NewCook Encompass Health Rehabilitation Hospital of Lower ProvidenceCookEagleville, PAOur achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing. Encompass Health is a trusted leader in post-acute care with over 150 nationwide locations and a team of 36,000 exceptional individuals and growing!
NewCook SodexoCookPENNSBURG, PA$17–$19 / hourFollow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
NewCook-- Corporate Dining Brock & Company Inc.Cook-- Corporate DiningWEST CHESTER, PAStaff will observe all verbal and written instructions regarding menu production, recipe methods, cooking techniques and food presentation. The production, preparation and cooking of foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager.
Cook - Per Diem, Days (Bethlehem Campus) St. Luke's Health Network, Inc.Cook - Per Diem, Days (Bethlehem Campus)Bethlehem, PAPart timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Prepares all foods, ensuring that they are ready for service as scheduled for the scheduled service periods in the proper amounts needed, ensuring quality, quantity, and presentation.
Cook - Full Time, Days (Bethlehem Campus) St. Luke's Health Network, Inc.Cook - Full Time, Days (Bethlehem Campus)Bethlehem, PAFull timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Prepares all foods, ensuring that they are ready for service as scheduled for the scheduled service periods in the proper amounts needed, ensuring quality, quantity, and presentation.
COOK FT Days Evenings St. Luke's Health Network, Inc.COOK FT Days EveningsOrwigsburg, PAFull timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Reviews all menus for service periods to ensure the necessary preparation in the proper forecasted amounts according to direction, recipes, and portions in sufficient time for ideal service.
NewCook - Full Time, Days (Allentown Campus) St. Luke's Health Network, Inc.Cook - Full Time, Days (Allentown Campus)Allentown, PAFull timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Prepares all foods, ensuring that they are ready for service as scheduled for the scheduled service periods in the proper amounts needed, ensuring quality, quantity, and presentation.
Cook Healthcare Services Group, Inc.CookPOTTSTOWN, PA$18 / hourJoin Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
NewCook- Corporate Dining Brock & Company Inc.Cook- Corporate DiningWest Chester, PAStaff will observe all verbal and written instructions regarding menu production, recipe methods, cooking techniques and food presentation.----Responsibilities:The production, preparation and cooking of foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager. Essential requirements:Comprehension of both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus.
Kitchen Manager Tasty Table CateringKitchen ManagerBerwyn, PAWorking closely with the Executive Chef and reporting to the General Manager, the Kitchen Manager is responsible for ordering, inventory, and prep scheduling, while also performing basic line cook and food prep duties. Tasty Table is seeking a Kitchen Manager to oversee the day-to-day operational flow of the kitchen and ensure that all food orders and deliveries go out accurately and on time.
Cook PopeyesCookHarleysville, PennsylvaniaCooks are also responsible for the cleaning and sanitizing of the food preparation area, and storage areas, including the interior and exterior of the restaurant, equipment, and utensils. We treat our people with respect and honesty and are committed to providing our employees with a stable, safe, and enjoyable work environment so they may realize their greatest potential.
line Cook / display cook Patel, Patel and Patel dba Golden Corralline Cook / display cookWhitehall, Pennsylvania$12–$15 / hourUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
NewLine Cook/Pantry Cook Randall'sLine Cook/Pantry CookOrefield, PennsylvaniaThey will be able to work in a demanding, team-based environment - preparing food to the restaurant's exact specifications. We are regularly open Tuesday-Saturday from 4:00 pm, though private events may be booked outside our normal business hours.
Line Cook / Display Cook Golden CorralLine Cook / Display CookWhitehall, PA$12–$15 / hourUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Line Cook • Prep Cook • Pizza Artisan Barley Creek Taproom - Saucon ValleyLine Cook • Prep Cook • Pizza ArtisanCenter Valley, PABring energy to every shift and help create a positive, team-driven kitchen culture Requirements/Responsibilities Qualifications Previous line, prep, grill, fry, or pizza experience is highly valued—but we’re willing to train high-integrity, high-energy individuals who are passionate about learning. Barley Creek Taproom – Saucon Valley Promenade At Barley Creek, we don’t just cook—we craft experiences.
Line Cook - Iron Hill Brewery & Restaurant Iron Hill Brewery & Restaurant - Rightlane LLCLine Cook - Iron Hill Brewery & RestaurantLancaster, PALine Cooks work collaboratively with the culinary team to prepare food during service, maintain station readiness, and support overall kitchen operations. This position plays a critical role in maintaining kitchen efficiency, ensuring food quality, and supporting a clean, organized, and safe kitchen environment.
Line Cook Strasburg Rail RoadLine CookRonks, PAPart timeVaried shifts depending on operating, event, and train schedules.·Day, evening, weekend and holiday hours are expected.·Work during special events is required i.e. Day Out with Thomas, Christmas season, Mother's Day, Easter, etc, all of which may be outside normal job responsibilities.·Work is primarily indoors, in buildings and train cars, though some time is spent out-of-doors.·Required uniform including apron, jacket, and anti-slip footwear.·Work requires frequent walking and/or standing.·Work requires frequent social contact with Team Members, Guests, and/or third-party vendors.·Occasional exposure to very hot or very cold temperatures.·Exposure to hazardous situations and conditions that may produce cuts or minor burns.·Frequent work in a noisy, distracting, and fast-paced environment.·Regular work with and around alcoholic beverages or ingredients.·Occasional need for personal protective equipment (PPE).·Occasional exposure to hazardous situations and contaminants.·Occasional lifting of up to 50 pounds. QUALIFICATIONS•Must be 18 years of age or older.•1-2 years experience as a Line Cook and/or Prep Cook preferred.•Familiarity with basic cooking terms.•Ability to follow directions and execute a recipe in a timely and efficient manner.•Strong work ethic.•Attentiveness to detail.•Desire to exceed Guest expectations.•Basic knowledge of best practices in food service.•Ability to remain calm and work well under pressure.•ServSafe
Line Cook Bottleneck ManagementLine CookKing Of Prussia, PennsylvaniaPrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
Line Cook Anthony's Coal Fired PizzaLine CookExton, PA$17Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.
Cook/ Prep Cook/ Sous Chef Heatherwood Retirement CommunityCook/ Prep Cook/ Sous ChefHoney Brook, PennsylvaniaAssists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen equipment safely and efficiently: steamer, oven, grill, meat slicer, mixer, grinder, dishwasher, etc.