P.F. Chang's China Bistro IncLine Cook P.F. Chang's China Bistro IncLine CookReno, NV$18–$22 / hourJob Responsibilities:Prepare and cook all food items to company specificationsPlates prepared foods based on chef's guidanceResponsible for the setup, operation, break down, and cleaning of all kitchen equipmentMay need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc. Job Summary:A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
MorningStar Senior LivingNewBreakfast/Line Cook ~ Senior Living Community ~ Sparks ~ PT MorningStar Senior LivingBreakfast/Line Cook ~ Senior Living Community ~ Sparks ~ PTSparks, NV$20–$24 / hourJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
Martis CampLine Cook (Summer 2026) Martis CampLine Cook (Summer 2026)Truckee, CANestled in the heart of Truckee, California, Martis Camp features an exceptional collection of amenities, including the iconic Camp Lodge, Family Barn, Beach Shack, Lost Library, and a stunning Tom Fazio–designed golf course. Must be able to frequently sit, stand, bend, push, pull, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, work with sharp knives and other objects, and walk.
Schulte Hospitality GroupNewLine Cook (Renaissance Reno Downtown Hotel & Spa) Schulte Hospitality GroupLine Cook (Renaissance Reno Downtown Hotel & Spa)Reno, NV$20–$22 / hourAbility to communicate effectively verbally and in writing* Knowledge of food preparation health and safety guidelines* Ability to work flexible hours and shifts* Ability to multi-task* Team player* The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Outback SteakhouseCook Outback SteakhouseCookSparks, NVCome join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”.
Carson NuggetLine Cook Carson NuggetLine CookCarson City, NVUnder general supervision, prepares/cooks to order high-quality food in an efficient, sanitary and consistent manner; coordinates with the rest of the kitchen to ensure that food is ready simultaneously and in a timely fashion; ensures that workstation is properly equipped with tools and food; oversees the work of other kitchen staff; and performs other duties as required. Essential Functions:(This class specification may not include all the duties listed, nor do the examples cover all the duties that may be performed.).
Everline Resort & SpaLine Cook I, II, III Everline Resort & SpaLine Cook I, II, IIIOlympic Valley, California$20–$35 / hourAdditional resort amenities comprise our heated swimming pools open year-round, a 150-foot water slide, scenic hiking and biking trails, fly-fishing and cross-country ski centers, and a private ice-skating rink that is available to guests throughout the winter season. The resort offers a year-round destination with ski-in/ski-out access to Palisades Tahoe, the third largest ski resort in North America, a championship golf, relaxing spa treatments and a wide range of recreational activities.
Chili's Grill & BarLine Cook - Reno Chili's Chili's Grill & BarLine Cook - Reno Chili'sreno, NVSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
Moody's Bistro & BeatsPM Line Cook All Positions Moody's Bistro & BeatsPM Line Cook All PositionsTruckee, CA$23–$28Set in the warmhearted ambiance of the historic Truckee Hotel, Moody’s complements its fine dining with critically-praised, nationally-touring Jazz, Americana, Soul and Rhythm and Blues bands with a splash of Hip Hop. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Texas RoadhouseNewLine Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillReno, NVEmbrace the role of a Line Cook - Broil/Grill at Texas Roadhouse! Enjoy a.
Texas RoadhouseNewLine Cook - No Experience Required Texas RoadhouseLine Cook - No Experience RequiredReno, NVIf you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Bloomin' BrandsNewCook Bloomin' BrandsCookSparks, NVPrepares food with proper safety equipment, tools, and recipe specs with further direction from Management.* Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shiftREQUIREMENTS:* Ability to lift and/or move up to 30 lbs. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along with Kitchen Prep Cooks.* Responsible for maintaining equipment and the cleanliness of your surroundings.*
Nugget Casino ResortNewMaster Cook Fulltime Swing/Grave Nugget Casino ResortMaster Cook Fulltime Swing/GraveSparks, NVPerform other duties in the areas of food and final plate preparation including platingand garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Responsible for accurately and efficiently cooking meat, fish, vegetables, soups, and other hot food products as well as preparing and portioning food products prior to cooking.
BJ's RestaurantsNewPrep Cook BJ's RestaurantsPrep CookReno, NV$17–$18 / hourOur team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Connect with our Guests by expertly executing recipes and crafting crave worthy menu items.
SCHULTENewLine Cook (Renaissance Reno Downtown Hotel & Spa) SCHULTELine Cook (Renaissance Reno Downtown Hotel & Spa)Reno, NV$20–$22 / hourSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Reno Behavioral Healthcare HospitalCook Reno Behavioral Healthcare HospitalCookReno, NVWhile worker may possibly be subjected to temperature changes, the worker is generally not substantially exposed to adverse environmental conditions as the work is predominantly inside. KEY RESPONSIBILITIES: Prepares and cooks food according to menus, special dietary or nutritional restrictions, and numbers of portions to be served.
Red Lobster Hospitality LLCCook Red Lobster Hospitality LLCCookReno, NVCookShare by Email Share on LinkedIn Share on X Share on Facebook Careers Search Jobs Cook Apply Apply Existing Employee. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems.
Vail ResortsExperienced Cook Vail ResortsExperienced CookTruckee, CA$21–$24.19 / hourCooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Holiday by Atria - Sky PeaksPrep Cook Holiday by Atria - Sky PeaksPrep CookReno, Nevada$15–$18 / hourAs a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.
Granlibakken TahoeBreakfast Cook Granlibakken TahoeBreakfast CookTahoe City, CA$23–$25 / hourPlan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved . Granlibakken Tahoe is a beautiful secluded resort located in 74 wooded acres of picturesque Tahoe City mountain valley.
Atlantis Casino Resort SpaPrep Cook- Oyster Bar Atlantis Casino Resort SpaPrep Cook- Oyster BarReno, NVWhile performing the duties of this job, the employee may be required to stand; walk; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel crouch or crawl; talk, and hear. As a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging.
Red LobsterNewCook Red LobsterCookReno, NVYour responsibilities as a Cook will include, but are not limited to:* Setting up and stocking prep and line stations* Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils* Checking the quality and freshness of ingredients* Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems* Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices* Substituting for or assisting other cooks and kitchen positions during peak business periodsWhat it Takes to Succeed (Physical Job Requirements)* Must meet the minimum age requirement and authorized to work in the country you are applying* Culinary experience preferred* Ability to bend, reach, stoop and lift up to 60 pounds safely* Ability to move about the restaurant and remain standing for an 8 - 12 hour shift* Team player with attention to detail and ability to multi-taskThe physical demands described above are representative of those that must be met by employees to successfully perform this job. We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work.
Management and Training CorporationNewCook Management and Training CorporationCookReno, NVEssential functions:* Assist in instructing cook helpers and work-based learning students in the safe, hygienic method of preparing and serving appetizing, eye-appealing meals.* If you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department through customersupport@mtctrains.com or 801-693-2888.
Vail Resorts IncExperienced Cook Vail Resorts IncExperienced CookTruckee, CA$21–$24.19 / hourCooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests. From day one, youll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Peppermill RenoNewCook Peppermill RenoCookReno, NVor culinary apprenticeship or culinary school graduate, preferred* Two or more years in hotel restaurant/casino outlet or individual restaurant, pertaining to the specialized high-volume area (i.e. Coffee Shop, Banquet, Room Service, etc.)* Must be familiar with all aspects of the cuisine for the restaurant (Wok cookery, Continental cuisine, etc.)* Culinary background must have an emphasis on high volume, quality cuisine and sanitation skills. Work in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods.*
Peppermill RenoNewSushi Cook Peppermill RenoSushi CookReno, NVWorks in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods.* Qualifications:* High school graduate, GED, culinary apprenticeship or culinary school graduate (preferred).*
Red's Golden Eagle GrillCook Red's Golden Eagle GrillCookSparks, NVWith previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere You have your ServeSafe or Food Handler’s certification. Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.
Peppermill Casinos IncSushi Cook Peppermill Casinos IncSushi Cookreno, NVWorks in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. Qualifications: High school graduate, GED, culinary apprenticeship or culinary school graduate (preferred).
Peppermill Casinos IncAssistant Master Cook Peppermill Casinos IncAssistant Master Cookreno, NVWork in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. Two or more years in hotel restaurant/casino outlet or individual restaurant, pertaining to the specialized high-volume area (i.e. Coffee Shop, Banquet, Room Service, etc.).
Atria Senior LivingNewPrep Cook Atria Senior LivingPrep CookReno, NV$15–$18 / hourAs a valued team member at Atria, you'll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees .
Volante Senior LivingNewCook Volante Senior LivingCookReno, NV$18–$20.26 / hourHere are some of the perks we offer for eligible associates: Time to recharge: PTO Plan and holiday pay because we believe work-life balance and celebrating special occasions is important. You'll even have access to a Personal Health Advocate to be your right hand in things like coordinating care with providers, insurance coverage questions, and billing issues.
Whole FoodsNewPrepared Foods Cook / Food Production - Full Time Whole FoodsPrepared Foods Cook / Food Production - Full TimeReno, NV$15.50–$29.20 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.* All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
Compass Group USANewCOOK Compass Group USACOOKReno, NVInstapay (early access to your wages) and high interest savings both through the EVEN app* Associate Shopping Program* Health and Wellness Program* Discount Marketplace* Employee Assistance ProgramFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Panda ExpressNewCook (P1-1383835-1) Panda ExpressCook (P1-1383835-1)Sparks, NV$22–$25 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
NORTHSTARCook NORTHSTARCookCarson City, NVFull timeThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.
Panda Restaurant Group IncCook (P1-4120576-1) Panda Restaurant Group IncCook (P1-4120576-1)Sparks, NV$15–$21 / hourWith close to 2300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Qualifications: Education and Experience: Some high school Prefer some Operations experience Food Safety Local, municipal requirements such as Food Handler certification acquired at applicants own expense.
Costa VidaCook Costa VidaCookReno, NV$13–$15A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We are looking for someone to work as a team player, follow instructions, and help us delight our Guests with delicious food from our fantastic menu.
Grand Sierra Resort and CasinoBowling Center Crossfire Bar & Grill Cook II - Full Time Grand Sierra Resort and CasinoBowling Center Crossfire Bar & Grill Cook II - Full TimeReno, NVEDUCATION and/or EXPERIENCE Minimum 1-year culinary experience in a high volume restaurant kitchen required or any combination of education, training, or experience that provides the required knowledge, skills, and abilities. PHYSICAL DEMANDS While performing the duties of this job, the team member is constantly standing, occasionally sitting, walking, reaching overhead, bending over, crouching, kneeling, climbing, and balancing during the duration of their shift.
Grand Sierra Resort and CasinoCook II (Restaurant) Grand Sierra Resort and CasinoCook II (Restaurant)reno, NVEDUCATION and/or EXPERIENCE· Minimum 1 year culinary experience in a high volume restaurant kitchen required or any combination of education, training, or experience that provides the required knowledge, skills, and abilities. PHYSICAL DEMANDS· While performing the duties of this job, the team member is constantly standing, occasionally sitting, walking, reaching overhead, bending over, crouching, kneeling, climbing, and balancing during the duration of their shift.·
Peppermill & Western VillageNewCook - Fine Dining Peppermill & Western VillageCook - Fine DiningReno, NVWork in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. Two or more years in hotel restaurant/casino outlet or individual restaurant, pertaining to the specialized high-volume area.
Peppermill & Western VillageNewCook Peppermill & Western VillageCookSparks, NVWork in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. Department Food & Beverage Locations Western Village Inn & Casino Employment Type Full Time Shift Preference Day, Swing
Grand Sierra Resort and CasinoNewCook II (Restaurant) - Full Time & Part Time Grand Sierra Resort and CasinoCook II (Restaurant) - Full Time & Part TimeReno, NVEDUCATION and/or EXPERIENCE* Minimum 1-year culinary experience in a high-volume restaurant kitchen required or any combination of education, training, or experience that provides the required knowledge, skills, and abilities. PHYSICAL DEMANDS* While performing the duties of this job, the team member is constantly standing, occasionally sitting, walking, reaching overhead, bending over, crouching, kneeling, climbing, and balancing during the duration of their shift.*
Peppermill & Western VillageNewWok Cook Peppermill & Western VillageWok CookReno, NVWorks in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. Two or more years in hotel restaurant/casino outlet or individual restaurant, pertaining to the specialized high-volume area (i.e. Coffee Shop, Buffet, Banquet, Room Service, Food Court, etc.).
Peppermill & Western VillageMaster Cook Peppermill & Western VillageMaster CookSparks, NevadaWorks in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. The Master Cook is responsible for the daily food preparation and food production of Western Village restaurants.
Peppermill & Western VillageCook (Grave) - $1000 Hiring Bonus Peppermill & Western VillageCook (Grave) - $1000 Hiring BonusSparks, NevadaWork in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. Two or more years in hotel restaurant/casino outlet or individual restaurant, pertaining to the specialized high-volume area (i.e. Coffee Shop, Banquet, Room Service, etc.).
Peppermill & Western VillageCook (Grave) - $1,000 Hiring Bonus Peppermill & Western VillageCook (Grave) - $1,000 Hiring BonusReno, NevadaWork in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. Two or more years in hotel restaurant/casino outlet or individual restaurant, pertaining to the specialized high-volume area (i.e. Coffee Shop, Banquet, Room Service, etc.).
Peppermill & Western VillageSushi Cook Peppermill & Western VillageSushi CookReno, NevadaWorks in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods. Qualifications: High school graduate, GED, culinary apprenticeship or culinary school graduate (preferred).
Brookdale Senior LivingCook Brookdale Senior LivingCookReno, NVPart timeTo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Atlantis Casino Resort SpaCook- Steakhouse Atlantis Casino Resort SpaCook- SteakhouseReno, NVWhile performing the duties of this job, the employee may be required to stand; walk; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel crouch or crawl; talk, and hear. • Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times and maintain a smooth kitchen operation.
Atlantis Casino Resort SpaCook: Asian Cuisine Toucan Charlies Buffet Atlantis Casino Resort SpaCook: Asian Cuisine Toucan Charlies BuffetReno, NVAs a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging. Your expertise in cooking techniques, flavors, and ingredients will be instrumental in delivering an exceptional dining experience for our guests at Atlantis Casino Resort Spa.