NewLine Cook - AM Shift Starbird ChickenLine Cook - AM ShiftSouth San Francisco, CA$19–$20 / hourMust be able to lift and carry supplies and equipment up to 30 lbs; place items on high and low shelves in office, store rooms, service areas and walk-in coolers. We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.
NewCook (Part - Time) Piedmont Gardens - a HumanGood communityCook (Part - Time)Berkeley, CA$26.89Here, you'll have the benefits and compensation you need to build a secure life for your family, and real opportunities to grow in your career, gain leadership skills and develop personally. We offer a comprehensive range of benefits and perks to support you, including*: Health, Dental and Vision Plans- start the 1st of the month following your start date.
NewCook - Full Time The Terraces at Los Altos - a HumanGood communityCook - Full TimeBerkeley, CA$24.50–$30Attends in-service training workshops and meetings as required; Conducts work tasks safely and in compliance with the community food and physical safety programs; Performs other related essential duties as required. As a representative and team member of dining services, this position is expected to present oneself in a manner that reflects professionalism and ensures resident satisfaction in the dining department.
Cooks, Line Cooks, Prep Cooks LitaCooks, Line Cooks, Prep CooksWalnut Creek, CA$19–$20 / hourThe Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. Maintain a clean and organized work area , including washing dishes and utensils and maintaining inventory levels as needed.
Line Cook BOLT StaffingLine CookSan Rafael, CA$26–$26.50Job Responsibilities: Prepares a variety of sauces and stocks, soups, stews, marinades, vegetables, starches, proteins and garnishes by roasting, poaching, grilling, braising, frying, making dressings and stewing meats. Stove, oven, burners, braisers, kettle pot, steamer, fryer, searing grill, char broiler, stock pots and tilt skillet, meat slicer, soup burners, salad mixer dryer.
Line Cooks O'Charley's Team MembersLine CooksConcord, CaliforniaAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookConcord, CaliforniaAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewBack of House Line Cook Prep Cook Cocinero Preparado New Food Hall Ikea Saluhall Curry Up NowBack of House Line Cook Prep Cook Cocinero Preparado New Food Hall Ikea SaluhallSan Francisco, CAThis position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. Physical Demands: Position will be required to participate in restaurant operations (prolonged periods of standing, walking and/or assist with food production or service) during critical operational demands.
PM Line Cook TroonPM Line CookPleasant Hill, CaliforniaPosition Summary: We are seeking a dedicated and skilled PM Line Cook to join our culinary team at a prestigious private country club. Qualifications: Minimum 2 years of line cook experience in a professional kitchen; country club or fine dining experience preferred.
AM Line Cook TroonAM Line CookPleasant Hill, CaliforniaPosition Title: AM Line Cook Department: Culinary Reports To: Executive Chef / Sous Chef Location: Contra Costa Country Club, Pleasant Hill, CA. Weekend availability is essential, as this position plays a key role in delivering exceptional dining experiences during peak club hours.
Line Cook BSR GroupLine CookSan Francisco, California$21–$26Note: This job description is intended to convey information essential to understanding the scope of the Line Cook position and is not intended to be an exhaustive list of skills, efforts, duties, responsibilities, or working conditions associated with the position. Cleanliness and Organization : Maintain a clean and sanitary work environment by following food safety and sanitation guidelines.
Line-cook Belmont Village, L.P.Line-cookAlbany, CAOur most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. The Line Cook helps to maintain a high quality of food preparation and presentation using company recipes to ensure an excellent dining experience for residents and their guests.
Banquet Line Cook Global Gourmet CateringBanquet Line CookSF, CA$24–$26 / hourTemporaryGlobal Gourmet Catering has been elevating the Bay Area's culinary scene for over 20 years, delivering incredible experiences and providing innovative offerings that are turning the catering world on its head! Global Gourmet Catering is redefining the culinary event scene in San Francisco, CA , and we're hiring a part-time Banquet Line Cook to serve up the innovative offerings we're known for!
Line Cook- Comal Next Door OAKLAND Comal BerkeleyLine Cook- Comal Next Door OAKLANDBerkeley, CARequirements/Responsibilities Line Cook Requirements: * Must be authorized to work in the United States * Must be able to obtain a valid food handler certificate * Well-rounded, understanding of Mexican-Oaxacan Cuisine, attention to detail * Must possess sufficient knife and cooking skills Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Recognized for its excellence by Michelin Bib Gourmand & SF Chronicle Top 100, Comal serves delicious regional Mexican food specializing in masa-based dishes, wood-fired hearth cooking, craft cocktails and agave spirits.
Line Cook Homecooking Sm888 IncLine CookSan Francisco, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook - Stereo 41 Stereo S41 IncLine Cook - Stereo 41Walnut Creek, CA$18–$20 / hourAbility to bend, stoop, reach, and lift or carry items weighing up to 50 lbs (e.g., ingredients, pots, pans, and kitchen equipment) as needed to perform essential job functions. •Work is performed in an active commercial kitchen and restaurant environment with exposure to heat, cold, steam, noise, and occasional slippery surfaces.
Line Cook Black Bear Diner VallejoLine CookVallejo, CA$16–$20 / hourAt the beginning of shift, make sure that all stations are fully stocked for cooking at every meal period, following all food safety and sanitation procedures to avoid cross contamination. All food orders coming out of the printer must be read correctly to make sure that all plates are complete according to the order received, every order must be complete before going out of the window.
NewLine Cook - BOH WaterbarLine Cook - BOHSan Francisco, CARequirements/Responsibilities Line Cook - strong ability to communicate - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop and frequently lift up to 40 pounds. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.
Line Cook ROOFTOP HOSPITALITY GROUP LLCLine CookSan Francisco, CA$26–$28 / hourAssist in food prep (chopping vegetables, preparing sauces, etc.). Key Responsibilities: Prep and stock stations with necessary supplies before service.
Line Cook (On-Call) The Walt Disney CompanyLine Cook (On-Call)Emeryville, CA$20.34–$25.12 / hourThe base pay actually offered will take into account internal equity and also may vary depending on the candidate’s geographic region, job-related knowledge, skills, and experience among other factors. Would you enjoy working with a top-talent Culinary Team, using only the finest quality ingredients, and serving to an appreciative and discerning group of people?
Line Cook EOS Hospitality LLCLine CookSan Francisco, CA$28–$30 / hourThis role supports daily kitchen operations by ensuring consistency in food preparation, maintaining a clean and organized workspace, and adhering to all food safety and sanitation guidelines. We offer central, vibrant location, housed in a historic building that previously served as the Hotel Manx, originally opening around 1906-1907.
Line Cook (Part-Time) EOS Hospitality LLCLine Cook (Part-Time)San Francisco, CA$28–$30 / hourThis role supports daily kitchen operations by ensuring consistency in food preparation, maintaining a clean and organized workspace, and adhering to all food safety and sanitation guidelines. We offer central, vibrant location, housed in a historic building that previously served as the Hotel Manx, originally opening around 1906-1907.
NewLine Cook Kizuki International LLCLine CookSan Francisco, CA$19–$25 / hourAs a Line Cook at Kizuki Ramen & Izakaya, you play a vital role in delivering an exceptional dining experience by preparing high-quality dishes in a fast-paced, team-oriented environment. Comfortable working in conditions that involve heat, cold, fumes, cleaning chemicals, and airborne particles.
Line Cook Restaurant PiccoLine CookLarkspur, CA$18–$22 / hourRestaurant Picco est buscando un Line Cook motivado para unirse a nuestro equipo y ayudarnos a crear hermosos small plates en nuestro vibrante espacio de ladrillo y redwood. Restaurant Picco is looking for a motivated Line Cook to join our team and help us craft beautiful small plates in our vibrant brick & redwood space.
NewLine Cook Seminole GamingLine CookSan Francisco, CA$17–$23 / hourBasic functions of a Line Cook: Making prep recipes and cooking menu products to spec. Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations.
NewCOOK (FULL TIME) SonicjobsCOOK (FULL TIME)Oakland, CA$24–$28 / hourBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Line Cook McCalls Catering & EventsLine CookSan Francisco, CAFrequent lifting/pushing/pulling objects up to 10-15 lbs, occasionally lifting/pushing/pulling objects up to 30 lbs, rarely lifting/pushing/pulling objects up to 100 lbs (with assistance). Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook FD OpcoLine CookAlameda, CaliforniaPreparing menu items according to Famous Dave's recipes, plate presentations, and specifications. We are looking for enthusiastic Line Cooks with a passion for creating guest loyalty!
LINE COOK Nick's Cove Restaurant, Oyster Bar & CottagesLINE COOKMarshall, CA$18–$25 / hourWe invite you to submit your resume to join this amazing team of dedicated individuals who make it their mission every day to create fresh, sustainable food; to provide luxurious, relaxing accommodations; and to provide only the best possible hospitality to our guests. About Us: Nick's Cove Restaurant, Oyster Bar & Cottages is located a mere half-hour West of Petaluma/Cotati/Rohnert Park.
Line Cook / Prep Cook Asian Box - San FranciscoLine Cook / Prep CookSan Francisco, CAPrior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable. Prep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours.
Line Cook-Chevys Xperience Restaurant GroupLine Cook-ChevysSouth San Francisco, CAHigh School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl.
Line Cook / Food Prep Good Day CafeLine Cook / Food PrepVallejo, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Davidson Hospitality GroupLine CookEmeryville, California$22.91 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewLine Cook (Part-Time) EOSLine Cook (Part-Time)San Francisco, CA$28–$30 / hourThis role supports daily kitchen operations by ensuring consistency in food preparation, maintaining a clean and organized workspace, and adhering to all food safety and sanitation guidelines. About The Barnes San Francisco: The Barnes San Francisco, Tapestry Collection by Hilton, is a boutique hotel situated less than a block from Union Square on Powell Street.
NewLine Cook EOSLine CookSan Francisco, CA$28–$30 / hourThis role supports daily kitchen operations by ensuring consistency infood preparation, maintaining a clean and organized workspace, and adhering to all food safety and sanitation guidelines. About The Barnes San Francisco: The Barnes San Francisco, Tapestry Collection by Hilton, is a boutique hotel situated less than a block from Union Square on Powell Street.
NewLine Cook ConstellationLine CookSan Francisco, CAWe are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in San Francisco, CA for our Constellation division. From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States.
Line Cook - Dirty Habit (Part-Time) Dirty HabitLine Cook - Dirty Habit (Part-Time)SF, CA$24.55 / hourIndulge your vices in Hotel Zelos acclaimed fifth-floor sanctuary, Dirty Habit, where craft cocktails pair perfectly with light bites. To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.
Line Cook DivanLine CookBerkeley, CA$20–$22 / hour1 2 years of line cook experience in a fast-paced kitchen. Maintain a clean, organized, and efficient workstation.
NewFrances Is Hiring Line Cooks octaviaFrances Is Hiring Line CooksSan Francisco, CA$22–$33 / hourBenefits and Perks: Base Plan: Kaiser Bronze 60HDHP HMO 7000/0% + Child Dental (Base Plan) Buy-Up Plan: Kaiser Silver 70 HMO 2500/55 + Child Dental (Buy-up Plan) Buy-up Plan: Kaiser Platinum 90 HMO 0/20 + Child Dental (Buy-up Plan) Vision and Dental upgrades are available Retirement Savings Program. Frances is a James Beard Award nominated restaurant in San Francisco's Castro District, helmed by award-winning Chef Owner Melissa Perello.
Line Cook - HGI Emeryville Davidson Hospitality GroupLine Cook - HGI EmeryvilleEmeryville, California$22.91 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewAirport Lounge Cook Hyde Park HospitalityAirport Lounge CookSan Francisco, CAGuest Experience - Maintains a friendly, cheerful, and courteous demeanor ensuring the highest level of guest experience in an elevated environment while accurately answering inquiries from guests. Employee Corporate Discounts for nationally recognized products and services (childcare, electronics, entertainment, hotels, home, groceries, restaurants, auto, travel, and pets).
NewCook Bluestone LaneCookSan Francisco, CABeautiful Spaces: Maintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment. Spend through Service: Work closely with front of house teammates to ensure accurate & efficient food orders to achieve food placement within 10 minutes of ordering.
NewCaffe Macs Prep Cook Apple, Inc.Caffe Macs Prep CookSan Francisco, CA$27.75–$35.34 / hourMaintains proper food temperatures of foods during preparation and service; pre-preps food according to the menu; notifies chef immediately when food and supplies are not available; maintains food production areas in a clean, neat and orderly manner; cleans assigned areas following established cleaning procedures and schedules. You'll also receive benefits including: Comprehensive medical and dental coverage, retirement benefits, a range of discounted products and free services, and for formal education related to advancing your career at Apple, reimbursement for certain educational expenses — including tuition.
Line Cook Silver Fern Management LLCLine CookAlbany, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook II (Sausalito, CA) Passport ResortsLine Cook II (Sausalito, CA)Sausalito, CAIn addition to being a member of Historic Hotels of America, Cavallo Point Lodgewas named one of the "Top 10 New American Landmarks" by Travel+Leisure and also received LEED Gold Certification for its environmentally sustainable design and construction. Highlighting refined modern Northern California cuisine anchored to its Marin roots, the freshest local ingredients and stunning Golden Gate Bridge views, a meal here is inspired.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookBerkeley, CAAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
Cook Oakmont Senior LivingCookConcord, CA$18.50–$19.50 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Line Cook - Broil/Grill Texas Roadhouse IncLine Cook - Broil/GrillUnion City, CA$16.90–$20.50 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
La Toque PM Line Cook 2 The Westin Verasa NapaLa Toque PM Line Cook 2Napa, CA$24.44Major areas of responsibility/ management include, but are not limited to: o Responsible for preparation of all restaurant foods, hot and cold, that meet specifications, guarantees and pays attention to detail with plate presentation. Temperature generally is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.