299 Results for

Cook Jobs in Vallejo, CA

Jobs

New!

San Francisco, CA1 day ago

$28–$30 Per Hour

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

San Francisco, CA1 day ago

$110,000–$125,000

The Executive Sous Chef must demonstrate strong leadership and communication skills while working in a union environment, respecting collective bargaining agreements (CBAs), resolving disputes professionally, and maintaining positive labor relations. You could also showcase your skills in our exciting Aramark Culinary Excellence (ACE) competition, where top chefs battle it out preparing four-course menus for ACF Master Chefs.

San Rafael, CA19 days ago

$26–$26.50

Job Responsibilities:Prepares a variety of sauces and stocks, soups, stews, marinades, vegetables, starches, proteins and garnishes by roasting, poaching, grilling, braising, frying, making dressings and stewing meats. Stove, oven, burners, braisers, kettle pot, steamer, fryer, searing grill, char broiler, stock pots and tilt skillet, meat slicer, soup burners, salad mixer dryer.

Corte Madera, CA22 days ago

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable. The following duties expected of a line cook: * Station Set Up * Food Prep * Cook * Stock Station * Clean up Prep Cook is generally offered as full time or part time restaurant job.

New!

San Francisco, CAToday

Maintains proper food temperatures of foods during preparation and service; pre-preps food according to the menu; notifies chef immediately when food and supplies are not available; maintains food production areas in a clean, neat and orderly manner; cleans assigned areas following established cleaning procedures and schedules. Typically we look for talent with 1 Years of experience in customer service or high volume food service - preferably larger, innovative corporate programs, in house or 3rd party but may also be food & beverage experience in a full-service hotel, resort or multi-restaurant chain.

Corte Madera, CA22 days ago

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable. The following duties expected of a line cook: * Station Set Up * Food Prep * Cook * Stock Station * Clean up Line Cook is generally offered as full time or part time restaurant job.

New!

San Francisco, CA1 day ago

Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable. Prep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours.

New!

Berkeley, CA4 days ago

Requirements/Responsibilities Line Cook Requirements: * Must be authorized to work in the United States * Must have a valid food handler certificate * Well rounded, understanding of Mexican-Oaxacan Cuisine, attention to detail * Must possess sufficient knife and cooking skills Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Recognized for its excellence by Michelin Bib Gourmand & SF Chronicle Top 100, Comal serves delicious regional Mexican food specializing in masa-based dishes, wood-fired hearth cooking, craft cocktails and agave spirits.

New!

San Francisco, CAToday

Teamwork - Balances team and individual responsibilities; Exhibits objectivity and openness to others' views; Gives and welcomes feedback; Contributes to building a positive team spirit; Puts success of team above own interests; Able to build morale and group commitments to goals and objectives; Supports everyone's efforts to succeed. DUTIES AND RESPONSIBILITIES: Prepare and execute a variety of cooking ingredients by washing, chopping vegetables, cutting meat and othermeal prep items following established recipes and guidelines.

New!

San Francisco, CA4 days ago

Requirements/Responsibilities Line Cook - strong ability to communicate - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop and frequently lift up to 40 pounds. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.

New!

San Francisco, CA3 days ago

$2,022–$2,026

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members' professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

New!

Saint Helena, CAToday

$23–$24 Per Hour

Woodside Hospitality Group (www.woodsidehospitalitygroup.com), the leading collection of independent hotels, restaurants and spas in Northern California, is seeing a Line Cook to join our team at the Harvest Inn (www.harvestinn.com). The Harvest Inn is an idyllic resort designed to celebrate the vineyard way of life, with 78 luxurious accommodations nestled into four uniquely crafted neighborhoods, two secluded swimming pools, and a plush spa with indoor and outdoor facilities.

New!

Sonoma, CA5 days ago

Mosaic Hotel Group is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. Centrally located in the heart of beautiful Sonoma, right on the corner of the lively and historic Sonoma Square, the bustling activity of the plaza provides the ideal setting for this 27-room contemporary boutique hotel and award winning restaurant.

New!

San Francisco, CAToday

He/she reviews production sheets, BEOs (Banquet Event Orders), and par sheets in order to prepare for the day's events. Reviews Production sheets, BEOs (Banquet Event Orders), and Par sheets in order to prepare for the day's events.

Vallejo, CA28 days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

New!

San Francisco, CAToday

Safety Statement:All employees shall follow safe practices according to the Injury and Illness Prevention Policy (IIPP), render every possible aid to safe operations, and report all unsafe conditions or practices immediately to any management employee or Human Resources. Job Summary: In our effort to create incredible meals, this position requires a person who possesses excellent cooking skills and maintains a well-organized station for preparing and presenting dishes of the highest quality.

New!

San Ramon, CA5 days ago

Roundhouse Market + Conference Center is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. In our beautiful lakeside location at 2600 Camino Ramon, we are perfectly situated to offer an integrated meeting and dining experience to the immediate business and residential communities of San Ramon, as well as to the broader Bay Area and beyond.

Novato, CA8 days ago

While the owner runs the dough program each morning, you are doing everything else: breaking down and portioning proteins, producing sauces and condiments, prepping vegetables and toppings, restocking make lines, and making sure the kitchen is organized and ready by the time the service team arrives. You will be responsible for executing service from the line building pizzas, managing the make station, coordinating with the owner on expo, and helping the kitchen run clean and fast during service hours.

San Francisco23 days ago

The following duties expected of a line cook: - Station Set Up - Food Prep - Cook - Stock Station - Clean up Requirements/Responsibilities - Minimum of 2 years of experience in kitchen preparation and cooking. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

New!

Livermore, CA3 days ago

The Line Cook is responsible for food production at one or more hot line stations, ensuring that all foods are produced according to recipe and plate presentation specifications. It is required for Line Cooks to maintain a clean and sanitary work station.

San Francisco, CA30+ days ago

$2,022–$2,026

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

New!

San Francisco, CA1 day ago

New!

Vacaville, CA1 day ago

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our guestsknow us for. Connect with our guests by expertly executing recipes and crafting crave-worthy menu items.

New!

San Francisco, CA4 days ago

Requirements/Responsibilities Pastry Cook - strong ability to communicate - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop and frequently lift up to 40 pounds Pastry Cook positions offer an opportunity to engage in a constantly evolving menu. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.

New!

San Francisco, CAToday

$20–$24 Per Hour

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

New!

Walnut Creek, CA6 days ago

$19–$20 Per Hour

The Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels as needed.

New!

San Francisco, CAToday

New!

San Francisco, CA1 day ago

New!

San Francisco, CA3 days ago

San Francisco, CA12 days ago

Frequent lifting/pushing/pulling objects up to 10-15 lbs, occasionally lifting/pushing/pulling objects up to 30 lbs, rarely lifting/pushing/pulling objects up to 100 lbs (with assistance). Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

New!

San Francisco, CAToday

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Equator has committed over 30 years to sustainable and fair trade coffee practices all in the name of creating a remarkable coffee experience for consumers. In locations where the Prep Cook is the sole back-of-house team member, take on a wider range of duties including food running, detailed cleaning tasks, and general support to keep operations flowing smoothly.

New!

Fairfield, CA3 days ago

$16.90–$17.50 Per Hour

The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment .

New!

Sonoma, CA3 days ago

$20–$28 Per Hour

We are a restaurant group with multiple locations in the Sonoma Valley, which includes the girl & the fig in Sonoma, Poppy in Glen Ellen, the girl & the fig CATERS!, Cooks prepare food according to recipe and restaurant specifications in a timely, efficient, and safe manner while using proper cooking techniques.

New!

Vallejo, CAToday

New!

San Francisco, CA3 days ago

RequirementsMust have and maintain an active Handlers' Card (ServSafe) and adhere to local food handler requirement. Assist with food production to include; undertake basic cooking duties such as reducing sauces, parboiling food, making salads, etc.

Hayward, CA12 days ago

$18.50–$19 Per Hour

For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.

Hayward, CA17 days ago

$18.50–$19 Per Hour

New!

San Francisco, CA5 days ago

$23–$24 Per Hour

New!

Santa Rosa, CA5 days ago

$19–$21 Per Hour

New!

Fairfield, CA5 days ago

$18–$21.50 Per Hour

New!

San Francisco, CA5 days ago

$23–$24 Per Hour

SF, CA29 days ago

$20.67–$24.55 Per Hour

Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

New!

San Francisco, CAToday

$2,022–$2,026

New!

San Francisco, CAToday

$2–$3 Per Hour

Qualifications: Previous experience in cooking and culinary arts a plus. Ability to operate kitchen equipment including fryers, grills, and more.

New!

San Francisco, CA1 day ago

This position reports to the Chef, Sous Chef, or Kitchen Manager.**Description**You will set up your food station according to Caffè guidelines and prepare all food items as directed in a sanitary and timely manner. We need people who know and are willing to learn appropriate methods for each task, managing time in each task appropriately, and have a general understanding of cooking techniques, methods, and kitchen equipment.

berkeley, CA10 days ago

Novato, CA26 days ago

$21–$25 Per Hour

Santa Rosa, CA12 days ago

$19–$20 Per Hour

San Francisco, CA30+ days ago

$26–$28 Per Hour

Assist in food prep (chopping vegetables, preparing sauces, etc.). Key Responsibilities: Prep and stock stations with necessary supplies before service.

New!

San Francisco, CAToday

He/she reviews production sheets, BEOs (Banquet Event Orders), and par sheets in order to prepare for the day's events. Reviews production sheets, BEOs (Banquet Event Orders), and par sheets in order to prepare for the day's events.

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Cook Jobs in Vallejo, CA

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