168 Results for

Cook Jobs in North Haven, CT

Jobs

New!

East Hartford, CT2 days ago

$22–$24 Per Hour

Founded in 2015, the company serves a collection ofseven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

New!

Manchester, CT2 days ago

Must be able to effectively and regularly converse in and comprehend English* Ability to work in a team environment and independently* Ability to take and follow direction* Responds with a sense of urgencyPhysical and Environmental Requirements:* Frequent bending, kneeling, and lifting up to 50 lbs.* Frequent standing, walking and reaching around the theater.* Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great.

New Haven, CT30+ days ago

The Atticus line cook is expected to work part of their shift working in the service kitchen, part of their shift preparing the kitchen for service, part sanitation, and assisting your co-workers. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

East Hartford, Connecticut30+ days ago

$22–$24 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Hartford, Connecticut30+ days ago

$20–$23 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

New!

East Hartford, CT2 days ago

$22–$24 Per Hour

Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order.

Sag Harbor, NY28 days ago

$18–$18 Per Hour

Adhere to all food safety and sanitation guidelines, Tempo: You communicate clearly, move with urgency, and stay in sync with the kitchen crew to keep service smooth from start to finish. Your mission is to radiate positivity while ensuring the kitchen stays organized, the ingredients stay fresh, and the Chef stays sane.

New!

Fairfield, CT2 days ago

Responsibilities* Follow clear direction in food preparation and storing* Clearly label and date all prepped items, especially those stored for later use* Ensure that all food properly prepared for use by the line cooksSkills* Strong listener in order to understand specific directions on food prep* Understand the English language in order to execute recipes* Clear communication skills in between coworkers* Basic math and written communication skillsWorking Conditions* Be able to use manual dexterity to cut/chop food* Stand for the entirety of a scheduled shift* Be able to endure hot/cold work conditions while preparing foodEducation/Experience* High school diploma, or equivalent (preferred).* Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more.

New!

Southington, CT2 days ago

Additional Responsibilities:* Follow the prep list created by chefs to plan duties* Label and stock all ingredients on shelves so they can be organized and easily accessible* Measure ingredients and seasonings to be used in cooking* Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.* Undertake basic cooking duties such as reducing sauces, parboiling food etc.* Prepare simple dishes such as salads, entrees etc.* Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.* Ensure all food and other items are stored properly* Comply with nutrition and sanitation guidelines* Perform other kitchen duties as assignedQUALIFICATIONSDishwasher jobs involve constant movement and physical activity while on the clock. A prep cook is responsible for following the prep list created by chefs to plan duties, labeling and stocking all ingredients on shelves so they can be organized and easily accessible, and measuring ingredients and seasonings to be used in cookingA great prep cook will be quick and diligent and willing to improve on the job.

Westport, Connecticut11 days ago

Vernon, CT30+ days ago

Rein's Deli is looking for part time line cooks who possess a sense of urgency, commitment to the quality of their food output, and willingness to develop and further their skills and abilities. Stocking and maintaining the cleanliness of food areas at all times; keeping Deli cases well stocked and attractive.

New!

Hamden, CT2 days ago

General Description: The Prep Cook plays a vital role in the kitchen by preparing ingredients, assembling recipes, and ensuring the kitchen operates smoothly. Primary responsibilities include, but are not limited to the following: Wash, chop, slice, and measure ingredients according to recipes and prep lists.

New!

New Haven, CT2 days ago

As a Food and Beverage Line Cook, you will be responsible for setting up and stocking stations, preparing ingredients, cooking dishes to order and maintaining a clean and organized kitchen environment. Nestled within Hotel Marcel, BLDG draws inspiration from Connecticut's vibrant farms and the Atlantic Ocean, creating a unique dining experience that mirrors the high energy of its surroundings.

New!

Middlebury, CT2 days ago

The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Prepares any necessary sauces or accompaniments before meal service begins.* Interacting with guest throughout the day showcasing our passion for foodservice and exhibiting our dedication towards hospitality.*

Sag Harbor, NY30+ days ago

At Zagara, the property s signature restaurant, inspired by the Amalfi Coast, cooks bring coastal flavors to life through fresh oysters, seasonal ingredients, and thoughtfully crafted dishes served with harbor views and a focus on elevated, coastal Italian dining. Established in January 2025, Collared Martin Hospitality operates the Faraway brand, along with a collection of independent lifestyle & luxury boutique hotels, restaurants, and cocktail clubs.

Westport, CT30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

New!

Milford, CT2 days ago

$15.69–$18.50 Per Hour

Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.* Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.*

Weston, CT30+ days ago

$18–$24 Per Hour

As a line cook, you’ll work closely with our General Manager and kitchen team to prepare and plate a variety of menu items for our members and guests. The ideal candidate will have experience working in a fast-paced kitchen, a strong attention to detail, and a commitment to delivering high-quality meals consistently.

New Haven, CT30+ days ago

The café cook is expected to work part of their shift working in the service kitchen, part of their shift preparing the kitchen for service, part sanitation, and assisting your co-workers. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

Brookfield, CT15 days ago

$17–$17

The Team Member will work closely with colleagues to prepare fresh and hot food, deliver 5-star guest service, clean and maintain the restaurant, and conduct other duties assigned by the Restaurant Management Team. What started as a late-night pop-up in a Los Angeles parking lot has exploded into one of the fastest-growing restaurant brands in the country.

Cromwell, CT10 days ago

This hybrid role combines line cook responsibilities with guest-facing service, ensuring our guests enjoy a welcoming atmosphere and quality dining experience. We provide competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement.

Wethersfield, CT30+ days ago

Communicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.

Farmington, CT30+ days ago

New!

Middlebury, CT2 days ago

Acts as liaison to front-of-house employees to ensure proper food service temperature* Operates various kitchen appliance such as a blender, oven, flat top grill, or stand mixer* Prepares any necessary sauces or accompaniments before meal service begins* Keeps a clean tight station even under the busiest conditions* Estimates expected food consumption and organizes preparation, fills out prep list daily* Added responsibly as neededAdditional Job Description:Pay Range:$18.13 - $21.34The pay range for this position is outlined above. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.

New!

Wilton, CT5 days ago

Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse.

New!

Farmington, CT5 days ago

$19–$23 Per Hour

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

New!

New Haven, CT2 days ago

Minimum of 1-2 years experience in food service/hospitality field* Food handler's card may be required according to local and or state regulations ApplyDescriptionThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution.

Manchester, CT30+ days ago

$16.68–$20.85 Per Hour

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.

New!

Manchester, CT2 days ago

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. ResponsibilitiesCraft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul.

New!

Shelton, CT2 days ago

Branford, CT30+ days ago

$19–$21 Per Hour
Full-time

A dynamic empowers parents and their children to take the time to eat and prepare whole, real food every day. The Nest in Branford, Connecticut is seeking a prep cook for its progressive food program.

Rowayton, Norwalk, CT30+ days ago

New!

Oxford, CT5 days ago

The ideal candidate thrives in a team-oriented environment and is passionate about food and teamwork. Work efficiently with other kitchen staff to ensure timely service.

Vernon, CT30+ days ago

At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Bristol, CT30+ days ago

Glastonbury, CT30+ days ago

Wallingford, CT30+ days ago

$17–$19 Per Hour

New!

Westport, CT2 days ago

Part of the Pizza Loves Emily Restaurant Group, Emmy Squared Pizza is a growing full service, upscale casual restaurant company, serving a variety of menu items including pizza, burgers, and sandwiches with over 20 locations including New York City, Philadelphia, Washington DC, Alexandria, Charlotte, Atlanta, Athens, Birmingham, Louisville, and Nashville. Emmy Squared Pizza is a growing restaurant company that not only offer advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests.

Southold, NY16 days ago

We are seeking adeli and kitchen line cook to join our family at our specialty butcher shop and eatery in the beautiful north fork of Long Island. They'll be experienced, creative, and committed to creating a nutritious and excellent experience for all of our customers, as they're an extension of our family.

wolcott, CT30+ days ago

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

New!

Hartford, CT2 days ago

$16.94–$20.44 Per Hour

Line Cook:You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. The role is also eligible to enjoy:* Flexible work schedules* 50% discount on Red Robin food and 25% for your family* Referral bonuses for bringing new members to our team* Additional compensation and benefits that are listed below* Excellent opportunities to grow with us!

Cheshire, CT17 days ago

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Fairfield, Connecticut30+ days ago

$17–$19

The role may vary depending on the specific type of establishment (e.g., restaurant, hotel, cafeteria, hospital, etc.), but generally, a Cook is expected to perform the following duties: Job Title: Cook. Menu Planning: Assist in the planning of menus and daily specials, considering customer preferences, dietary restrictions, and seasonal availability of ingredients.

New!

Southington, CT2 days ago

While performing the duties of this position the team member will regularly be required to:Work days, nights and/or weekends as required, including holidaysWork in noisy, fast paced environment with plenty of distracting conditionsMove about venue, standing / walking for 100% of shiftRepeated bending & stooping while serving guestsListen to service team / management needs, communicate clearly with service team / management verbally, non-verbally and with team members verballyAbility to read & write English handwritten notesLift and carry up to 30 pounds or/over 30 pounds with assistance. Maintains a thorough understanding of all menu items and is able to execute in a consistent and timely mannerPerforms opening/closing responsibilities, including party set-up and breakdown/duties when assigned to partyAssists other team members as needed or as business dictates.

Rocky Hill, CT30+ days ago

$17–$22 Per Hour

We're looking for energetic people who are passionate about delivering great hospitality while having fun at work! For over 40 years we've provided a vibrant, unique environment where people want to work, grow, and stay!

New!

Westport, Connecticut1 day ago

$21–$25 Per Hour

New!

Farmington, CT2 days ago

As a Line Cook at Tunxis Country Club, you will work under the direction of our Head Chef to prepare and cook menu items in a fast-paced kitchen environment. Follow proper food handling procedures and maintain a clean and organized kitchen.

New!

Rocky Hill, CT5 days ago

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly crew: Access to voluntary benefits through an insurance marketplace, including medical & pharmacy, dental, vision life insurance, short term disability, hospital indemnity, legal insurance, auto and renter's insurance, and ID theft protection .

New!

Cromwell, CT2 days ago

$19–$24 Per Hour

Alongside its championship golf course, the clubhouse offers an exceptional setting for events of all kinds, with scenic views, multiple event spaces, and two full-service kitchens. As the proud host of the PGA TOUR's Travelers Championship—the state's largest professional sporting event—it stands as one of the premier destinations in the TPC Network.

New!

Cromwell, CT2 days ago

$19–$24 Per Hour

Asthe proud host of the PGA TOUR's Travelers Championship-the state's largest professional sporting event-it stands as one of the premier destinations in the TPC Network. Alongside its championship golf course, the clubhouse offers an exceptional setting for events of all kinds, with scenic views, multiple event spaces, and two full-service kitchens.

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Cook Jobs in North Haven, CT

Line Cook | Part-Time | Rentschler Field OakView Group

Line Cook Cinemark

Atticus Line Cook Atticus Market

Line Cook | Part-Time | Rentschler Field Oak View Group

Line Cook | Part-Time | PeoplesBank Arena Oak View Group

Line Cook | Part-Time | Rentschler Field AEG Presents

Line Cook/Prep Cook - Sag Harbor SunLife Organics

Prep Cook-Fairfield Barcelona Wine Bar

Dishwasher/Prep Cook Crystal Bees

Prep Cook Menus and Venues

Line Cook Rein's Deli

Prep Cook Ugly Dumpling

Line Cook Hotel Marcel

Line Cook 2 - Alltown Fresh Global Partners LP

Seasonal or Year Round Full Time Line Cook Faraway Sag Harbor

Line Cook Pizza Lyfe Llc

Line Cook Dave & Buster's

Line Cook - Seasonal, Full Time THE WESTON FIELD CLUB INCORPORATED

Atticus Prep Cook Atticus Market

Team Member (Prep Cook) Dave's Hot Chicken

Line Cook & Bistro Attendant Waterford Hotel Group

Line Cook - Wethersfield Sally’s Apizza

Line Cook - Farmington Sally’s Apizza

Line Cook Global Partners LP

Line Cook Bloomin' Brands

Line Cook P.F. Chang's

Line Cook-New Haven Barcelona Wine Bar

Line Cook Cinemark USA, Inc

Line Cook BJ's Restaurants

Grill Cook CAVA

Childcare Prep Cook The Nest

Line Cook Sails American Grill

Line Cook (Part Time) The American College of Obstetricians and Gynecologists

Line Cook - Vernon, CT Ninety Nine Restaurant & Pub

Line Cook - Bristol, CT Ninety Nine Restaurant & Pub

Line Cook - Glastonbury, CT Ninety Nine Restaurant & Pub

Line Cook Ninety Nine Restaurant & Pub

Line Cook Emmy Squared Pizza

Line Cook/Deli & Grill Southold Wayside Market Ltd

Line Cook Rasz Llc

Line Cook Red Robin

Line Cook Cheshire Pizza & Ale

Line Cook Swift Fresh Market

Line Cook Crystal Bees

EP Restaurant Prep Cook - OTB 25 - Rocky Hill - Rocky Hill, CT (Rocky Hill, CT) On The Border Mexican Grill and Cantina

Terrain Cafe | Westport | Line Cook Menus and Venues

Line Cook TPCC-LLC

Cook - Evening & Late Night Shift Raising Cane's

Cook II (Full-Time) TPC Network

Cook II (Full-Time) AEG Presents

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