NewLead Cook - Dining Services at the University of Alabama - University of Alabama - Dining AramarkLead Cook - Dining Services at the University of Alabama - University of Alabama - DiningTuscaloosa, ALProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewCook - Dining Services at the University of Alabama - University of Alabama - Dining AramarkCook - Dining Services at the University of Alabama - University of Alabama - DiningTuscaloosa, ALSurrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Back of House Line Cook and Prep Cook Big Bad BreakfastBack of House Line Cook and Prep CookTuscaloosa, ALPart timeAbout Us: BBB was founded in 2008 by James Beard award-winning and Michelin-recommended chef John Currence with a mission to elevate the most important meal of the day. Position Overview: We’re seeking talented and reliable Line Cooks and Prep Cooks to join our back-of-house team!
Line Cook TroonLine CookTuscaloosa, AlabamaMinimum Qualifications Associate's Culinary degree and 2 years of culinary experience and/or training; or an equivalent combination of education and experience. Prepare the proper amount of food according to production or forecast sheets and production plans.
Line Cook BEEF O' BRADY'SLine CookTuscaloosa, ALWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
NewLine Cook | Part-Time | University Club Alabama Oak View GroupLine Cook | Part-Time | University Club AlabamaTuscaloosa, Alabama$14–$17 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook Jack Brown's Beer & Burger JointLine CookTuscaloosa, AL$15–$17 / hourYour main responsibilities will include preparing food items according to our recipes and specifications, maintaining a clean and organized workstation, and collaborating with the kitchen team to ensure timely food production. As a Line Cook at Jack Brown's, you will play a vital role in ensuring the smooth and efficient operation of our kitchen, delivering high-quality food to our guests.
NewPrep Cook Another Broken Egg CafePrep CookTuscaloosa, AlabamaKeep manager & supervisors promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and take prompt corrective action where necessary or suggests alternative courses of action. Maintain a favorable working relationship with all company employees to foster and promote a cooperative working atmosphere, which will be conducive to maximum employee morale, productivity, and efficiency.
Line Cook Another Broken Egg CafeLine CookTuscaloosa, AL$11–$14Maintain a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity, efficiency and effectiveness. Keep Manager & supervisors promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and take prompt corrective action where necessary or suggest alternative courses of action.
Line Cook FlowoodLine CookTuscaloosa, AlabamaWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
Line Cook Family Sports Concepts IncLine CookTuscaloosa, AL$13–$15 / hourOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beefs delicious menu items according to recipe specs. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.
Line Cook Beef 'O' Brady's - FlowoodLine CookTuscaloosa, ALFull timeWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
Line Cook Join our Team at PopStrokeLine CookTuscaloosa, AlabamaAssist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies. · Maintain cleanliness and organization of the kitchen area, including equipment, countertops, walk-in coolers, and storage areas, to ensure a safe and sanitary work environment.
Line Cook Texas Roadhouse Holdings LLCLine CookTuscaloosa, ALCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook Texas RoadhouseLine CookTuscaloosa, AlabamaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Cook Zaxby'sCookBessemer, AL$12Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. Join our team at Zaxby's and become part of a family where you can grow and enjoy great perks like flexible hours, employee discounts, and room for advancement.
Zaxby's Cook Zaxby'sZaxby's CookBessemer, AL$12–$14Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. Join our team at Zaxby's and become part of a family where you can grow and enjoy great perks like flexible hours, employee discounts, and room for advancement.
Cook At Capstone Learning Academy KinderCareCook At Capstone Learning AcademyTuscaloosa, ALAt KinderCare Learning Companies, the first and only early childhood education provider recognized with the Gallup Exceptional Workplace Award, we offer a variety of early education and child care options for families. Familiarity with accurate conditions and food storage, understand the needs of children with food allergies, and to implement methods of food cross-contamination avoidance.
Breakfast Cook Hotel IndigoBreakfast CookTuscaloosa, AlabamaKeep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, employee issues, etc. Aperture Hotels thrives in a diverse environment and seeks to celebrate differences and their positive impact on growth.
Cook at Capstone Learning Academy KinderCare Education LLCCook at Capstone Learning AcademyTuscaloosa, ALFull timeAt KinderCare Learning Companies, the first and only early childhood education provider recognized with the Gallup Exceptional Workplace Award , we offer a variety of early education and child care options for families. Familiarity with accurate conditions and food storage, understand the needs of children with food allergies, and to implement methods of food cross-contamination avoidance.