Cook Trinity Services GroupCookTacoma, WAFull timeThe Cook is responsible for accurately and efficiently preparing a variety of food items in accordance with assigned work instructions, menus and guidelines while following food safety and food handling procedures. The ideal candidate will be able to follow recipes, while managing their assigned station and demonstrating the ability to successfully communicate with team members to produce dishes in a timely manner.
Lead Cook Pacific Lutheran UniversityLead CookTacoma, WA$23.68 / hourFull timeThe Lead Cook prepares a variety of foods for the main dining facility, The Commons, and leads a team of line cooks, prep cooks and college students with strong emphasis on proper cooking techniques, safety, sanitation, sustainability, and exemplary customer service. Measure and mix ingredients according to recipes, using a variety or kitchen utensils and equipment, such as blenders, mixers, grinders, slicers, and tenderizers, to prepare soups, salads, pasta, pizza, desserts, sauces, and casseroles.
Cook Panda Restaurant Group, Inc.CookSouth Hill, WA$23–$26 / hourFull timeWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Prep Cook Elice's LLC DBA Alice's Precious JewelsPrep CookTacoma, WA$19–$22 / hourPart timePrepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste. * Completes meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients; verifying doneness and taste; assembling and refrigerating cold ingredients.
Seasonal Part Time Cook Spire SeaTac Management LLCSeasonal Part Time CookSeaTac, WA$23.69–$23.70 / hourTemporaryContractorPart timeSPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. The Culinary team will play a crucial role in ensuring guest satisfaction by crafting unparalleled experiences from the moment guests enter the dining area.
Cook Providence St. Joseph HealthCookOlympia, WAPart timeOur not-for-profit network also provides a full spectrum of care with leading-edge diagnostics and treatment, outpatient health centers, physician groups and clinics, numerous outreach programs, and hospice and home care. Our award-winning and comprehensive medical centers are known for outstanding programs in cancer, cardiology, neurosciences, orthopedics, women's services, emergency and trauma care, pediatrics and neonatal intensive care.
Cook - Dietary Providence St. Joseph HealthCook - DietaryOlympia, WAFull timeOur not-for-profit network also provides a full spectrum of care with leading-edge diagnostics and treatment, outpatient health centers, physician groups and clinics, numerous outreach programs, and hospice and home care. Our award-winning and comprehensive medical centers are known for outstanding programs in cancer, cardiology, neurosciences, orthopedics, women's services, emergency and trauma care, pediatrics and neonatal intensive care.
Dishwasher and fill in cook Company ConfidentialDishwasher and fill in cookShelton, WA$17.50–$18 / hourPart timeThis role focuses on dishwashing and kitchen cleanup, with the ability to assist with food prep and step in for cooking as needed. Your work directly supports connection, health, and dignity for older adults in Mason County.
Cook MultiCare Health SystemCookTacoma, WAPart timeHome to the MultiCare Regional Cancer Center, a Family Birth Center and specialized neonatal care in partnership with Mary Bridge Children's, our collaborative, mission-driven teams offer a rewarding environment for career growth and professional excellence. With a 24-hour Emergency Department, Level II Adult Trauma Center, advanced cardiac, neurological, orthopedic and robotic surgery, Tacoma General combines innovation with compassionate care.
Food Production Worker Float (Cook) MultiCare Health SystemFood Production Worker Float (Cook)Tacoma, WAFull timeCandidate must be able to get to the following hospitals: Allenmore, Tacoma General, Mary Bridge, Good Samaritan (Puyallup), Auburn Medical Center, and Covington Medical Center after a four to six week training at Tacoma General. If your purpose and passions align with ours, you'll find a place to grow, do meaningful work and build a career you love in a community that feels like home.
Float Cook MultiCare Health SystemFloat CookTacoma, WAFull timeHome to the MultiCare Regional Cancer Center, a Family Birth Center and specialized neonatal care in partnership with Mary Bridge Children's, our collaborative, mission-driven teams offer a rewarding environment for career growth and professional excellence. Candidate must be able to get to the following hospitals: Allenmore, Tacoma General, Mary Bridge, Good Samaritan (Puyallup), Auburn Medical Center, and Covington Medical Center after a four to six week training at Tacoma General.
COOK OFFICER GEO Corrections & Detentions LLCCOOK OFFICERTacoma, WA$38.60–$38.61 / hourFull timeFrom the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes. Minimum two (2) years prior experience in successfully managing and/or quantity food production experience in commercial, military, or institutional setting or an equivalent combination of work experience and training required.
Cook Golden Creations, LLC dba Golden CorralCookPuyallup, WAUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Hot Line Cook Emish MarketHot Line CookFife, WAFull timeWe offer competitive employee benefits including paid sick leave (1 hour per 40 hours worked), partial employer-covered medical insurance (75% for full-time employees), and paid vacation: 1 week after 1 year of employment and 2 weeks after 2 years. In addition to our market, we operate a full-service café, bakery, and meat department, preparing fresh Ukrainian dishes, pastries, and specialty meats daily.
Spar Cafe Line Cook p/t McMenamins IncSpar Cafe Line Cook p/tOlympia, WA$17.13–$23.13 / hourMcMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items.
Elks Temple Line Cook McMenamins IncElks Temple Line CookTacoma, WA$17.13–$23.13 / hourMcMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items.
Cook - Qayaq Construction UIC Government Services and the Bowhead Family of CompaniesCook - Qayaq ConstructionOlympia, WAKnowledge and Critical Skills/Expertise:** + Commercial use broilers - Broilers; Salamanders + Commercial use cutlery - Chefs' knives; Oyster knives; Paring knives; Serrated blade knives + Commercial use food slicers - Bread slicers; Food slicers; Mandolines + Commercial use ranges - Electric stoves; Gas stoves + Domestic strainers or colanders - Sieves; Strainers + Knowledge of principles and processes for providing customer and personal services. Body agility is emphasized + Balancing: Maintaining body equilibrium to prevent falling when walking, standing, crouching, or running on narrow, slippery, or erratically moving surfaces; or + Stooping: Bending body downward and forward by bending spine at the waist, requiring full use of the lower extremities and back muscles + Handling: Seizing, holding, grasping, turning, or otherwise working with hand or hands.
Elks Temple Prep Cook McMenamins IncElks Temple Prep CookTacoma, WA$17.13–$23.13 / hourDuties include, but are not limited to slicing, chopping, preparing cold and hot sauces, proper rotation of product, general walk-in organization, kitchen sanitation duties, as well as line cooking duties. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare.
NewGrill Cook Dairy QueenGrill CookOlympia, WA$16.66–$17.50FREE food while working - Sure there are some restrictions depending on the length of your shift but you'll get to eat some of the great food and treats that you'll be preparing all for free! Potential candidates must be committed to creating DQ Fans by serving them with hospitality during high volume periods and ensuring a great experience.
Airline Lounge Senior Cook SodexoAirline Lounge Senior CookSeaTac, Washington$27–$30Sodexo Live! is seeking an experienced Senior Cook to join our culinary team at a premium airline lounge inside Seattle-Tacoma International Airport (SEA). If you're an experienced cook who is passionate about creating exceptional food and delivering outstanding hospitality, we encourage you to apply today.
Cook (P1-1383564-3) Panda Restaurant Group IncCook (P1-1383564-3)TACOMA, WA$23–$26 / hourWith close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Qualifications: Education and Experience: Some high school Prefer some Operations experience Food Safety Local, municipal requirements such as Food Handler certification acquired at applicants own expense.
Cook (P1-1383642-2) Panda Restaurant Group IncCook (P1-1383642-2)Federal Way, WA$24.50–$27.50 / hourWith close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Qualifications: Education and Experience: Some high school Prefer some Operations experience Food Safety Local, municipal requirements such as Food Handler certification acquired at applicants own expense.
Cook (P1-1383988-1) Panda Restaurant Group IncCook (P1-1383988-1)Gig Harbor, WA$23–$26 / hourWith close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Qualifications: Education and Experience: Some high school Prefer some Operations experience Food Safety Local, municipal requirements such as Food Handler certification acquired at applicants own expense.
Cook (P1-1480402-2) Panda Restaurant Group IncCook (P1-1480402-2)WA$23–$26 / hourWith close to 2800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment, and work quickly without losing accuracy.
Cook (P1-1383699-1) Panda Restaurant Group IncCook (P1-1383699-1)Puyallup, WA$23–$26 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Dietary Aide Assistant Cook Hallmark ManorDietary Aide Assistant CookFederal Way, WashingtonWe are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. A Dietary Aide supports the nutrition team in a nursing facility by helping prepare, serve, and deliver meals to residents.
Prep cook Emish MarketPrep cookFife, WAFull timeThis role focuses on food preparation to support our café, bakery, and deli operations and is ideal for someone who works well independently and takes pride in consistent, high-quality prep work. In addition to our market, we operate a full-service café, bakery, and meat department, preparing fresh Ukrainian dishes, pastries, and specialty meats daily.
Cook (Skilled Nursing Facility) Puget Sound CareCook (Skilled Nursing Facility)Olympia, WAFull timeDirect the meal service under the direction of the Dietary Manager and Regional Registered Dietician, in order to ensure that quality food and dining service is provided. We currently have an opening for a FT cook, with experience working in a healthcare setting with different prescribed diet types and textures.
Line cook Emish MarketLine cookFife, WA$18–$22 / hourFull timeThis role focuses on food preparation to support our café, bakery, and deli operations and is ideal for someone who works well independently and takes pride in consistent, high-quality prep work. In addition to our market, we operate a full-service café, bakery, and meat department, preparing fresh Ukrainian dishes, pastries, and specialty meats daily.
Cook Providence Health & ServicesCookCentralia, WA$22–$33.57 / hourRequsition ID: 438628 Company: Providence Jobs Job Category: Food Preparation/Service Job Function: Operations Job Schedule: Part time Job Shift: Variable Career Track: Admin Support Department: 3033 DIETARY WA PCH CENTRALIA HOSPITAL Address: WA Centralia 914 S Scheuber Rd Work Location: Centralia Hospital-Centralia Workplace Type: On-site Pay Range: $22.00 - $33.57 Our award-winning and comprehensive medical centers are known for outstanding programs in cancer, cardiology, neurosciences, orthopedics, women''s services, emergency and trauma care, pediatrics and neonatal intensive care.
Cook The Original Pancake HouseCookGig Harbor, WAInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.
NewLine Cook I | Woven Seafood and Chophouse Columbia HospitalityLine Cook I | Woven Seafood and ChophouseTacoma, WAShowcase your skills by preparing new menu items and daily preparation requirements, providing guidance to line cooks, conducting inventories, and ensuring sanitary and well-maintainedfood preparation areas, as well as safe food handling. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues.
Cook FT - Salty's at the Sea - Seattle Airport Seattle Food Partners LLCCook FT - Salty's at the Sea - Seattle AirportSeaTac, WAFull timeWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.
Cook - BrewTop Social - Seattle Airport- Full-time Seattle Food Partners LLCCook - BrewTop Social - Seattle Airport- Full-timeSeaTac, WAFull timeWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Ability to understand and communicate in the English language, both written and verbal; English proficiency is required for safety, communication, and operational purposes.
Cook Sodexo SACookSeaTac, WAResponsibilities include: • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Airport Lounge Lead Cook Sodexo SAAirport Lounge Lead CookSeaTac, WAResponsibilities include: • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
Senior Cook SodexoSenior CookSEATAC, WA$29–$31.23 / hourFollows complex recipes and/or product directions + Produces small to large batch goods using advanced and full range of classical and contemporary cooking, plating and garnishing techniques + May have oversight over the production staff train and assign tasks + Attends work and shows for scheduled shift on time with satisfactory regularity + Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. Link to benefits summary (https://ai-client-static-host.s3.amazonaws.com/upload/0cb81470b79549eaa37e71c511157d9b/English%20Benefit%20Guide.pdf) _Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for.
Restaurant Line Cook - Closing Coopers Food & DrinkRestaurant Line Cook - ClosingLacey, WAPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Cook Elior North AmericaCookEatonville, WA$18–$20 / hourCook** **Job Reference Number:** 39221 **Employment Type:** Part-Time **,** Onsite **Segment:** Dining & Events **Brand:** Lancer-Hospitality **Location:** Eatonville **,** Washington (US-WA) **The Role at a glance:** We are looking to add an experienced Cook to work with a highly motivated and energetic kitchen staff at Northwest Trek for our Dining & Events division. Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.
Line Cook Coopers Food & DrinkLine CookTacoma, WashingtonAt Cooper’s Food & Drink, a proudly locally owned restaurant and bar nestled in Tacoma, we’re passionate about crafting an exceptional dining experience built on warm hospitality and top-notch service. As we expand—especially with our upcoming location in Lacey—we’re looking for team members who take pride in delivering genuine service and embracing the energetic, vibrant spirit that defines Cooper’s.
Cook YMCA of Greater SeattleCookLongbranch, WA$22.10–$23.50 / hourWHAT YOU'LL GET FROM WORKING AT THE Y + Individual membership to the YMCA of Greater Seattle + Free access to mental health resources + Rapidly accruing paid time off (PTO) available immediately upon hire + Discounts on qualifying YMCA of Greater Seattle childcare, day camp, overnight camp and outdoor leadership programs. We will be accountable to marginalized communities for creating equitable and sustainable environments where social justice is woven into every facet of our programs, and by caring for our communities in a culturally versatile and respectful manner.
NewCook Wingstop - FWSCookTacoma, WA$19–$20 / hourContributes to a positive team environment by working collaboratively with other team members, including training new cooks, and partnering with the General Manager on concerns. Coordinate and communicate ticket times to team members to ensure on-time delivery of guest orders within quoted guest order readiness times.
NewCook - PYR - Per Diem Comprehensive Life ResourcesCook - PYR - Per DiemTacoma, WA$20.25–$27.63 / hourAnnual flu shot and TB test verification and willing to follow other measures as directed by Infection Control Manager. They serve as a member of an organization that welcomes, engages, and serves individuals with complex wellness needs.
NewCook Lucky Strike LanesCookTacoma, WA$19.50–$21 / hourWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe.
NewCook - Competitive Benfits Elior North AmericaCook - Competitive BenfitsTacoma, WA$19–$22 / hourCook****Job Reference Number:** 36650**Employment Type:** Full-Time **,** Onsite**Segment:** Corrections**Brand:** Summit**Location:** Kent **,** Washington (US-WA)**The Role at a glance:**We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Kent, WA location for our correctional facility kitchen division. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.
Dietary Aide Assistant Cook Life Care Centers of America IncDietary Aide Assistant CookFederal Way, WAWe are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. A Dietary Aide supports the nutrition team in a nursing facility by helping prepare, serve, and deliver meals to residents.
NewCook MultiCareCookTacoma, WA$22.87–$34.78 / hourHome to the MultiCare Regional Cancer Center, a Family Birth Center and specialized neonatal care in partnership with Mary Bridge Children's, our collaborative, mission-driven teams offer a rewarding environment for career growth and professional excellence. With a 24-hour Emergency Department, Level II Adult Trauma Center, advanced cardiac, neurological, orthopedic and robotic surgery, Tacoma General combines innovation with compassionate care.
NewCook (CYS) NA-06 U.S. ArmyCook (CYS) NA-06Tacoma, WAApplies knowledge and skill to assist in planning and implementing a comprehensive food service program that follows the policies and procedures of the USDA Child and Adult Care Food Program (CACFP). Performs a variety of food preparation and cooking tasks such as cleaning, paring, peeling, slicing, dicing; grilling, frying, baking broiling, pouring liquids and mixing ingredients.
NewFood Production Worker Float (Cook) MultiCareFood Production Worker Float (Cook)Tacoma, WA$22.87–$34.78 / hourCandidate must be able to get to the following hospitals: Allenmore, Tacoma General, Mary Bridge, Good Samaritan (Puyallup), Auburn Medical Center, and Covington Medical Center after a four to six week training at Tacoma General. If your purpose and passions align with ours, you'll find a place to grow, do meaningful work and build a career you love in a community that feels like home.
NewPrep Cook BJ's RestaurantsPrep CookTacoma, WAOur team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our guests know us for. Connect with our guests by expertly executing recipes and crafting crave worthy menu items.