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Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the employee may be required to communicate with English speaking members or co-workers, the manuals for equipment the employee may use are in English). The club has a Distinguished Clubs of the World Emerald Designation for outstanding member service and listed multiple years for Best Overall Club in Avid Golfer magazine.

Northwood Club

Line - Broiler Cook at Northwood Club

Northwood Club jobs

FEED

This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

HOUR

Golden Nugget Hotels & Casinos

Line Cook

IRecruitee

Located halfway between the cities of Dallas and Fort Worth, DFW International Airport is the world’s third busiest airport and one of the largest, operating nearly 1,750 flights per day and serving 57 million passengers a year. The Westin Dallas Fort Worth Airport hotel features 506 rooms, 38,000 square feet of meeting space, a fitness facility and multiple food and beverage outlets.

Westin Dallas Fort Worth Airport

Cook

HHM Jobs

Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Cook - BSWH Surgical Center at Las Colinas

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We are part of Valencia Hotel Group, a collection of hotels are created for today's passionate traveler, each of our hotels are intentionally built to showcase modern design and classic character. Lifting, working outside of office, demonstrating cooking techniques, putting supplies away and preparing food for bequests or on the line.

Valencia Hotel Group

PM Line Cook - TCLC

Live Nation takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year.

Live Nation Worldwide

$20Hr Line Cook-Punch Line Irving

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So, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!

Cracker Barrel Old Country Store

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As a condition of employment at a Civitas Senior Living community, all new hires will be asked to complete a screening process as required by state regulations. Food Freshness: Ensure a first-in, first-out food rotation system, verifying proper dating and organization for optimum freshness.

Civitas Senior Living

FT Line Cook (THOR)

Cook - Texas Wesleyan University

HOB Entertainment

LN Concerts, Line Cook, Part -Time- The Echo Lounge and Music Hall

Cook - Salvation Army - Dallas

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Lead Cook - T-Mobile Frisco

Cook - Dr. Pepper

As a Line Cook for Bubba's 33, part of the Texas Roadhouse brand family, you'll make scratch-made food for all, that our guests will enjoy. Check out our benefits page at https://careers.becomearoadie.com/bubbas/us/en for more details.

Texas Roadhouse Holdings LLC

Line Cook (NW Loop 410)

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Line Cook - Broil/Grill

Line Cook (West Loop)

TDMC manages all aspects of venue management, including but not limited to event booking, event management, marketing, IT, technical services, food & beverage, parking, security, housekeeping, changeover, maintenance, and more. Support the concept development and overall operating plan establishment for all food and beverage areas as it pertains to concessions options and business needs.

TDMC External

Culinary Lead Cook

Frequently stand, walk, Occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot twist, push / pull with arms, pinch, perform fine motor movements, shoulder circumduction. While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day; Frequently: 2.5 - 5.5 hours per 8-hour day; Occasionally: 0 - 2.5 hours per 8-hour day.

Cook Jobs in Trophy Club, TX

Line - Broiler Cook at Northwood Club Northwood Club

Line Cook Golden Nugget Hotels & Casinos

Cook Westin Dallas Fort Worth Airport

Cook - BSWH Surgical Center at Las Colinas Aramark

PM Line Cook - TCLC Valencia Hotel Group

$20Hr Line Cook-Punch Line Irving Live Nation Worldwide

Cook Cracker Barrel Old Country Store

Cook Aramark

FT Line Cook (THOR) Civitas Senior Living

Cook - Texas Wesleyan University Aramark

LN Concerts, Line Cook, Part -Time- The Echo Lounge and Music Hall HOB Entertainment

Cook - Salvation Army - Dallas Aramark

Lead Cook - T-Mobile Frisco Aramark

Cook - Dr. Pepper Aramark

Line Cook Texas Roadhouse Holdings LLC

Line Cook (NW Loop 410) Texas Roadhouse Holdings LLC

Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

Line Cook (West Loop) Texas Roadhouse Holdings LLC

Culinary Lead Cook TDMC External

Alliance True TX BBQ - Line Cook - Part time HEB

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