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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's

Cook - Weekend Availability

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ADAPTED_NOW

Regularly required to talk or hear, stand, walk, sit, use hands to handle or feel, reach with hands and arms, stoop, kneel, and crouch. Approximately 1–2+ years of cooking experience, with fine dining, private club, hotel, or high-volume kitchen experience preferred.

THE ARGYLE

Cook

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It features a competitive hourly rate of $15 per hour, with perks such as: Free entry to any Six Flags Park for all employees and a guest with each visit, additional complimentary tickets for friends and family, discount of merchandise for all employees, flexible scheduling, Dayforce Wallet access for earned wage access, and bi-weekly pay. Ensure Cleanliness and Guest Safety: Ensures guest safety by keeping cooking and prep areas clean and sanitized.

HOUR

Six Flags Fiesta Texas

TMP PX

Come join our Panchito's family where we enjoy a fun, fast paced work environment and we value time for quality of life outside of work. The physical demands described here are representative of those an employee encounters while performing the essential functions of this job.

Panchitos Restaurant Group

Dish, Prep, Line Cook, Grill/Fry Cook, Tortillera- McCullough Location

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Dish, Prep, Line Cook, Grill/Fry Cook, Tortillera - Zazamora Location

FULL_TIME

Line Cook – Fry, Grill, Sauté, Steam, Taco Why It Pays To Be A Torchy’s Team Member Starting at $12.00–$14.00/hr based on experience, with pooled tips that regularly add $3.00+/hr to your take-home — an effective rate of $15.00-$17.00/hr* Damn Good food discount card for you AND your spouse. Access to all benefits including m...

Torchy's Tacos

Line Cook | Cocinero De La Linea

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They should demonstrate strong knowledge of all menu items and ingredients used in recipes while maintaining and ensuring that all food temperatures are appropriate for menu items (hot items hot). The Line Cook reports directly to the Managing Partner, Culinary Partner and Store Leaders each shift.

Kerbey Lane Cafe

Line Cook

Be responsible for; ensuring consistent plate presentation, recipe adherence, food safety, placing orders, preparing prep lists and direction of the line cooks and prep cooks during daily service in the absence of the executive chef or sous chef. Wilhelm und Werner Brasserie, the signature five-star restaurant inside The Faust Hotel, is seeking a skilled and driven Lead Line Cooks to join our culinary team.

Lark Hospitality Career Site

Lead Line Cook

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯. Minimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.

Troon

We believe great food starts with great teamwork, so you’ll help keep the kitchen running smoothly, support your teammates, and bring positive energy to every shift. You’ll work alongside a fun, hardworking team to prepare fresh, delicious food our guests and families can enjoy.

Adair Concepts

Wilhelm und Werner Brasserie, the signature five-star restaurant inside The Faust Hotel, is seeking a skilled and driven Line Cooks! to join our culinary team. Our kitchen is built on classical technique, refined presentation, and an uncompromising commitment to quality.

PART_TIME

Execute the menu items in accordance to the designated times given for each item by the Chef de Cuisine and prescribed recipes. Primarily responsible for cooking and preparing food items according to given recipes.

IDA CLAIRE THE QUARRY, LLC

IC-Line Cook

Located in the heart of one of the most valuable and recognizable modern-day developments in the U.S. called “Pearl”, based on its late-1800’s start as a beer production facility and now the jewel of the food scene in San Antonio, Southerleigh Fine Food & Brewery, quickly became the recipe of success preparing smart exceptional comfort food and sought-after hand-crafted beers. Balfour brought together the best of the new and old, as he created a unique culinary concept by taking Texas’ cross-cultural cuisine, influenced by his native coastal upbringing in Galveston, Texas, and combined it with Head Brewer Les Locke’s unique craftsmanship of distinguished custom brews, all orchestrated by the French General Manager, Phillipe Placé.

Southerleigh

FB - IDA CLAIRE, LLC

This position is responsible for preparing ingredients and stations before service, executing menu items according to company recipes, cooking dine-in and takeout orders, shucking oysters, portioning products, maintaining food quality, and keeping the kitchen clean, stocked, and organized. Successful cooks work with urgency, follow recipes and food-safety procedures, communicate clearly, and understand that preparation, portioning, oyster shucking, station setup, recipe execution, cleaning, and teamwork are all essential to a successful service.

Smashin Crab

Line Cook – Cajun Seafood & Boil Station

Additionally, they are the backbone of our restaurants and provide our team members with the cleanest equipment and highest-quality products in order to do their jobs effectively. Members of our kitchen team are responsible for creating the best tasting, most creative products from the highest quality ingredients, using the most precise methods.

Lupe Tortilla Mexican Restaurant

Line Cook/Dishwasher

Poached

Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Situated in the heart of downtown, overlooking Travis Park, the AAA Four Diamond, St. Anthony Hotel offers easy access to the trendy restaurants and historical landmarks in San Antonio, Texas.

Crescent Hotels & Resorts

Kitchen Line Cook | The St. Anthony, A Luxury Collection HotelLearn More

OTHER

The Faust

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Run a station in our fine-dining kitchen, work with premium seasonal ingredients and top-tier equipment, and have an actual voice in our seasonal menus and specials this isn't a kitchen where cooks just follow orders. Visit sanantoniocc.talentplushire.com and apply for the Line Cook position or use the link: https://sanantoniocc.talentplushire.com/jobs/14714.

San Antonio Country Club

Line Cook — San Antonio Country Club - San Antonio, TX | Full-Time | Full Benefits

The Line Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for Line Cook for Spurs Club.

Cook Jobs in New Braunfels, TX

Cook - Weekend Availability Raising Cane's

Cook THE ARGYLE

Cook Six Flags Fiesta Texas

Dish, Prep, Line Cook, Grill/Fry Cook, Tortillera- McCullough Location Panchitos Restaurant Group

Dish, Prep, Line Cook, Grill/Fry Cook, Tortillera - Zazamora Location Panchitos Restaurant Group

Line Cook | Cocinero De La Linea Torchy's Tacos

Line Cook Kerbey Lane Cafe

Lead Line Cook Lark Hospitality Career Site

Line Cook Troon

Line Cook Adair Concepts

Line Cook Lark Hospitality Career Site

IC-Line Cook IDA CLAIRE THE QUARRY, LLC

Line Cook Southerleigh

IC-Line Cook FB - IDA CLAIRE, LLC

Line Cook – Cajun Seafood & Boil Station Smashin Crab

Line Cook/Dishwasher Lupe Tortilla Mexican Restaurant

Kitchen Line Cook | The St. Anthony, A Luxury Collection HotelLearn More Crescent Hotels & Resorts

Lead Line Cook The Faust

Line Cook — San Antonio Country Club - San Antonio, TX | Full-Time | Full Benefits San Antonio Country Club

Line Cook Legends Hospitality, LLC

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