101 Results for

Cook Jobs in North Haven, CT

Jobs

New!

Hebron, CT2 days ago

Location: Colebrook VillageWhat Makes This Location Special- No late nightsWe are seeking a cook to join our team. The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time.

New!

Westport, CT2 days ago

$25–$28 Per Hour

Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.

New!

Norwalk, CT1 day ago

This is a leadership-track role designed for a cook ready to grow into a Sous Chef position after the season, based on performance, consistency, and leadership. Work collaboratively with chefs and team members to maintain excellence in execution.

Weston, CT30+ days ago

$18–$24 Per Hour

As a line cook, you’ll work closely with our General Manager and kitchen team to prepare and plate a variety of menu items for our members and guests. The ideal candidate will have experience working in a fast-paced kitchen, a strong attention to detail, and a commitment to delivering high-quality meals consistently.

New Haven, CT30+ days ago

The Atticus line cook is expected to work part of their shift working in the service kitchen, part of their shift preparing the kitchen for service, part sanitation, and assisting your co-workers. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

New!

Berlin, Connecticut3 days ago

$20–$25

Skills:Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu.

Wethersfield, CT30+ days ago

Communicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.

Farmington, CT30+ days ago

East Hartford, Connecticut30+ days ago

$22–$24 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Hartford, Connecticut30+ days ago

$20–$23 Per Hour

Rowayton, Norwalk, CT30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Fairfield, Connecticut30+ days ago

$17–$19

The role may vary depending on the specific type of establishment (e.g., restaurant, hotel, cafeteria, hospital, etc.), but generally, a Cook is expected to perform the following duties: Job Title: Cook. Menu Planning: Assist in the planning of menus and daily specials, considering customer preferences, dietary restrictions, and seasonal availability of ingredients.

Westport, CT30+ days ago

Glastonbury, CT30+ days ago

At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Vernon, CT30+ days ago

Bristol, CT30+ days ago

Wallingford, CT30+ days ago

$17–$19 Per Hour

Manchester, CT30+ days ago

$16.68–$20.85 Per Hour

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.

Collinsville, CT30+ days ago

$19.85 Per Hour
Part-time

CW's Self-Disclosure Form: https://forms.office.com/pages/responsepage.aspx?id=zZj4MtUu00iOjM5NS60vhGhCUZaiq9RLhDLFapc8phdUQzRDRTlPUDNINzI3QTNUNEJONlZDSTZSMC4u&route=shorturl. Company Overview: RW Solutions, a part of CW group, is a national non-profit organization that has been delivering mission-driven, high-quality services for more than 60 years.

Southold, NY22 days ago

We are seeking adeli and kitchen line cook to join our family at our specialty butcher shop and eatery in the beautiful north fork of Long Island. They'll be experienced, creative, and committed to creating a nutritious and excellent experience for all of our customers, as they're an extension of our family.

Vernon, CT30+ days ago

Rein's Deli is looking for part time line cooks who possess a sense of urgency, commitment to the quality of their food output, and willingness to develop and further their skills and abilities. Stocking and maintaining the cleanliness of food areas at all times; keeping Deli cases well stocked and attractive.

Sag Harbor, NY30+ days ago

$18–$18 Per Hour

Adhere to all food safety and sanitation guidelines, Tempo: You communicate clearly, move with urgency, and stay in sync with the kitchen crew to keep service smooth from start to finish. Your mission is to radiate positivity while ensuring the kitchen stays organized, the ingredients stay fresh, and the Chef stays sane.

Cromwell, CT16 days ago

This hybrid role combines line cook responsibilities with guest-facing service, ensuring our guests enjoy a welcoming atmosphere and quality dining experience. We provide competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement.

wolcott, CT30+ days ago

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

New!

Hartford, CT1 day ago

$16.94–$20.44 Per Hour

Line Cook:You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. The role is also eligible to enjoy:* Flexible work schedules* 50% discount on Red Robin food and 25% for your family* Referral bonuses for bringing new members to our team* Additional compensation and benefits that are listed below* Excellent opportunities to grow with us!

Cheshire, CT23 days ago

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Sag Harbor, NY30+ days ago

At Zagara, the property s signature restaurant, inspired by the Amalfi Coast, cooks bring coastal flavors to life through fresh oysters, seasonal ingredients, and thoughtfully crafted dishes served with harbor views and a focus on elevated, coastal Italian dining. Established in January 2025, Collared Martin Hospitality operates the Faraway brand, along with a collection of independent lifestyle & luxury boutique hotels, restaurants, and cocktail clubs.

Hamden, CT30+ days ago

$18.13–$21.34 Per Hour

The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. You will work directly with our Chef and Sous Chef daily, using state of the art equipment and tested recipes, to create a warm and welcoming place to work and create.

Westport, Connecticut7 days ago

$21–$25 Per Hour

New!

Waterbury, CT1 day ago

If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

west hartford, CT30+ days ago

Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.

New!

Waterbury, CT1 day ago

If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

New!

Waterbury, CT1 day ago

If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

North Haven, CT22 days ago

Role Summary: To prepare, cook, and present food safely, quickly, and efficiently, with the key aim of delivering food to our customers within 90 seconds. Work safely around kitchen equipment and report any maintenance issues to the Manager on Duty or Kitchen Supervisor.

New!

New Haven, CT1 day ago

Responsibilities* Follow clear direction in food preparation and storing* Clearly label and date all prepped items, especially those stored for later use* Ensure that all food properly prepared for use by the line cooksSkills* Strong listener in order to understand specific directions on food prep* Understand the English language in order to execute recipes* Clear communication skills in between coworkers* Basic math and written communication skillsWorking Conditions* Be able to use manual dexterity to cut/chop food* Stand for the entirety of a scheduled shift* Be able to endure hot/cold work conditions while preparing foodEducation/Experience* High school diploma, or equivalent (preferred).* Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more.

Wolcott, CT30+ days ago

Our cooks excel in creating specialty dishes using quality fresh ingredients. Busy long-standing restaurant looking to add a talented cook to our line.

New!

Hartford, CT1 day ago

Ensure hot foods are brought up to a safe temperature of at least 140 degrees and that foods to be cooled down to below 45 degrees are done as quickly as possible. Purpose of Job Position: The primary purpose of the Cook position is to prepare food and be responsible for the preparation and service of all foods for residents and guests.

Hartford, CT30+ days ago

Full-time

New!

Waterbury, CT1 day ago

$15–$20 Per Hour

If you take pride in great team work, then we want to hear from you!* Fast hiring process* Flexible part-time or full-time schedule* Growth opportunities* Great team atmosphere and cultureResponsibilities* Properly learn and execute all of our recipe procedures* Maintain cleanliness throughout kitchen* Follow company safety and sanitation policies and procedures* Communicate ticket times to Team Members* Keep food orders flowing continuously from the kitchenAbout UsChili's was born in Dallas, Texas in 1975. About You* Friendly, warm, and caring demeanor with Team Members* Thinks and acts quickly in a fast-paced, high-volume environment* Ability to use slicers, mixers, grinders, food processors, etc.* Prior experience preferred in a similar food and beverage service and preparation position

Westport, Connecticut17 days ago

Guilford, CT30+ days ago

$2,022–$2,026

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.

Farmington, CT30+ days ago

$2,022–$2,026

Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.

Bridgeport, CT30+ days ago

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.

New!

Hartford, CT1 day ago

With genuine hospitality and a passion for teamwork, a Cold Station Cook will either prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant or will prep and prepare all food items offered in the restaurant. From masterfully prepared cuisine to exceptional service, The Capital Grille provides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.

Bridgeport, Connecticut30+ days ago

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.

New!

Bridgeport, CT1 day ago

All employees of Bridgeport Hospital are part of the patients care team and contribute to the team approach of promoting access, continuous, comprehensive care and work to provide quality improvement in the care provided to their patients. Good interpersonal and communication skills, Able to read and speak English, Successful completion of hospital orientation, Successful completion of department orientation, Must be able to lift 50 lbs.

New Haven, CT30+ days ago

The café cook is expected to work part of their shift working in the service kitchen, part of their shift preparing the kitchen for service, part sanitation, and assisting your co-workers. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

Norwalk, Connecticut30+ days ago

$18–$22 Per Hour

Milford, Connecticut22 days ago

$19–$22 Per Hour

New!

Norwalk, CT1 day ago

$18.75–$22.75 Per Hour

Preschool Assistant Cook Responsibilities: Assist with minor meal preparation, organize food and supply storage, manage dishwashing, deliver meals to classrooms, and uphold kitchen organization and systems. Join a Leader: With over 340 schools across 30 states and 30+ years of expertise, Cadence Education is a powerhouse in early childhood education, preparing kids to soar.

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Cook Jobs in North Haven, CT

Cook New Horizon Foods

Personal Chef Tiny Spoon Chef, Inc

Senior Line Cook/Sous Chef Apprentice Shorehaven Golf Club

Line Cook - Seasonal, Full Time THE WESTON FIELD CLUB INCORPORATED

Atticus Line Cook Atticus Market

Line Cook Shuttle Meadow Country Club

Line Cook - Wethersfield Sally’s Apizza

Line Cook - Farmington Sally’s Apizza

Line Cook | Part-Time | Rentschler Field Oak View Group

Line Cook | Part-Time | PeoplesBank Arena Oak View Group

Line Cook Sails American Grill

Line Cook Swift Fresh Market

Line Cook Pizza Lyfe Llc

Line Cook - Glastonbury, CT Ninety Nine Restaurant & Pub

Line Cook - Vernon, CT Ninety Nine Restaurant & Pub

Line Cook - Bristol, CT Ninety Nine Restaurant & Pub

Line Cook Ninety Nine Restaurant & Pub

Line Cook Cinemark USA, Inc

Temporary Line Cook RW Solutions Inc

Line Cook/Deli & Grill Southold Wayside Market Ltd

Line Cook Rein's Deli

Line Cook/Prep Cook - Sag Harbor SunLife Organics

Line Cook & Bistro Attendant Waterford Hotel Group

Line Cook Rasz Llc

Line Cook Red Robin

Line Cook Cheshire Pizza & Ale

Seasonal or Year Round Full Time Line Cook Faraway Sag Harbor

Line Cook - Alltown Fresh Global Partners LP

Terrain Cafe | Westport | Line Cook Menus and Venues

Line Cook - No Experience Required Texas Roadhouse

Prep Cook-West Hartford Barcelona Wine Bar

Line Cook Texas Roadhouse Holdings LLC

Line Cook - No Experience Required Texas Roadhouse Holdings LLC

Line Cook Chick-fil-A North Haven

Prep Cook-New Haven Barcelona Wine Bar

LINE COOK Johnny B's Roadside Saloon

Cook Church Homes

Cook Church Homes Incorporated dba Avery Heights/Noble Horizons

Line Cook - Waterbury Chili's Chilli's

Prep Cook Menus and Venues

Cook Solstice at Guilford

Cook Discovery Village Farmington

Cook Red Lobster Hospitality LLC

Cold Station Cook Capital Grille

Cook Red Lobster

Cook - Full Time/Days Yale New Haven Hospital

Atticus Prep Cook Atticus Market

Cook Bowlero

Cook Lucky Strike Entertainment

Cook Cadence Education

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