NewLine Cook - Team Member Chili'sLine Cook - Team MemberMishawaka, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeMishawaka, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursGoshen, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringGoshen, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningGoshen, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Mishawaka Chili's Chili'sLine Cook - Mishawaka Chili'sMishawaka, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Full Time Chili'sLine Cook - Full TimeMishawaka, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Goshen Chili's Chili'sLine Cook - Goshen Chili'sGoshen, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook - Immediate Opening Chili'sPrep Cook - Immediate OpeningMishawaka, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook - Mishawaka Chili's Chili'sPrep Cook - Mishawaka Chili'sMishawaka, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook - Flexible Hours Chili'sPrep Cook - Flexible HoursGoshen, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook - Now Hiring Chili'sPrep Cook - Now HiringMishawaka, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewPrep Cook - Goshen Chili's Chili'sPrep Cook - Goshen Chili'sGoshen, INSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Blockhead Beerworks La Porte Razzle Dazzle HospitalityLine Cook - Blockhead Beerworks La PorteLa Porte, IN$16–$22 / hourBlockhead Beerworks is opening our second location in the heart of downtown La Porte, and we’re looking for serious Line Cooks to help build this kitchen from the ground up. Blockhead is bold Asian + American flavors, house-brewed beer, craft cocktails, mocktails, and a vibe people don’t forget.
Line Cook Corndance TavernLine CookMishawaka, INMFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.
NewLine Cook Brasserie 23Line CookGranger, INThe Line Cook executes all kitchen operations, ensuring the development of quality menu items and line products through consistent application of appropriate kitchen skills and strict adherence to established recipes. Prime Hospitality Group (PHG) is seeking a LINE COOK to join the Bin 23 Bistro team.
NewLine Cook/Prep Cook- Walk In The Stray Dog Bar & GrillLine Cook/Prep Cook- Walk InNew Buffalo, MII declare that the information provided in this employment application is true and complete and I understand that any false information or significant omissions may disqualify me from further consideration for employment and may be justification for my dismissal from employment if discovered at a later date. The Stray Dog Bar and Grill is currently seeking an exceptional Line/Prep Cook to join our high volume/high energy kitchen team.
Line Cook Evil Czech Brewery & Public HouseLine CookMishawaka, INMFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.
NewPizza Line Cook (Day or Night Shift) Villa Nova PizzeriaPizza Line Cook (Day or Night Shift)New Buffalo, MI$15–$20What began as a small neighborhood pizzeria built on family recipes and hard work has grown into a local institution, while still holding tight to the traditions that made it special from day one. In 2008, the Workman Family franchised the pizzeria in New Buffalo, Michigan, bringing the same iconic recipes, warm hospitality, and community first mindset to Southwest Michigan.
Line Cook Jesús Latin Grill & Tequila BarLine CookMishawaka, INMFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.
Cook 1 Community Health Systems IncCook 1INPrepares and cooks food items according to established recipes, production sheets, and portion guidelines, ensuring quality and consistency. The Cook I contributes to efficient food service operations by following departmental policies and assisting with cleaning and sanitation tasks as needed.
Line Cook Texas Roadhouse IncLine CookElkhart, INAs a Line Cook for Bubba's 33, part of the Texas Roadhouse brand family, you'll make scratch-made food for all, that our guests will enjoy. Check out our benefits page at careers.becomearoadie.com/bubbas/us/en/b33-benefits or more details.
Prep Cook - Blockhead Beerworks La Porte Razzle Dazzle HospitalityPrep Cook - Blockhead Beerworks La PorteLa Porte, INBlockhead Beerworks is gearing up for our second location in the heart of downtown La Porte, and we’re looking for a rock-solid Prep Cook to join the opening crew. If you're looking for a kitchen job that doesn’t feel like just another kitchen job - where you can grow, sharpen your skills, and help shape something from the ground up, Blockhead La Porte is calling.
Grill Cook Cava Group, Inc.Grill CookMishawaka, INTeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
Line Cook BRUNOS PIZZA OF ELKHART INCORPORATELine CookElkhart, INIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Buffalo Wild WingsLine CookLa Porte, IN$14–$16As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all – delivering the ULTIMATE food experience for sports fans! Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 26 mouth-watering signature sauces and seasonings.
NewFry Cook Ghost Isle BreweryFry CookNew Buffalo, MI$19–$25The Brewery overlooks 156 acres of wetlands that was donated by the Sima Family to Chikaming Open Lands, a non-profit organization that now maintains this Michigan state-designated “critical wetlands.”. The beautiful, sweeping wetlands view to be enjoyed by patrons of Ghost Isle carries the name “Louis J Sima Great Lakes Marsh,” after Jim’s beloved Grandfather Louis J Sima.
Cook Beacon Health SystemCookElkhart, INThis transformational, once-in-a-generation project is designed to enrich the patient, family and visitor experience while meeting the growing healthcare needs of residents in our area for decades to come. Cook in Elkhart, IN - Careers at Beacon Health System - Jobs in Healthcare Cook in Elkhart, IN - Careers at Beacon Health System - Jobs in Healthcare.
NewLine Cook / Kitchen Staff Sister Lakes Brewing CompanyLine Cook / Kitchen StaffDowagiac, MI$12–$16 / hourSister Lakes Brewing Company is a vibrant, community-focused brewery known for its handcrafted beers, ciders, seltzers and spirits as well as culinary delights. We pride ourselves on using locally sourced ingredients and providing a warm, welcoming atmosphere that encourages creativity and camaraderie among our staff and patrons.
NewPizza Cook / Line Cook PAPAS NEW BUFFALO LLCPizza Cook / Line CookNew Buffalo, MIThis role supports consistent food preparation, timely service, and a clean, organized workspace while contributing to a positive team culture. Operate kitchen equipment safely and efficiently, including ovens, stoves, grills, and prep tools.
COOK - Full time University Health Services IncCOOK - Full timePLYMOUTH, INQualifications Requirements: Comply with established guidelines for sanitation and safety Utilize portion control guidelines when preparing and serving food Record dish machine temperatures as required Follow cleaning assignments of the dining room and kitchen area daily Interact well with patients in the serving line providing good customer service and offer assistance when needed The ideal candidate will have at least two years experience in quantity cooking and a basic knowledge of modified diets and experience in utilizing institutional kitchen equipment and utensils. Consults with Dietitian regarding questions on special diets Assisting in the delivery of patient unit supplies as needed Operating the dish machine as needed About Universal Health Services One of the nation's largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance.
NewTemporary | Culinary Service Associate & Cook Positions (Holy Cross College - Siegfried Dining Hall) University of Notre DameTemporary | Culinary Service Associate & Cook Positions (Holy Cross College - Siegfried Dining Hall)Notre Dame, INUOES oversees the University''s event management, hospitality, and customer service functions, while also supporting student life, academic initiatives, research activities, and annual milestone celebrations. The University of Notre Dame's Operations, Events, and Safety (UOES) division is currently hiring temporary/on-call Service Associates and Cooks within the Siegfried Dining Hall at Holy Cross College.
NewCook WingstopCookSouth Bend, IN$14Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides.
Cook 3 Lead - Edgewater Four Winds Casinos Career SiteCook 3 Lead - EdgewaterSouth Bend, IndianaResponsible for achieving mastery of skills for all culinary stations within the assigned venue and monitoring preparation of all foods during an assigned shift, ensuring the efficiency of the line and kitchen operation on a scheduled shift. While performing the duties of this job, the employee is regularly required to use hands to finger, handle or feel objects, reach with hands and arms, and talk or hear.
Cook 3 Lead - Copper Rock Four Winds Casinos Career SiteCook 3 Lead - Copper RockSouth Bend, IndianaResponsible for achieving mastery of skills for all culinary stations within the assigned venue and monitoring preparation of all foods during an assigned shift, ensuring the efficiency of the line and kitchen operation on a scheduled shift. While performing the duties of this job, the employee is regularly required to use hands to finger, handle or feel objects, reach with hands and arms, and talk or hear.
Cook Elkhart OperationsCookElkhart, IndianaThe Cook prepares meals according to approved menus and recipes, taking into account the special dietary needs of residents living in the community. In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times.
Cook Paddock SpringsCookWarsaw, IndianaGET IN TOUCH: Demond (219) 209-6892 APPLY NOW: Since our founding in 1997, Trilogy has been dedicated to making long-term care better for our residents and more rewarding for our team members. We’re proud to be recognized as one of Fortune’s Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor’s Top 100 Best Companies to Work.
NewCook Corewell HealthCookSt Joseph, MIWe require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category. From workshops that develop cultural intelligence, to our inclusion resource groups for people to find community and empowerment at work, we are dedicated to ongoing resources that advance our values of diversity, equity, and inclusion in all that we do.
NewBroiler Cook Ruth's Chris Steak HouseBroiler CookGranger, INHighschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.
Cook Froehlich’sCookThree Oaks, MIFull timeYour team starts each workday by setting up the kitchen with needed utensils, cooking tools, and equipment that will be used throughout the shift. As a woman-owned business, we take pride in our ability to provide a diverse set of services and products to our customers, ensuring we exceed their expectations.
High Volume Cook - Penn High School Penn-Harris-Madison School CorpHigh Volume Cook - Penn High SchoolMishawaka, IN$17.76–$19.02 / hourMust have the ability to lift 20 lbs, be able to stand for long periods of time, and perform repeated motions. id='p956_'>High Volume Cook - Penn High School JobID: 956.
Cook Belltower Health and RehabilitationCookGranger, Indiana$16–$20 / hourFull timeWage Commensuration: The wage range for this role takes into account the wide range of factors that are considered in making compensation decisions including, but not limited to, skill sets, experience, education and training, licensure and certifications, and other business and organizational needs. Benefits: All of our employees are valued and receive a competitive wage; full time team members are also offered a comprehensive benefit package which includes: Medical, Dental, Vision, Life and Disability Insurance/ Flexible Spending Accounts.
Cook Red LobsterCookMishawaka, IndianaPart timePrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
NewCook - Panda Express by Applegreen @ Knute Rockne Travel Plaza $18/hr Applegreen USA Welcome Centers Central ServicesCook - Panda Express by Applegreen @ Knute Rockne Travel Plaza $18/hrRolling Prairie, INAs a Team Member , you will be responsible for providing exceptional customer service, thoroughly cleaning & stocking, processing accurate payment transactions, preparing & serving quality food, and a variety of other duties to assist in meeting the needs of our customers (Travelers). Ensure proper food handling procedures are followed including wrapping, labelling, dating, stocking, storing, rotating, and checking temperature of products.
Cook NexDine LLCCookGoshen, INWork Environment: This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. Who We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.
FT Cook - St Paul's ( 11am-7pm ) Trinity HealthFT Cook - St Paul's ( 11am-7pm )South Bend, INThe ideal candidate is passionate about preparing nutritious and appealing meals, has strong attention to detail, and demonstrates a commitment to serving our residents with care and professionalism. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care.
Popeyes Cook TravelCenters of America IncPopeyes CookMIPractice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers. Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives.
Cook - $14.25/hr. Portillo's Restaurant Group, Inc.Cook - $14.25/hr.Mishawaka, INJob Description: At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun. This position is also served with: An additional $2/hour for all hours worked after 11pm, $2/hour when working outside in temperatures below 33 degrees Fahrenheit, and $3/hour to work on holidays*.
Temporary | Cook (Three Leaf Catering & The Morris Inn) University of Notre DameTemporary | Cook (Three Leaf Catering & The Morris Inn)Notre Dame, IN$17.50–$19.50 / hourThe UOES Division oversees the University''s event management, hospitality, and customer service functions, while also supporting student life, academic initiatives, research activities, and annual milestone celebrations. Whether contributing to world-class research, shaping the student experience, or supporting the University's mission in other ways, you will be part of a dedicated team working to make a meaningful impact on campus and beyond.
Cook GrangerCookGranger, IndianaWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.