchen to execute signature dishes, assisting the executive sous chef and chef de cuisine with their daily tasks. Beyond simply preparing the food by following your restaurant’s recipes, line cooks must prepare food in a consistent and timely fashion.
NewLine Cook Grove Bay Hospitality GroupLine CookMorrisville, NC$15–$18 / hourGrove Bay aspires to enhance the lives of its guests, employees, communities and investors as a restaurant industry leader by developing innovative, memorable and highly successful restaurant concepts. As a line cook, you will be responsible for preparing and cooking dishes according to our restaurant's recipes and specifications and maintaining the kitchen's cleanliness and organization.
NewLine Cook - Dining Services Carolina MeadowsLine Cook - Dining ServicesChapel Hill, NCYou should be able to apply common sense, and a strong understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication abilities, and strong customer service and basic math skills. A successful line cook will have experience working in a busy restaurant and have the ability to prioritize and multi-task in a busy kitchen.
NewLine Cook Upper Crust Food ServiceLine CookRaleigh, NCp>Line Cooks are responsible for setting up workstations and preparing ingredients for cooking, including chopping vegetables and cutting meat. Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service.
NewLine Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaRaleigh, NC$10–$15 / hourIn a fast-paced, high-volume restaurant, you'll be responsible for: Fry Cook: Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor. Team Collaboration: Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation.
Line Cook P.F. Chang'sLine CookRaleigh, North CarolinaA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
NewLine Cook Drive ShackLine CookRaleigh, NCThis role includes setting up and stocking stations, maintaining a clean and sanitary workspace, and supporting the kitchen team in delivering an exceptional guest experience. With interactive golf experiences, chef-inspired food, and craft cocktails, we offer something for everyone from casual nights out to birthdays and corporate events.
Line Cook/Chef de Partie BluebirdLine Cook/Chef de PartieChapel Hill, NC$16–$18With our indoor and outdoor dining spaces, open kitchen, and copper-top bar, we provide guests with a memorable dining experience that is at once comforting, casual, and world-class. Our leadership team consists of Chef de Cuisine Christian Tondre, and Sous Chefs Hector Foy, Jr. and Robert Solis We look forward to meeting you.
SV-Line Cook SIXTY VINES NORTH HILLS LLCSV-Line CookRaleigh, NC$18–$21 / hourPart timep>At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!.
NewLine Cook -Kanki Durham Kanki Home of Steaks and SushiLine Cook -Kanki DurhamDurham, NC$16–$20 / hourWe are currently seeking friendly, hard-working Line Cooks who are dedicated to providing excellent service to our guests. At Kanki, we combine a fun atmosphere, entertainment, and delicious food to create the region's premier special occasion restaurant.
NewLine Cook Andretti Indoor Karting & GamesLine CookNCWe are focused on delivering the absolute best in exhilarating, cutting edge Karting on indoor multilevel tracks, immersive multi-player Virtual Reality Simulators, arcade fun, and amazing event spaces & restaurants, all in spotlessly clean venues staffed with warm & knowledgeable Team Members. Andretti Indoor Karting & Games (AIKG) is a rapidly growing Family Entertainment company with locations in Florida, Georgia, Texas, and now in Arizona, with more locations coming throughout the US.
NewLead Line Cook Crooked Hammock BreweryLead Line CookRaleigh, NCAssist with the training of kitchen personnel in safe operation of all kitchen equipment and utensils, cleanliness & sanitation practices, and safe lifting & carrying of heavy objects and handling hazardous materials. As someone with a passion for culinary leadership, this person will assist with overseeing kitchen operations and the back of house team in partnership with the Kitchen Manager and Assistant Kitchen Manager.
Line Cook Seasonal Prestonwood Country ClubLine Cook SeasonalCary, North CarolinaPrestonwood Country Club, a premier facility in Cary, NC is hiring for entry-level Line Cook for our Snack Bar for the Summer (June until September) with the strong possibility of transitioning to our main kitchen after the season ends. Prestonwood is a privately-owned and operated family-friendly country club nestled inside Preston, a premiere residential community located in the heart of Cary, NC.
NewLine Cook-Dillon Barcelona Wine BarLine Cook-DillonRaleigh, NCThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.
Line Cook Colletta CaryLine CookCary, North Carolinali>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Located at Fenton in Cary, NC, this casual yet polished family-style Italian restaurant features 120 indoor dining seats, 60 seats outdoors on the semi-covered patio, and a 12-seat bar.
Line Cook O-Ku Sushi RaleighLine CookRaleigh, North CarolinaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook Oak Steakhouse RaleighLine CookRaleigh, North Carolinali>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
NewLine Cook Concord HospitalityLine CookRaleigh, NCThis position of hotel cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Great opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises.
NewLine Cook(s)-Renaissance Raleigh Hotel, Raleigh, NC-$18.00 per hour Concord HospitalityLine Cook(s)-Renaissance Raleigh Hotel, Raleigh, NC-$18.00 per hourRaleigh, NCAs a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer: "We Are Concord!"
NewLine Cook (Glenaire) KinturaLine Cook (Glenaire)Cary, NCThe cook will also work with their team members in the kitchen to execute signature dishes, assisting the executive sous chef and chef de cuisine with their daily tasks. Beyond simply preparing the food by following your restaurant's recipes, line cooks must prepare food in a consistent and timely fashion.
AM Line Cook Tepuy DonutsAM Line CookRaleigh, NC$16–$18As an AM Line Cook, you will have the opportunity to work with fresh ingredients, learn new culinary techniques, and contribute to a fun and loving kitchen atmosphere. Location: Capital Blvd 2820 Capital Blvd, Raleigh, NC 27604, USA.
NewLine Cook RHLine CookRaleigh, NCWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
Line Cook The Indigo RoadLine CookApex, NCli>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Lead Line Cook The Indigo RoadLead Line CookApex, NCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
NewLINE COOK The Cowfish Sushi Burger BarLINE COOKRaleigh, NCAs a line cook at The Cowfish you will provide a great guest experience by preparing and cooking high quality ingredients per our recipes. Position requires prolonged standing, bending, twisting and repetitive hand and wrist motion.
Experienced Line Cook Tobacco Road Sports CafeExperienced Line CookDurham, NC$17–$18 / hourFood Preparation and Cooking:Execute daily prep work, including chopping vegetables, preparing sauces, and marinating meats, ensuring all ingredients are fresh and ready for service. Station Organization and Cleanliness:Set up and organize the station before and after service, ensuring all necessary ingredients, equipment, and utensils are readily available and in good working order.
Line Cook Barteca Restaurants LLCLine CookChapel Hill, NC$17–$19 / hourOur touchstones-Pride, Good People, Accountability, Growth, Transparency, and Fun-guide how we work together to create unforgettable experiences for our guests. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time.
Line Cook Bloomin' Brands IncLine CookWake Forest, NCp>Job DetailsCareer areaHourlyPosition TypeDate Posted05022026Location680 Richland Grove Ave WAKE FOREST NC 27587 United StatesJob IDP1-1916815-0ShareFacebookXLinkedInEmailApply680 Richland Grove Ave WAKE FOREST NC 27587 United StatesText HIREME to30437to apply nowBy textingHIREMEto30437you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Come join the Outback Family as a Line Cook where you will passionately prepare portion and cook food items to our quality specifications.
Line Cook Maggiano's Little ItalyLine CookDurham, NCThese Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
NewLine Cook - Durham Maggiano's Brinker InternationalLine Cook - Durham Maggiano'sDurham, NCThese Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
NewLine Cook, Lucky 32 Quaintance-Weaver Restaurants and HotelsLine Cook, Lucky 32Cary, North CarolinaLine CookLocation: Lucky 32, Cary, North CarolinaHours: Full Time Lucky 32 is looking for friendly and energetic Line Cooks to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. Our common objective is articulated in our mission, which, in summary, is to be of genuine service to our guests, fellow staff members, owners, and the Earth and her people.
Line Cook | Cocinero De La Linea Success Foods Management Group LLCLine Cook | Cocinero De La LineaRaleigh, NC$10–$15 / hourLine Cook - Fry, Grill, Sauté, Steam, TacoThe Torchys legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states.OUR MISSION: Be Damn Good. OUR VISION: Serve people the Best Damn Tacos. OUR WHY: Passion. OUR MOTTO: De...