Line Cook First Hospitality Group IncLine CookSanta Barbara, CAOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Line Cook Chumash EnterprisesLine CookSanta Ynez, CaliforniaAt the end of each work shift, ensures workstations, cooking ranges, and associated equipment have been properly cleared of cookware and food items, and the surfaces of equipment and stations are completely cleaned and sanitized. Teamwork: Working as a productive member of a cohesive group toward a common goal and contributing to team development and effective team dynamics.
Line Cook Covenant LivingLine CookSanta Barbara, CaliforniaFollows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other food products for consumption in eating establishments. Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use.
Cook Spire Hospitality IncCookGoleta, CA$21–$25 / hourHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country.
Cook Outback SteakhouseCookOxnard, CA$16.90–$22 / hourThe Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights. The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.
Cook Spire Hospitality, LLCCookGoleta, CA$21–$27 / hourPart timeHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country.
Sheriff's Jail Cook County of VenturaSheriff's Jail CookVentura, CA$52,284.96–$76,993.95 / yearExamples Of Duties Duties may include but are not limited to the following: Prepares and cooks food in accordance with the State of California requirements for prisoner and inmate caloric intake; Assists in serving of food at correctional facility(ies); Maintains cleanliness of working area and equipment; Directs and trains inmate workers in the preparation and serving of food; Performs related duties as required. Working ability to: plan and direct the work of others; write simple English sentences; understand and follow written and oral instructions and recipes; prepare tasty food, serve it attractively, and prepare large quantities of food required with a minimum of waste.
Part Time Line Cook Best Western Plus Carpinteria InnPart Time Line CookCarpinteria, CAThe Line Cook prepares, cooks and plates food to order for hotel guests by following the pre-established recipe specifications and plating procedures. Ability to lift push pull up to 50lbs, Must be able to follow verbal directions, and complete assigned tasks on schedule.
Grill Cook Cava Group, Inc.Grill CookVentura, CAPhysical Requirements: Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision is required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions. Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member.
Line Cook EOS Hospitality Sun CA Employee LLCLine CookGoleta, CAPart timeMaintain kitchen and cooking areas and ensure kitchen equipment and food storage areas are clean, sanitary, and organized as required by the Health Department Rules and Regulations. Prepare food ordered by restaurant customers using a variety of kitchen equipment (grills, ovens, fryers, meat slicers, food processors, etc.).
Cook II/Station/Experienced Line Cook Hilton Worldwide Holdings IncCook II/Station/Experienced Line CookOxnard, CAExecute advanced cooking techniques: Maintain a strong knowledge of more advanced cooking (e.g., sauces, roasting, grilling, plating) with the possibility of working a station independently as needed. Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
Line Cook Kimpton HotelsLine CookSanta Barbara, CAMaintain a clean work station area, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. • Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in, and prep area.
Cook- Part Time Oakmont Management GroupCook- Part TimeOxnard, CA$17.50–$18.50 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity Teamwork Compassion Commitment Resilience.
Cook Oakmont Management GroupCookOxnard, CA$17.50–$18.50 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity Teamwork Compassion Commitment Resilience.
Cook - On-Call Community Memorial HealthcareCook - On-CallVentura, CA$21.80–$28.20 / hourCommunity Memorial Healthcare is proud to earn the 2026 Outstanding Patient Experience Award™ from Healthgrades, placing Community Memorial Hospital – Ventura among the top 15% of hospitals nationwide and one of only 13 hospitals in Southern California recognized for patient experience excellence. To help heal, comfort, and promote health for the communities we serve, Community Memorial Healthcare takes care of our community of employees so our local community can be cared for.
Cook On Call Community Memorial Health System IncCook On CallVentura, CA$21.80–$28.20 / hourTo help heal, comfort, and promote health for the communities we serve, Community Memorial Healthcare takes care of our community of employees so our local community can be cared for. Factors that may be used to determine where newly hired employees will be placed in the pay range include the employee specific skills and qualifications, relevant years of experience and comparison to other employees already in this role.
Cook Part-time (Ojai Health and Rehabilitation) PACS Group IncCook Part-time (Ojai Health and Rehabilitation)Ojai, CAThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
NewPastry Cook I Chumash EnterprisesPastry Cook ISanta Ynez, CaliforniaAt the end of each work shift, ensures workstations, cooking ranges, and associated equipment have been properly cleared of cookware and food items, and the surfaces of equipment and stations are completely cleaned and sanitized. Teamwork: Working as a productive member of a cohesive group toward a common goal and contributing to team development and effective team dynamics.
Food Service - Cook Bristol FarmsFood Service - CookSanta Barbara, CAWe know that in order to achieve this goal, we must provide the freshest, highest-quality, locally sourced meat, seafood, and produce, complement it with an awesome array of groceries in each aisle, and create an extraordinary experience for every guest. To create that experience, we rely on our amazing team members and leaders to provide extraordinary service; and to create a fun, interactive, and engaging environment where we invite the guests to participate in the experience.
Pasta Cook California Pizza KitchenPasta CookSanta Barbara, CaliforniaThey ensure that each guest has a memorable dining experience by living out the CPK High 5: We love CPK and we want you to notice. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
PIZZA TEAM MEMBER LINE COOK FOH BOH ETC Coastal Viking Llc Viking Tower PizzaPIZZA TEAM MEMBER LINE COOK FOH BOH ETCSolvang, CAA fast-paced, high-energy pizza spot where the music’s up, the oven’s hot, and the team’s solid. If you’ve got hustle, good vibes, and like being part of something fun — keep reading.
Prep Cook Reunion Kitchen + DrinkPrep CookSanta Barbara, CACook and prepare food products including meats, poultry, seafood, vegetables, sauces, breads and other food products using a variety of equipment and utensils safely. Come to work on time and prepare for every shift with the following: All required necessities including a positive attitude, high morale, commitment and appropriate uniform.
Pizza Cook California Pizza KitchenPizza CookSanta Barbara, CaliforniaThey maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift. They ensure that each guest has a memorable dining experience by living out the CPK High 5: We love CPK and we want you to notice.
Cook III - Lulio Kitchen Marriott International IncCook III - Lulio KitchenGoleta, CADevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Cook II - Lulio Marriott International IncCook II - LulioGoleta, CADevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Pastry Cook I Marriott International IncPastry Cook IGoleta, CAThrough Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. Develop and maintain positive working relationships with others and support team to reach common goals; handle sensitive issues with tact, respect, and confidentiality.
Cook I, Full Time Hilton Worldwide Holdings IncCook I, Full TimeOxnard, CAManage product and operational needs: Coordinate timing and plating, manage/direct cooks during shifts, assist with inventory checks, ordering, shift briefings and some special features. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Cook II - Hilton Santa Barbara Beachfront Resort Hilton Worldwide Holdings IncCook II - Hilton Santa Barbara Beachfront ResortSanta Barbara, CAAs a Station Cook, you're not just preparing great tasting cold food items - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Execute advanced cooking techniques: Maintain a strong knowledge of more advanced cooking (e.g., sauces, roasting, grilling, plating) with the possibility of working a station independently as needed.
Cook - Ice in Paradise The Sports Facilities CompaniesCook - Ice in ParadiseSanta Barbara, CAAssists in venue distribution/warehouse operations including inventory, receiving, purchase order tracking, clean-up, transfers, and minor equipment maintenance. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service.
Cook - Ice in Paradise Sports Facilities Advisory LLCCook - Ice in ParadiseSanta Barbara, CAAssists in venue distribution/warehouse operations including inventory, receiving, purchase order tracking, clean-up, transfers, and minor equipment maintenance. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service.
Cook II Cottage HealthCook IISanta Barbara, CAFull timeOur health system operates primarily in Santa Barbara, Ca, since 1888, and consists of three acute care hospitals, a Rehabilitation Hospital, multiple clinics and a multi-site Urgent Care system. Cottage Health is a leading acute care hospital system, located on the central coast of California, widely known for our superior patient care, innovation, medical research and education.
Cook I Cottage HealthCook ISanta Barbara, CAFull timeOur health system operates primarily in Santa Barbara, Ca, since 1888, and consists of three acute care hospitals, a Rehabilitation Hospital, multiple clinics and a multi-site Urgent Care system. Cottage Health is a leading acute care hospital system, located on the central coast of California, widely known for our superior patient care, innovation, medical research and education.
Cook Lead Cottage HealthCook LeadSanta Barbara, CAFull timeOur health system operates primarily in Santa Barbara, Ca, since 1888, and consists of three acute care hospitals, a Rehabilitation Hospital, multiple clinics and a multi-site Urgent Care system. Cottage Health is a leading acute care hospital system, located on the central coast of California, widely known for our superior patient care, innovation, medical research and education.
Cook I Auberge Resorts LLCCook ILos Olivos, CAToday, guests can savor farm-driven menus that celebrate the Central Coast's land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses. Opened in February 2023 in charming Los Olivos, The Inn at Mattei's Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life.
Cook III Auberge Resorts LLCCook IIILos Olivos, CAToday, guests can savor farm-driven menus that celebrate the Central Coast's land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses. Opened in February 2023 in charming Los Olivos, The Inn at Mattei's Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life.
Cook II - Hilton Santa Barbara Beachfront Resort Hilton GlobalCook II - Hilton Santa Barbara Beachfront ResortSanta Barbara, CAFull timeThe Benefits- Hilton is proud to have an award-winning workplace culture ranking #2 Best Company To Work For in the U.S. We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
Cook Reunion Kitchen + DrinkCookSanta Barbara, CACook and prepare a variety of food products including meats, poultry, seafood, vegetables, sauces, breads and other food products using a variety of equipment and utensils. Comes to work on time and prepare for every shift with the following: All required necessities including a positive attitude, thermometer, cutting glove during preparation and appropriate uniform.
COOK (FULL TIME) Compass Group North AmericaCOOK (FULL TIME)Carpinteria, CABoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
SCA Senior Cook (Conformance) Sodexo SASCA Senior Cook (Conformance)CAResponsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Bistro Cook Marriott International IncBistro CookGoleta, CAGuest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
Pool Cook II - Seasonal Auberge Resorts LLCPool Cook II - SeasonalLos Olivos, CAToday, guests can savor farm-driven menus that celebrate the Central Coasts land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses. Opened in February 2023 in charming Los Olivos, The Inn at Matteis Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life.
Cook II Auberge Resorts LLCCook IILos Olivos, CAToday, guests can savor farm-driven menus that celebrate the Central Coast's land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses. Opened in February 2023 in charming Los Olivos, The Inn at Mattei's Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life.
Sushi Cook Scratch Restaurants GroupSushi CookSanta Barbara, CA$60,000–$68,000 / yearIf you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here. Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment.
Dining Service Cook Sonida Senior Living IncDining Service CookSanta Barbara, CA$23–$25 / hourVilla Santa Barbara, a premier retirement community in Santa Barbara, CA, provides quality care to residents in an Assisted Living community. Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care.
Prep Cook and Pizza Dough Master Coastal Viking Llc Viking Tower PizzaPrep Cook and Pizza Dough MasterSolvang, CAWe’re looking for a Pizza Dough Makerand Baker who takes pride in crafting the perfect base for every slice. Apply in person 436 Alisal Rd Solvang, Ca or email us at Vikingtowerpizza@gmail.com.
Cook for Senior Living Sonida Senior Living IncCook for Senior LivingSanta Barbara, CAVilla Santa Barbara, a premier retirement community in Santa Barbara, CA provides quality care to residents in an assisted living community. Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care.