UNKNOWN

FEED

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Craft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul.

HOUR

BJ's Restaurants

Line Cook

IRecruitee

With genuine hospitality and a passion for teamwork, a Sauté or Broiler Cook will prepare high-quality food items to order while exceeding guests' expectations by following recipe and presentation guidelines. From masterfully prepared cuisine to exceptional service, The Capital Grille provides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.

The Capital Grille

Saute/Broiler Cook

Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. You'll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ownership and pride in food preparation, attention to detail, and consistency.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Prep Cook

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Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

Joey Restaurants

Line Cook - JOEY University Village

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through ourdoors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Landry's

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Assist with any guest inquiry. Ability to effectively deal with internal and external customers some of whom will require high levels of patience, tact and diplomacy and collect accurate information to resolve conflicts.

Azul Hospitality

Cook ("Cocinero/a")

Key words: restaurant, restaurant, restaurant, restaurant, service, service, service, service, manager, manager, manager, manager, supervisor, supervisor, supervisor, supervisor, food, food, food, food, customer, customer, customer, customer, guest, guest, guest, guest, grill, grill, grill, grill, grill, fry, fry, fry, fry, kitchen, kitchen, kitchen, kitchen, cook, cook, cook, cook, prep, prep, prep, prep, cashier, cashier, cashier, cashier, greet, greet, greet, greet, host, host, host, host. Ivar's, the premier seafood restaurant company in the Pacific Northwest, is now hiring high-energy employees to work various positions (food prep, cook, cashier, etc.) at our quick-service location at 10114 South Tacoma Way in Lakewood.

IVAR'S Inc

Crew Member

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Cook | Part Time | Federal Way Performing Arts and Event Center

As a Cook, you prepare high-quality meals that support residents' health and enjoyment while maintaining a safe, clean, and organized kitchen environment. Cook - Prepare Meals That Bring Residents Together Cook | Line Cook | Senior Living Dining.

Sunrise Senior Living LLC

Cook

We provide team members with an excellent benefits package including Medical, Dental, Vision Care and Retirement for our full time team members, as well as Generous Paid Time Off and other unique perks such as Shift Differential, ORCA Card, and more for our full and part time team members! Fred Lind Manor, located in the crest of Seattle's Capitol Hill district, offers a unique, impactful, and meaningful place to grow and advance your career.

Transforming Age

Fred Lind Manor - Cook

The Cook prepares meals according to approved menus and recipes, taking into account the special dietary needs of residents living in the community. In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times.

Harmony Senior Services

Cook- Part Time

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OTHER

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Cook | Part-Time | Federal Way Performing Arts and Event Center

[AW]-iCims

Familiarity with accurate conditions and food storage, understand the needs of children with food allergies, and to implement methods of food cross-contamination avoidance. In the state of Minnesota, we currently provide an additional $3.00 per hour premium on all classroom hours worked in addition to the range of pay listed.

KinderCare Education

Cook at Auburn KinderCare

Our team manages the entire dining experience of our seniors ensuring that meals are presented in a clean and attractive manner and that residents, both new and old, feel welcome. Ensure all kitchen surfaces including floors, counters, sinks, cabinets, and walk in freezer and fridge remain clean and sanitary during shift.

Quail Park of Lynnwood

FULL_TIME

In conjunction with management, maintain goals for the kitchen, anticipate and resolve problems concerning all facets of the kitchen, anticipate trends, and enact approved profit-oriented and cost saving ideas/activities. Essential Duties and Responsibilities include the following: Assist in day-to-day operation of the kitchen, coordinate food production schedules, and ensure the highest level of food quality, taste, and presentation.

FareStart

partner Hirebridge

Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!

Dough Zone

Cook/Cocinero (WA - Kirkland Urban)

PART_TIME

Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.

Dough Zone USA

Cook/Dishwasher (WA - Issaquah)

partner JazzHR

Observe and test food to determine if cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Create, maintain, and facilitate a positive work environment; promote positive team member relations and report issues to the appropriate personnel.

Muckleshoot Casino

Lead Line Cook - Muckleshoot Restaurant

As a Cook at Thacher Restaurant Group, you'll prepare fresh, high-quality food that delivers the Wingstop experience our guests expect. We believe in promoting from within and providing opportunities for team members to grow into Shift Leader, Assistant Manager, General Manager, and beyond.

Wingstop - FWS

Competitive compensation, based on experience $25.65 - $27.65/hour (base wage of $21.30-$23.30/hour plus an additional $4.35/hour in tips (approximated) for a combined wage range of $25.65 - $27.65/hour). All of our dishes are cooked fresh from scratch every day, including our pasta that is extruded in the pasta lab right inside our restaurant.

Cook Jobs in Port Orchard, WA

Line Cook BJ's Restaurants

Saute/Broiler Cook The Capital Grille

Prep Cook The Cheesecake Factory Inc

Line Cook - JOEY University Village Joey Restaurants

Prep Cook Landry's

Cook ("Cocinero/a") Azul Hospitality

Crew Member IVAR'S Inc

Cook | Part Time | Federal Way Performing Arts and Event Center Oak View Group

Cook Sunrise Senior Living LLC

Fred Lind Manor - Cook Transforming Age

Cook- Part Time Harmony Senior Services

Cook | Part-Time | Federal Way Performing Arts and Event Center Oak View Group

Cook at Auburn KinderCare KinderCare Education

Cook Quail Park of Lynnwood

Cook FareStart

Cook/Cocinero (WA - Kirkland Urban) Dough Zone

Cook/Dishwasher (WA - Issaquah) Dough Zone USA

Lead Line Cook - Muckleshoot Restaurant Muckleshoot Casino

Cook Wingstop - FWS

Hot Line Cook dueminuti

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