Sous Chef K5 HospitalitySous ChefAtlanta, Georgia$50,000–$65,000We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale kitchen. About Us: We are a dynamic, fast-growing restaurant group known for our innovative cuisine, top-tier hospitality, and beautifully designed spaces.
Cook (Brookhaven, GA) Orchard at BrookhavenCook (Brookhaven, GA)Atlanta, GAFull timeor greater resident weight Sitting1 - 3 hours/day Standing4 - 5 hour/day Walking2 - 4 hours/day Bend, stoop, squat, and/or twistRepeatedly throughout day Climbing stairsRepeatedly throughout day Reaching3 4 hours/day arms shoulder level Use of telephone1 - 2 hours/day Working under pressure3 4 hours/day Working rapidly for long periods2 - 3 hours/day Use of keyboard/computer, printer, fax, copier0 - 1 hours/day Position requires close work; finger dexterity; adequate hearing and vision (with or without correction). This Position must be able to lift and/or carry 50 to 75 pounds and withstand exposure to temperature and humidity changes as in entering refrigerated storage areas, working at ovens, ranges, dish-washing machines, and at steam tables.
Pizza Cook Chattahoochee Food WorksPizza CookDecatur, GeorgiaIf you love working with food, enjoy a fast-paced environment, and take pride in making great pizza, we’d love to meet you. As we expand into new locations, we continue to value consistency, teamwork, and pride in craftsmanship.
Bilingual Line Cooks - Vela Park Food Works Chattahoochee Food WorksBilingual Line Cooks - Vela Park Food WorksDecatur, GeorgiaRemote$15–$22Our concepts include Latin-inspired cuisine, seafood, tacos, burgers, sandwiches, and elevated comfort food - all operating in a fast-paced, high-volume environment. Vela Park Food Works is building a strong kitchen team focused on quality food, hospitality, and high-energy service.
Line Cooks Chattahoochee Food WorksLine CooksDecatur, GeorgiaJoin the Kitchen Team at Flora d’Italia Flora d’Italia, a classic Italian restaurant in Decatur, is seeking reliable and motivated Line Cooks to join our growing kitchen team. As we continue expanding and opening new locations, we are looking for individuals who are passionate about food, committed to consistency, and able to thrive in a fast-paced, team-oriented environment.
Cook Rellim Kid Kare KonnectCookDecatur, Georgia$14–$16Now hiring a Childcare Cook at Rellim Kid Kare Konnect — a warm Georgia team serving healthy meals to little learners! Apply free: https://www.rellimkidkarekonnect.com .
Cook Inspired Living at AlpharettaCookAlpharetta, GAPart timeFosters teamwork with co-workers, shows initiative in overcoming obstacles, takes actions to assist others beyond job responsibilities, and has a positive impact on co-workers, residents, and visitors. Job SummaryThe Cook position works under the Director, Restaurant and Hospitality and supports all activities of the Restaurant and Hospitality Department and Dining Room.
Short Order Cook This Is It! BBQ and SeafoodShort Order CookAtlanta, GAPart timeAbility to bend, stoop, reach, push, pull, and safely operate kitchen equipment. If you're ready to bring energy, teamwork, and a passion for serving others, we'd love to have you on our team!
Prep Cook This Is It! BBQ and SeafoodPrep CookStockbridge, GAPart timeAbility to bend, stoop, reach, push, pull, and safely operate kitchen equipment. If you're ready to bring energy, teamwork, and a passion for serving others, we'd love to have you on our team!
Line Cook This Is It! BBQ and SeafoodLine CookFayetteville, GAPart timeAbility to bend, stoop, reach, push, pull, and safely operate kitchen equipment. If you're ready to bring energy, teamwork, and a passion for serving others, we'd love to have you on our team!
NewLine Cook Flying Biscuit Cafe - BufordLine CookBuford, GAThough we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.
Line Cook Riverside EpiCenter, LLCLine CookMableton, GAPart timeTasksEffort % of time spent on this aspect of the rolePrepare and cook menu items50%Maintain cleanliness and organization of the kitchen20%Follow food safety and sanitation protocols15%Assist with inventory monitoring and special events10%Other assigned duties5%Working Conditions:The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Position: Line CookLocation: Mableton, GAGeneral Statement of Duties:The Cook is responsible for preparing and cooking American-style food items, including but not limited to breakfast dishes, burgers, chicken tenders, French fries, and other menu items.
PM Line Cook Renaissance Atlanta ConcoursePM Line CookAtlanta, Georgia$18–$20Join Renaissance Hotels and be part of a team that celebrates creativity, culture, and exceptional service—where your culinary talent helps bring each guest’s journey to life. If you take pride in your craft and enjoy delivering exceptional experiences to our guests, this is your opportunity to grow within a dynamic and inspired hotel setting.
PT Cook Magnolia Place of Roswell Personal Care Home and Memory CarePT CookRoswell, GA$16–$20 / hourMore importantly, do you want to know that every day you are making a difference in a resident’s life in a senior living building? Possess knowledge of food preparation, ingredients, recipes, and equipment used for dining facilities.
Cook IHOPCookMorrow, GAIHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.
Cook Goldbergs Fine FoodsCookAtlanta, GA$16–$18 / hourGrill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant’s menu. - Train New Grill Cooks: When needed, experienced grill cooks may train new grill cooks when they are hired.
Cook Zesto Chubby DeckerCookForest Park, GAPart timeThe ideal candidate will have experience in a fast-paced kitchen environment, a strong understanding of food safety practices, a desire to learn and grow with the company, and a genuine love for cooking. About UsZesto Atlanta has been serving up delicious comfort food for over seven decades in Atlanta, bringing joy to our customers with every bite.
NewPrep/Cook WingstopPrep/CookCumming, GAIn this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese, and sides to packaging and delivering completed hot orders to our Guests while motivating other Flavor Experts. As a Guest Service Expert, you are the face and the voice of Wingstop to all of our Guests who walk into our restaurants, providing them with authentic, positive and genuine experiences.
Line Cook Jinya Ramen BarLine CookBuford, Georgia$14–$16As Line Cook, your principal goal will be to prepare high-quality meals with precise recipes creating delicious ramen noodle dishes, and more. Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
NewLine Cook EL/IL- Fine Dining Holbrook Life Management- SugarLine Cook EL/IL- Fine DiningSugar Hill, GAThe Line Cook is responsible for preparing high-quality, flavorful, and visually appealing meals for residents, guests, and visitors within Holbrook’s Enriched Living and Inspired Living dining environments. Ensure meals are prepared and served according to the approved menu, resident diet preferences, texture modifications, allergy requirements, and service timelines.