Line Cook Dinosaur Bar-B-QueLine CookNew York City, New York$19–$24 / hourIn 1988, the company opened its first restaurant in Syracuse and has continued to grow to six locations serving delicious Bar-B-Que throughout New York State. Dinosaur Bar-B-Que has gained a reputation far and wide for serving some of the best BBQ in the country in a vibrant and lively setting.
Line Cook Norwood Restaurant LLCLine CookNORWOOD, NJFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook 82 OAK BAR & BISTRO LLCLine CookGARFIELD, NJFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook 3023 MP LLCLine CookMontclair, NJFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook The Original Pancake HouseLine CookWhite Plains, NYFull timePhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Line Cook Lobster Bar IncLine CookIsland Park, NYFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook - Tatte Paramus Tatte Bakery & CafeLine Cook - Tatte ParamusMaywood, New JerseyToday, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual. At Tatte, we are a team of people from diverse backgrounds working together to inspire, care for, and nurture life every day.
Line Cook Crew Ventures LLCLine CookBrooklyn, NY$19–$25 / hourWith front-row views of the East River, Brooklyn Bridge, and Manhattan skyline, High Tide features a concise food and drink selection created for a momentary escape from the everyday. We were raised in the hospitality industry and have come to believe that the highest calling is treating people well, making them feel at home, and communing over good food and drinks.
Line Cook - Part time - Day/Evening/Every other Weekend Yale New Haven HealthLine Cook - Part time - Day/Evening/Every other WeekendGreenwich, CTWork environment involves moderate exposure to unusual elements such as extreme temperatures, dirt, dust, fumes, smoke, unpleasant odors, and /or loud noises which require following basic safety precautions and working with cleaning chemicals and sharp knives requiring personal protective equipment (ppe) provided. The individual must demonstrate knowledge of the principles of growth and development over the life span and possess the ability to assess data reflective of the patient's status and interpret the appropriate information needed to identify each patient's requirements relative to his or her age-specific needs, and to provide the care needed as described in the unit's/area's/department's policies and procedures.
Line Cook Brooklyn HeightsLine CookBrooklyn Heights, NY$2,022–$2,027Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.
Line Cook Dos CaminosLine CookNew York, New York$21–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Swift Fresh MarketLine CookFairfield, Connecticut$18–$19We are looking for cooks who take pride in consistent, high-quality food and enjoy working as part of a tight kitchen team. Line Cook Location: Fairfield, CT Reports to: Restaurant Manager / Kitchen Lead Employment type: Full-time Compensation: $18 per hour .
Line Cook 326 Harleys LlcLine CookHuntington, NYFull timeOperate multiple stations during service with speed and accuracy. Maintain cleanliness and organization of workstation.
Line Cook SSP Group PLCLine CookJamaica, NYAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. The Traitify tool has been reviewed by an independent auditor and results of the audit may be viewed here: https://tinyurl.com/yc3dwnhp .
Cook Bluestone LaneCookArmonk, NYMaintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment. The position occasionally requires the team member to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
Line Cook, Madison Square Park DIG INN Chefs-In-TrainingLine Cook, Madison Square ParkNew York City, New York$17–$18 / hourGain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).
Line Cook, 40th & Madison DIG INN Chefs-In-TrainingLine Cook, 40th & MadisonNew York, New York$17–$18 / hourGain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).
Line Cook, Williamsburg DIG INN Chefs-In-TrainingLine Cook, WilliamsburgBrooklyn, New York$17–$18 / hourGain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).
Line Cook, Upper West Side DIG INN Chefs-In-TrainingLine Cook, Upper West SideNew York, New York$17–$18 / hourGain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).
Line Cook-Brooklyn Bowl NY Live Nation EntertainmentLine Cook-Brooklyn Bowl NYBrooklyn, New YorkEnsure proper rotation of all food items, including the lifting/moving of food bins weighing up to 180 lbs. The expected compensation for this position is: $17.00 USD - $15.00 USD Hourly ** Pay is based on a number of factors including market location, qualifications, skills, and experience.