297 Results for

Cook Jobs in Piedmont, CA

Jobs

SF, CA9 days ago

$20.67–$24.55 Per Hour

Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

Novato, CA11 days ago

While the owner runs the dough program each morning, you are doing everything else: breaking down and portioning proteins, producing sauces and condiments, prepping vegetables and toppings, restocking make lines, and making sure the kitchen is organized and ready by the time the service team arrives. You will be responsible for executing service from the line building pizzas, managing the make station, coordinating with the owner on expo, and helping the kitchen run clean and fast during service hours.

Larkspur, CA9 days ago

$18–$22 Per Hour

Restaurant Picco est buscando un Line Cook motivado para unirse a nuestro equipo y ayudarnos a crear hermosos small plates en nuestro vibrante espacio de ladrillo y redwood. Restaurant Picco is looking for a motivated Line Cook to join our team and help us craft beautiful small plates in our vibrant brick & redwood space.

New!

SF, CAToday

$24.55–$24.55 Per Hour

Indulge your vices in Hotel Zelos acclaimed fifth-floor sanctuary, Dirty Habit, where craft cocktails pair perfectly with light bites. To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.

SF, CA8 days ago

$24.55–$24.55 Per Hour

Cook delicious smash burgers and savory sides that delight our guests while ensuring proper service from the front line through quality control and sanitation levels. Lifting, pushing, pulling and carrying: All of these functions are essential primarily because of the heavy production associated with Banquets.

New!

SF, CA4 days ago

Benefits of employment: - Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers and field trips. Job requirements and responsibilities include, but are not limited to: - Communicating directly to Chef de Cuisine, Sous Chefs, & Chef/Owners.

SF, CA9 days ago

$24–$27 Per Hour

In this role, you will work in a energized and fast-paced environment focused on delivering an excellent customer experience to our HQ employees and visitors in our Cafes and on-site events. Maintain a clean and organized storage, dish room and prep station to provide fast and efficient service to our employees and visitors.

SF, CA11 days ago

$20–$40 Per Hour

Maintains clean and sanitary food preparation and storage areas at all times in accordance with state and local sanitation requirements and codes. -Exemplify leadership qualities that build a cohesive team, motivates the kitchen staff, and helps to achieve the restaurant's goals.

New!

San Francisco, CAToday

$25–$25

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: Follow all recipes and practice portion control to prepare, garnish, and present ordered items.

New!

Lafayette, CA3 days ago

$28–$32 Per Hour

If you are a SOLID sautee cook, with a background in French / Michelin restaurants and are looking to work with us, appreciate work life balance but the pay needs to be higher, please email us along with a hourly requirement and we will see what we can do. Responsibilities: In addition to working your station, you will assist with keeping food cost & waste low by doing an order list / prep lists for your station each night.

Palo Alto, CA8 days ago

$20–$25 Per Hour

Must have ability to work in a close environment with others, work at a fast yet safe pace, work as part of a team, and take direction and ability to take initiative. This position is responsible for prepping, cooking and plating the food in accordance with the chef's direction.

New!

San Francisco, CA6 days ago

$28–$30

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.

New!

Palo Alto, CA6 days ago

$23–$26

Experienced Global Cook MUST have experience in Indian cooking with a wide variety of regional cuisines that reflect the diverse cultures of India. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

SF, CA2 days ago

Atomic Workshop (State Bird Provisions, The Progress & The Anchovy Bar) is seeking an experienced and qualified pastry cook! - Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers.

San Mateo, CA8 days ago

This role is ideal for someone who is organized, hands-on, and comfortable managing daily kitchen operations while also stepping in to cook when needed. We are looking for a reliable and experienced Kitchen Manager to lead and support our kitchen team.

New!

Sunnyvale, CAToday

$24.50–$30

As a representative and team member of dining services, this position is expected to present oneself in a manner that reflects professionalism and ensures resident satisfaction in the dining department. As the largest nonprofit owner/operator of senior living communities in California and one of the largest in the country, we are more than just a place to work.

New!

San Francisco, CAToday

$24.50–$30

Attends in-service training workshops and meetings as required; Conducts work tasks safely and in compliance with the community food and physical safety programs; Performs other related essential duties as required. As a representative and team member of dining services, this position is expected to present oneself in a manner that reflects professionalism and ensures resident satisfaction in the dining department.

New!

FREMONT, CAToday

Overview: Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Additional Pay Information: Pay wage will vary based on objective factors, including location, years of experience, staffing needs, and other business reasons.

Fairfield, CA10 days ago

Manages employment activities for kitchen staff members, including but not limited to: Interviewing, selecting, training, Planning the work, developing work schedules, and apportioning the work, Directing and monitoring work activities and evaluating performance, Handling complaints and administering discipline; terminating as appropriate, Ensuring sanitation and safety programs are closely followed. Supervises: Sauce Cook; Fry Cook; Line Prep Cook; Breakfast Cook; Garde Manger; Butcher; Broiler Cook; Assistant Cook; Saute Cook; Salad Preparation Assistant .

Larkspur, CA9 days ago

$70,304–$80,000 Per Year

Join Restaurant Picco as a Sous Chef and take the next step in your culinary career. We're looking for a talented cook ready to step into a leadership role where you'll help craft seasonal organic products, and a tight knit, high performance kitchen culture. We re looking for a skilled, motivated Sous Chef who s ready to take...

Berkeley, CA10 days ago

$30–$34 Per Hour

Maintain a clean and safe environment by implementing federal, state and local sanitation requirements; maintaining first aid, CPR, and Heimlich maneuver certification; instructing others in the use of kitchen utensils, equipment operation and sanitation and sanitary food handling. Conduct daily walk-through of all walk-in refrigerators, storage rooms, and food lines to ensure rotation, usage, cleanliness and proper sanitation.

New!

Sunol, CAToday

$90,000–$113,000

Supervises, schedules, trains, coaches, and evaluates assigned culinary and kitchen team members, including sous chefs, cooks, utility, dishwashing, storeroom, trayline, and related kitchen support staff. Provides hands-on culinary leadership when needed, including preparing, cooking, plating, garnishing, expediting, and supporting service execution during meal periods, special events, staffing shortages, or operational needs.

New!

Livermore, CA4 days ago

Position will require repetitive use of hands for the following actions; simple and power grasping, fine manipulation, pushing & pulling and reaching for entire shift.* Position may require exposure to excessive noise, exposure to dust, gas, flames, chemicals, exposure to extremes in temperature, humidity or wetness.*

San Rafael, CA30 days ago

$26–$26.50

Job Responsibilities:Prepares a variety of sauces and stocks, soups, stews, marinades, vegetables, starches, proteins and garnishes by roasting, poaching, grilling, braising, frying, making dressings and stewing meats. Stove, oven, burners, braisers, kettle pot, steamer, fryer, searing grill, char broiler, stock pots and tilt skillet, meat slicer, soup burners, salad mixer dryer.

Walnut Creek, CA17 days ago

$19–$20 Per Hour

The Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels as needed.

Corte Madera, CA10 days ago

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable. The following duties expected of a line cook: * Station Set Up * Food Prep * Cook * Stock Station * Clean up Line Cook is generally offered as full time or part time restaurant job.

Berkeley, CA15 days ago

Requirements/Responsibilities Line Cook Requirements: * Must be authorized to work in the United States * Must have a valid food handler certificate * Well rounded, understanding of Mexican-Oaxacan Cuisine, attention to detail * Must possess sufficient knife and cooking skills Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Recognized for its excellence by Michelin Bib Gourmand & SF Chronicle Top 100, Comal serves delicious regional Mexican food specializing in masa-based dishes, wood-fired hearth cooking, craft cocktails and agave spirits.

Livermore, California30+ days ago

Position will require repetitive use of hands for the following actions; simple and power grasping, fine manipulation, pushing & pulling and reaching for entire shift. Position may require exposure to excessive noise, exposure to dust, gas, flames, chemicals, exposure to extremes in temperature, humidity or wetness.

San Ramon, CA16 days ago

Roundhouse Market + Conference Center is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. In our beautiful lakeside location at 2600 Camino Ramon, we are perfectly situated to offer an integrated meeting and dining experience to the immediate business and residential communities of San Ramon, as well as to the broader Bay Area and beyond.

San Francisco, California30+ days ago

$21–$26

Note: This job description is intended to convey information essential to understanding the scope of the Line Cook position and is not intended to be an exhaustive list of skills, efforts, duties, responsibilities, or working conditions associated with the position. Cleanliness and Organization:Maintain a clean and sanitary work environment by following food safety and sanitation guidelines.

SF, CA27 days ago

$24–$26 Per Hour
Temporary

Who We Are: Global Gourmet Catering has been elevating the Bay Area's culinary scene for over 20 years, delivering incredible experiences and providing innovative offerings that are turning the catering world on its head! Ability to stand for extended periods, lift 50 lbs., work indoor and outdoor events, and regularly carry/handle kitchen equipment.

New!

San Francisco, CA4 days ago

This position reports to the Chef, Sous Chef, or Kitchen Manager.**Description**You will set up your food station according to Caffè guidelines and prepare all food items as directed in a sanitary and timely manner. We need people who know and are willing to learn appropriate methods for each task, managing time in each task appropriately, and have a general understanding of cooking techniques, methods, and kitchen equipment.

New!

San Francisco, CA4 days ago

Safety Statement:All employees shall follow safe practices according to the Injury and Illness Prevention Policy (IIPP), render every possible aid to safe operations, and report all unsafe conditions or practices immediately to any management employee or Human Resources. Job Summary: In our effort to create incredible meals, this position requires a person who possesses excellent cooking skills and maintains a well-organized station for preparing and presenting dishes of the highest quality.

San Francisco, CA23 days ago

Frequent lifting/pushing/pulling objects up to 10-15 lbs, occasionally lifting/pushing/pulling objects up to 30 lbs, rarely lifting/pushing/pulling objects up to 100 lbs (with assistance). Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

Redwood City, CA23 days ago

It is important to understand that all kitchen employees are expected to set up their stations, assist with production items, help keep the kitchen clean, and above all else; get the food to the guests as quickly as possible. The ability to produce high quality food, in an accurate and timely manner is solely dependent on skilled employees working efficiently as a team.

San Francisco, CA30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Danville, CA20 days ago

In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.

Dublin, CA30+ days ago

Job Responsibilities:Prepare and cook all food items to company specificationsPlates prepared foods based on chef's guidanceResponsible for the setup, operation, break down, and cleaning of all kitchen equipmentMay need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc. Job Summary:A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.

San Francisco, CA15 days ago

Requirements/Responsibilities Line Cook - strong ability to communicate - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop and frequently lift up to 40 pounds. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.

Emeryville, California29 days ago

$22.91–$22.91 Per Hour

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Emeryville, California30+ days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Santa Clara, CA30+ days ago

$23–$25 Per Hour

Availability to work onsite with a flexible schedule often including evenings, weekends and holidays Ability to lift up to 50 pounds Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Good knife skills and finger dexterity to use small tools and utensils adeptly. A Lead Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens while overseeing other line cooks.

San Leandro, CA30+ days ago

$16.90–$19 Per Hour

High School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.

South San Francisco, CA30+ days ago

Pleasanton, CA25 days ago

$16–$19 Per Hour

At the beginning of shift, make sure that all stations are fully stocked for cooking at every meal period, following all food safety and sanitation procedures to avoid cross contamination. All food orders coming out of the printer must be read correctly to make sure that all plates are complete according to the order received, every order must be complete before going out of the window.

New!

Redwood City, CA4 days ago

We're excited about you because…* You have 1 year or more experience as a dishwasher, prep cook or line cook in a high volume kitchen environment including fast-casual, QSR, and from-scratch restaurants* You have experience receiving and organizing restaurant inventory using the FIFO method* You have experience preparing food from scratch, making hot and cold sauces, and have basic knife skills* You are ServeSafe certified (or are willing to become certified) and you take initiative to keep the whole kitchen clean, if you see something that requires attention you take action, you don't leave it for the next person* You are highly organized, work well under pressure and execute tasks with speed, accuracy and attention to detail* You are keen on learning new thingsWhy You'll Love Working at DoorDash* We are leaders - Leadership is not limited to our management team. We value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply.

Vallejo, CA11 days ago

$16–$20 Per Hour

New!

Redwood City, CA4 days ago

You are ServeSafe certified and you take initiative to keep the whole kitchen clean, if you see something that requires attention you take action, you don't leave it for the next person* You are highly organized, work well under pressure and execute tasks with speed, accuracy and attention to detailNotice to Applicants for Jobs Located in NYC or Remote Jobs Associated With Office in NYC OnlyWe use Covey as part of our hiring and/or promotional process for jobs in NYC and certain features may qualify it as an AEDT in NYC. We value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply.

Livermore, CA30+ days ago

Vallejo, CA30+ days ago

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Cook Jobs in Piedmont, CA

Line Cook/Steward- PLS on Post PLS on Post

Pizza Maker/Line Cook/Dishwasher for Pizza Restaurant Fox Pizza

Line Cook Restaurant Picco

Line Cook - Dirty Habit (Part-Time) Dirty Habit

Line Cook - PLS on Post PLS on Post

Line Cook State Bird Provisions

Line Cook Gap Inc.

Line Cook Arquet Restaurant

Cook SSP

PM Sautee cook Sun / Mon / Holidays off RÊVE Bistro

Cook Neiman Marcus Cafe

Lead Catering Cook Aramark

Experienced Global Cook Aramark

Pastry Cook State Bird Provisions, The Progress

Experienced Bartender - Kitchen Manager & Cook The Barrel Bistro and Wine Bar

Cook (On Call) The Terraces at Los Altos - a HumanGood community

Cook - Full Time The Terraces at Los Altos - a HumanGood community

Dietary Cook (Full Time) Healthcare Services Group, Inc.

Sous Chef Rancho Solano Golf Course

Sous Chef Restaurant Picco

Sous Chef Hotel Shattuck Plaza

Executive Chef The Terraces at Los Altos - a HumanGood community

Line Cook Fortiss

Line Cook BOLT Staffing

LINE COOKS Lita

Line Cook The Counter Burger - Corte Madera

Line Cook- Comal Next Door OAKLAND Comal Berkeley

Line Cook Fortiss LLC / Parkwest Casinos

Line Cook Roundhouse Market + Conference Center

Line Cook BSR Group

Event Line Cook Global Gourmet Catering

Caffe Macs Line Cook Apple, Inc.

Back of House - Line Cook Gott\'s

Line Cook McCalls Catering & Events

Line Cook The Counter

Line Cook Homecooking Sm888 Inc

Line Cook Totio E Didi Food Corporation

Line Cook P.F. Chang's China Bistro Inc

Line Cook - BOH Waterbar

Line Cook Davidson Hospitality Group

Line Cook Hilton Garden Inn San Francisco - Oakland Bay Bridge

Lead Line Cook Eataly Net USA LLC

Line Cook - El Torito Xperience Restaurant Group

Line Cook-Chevys Xperience Restaurant Group

Line Cook Black Bear Diner Pleasanton

Full-time Line Cook DoorDash

Line Cook Black Bear Diner Vallejo

Line Cook, Kitchens DoorDash

Line Cook Cellino Foods

Line Cook / Food Prep Good Day Cafe

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