Cook- #47 San Fernando Chedraui USA IncCook- #47 San FernandoSan Fernando, CAThe Cook will also assist customers with orders, serve food to customers if needed, fill the display cases as needed and assist in the cleaning of the department. Under the direct supervision of a Restaurant Manager, the El Super Cook is responsible for all food items prepared in the restaurant.
Line Cook Los AngelesLine CookLos Angeles, CaliforniaThe Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
NewLine Cook Fanucci Hospitality GroupLine CookWoodland Hills, California$25–$30 / hourWhether you’re here for a leisurely dinner with loved ones, a quick lunch with friends, or a solo meal, our inviting bistro offers the perfect setting. Discover Deux Bistro, your charming French escape nestled in the heart of Woodland Hills, California.
Cook - SMP (PCN 362) Jewish Family Service Of Los AngelesCook - SMP (PCN 362)Los Angeles, CAResponsibilities/Essential Functions: Work with Lead Cook and Kitchen Manager to prepare Subscription Meal program menu and support regular program menu items detailed in food production order following HACCP format recipes. Ability to follow recipes in a HACCP format and scale recipes to meet ordered daily quantities, converting volume and weight measurements as needed.
Cook Full-Time Jewish Family Service of Los AngelesCook Full-TimeLos Angeles, California$22.42–$25.75 / hourFull timeResponsibilities/Essential Functions: Work with Lead Cook and Kitchen Manager to prepare Subscription Meal program menu and support regular program menu items detailed in food production order following HACCP format recipes. Ability to follow recipes in a HACCP format and scale recipes to meet ordered daily quantities, converting volume and weight measurements as needed.
El Pollo Loco Entry Line Cook 3932 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3932Burbank, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
El Pollo Loco Entry Line Cook 3895 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3895Woodland Hills, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
El Pollo Loco Entry Line Cook 3930 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3930Los Angeles, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
El Pollo Loco Entry Line Cook 3936 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3936Castaic, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
Cook - Los Angeles, CA SAGE Dining Services IncCook - Los Angeles, CALos Angeles, CAThe ideal candidate will have strong front-of-house (FOH) customer service skills and experience working in a brunch, deli, or similar high-volume food service environment. SAGE Dining Services is seeking an experienced Line Cook to join a private school in the Los Angeles area.
Part-Time Cook - Los Angeles, CA SAGE Dining Services IncPart-Time Cook - Los Angeles, CALos Angeles, CAThe ideal candidate will have strong front-of-house (FOH) customer service skills and experience working in a brunch, deli, or similar high-volume food service environment. SAGE Dining Services is seeking an experienced part-time Line Cook to join a private school in the Los Angeles area.
Line Cook Very Delicious GroupLine CookSherman Oaks, CA$18.50–$25As a Los Angeles landmark restaurant with over 40 years of serving our community, we are focused on delivering high-quality experiences for our customers. This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests' expectations the moment they walk through our doors!
Cook TroonCookPasadena, CaliforniaUnderstand and follow dynamic timelines for production as required by customer flow to ensure timely service to customers. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.
Cook - # 70 Vermont Chedraui USA IncCook - # 70 VermontLos Angeles, CAThe Cook will also assist customers with orders, serve food to customers if needed, fill the display cases as needed and assist in the cleaning of the department. Under the direct supervision of a Restaurant Manager, the El Super Cook is responsible for all food items prepared in the restaurant.
Cook - # 501 Vermont Chedraui USA IncCook - # 501 VermontLos Angeles, CAThe Cook will also assist customers with orders, serve food to customers if needed, fill the display cases as needed and assist in the cleaning of the department. Under the direct supervision of a Restaurant Manager, the El Super Cook is responsible for all food items prepared in the restaurant.
Cook - # 500 Hooper Chedraui USA IncCook - # 500 HooperLos Angeles, CAThe Cook will also assist customers with orders, serve food to customers if needed, fill the display cases as needed and assist in the cleaning of the department. Under the direct supervision of a Restaurant Manager, the El Super Cook is responsible for all food items prepared in the restaurant.
Cook - #58 - Florence Chedraui USA IncCook - #58 - FlorenceLos Angeles, CAThe Cook will also assist customers with orders, serve food to customers if needed, fill the display cases as needed and assist in the cleaning of the department. Under the direct supervision of a Restaurant Manager, the El Super Cook is responsible for all food items prepared in the restaurant.
Cook | Part-Time | Pasadena Convention Center & Auditorium Oak View GroupCook | Part-Time | Pasadena Convention Center & AuditoriumPasadena, California$21–$24 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Restaurant Prep Cook | Part Time | Lucas Museum of Narrative Art Oak View GroupRestaurant Prep Cook | Part Time | Lucas Museum of Narrative ArtLos Angeles, CA$22–$26 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Cook | Part Time | Pasadena Convention Center & Auditorium Oak View GroupCook | Part Time | Pasadena Convention Center & AuditoriumPasadena, CA$21–$24 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.