UNKNOWN

FEED

The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts of premium beef and seafood complimented by a cutting-edge wine and spirits program, and using local farmers and purveyors to highlight the regions finest ingredients. We welcome applicants from a wide variety of identities, ideas and experiences and will consider candidates with criminal histories in accordance with all local, state, and federal laws.

MINA Group

Line Cook

sourcestack_via_bold

PART_TIME

Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.

HOUR

Cameron Mitchell Restaurants LLC

SAUTE COOK-OCEAN PRIME PHOENIX (dinner service only)

This role provides an excellent opportunity to build culinary skills while contributing to the delivery of high-quality meals that support the health and well-being of New Freedom members and staff. The Cook I is an entry-level culinary professional responsible for supporting kitchen operations through food preparation, cooking assistance, food safety compliance, and maintaining a clean and organized kitchen environment.

New Freedom's Career

Cook I (COOK-01) (Sunday - Thursday / 6:00am - 3:00pm)

Full-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities.

Compass Group USA Inc

Cook (Part Time)

ea_via_bold

New Freedom OPS LLC

As part of Stellar Senior Living’s continued efforts to maintain a safe environment for all employees, residents, families, and visitors, Stellar strongly encourages its employees to receive an FDA-approved COVID-19 vaccination, as well as any subsequent booster doses, as recommended by the Centers for Disease Control and Prevention (CDC). Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve.

Pueblo Norte

Cook

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Catering Cook (Full Time)

Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. Guest Service: Ensures that Hot Choice Buffet products, including Display Cooking products, are always hot and fresh for the guests.

Golden Corral, Zeal Group

We are seeking passionate and skilled Cooks to join our team and help us create wonderful culinary experiences. About Us: Streets of New York is a casual pizza restaurant serving Arizona for almost 50 years!

Streets of New York

Cooks - Pizza/Italian Restaurant

linkup_via_bold

6+ months kitchen/prep experience (high-volume a plus)Strong knife skills and recipe executionFlexibility to work nights, weekends, and holidaysTeam players with a passion for great foodJoin our crew, sharpen your skills, and be part of something delicious. Chop, prep, and portion fresh ingredientsSupport line cooks and keep stations stockedMaintain a clean, organized, and safe workspaceStay active - this role keeps you on your feet!

True Food Kitchen

Prep Cook

The Pizza Cook's responsibilities include preparing pizza dough, cutting, grating, or slicing various ingredients, and removing pizza debris from the pizza ovens. We are looking for a skilled Pizza Cook to prepare high-quality pizzas according to customers’ orders.

Trevor's Liquor

Pizza Cook

JobScore

Grill Operation: Operate various grilling equipment, such as gas or charcoal grills, ensuring proper temperature control, cooking times, and doneness levels. Teamwork: Collaborate with the kitchen team, including chefs, line cooks, and dishwashers, to maintain a positive work environment and achieve overall kitchen goals.

Square One Concepts

Grill Cook

Our desire to serve the community with a friendly atmosphere and to serve our guests with the finest in Mexican food still holds true today as much as it did the first day we opened our doors. Responsive recruiter Replies within 24 hours Manuel's Mexican Food is looking for highly motivated individuals who have strong back of house background and thrive in a fast paced work environment.

Manuel's Mexican Foods

Ensure the safety of food prepared by following safe sanitary food handling practices—hot food hot and cold food cold. As a Cook in a healthcare environment, you'll prepare and serve delicious, nutritious meals for employees, physicians, visitors, and guests.

Thomas Cuisine is a privately held, wellness-driven foodservice management company dedicated to providing scratch-made food to large-scale dining operations. Our services extend to corporations, independent schools, senior living communities, and healthcare providers across America. Through tailored dining programs, our clients achieve their highest vision for onsite café experiences through collaborating with our seasoned foodservice leadership teams.
Our foodservice focuses on entities who desire a specialized approach to high quality dining at scale, such as: healthcare settings with patient services and retail provisions, high-end senior living communities, independent schools looking to nourish their students, and businesses who desire a café experience that reflects their culture and wellness initiatives. Through real food ingredients we offer unparalleled access to healthy food created and served by the best chefs, dietitians, and service members in the industry.

Thomas Cuisine

Production Cook-Retail (Healthcare)

Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Cook - ASU-Training Table

Job duties include, but are not limited to : Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.

The Haymaker

Line Cook - Haymaker North Peoria

Talent Acquisition

OTHER

While performing the duties of this job, a Kitchen Staff Member is regularly required to: stand, walk, stoop, kneel, crouch, or crawl; use hands to finger, handle, or feel; reach with hands and arms; climb and/or balance; regularly lift and/or move up to 50 pounds; work at a high pace in a hot environment; talk and hear. Essential Duties and Responsibilities include but not limited to the following: Have a working knowledge of cooking procedures, kitchen equipment, and kitchen safety rules Label, date & rotate all food properly - F.I.F.O.

810 PHOENIX LLC

Gethired

Our commitment to quality ingredients and exceptional service has earned us a loyal customer base and a thriving workplace for our employees. We are passionate about serving delicious Mediterranean cuisine and creating memorable dining experiences for our guests.

Pita Kitchen

During afternoon shifts, responsibilities will include preparing daily specials for the evening meal, assisting on the cook line during lunch service, prepping for future meals, and completing normal closing responsibilities. About The Groves Senior Living: We are an Assisted Living and Memory Care community in Goodyear, Arizona, dedicated to providing a stellar life for our residents, their families, and our employees.

The Groves

Breakfast Cook/Line Cook

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Cook Jobs in Sun City West, AZ

Line Cook MINA Group

SAUTE COOK-OCEAN PRIME PHOENIX (dinner service only) Cameron Mitchell Restaurants LLC

Cook I (COOK-01) (Sunday - Thursday / 6:00am - 3:00pm) New Freedom's Career

Cook (Part Time) Compass Group USA Inc

Cook I (COOK-01) (Sunday - Thursday / 6:00am - 3:00pm) New Freedom OPS LLC

Cook Pueblo Norte

Catering Cook (Full Time) Compass Group USA Inc

Cook Golden Corral, Zeal Group

Cooks - Pizza/Italian Restaurant Streets of New York

Prep Cook True Food Kitchen

Pizza Cook Trevor's Liquor

Grill Cook Square One Concepts

Line Cook Manuel's Mexican Foods

Production Cook-Retail (Healthcare) Thomas Cuisine

Cook - ASU-Training Table Aramark

Line Cook - Haymaker North Peoria The Haymaker

Line Cook 810 PHOENIX LLC

Line Cook Pita Kitchen

Breakfast Cook/Line Cook The Groves

Cook (Full Time) Compass Group USA Inc

Similar Job Searches

See More Jobs

Get noticed by top employers!