NewCook Cracker Barrel Old Country StoreCookBUDA, TXSo, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!
Lead Line Cook - Dean's Steakhouse White Lodging Services CorporationLead Line Cook - Dean's SteakhouseAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
PM Lead Line Cook Hotel EllaPM Lead Line CookAustin, TXFull timeThis position is responsible for preparing and cooking menu items, maintaining station organization, supporting team communication, and helping lead the line during dinner and evening service periods. Essential Responsibilities Line Leadership and Evening Service Execution Lead assigned stations during PM service and help maintain strong ticket flow, communication, and plate consistency.
NewLine Cook HaywireLine CookAustin, TXUnderstand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine.
NewLine Cook Carrabba's Italian GrillLine CookAustin, TXCome join the Carrabba's Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
Lead Line Cook White Lodging Services CorporationLead Line CookAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Lead Line Cook - Edge Rooftop + Bar White Lodging Services CorporationLead Line Cook - Edge Rooftop + BarAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLead Line Cook - Caroline White Lodging Services CorporationLead Line Cook - CarolineAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Lead Line Cook - Corinne White Lodging Services CorporationLead Line Cook - CorinneAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLead Line Cook - Acre 41 White Lodging Services CorporationLead Line Cook - Acre 41Austin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
Line Cook Hotel EllaLine CookAustin, TXFull timeThe Line Cook is expected to properly set up and stock their station before service, prepare ingredients for daily use, monitor product levels throughout the shift, and communicate clearly with chefs and fellow kitchen team members to ensure smooth execution during service. The position also includes assisting with prep work, proper food storage, rotation and labeling, cleaning responsibilities, and breakdown of the station at the end of each shift.
Line cook Stonebridge CompaniesLine cookAustin, TXWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
NewLine Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaAustin, TXIn a fast-paced, high-volume restaurant, you'll be responsible for: Fry Cook: Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor. Team Collaboration: Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation.
NewBroiler/Line Cook (Fine Dining) Truluck’s Ocean’s Finest Seafood & CrabBroiler/Line Cook (Fine Dining)Austin, TX$20–$24 / hourSuccessful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. In addition to this, successful candidates must possess the ability to follow all recipes and systems and have a proven track record of professionalism, accountability, and team commitment.
NewLine Cook (PM) The University of Texas Golf ClubLine Cook (PM)Austin, TXOur team operates with professionalism, accountability, and a shared commitment to delivering consistent, high quality service. If you are passionate about execution, consistency, and working as part of a high performing culinary team, we encourage you to apply.
Line Cook - Belterra / Dripping Springs Cousin Louie'sLine Cook - Belterra / Dripping SpringsAustin, TX$18–$22 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. At Cousin Louie’s, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere.
NewSauté/Line Cook (Fine Dining-Downtown ATX) Truluck’s Ocean’s Finest Seafood & CrabSauté/Line Cook (Fine Dining-Downtown ATX)Austin, TX$18–$21 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
NewLine Cook (Fine Dining-Downtown ATX) Truluck’s Ocean’s Finest Seafood & CrabLine Cook (Fine Dining-Downtown ATX)Austin, TX$16–$21 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
NewSauté/Line Cook (Fine Dining/Arboretum) Truluck’s Ocean’s Finest Seafood & CrabSauté/Line Cook (Fine Dining/Arboretum)Austin, TX$18–$22 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
NewLine Cook (Fine Dining-Arboretum) Truluck’s Ocean’s Finest Seafood & CrabLine Cook (Fine Dining-Arboretum)Austin, TX$16–$22 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
NewLine Cook The League Kitchen & TavernLine CookAustin, TX$15–$20 / hourThe tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewLead Line Cook - Edge Rooftop + Bar White LodgingLead Line Cook - Edge Rooftop + BarAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities. You'll step into a sous chef in training capacity, leading daily back-of-house operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLead Line Cook - Dean's Steakhouse White LodgingLead Line Cook - Dean's SteakhouseAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities. You'll step into a Sous Chef intraining capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLead Line Cook - Corinne White LodgingLead Line Cook - CorinneAustin, TXIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: Serve as a sous chef in training — stepping into full kitchen management responsibilities and overseeing all BOH operations in the sous chef's absence. You'll step into a sous chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLine Cook Snooze, an A.M. EateryLine CookAustin, TX$17.50–$21 / hourPrepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it's on.
NewLine Cook DexterraLine CookAustin, TXThe Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high-quality meals in a high-volume, fast-paced environment. Experience working in high-volume food service environments such as workforce accommodations, hotels, resorts, institutional dining, or large restaurants.
NewExperienced Line Cook/Chef de Partie DexterraExperienced Line Cook/Chef de PartieAustin, TXThe Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.
Line Cook Dexterra Group IncLine CookAustin, TXThe companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. The Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high‑quality meals in a high‑volume, fast‑paced environment.
Experienced Line Cook/Chef de Partie Dexterra Group IncExperienced Line Cook/Chef de PartieAustin, TXThe Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.
NewLine Cook Peachtree GroupLine CookAustin, TX$18–$21 / hourMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.
NewLine Cook Punch Bowl SocialLine CookAustin, TXOur line cooks are passionate about the craft, true culinarians and have a deep respect for the ingredients and are masters of technique. Desire to work in a chef-driven environment where the focus is great food and dedication to the trade.
LINE COOK FULL TIME/PART TIME The Great Greek - Cedar ParkLINE COOK FULL TIME/PART TIMECedar Park, TXLike anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome.
Lead Line Cook - Corner White Lodging Services CorporationLead Line Cook - CornerAustin, TXSummary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.
NewLine Cook Grand LivingLine CookAustin, TXAs a Line Cook, you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
NewEast Austin Prep / Line Cook La Corsha Hospitality GroupEast Austin Prep / Line CookAustin, TXRegularly required to stand, walk, sit, use repetitive wrist and finger movement, handle or feel objects, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch or crawl. A cook is someone who is responsible for preparing and seasoning various kinds of food items by following a prescribed recipe, with the aim of giving the customer an awesome service.
NewLine Cook Ramen Tatsu-yaLine CookAustin, TXMaintain a clean and organized workstation, including routine cleaning of equipment and ensuring proper hygiene practices. Maintain clear and effective communication with management and kitchen staff to ensure smooth operations and address any issues promptly.
Line Cook HAYWIRE DOMAIN LLCLine CookAUSTIN, TXPart timeUnderstand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine.
NewLine Cook Cabo Bob'sLine CookAustin, TX$16–$18 / hourJoin our team at Cabo Bob's as a Line Cook, where you'll play a crucial role in ensuring every guest leaves with unforgettable memories. Your responsibilities will include cooking food with precision to ensure freshness and accuracy, while prioritizing guest satisfaction.
Line Cook NADC BurgerLine CookAustin, TexasNot a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar NADC Burger is looking for line cooks to join our team. • Cook the exact number of items ordered by each customer, working on several different orders • Read food order slips or receive verbal instructions as to food requirements, and prepare and cook food according to instructions.
Line Cook P.F. Chang'sLine CookAustin, TexasA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
NewCook Peachtree Hospitality Management LLCCookAustin, TX$19.50 / hourPart timeOur hotel relies on the kitchen associates to provide consistent breakfast and dinner service as well as precise execution of banquet events that drive growth for the hotel. Come join our growing Food and Beverage team at AC Hotel by Marriott as we continue to be a top performer in the largest hotel brand in the world.
NewPart-Time Line Cook SterlingPart-Time Line CookGeorgetown, TexasAs a Line Cook , you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
Line Cook SterlingLine CookAustin, TexasAs a Line Cook , you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
NewLine Cook Snooze, an A.M. EateryLine CookAustin, TX$17.50–$21 / hourWe are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter whichside of noon it's on. Prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags.
Line Cook- Austin, TX 78705 KeyStaff Inc.Line Cook- Austin, TX 78705Austin, TX$17–$18 / hourSet up and operate the trayline, ensuring each tray is accurately assembled per dietary tickets or menus. Minimum of 1 year of experience in food preparation or institutional cooking, preferably in a healthcare or cafeteria setting.
NewLine Cook DoubleTree by Hilton Hotel Austin Northwest ArboretumLine CookAustin, TXAs a Cook, you'll prepare and cook menu items, maintain station readiness, and support overall kitchen execution. You thrive in the rhythm of a busy kitchen, take pride in every plate, and believe great food creates great moments.
Senior Line Cook - Corner White Lodging Services CorporationSenior Line Cook - CornerAustin, TXSummary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.
Senior Line Cook White Lodging Services CorporationSenior Line CookAustin, TXSummary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.
NewSenior Line Cook - Dean's Steakhouse White Lodging Services CorporationSenior Line Cook - Dean's SteakhouseAustin, TXSummary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.