405 Results for

Cook Jobs in Stonecrest, GA

Jobs

New!

Atlanta, GA1 day ago

Please keep in mind: Our workforce needs to remain flexible in your shifts and days off, as your schedule may fluctuate during peak seasons to meet production needs, requirements of the industry or to accommodate a shift bid in accordance with the Union contract. A Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead.

New!

Tucker, GAToday

Requirements: EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATIONCook--Education: High School Diploma/ GED required--Culinary apprenticeship or training preferred--One (1) year job related experience including food preparation, full-line menu items and therapeutic diets--Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe CertifiedCompensation details: 18-19 Hourly WagePI25da07ef1fe9-25660-40566539 Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director.

New!

Decatur, GAToday

Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified. Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance.

New!

Atlanta, GA1 day ago

Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. Prepares daily production sheet and assigns tasks to employees; works with and directs employees through the use of the production sheet and passenger counts .

Kennesaw, GA30+ days ago

Though we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.

New!

Roswell, GA3 days ago

Bethlehem, GA20 days ago

Requirements/Responsibilities Line Cook Responsibilities: * Set up and stocking stations with all necessary supplies * Assist kitchen manager with daily tasks * Prepare food to the exact specifications and to set up stations for menu * Prepare food for service (e.g. Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.

New!

Atlanta, GA6 days ago

Maintains a clean and sanitary work station including tables, shelves, walls, storage areas, cooking and refrigeration equipment. • Contribute to a positive, productive working environment for all team members at all times by maintaining a happy professional attitude while at work.

Peachtree Corners, GA18 days ago

Atlanta, Georgia30+ days ago

$18–$21

Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe. With four successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer a range of dining options for every taste and occasion.

Atlanta, Georgia30+ days ago

$18–$20

Atlanta, GA30+ days ago

We are looking for experienced line/prep cooks who know what it takes to get through the rush, can sling the perfect photo worthy over-easy egg, construct a perfectly layered shawarma pita, and keep a clean work space. All of our BOH team members work together to complete prep lists, prepare orders, develop recipes, complete daily checklists, and maintain organization and cleanliness.

New!

Atlanta, GA6 days ago

$19–$23 Per Hour

As a Line Cook in our kitchens, you are part of an à la carte culinary team that prepares elegant, high-quality dishes, including premium steaks, seafood, and seasonal menu items. Our Main Clubhouse, nestled in the heart of Midtown between the Atlanta Botanical Garden and Piedmont Park, offers a refined setting for dining, racquet sports, swimming, fitness, and more.

New!

Atlanta, GA6 days ago

$19–$22 Per Hour

As a Line Cook in our kitchens, you are part of an à la carte culinary team that prepares elegant, high-quality dishes, including premium steaks, seafood, and seasonal menu items. Conveniently located just of Camp Creek Parkway and only 15 minutes from Hartsfield-Jackson International Airport, the property offers a peaceful and picturesque setting-creating an exceptional and serene work environment.

New!

Atlanta, GA6 days ago

Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.

New!

Alpharetta, GA6 days ago

$18–$20 Per Hour

Your previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.

Bethlehem, GA14 days ago

Requirements/Responsibilities Fry Cook Responsibilities: * Set up and stocking stations with all necessary supplies * Assist kitchen manager with daily tasks * Prepare food to the exact specifications and to set up stations for menu * Prepare food for service (e.g. As a fry cook, your job duties will include prepping the food for frying, watching the fryer to ensure the food does not overcook, and maintaining the deep fryer to ensure it is operating correctly and safely.

Roswell, GA30+ days ago

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.

Atlanta, GA30+ days ago

We are looking for a professional Line Cook to prepare food to the exact Chef’s specifications and to support The Gathering Spot's onsite restaurant, Wye. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.

Atlanta, GA30+ days ago

Full-time

We are looking for a professional AM Line Cook to prepare food to the exact Chef’s specifications and to support The Retreat's onsite restaurant. Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.

Alpharetta, GA30+ days ago

Part-time

From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

Atlanta, GA30+ days ago

Full-time

The Retreat is a premier private membership club offering an elevated dining and social experience in an exclusive, design-forward environment. The ideal candidate is passionate about food, thrives in a fast-paced kitchen, and takes pride in precision, cleanliness, and consistency.

New!

Atlanta, GA6 days ago

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of workinghard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

Peachtree Corners, GA30+ days ago

Full-time

Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery. You’ll work in a fast-paced, team-oriented environment where each shift is an opportunity to learn, collaborate, and support a smooth, successful service.

New!

Atlanta, GA6 days ago

Inside our private terminals, guests enjoy serene suites, chef-prepared dining, spa services, and personalized attention, while our Control Room coordinates discreetly with government, airline, and security partners to ensure unmatched efficiency, safety, and peace of mind. Every moment is carefully orchestrated by our expert team - private TSA screening, dedicated customs and immigration services, and luxury chauffeur transfers across the airfield directly to or from your aircraft.

New!

Duluth, GA4 days ago

Monroe, GA14 days ago

The Prep Cook will be responsible for preparing ingredients using recipe guidelines while maintaining a clean and organized workspace, supporting the lead chef in execution and efficiency. George Walton Academy (GWA) provides challenging instruction, engaging experiences, and global perspectives designed to inspire lives of intellectual curiosity, integrity, and purpose.

Woodstock, GA30+ days ago

Full-time

Our Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.

New!

Buford, GAToday

Part-time

Woodstock, GA30+ days ago

Full-time

Atlanta, GA30+ days ago

Part-time

New!

Alpharetta, GA5 days ago

Full-time

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

Alpharetta, GA10 days ago

Paid Time Off* Employee Assistance Program (EAP)* Commuter and Dependent Care BenefitsWhat You'll DoAs a Line Cook, you will be responsible for executing high-quality menu items with precision, consistency, and efficiency. Voluntary Short Term Disability Insurance - Employee Paid.* Voluntaryaccident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid.*

Atlanta, GA30+ days ago

If you have a welcoming personality with a passion for excellent customer service and making Food, then we want to talk more. Prep Cooks at the CDC Campus in Atlanta.

New!

Atlanta, GA6 days ago

Maintains a clean and sanitary work station including tables, shelves, walls, storage areas, cooking, and refrigeration equipment. • Contribute to a positive, productive working environment for all team members at all times by maintaining a happy professional attitude while at work.

Atlanta, Georgia27 days ago

$15–$22

Our concepts include Latin-inspired cuisine, seafood, tacos, burgers, sandwiches, and elevated comfort food - all operating in a fast-paced, high-volume environment. We are looking for bilingual team members who can thrive under pressure, communicate effectively, and deliver consistent food quality during busy service periods.

Atlanta, GA30+ days ago

We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Proven cooking experience, including experience as a Line Cook, Grill Cook or Prep Cook.

Roswell, Georgia30+ days ago

$19–$22

Our members are fully invested in having an enjoyable club experience and can do so through our multitude of programs and social events, 18-hole championship golf course, 13 tennis courts, aquatic center with 3 pools, recently updated kids room, and grand ballroom, and great fitness and dining facilities. The Line Cook reports to the Executive Chef and Sous Chef and is responsible for assisting in the preparation and production of food items while maintaining a clean, organized, and safe kitchen environment.

Atlanta, GA14 days ago

$15–$18

You will be responsible for setting the pace for all of the cooks on the line, ensuring the quality and presentation of the food, and executing orders in a timely manner. As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep.

Atlanta, Georgia12 days ago

Join the Kitchen Team at Flora d’ItaliaFlora d’Italia, a classic Italian restaurant in Atlanta, is seeking reliable and motivated Line Cooks to join our growing kitchen team. As we continue expanding and opening new locations, we are looking for individuals who are passionate about food, committed to consistency, and able to thrive in a fast-paced, team-oriented environment.

Johns Creek, GA30+ days ago

Full-time

Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery. IMPORTANT: By submitting your resume online, you hereby authorize St Ives Country Club to contact, obtain, and verify the accuracy of the information contained in your application from all current and/or previous employers, references, and educational institutions.

McDonough, Georgia30+ days ago

The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. The Prep Cook also represents Miller’s Ale House by providing service that reflects professionalism, attention to detail, and a positive, collaborative environment.

New!

Alpharetta, GA6 days ago

We're a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch. WHO WE'RE INVITING TO THE TABLEWe're looking for a skilled Line Cook to join our fast-paced, high-energy kitchen.

New!

Atlanta, GA6 days ago

$17–$23 Per Hour

Cold stations include salads, cold appetizers, and certain hot appetizers that require cold-side preparation and assembly. Stations range between hot and cold preparation, and all cooks must be comfortable working multiple areas of the kitchen as needed.

Atlanta, GA9 days ago

As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.

Duluth, GA20 days ago

$16–$20

UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. If you are a talented and enthusiastic individual ready to take on the challenge of leading a successful restaurant, apply now and join our dynamic team at Uncle Jack's Steakhouse!

Stockbridge, GA19 days ago

Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.

New!

Atlanta, GA6 days ago

Follow us @punchbowlsocial or check us out at punchbowlsocial.com. Desire to work in a chef-driven environment where the focus is great food and dedication to the trade.

Stockbridge, GA30+ days ago

Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

New!

Atlanta, GA6 days ago

The Longleaf Restaurant extends this mission through an exceptional culinary experience rooted in sustainability, freshness, and Southern hospitality. Integrity: We demonstrate honesty, transparency, accountability, trustworthiness, and ethical behavior, exercising good judgment in our actions and communication.

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Cook Jobs in Stonecrest, GA

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