286 Results for

Cook Jobs in Mare Island, CA

Jobs

New!

Novato, CA6 days ago

While the owner runs the dough program each morning, you are doing everything else: breaking down and portioning proteins, producing sauces and condiments, prepping vegetables and toppings, restocking make lines, and making sure the kitchen is organized and ready by the time the service team arrives. You will be responsible for executing service from the line building pizzas, managing the make station, coordinating with the owner on expo, and helping the kitchen run clean and fast during service hours.

New!

SF, CA4 days ago

$20.67–$24.55 Per Hour

Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

New!

SF, CA3 days ago

$24.55–$24.55 Per Hour

Cook delicious smash burgers and savory sides that delight our guests while ensuring proper service from the front line through quality control and sanitation levels. Lifting, pushing, pulling and carrying: All of these functions are essential primarily because of the heavy production associated with Banquets.

New!

Larkspur, CA4 days ago

$18–$22 Per Hour

Restaurant Picco est buscando un Line Cook motivado para unirse a nuestro equipo y ayudarnos a crear hermosos small plates en nuestro vibrante espacio de ladrillo y redwood. Restaurant Picco is looking for a motivated Line Cook to join our team and help us craft beautiful small plates in our vibrant brick & redwood space.

SF, CA10 days ago

$24.55–$24.55 Per Hour

Indulge your vices in Hotel Zelos acclaimed fifth-floor sanctuary, Dirty Habit, where craft cocktails pair perfectly with light bites. To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.

New!

SF, CA4 days ago

$24–$27 Per Hour

In this role, you will work in a energized and fast-paced environment focused on delivering an excellent customer experience to our HQ employees and visitors in our Cafes and on-site events. Maintain a clean and organized storage, dish room and prep station to provide fast and efficient service to our employees and visitors.

SF, CA14 days ago

Benefits of employment: - Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers and field trips. Job requirements and responsibilities include, but are not limited to: - Communicating directly to Chef de Cuisine, Sous Chefs, & Chef/Owners.

Lafayette, CA13 days ago

$28–$32 Per Hour

If you are a SOLID sautee cook, with a background in French / Michelin restaurants and are looking to work with us, appreciate work life balance but the pay needs to be higher, please email us along with a hourly requirement and we will see what we can do. Responsibilities: In addition to working your station, you will assist with keeping food cost & waste low by doing an order list / prep lists for your station each night.

New!

SF, CA6 days ago

$20–$40 Per Hour

Maintains clean and sanitary food preparation and storage areas at all times in accordance with state and local sanitation requirements and codes. -Exemplify leadership qualities that build a cohesive team, motivates the kitchen staff, and helps to achieve the restaurant's goals.

SF, CA11 days ago

Atomic Workshop (State Bird Provisions, The Progress & The Anchovy Bar) is seeking an experienced and qualified pastry cook! - Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers.

New!

San Francisco, CA1 day ago

$28–$30

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.

SF, CA12 days ago

$30–$35 Per Hour

Serve as lead manager during each shift, overseeing our Culinary team and Apprentices to execute weekly meal production of over 4500 meals weekly - including prepping, cooking, and plating. We are proud to have provided over 32,000 paid training hours, served more than 387,000 meals to the community, distributed more than 545,000 pounds of groceries, and recovered more than 75,000 pounds of food over the last two years.

New!

Fairfield, CA5 days ago

Manages employment activities for kitchen staff members, including but not limited to: Interviewing, selecting, training, Planning the work, developing work schedules, and apportioning the work, Directing and monitoring work activities and evaluating performance, Handling complaints and administering discipline; terminating as appropriate, Ensuring sanitation and safety programs are closely followed. Supervises: Sauce Cook; Fry Cook; Line Prep Cook; Breakfast Cook; Garde Manger; Butcher; Broiler Cook; Assistant Cook; Saute Cook; Salad Preparation Assistant .

New!

Larkspur, CA4 days ago

$70,304–$80,000 Per Year

Join Restaurant Picco as a Sous Chef and take the next step in your culinary career. We're looking for a talented cook ready to step into a leadership role where you'll help craft seasonal organic products, and a tight knit, high performance kitchen culture. We re looking for a skilled, motivated Sous Chef who s ready to take...

New!

Berkeley, CA5 days ago

$30–$34 Per Hour

Maintain a clean and safe environment by implementing federal, state and local sanitation requirements; maintaining first aid, CPR, and Heimlich maneuver certification; instructing others in the use of kitchen utensils, equipment operation and sanitation and sanitary food handling. Conduct daily walk-through of all walk-in refrigerators, storage rooms, and food lines to ensure rotation, usage, cleanliness and proper sanitation.

SF, CA14 days ago

$24–$24 Per Hour

When you're not on the road, you'll work alongside our Fulfillment Manager packing orders, building boxes, printing labels through ShipStation, keeping the shipping area dialed in. We're hiring a Fine Foods Delivery Specialist to be our face in the field across the East Bay and San Francisco the person our chef partners actually look forward to seeing.

New!

Corte Madera, CA5 days ago

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable. The following duties expected of a line cook: * Station Set Up * Food Prep * Cook * Stock Station * Clean up Prep Cook is generally offered as full time or part time restaurant job.

New!

Corte Madera, CA5 days ago

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant jobs highly desirable. The following duties expected of a line cook: * Station Set Up * Food Prep * Cook * Stock Station * Clean up Line Cook is generally offered as full time or part time restaurant job.

San Rafael, CA25 days ago

$26–$26.50

Job Responsibilities:Prepares a variety of sauces and stocks, soups, stews, marinades, vegetables, starches, proteins and garnishes by roasting, poaching, grilling, braising, frying, making dressings and stewing meats. Stove, oven, burners, braisers, kettle pot, steamer, fryer, searing grill, char broiler, stock pots and tilt skillet, meat slicer, soup burners, salad mixer dryer.

New!

San Francisco, CA6 days ago

Maintains proper food temperatures of foods during preparation and service; pre-preps food according to the menu; notifies chef immediately when food and supplies are not available; maintains food production areas in a clean, neat and orderly manner; cleans assigned areas following established cleaning procedures and schedules. Typically we look for talent with 1 Years of experience in customer service or high volume food service - preferably larger, innovative corporate programs, in house or 3rd party but may also be food & beverage experience in a full-service hotel, resort or multi-restaurant chain.

Berkeley, CA10 days ago

Requirements/Responsibilities Line Cook Requirements: * Must be authorized to work in the United States * Must have a valid food handler certificate * Well rounded, understanding of Mexican-Oaxacan Cuisine, attention to detail * Must possess sufficient knife and cooking skills Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Recognized for its excellence by Michelin Bib Gourmand & SF Chronicle Top 100, Comal serves delicious regional Mexican food specializing in masa-based dishes, wood-fired hearth cooking, craft cocktails and agave spirits.

New!

San Francisco, CA6 days ago

Teamwork - Balances team and individual responsibilities; Exhibits objectivity and openness to others' views; Gives and welcomes feedback; Contributes to building a positive team spirit; Puts success of team above own interests; Able to build morale and group commitments to goals and objectives; Supports everyone's efforts to succeed. DUTIES AND RESPONSIBILITIES: Prepare and execute a variety of cooking ingredients by washing, chopping vegetables, cutting meat and othermeal prep items following established recipes and guidelines.

San Francisco, CA7 days ago

Prior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable. Prep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours.

New!

Saint Helena, CA6 days ago

$23–$24 Per Hour

Woodside Hospitality Group (www.woodsidehospitalitygroup.com), the leading collection of independent hotels, restaurants and spas in Northern California, is seeing a Line Cook to join our team at the Harvest Inn (www.harvestinn.com). The Harvest Inn is an idyllic resort designed to celebrate the vineyard way of life, with 78 luxurious accommodations nestled into four uniquely crafted neighborhoods, two secluded swimming pools, and a plush spa with indoor and outdoor facilities.

Sonoma, CA11 days ago

Mosaic Hotel Group is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. Centrally located in the heart of beautiful Sonoma, right on the corner of the lively and historic Sonoma Square, the bustling activity of the plaza provides the ideal setting for this 27-room contemporary boutique hotel and award winning restaurant.

San Francisco, CA10 days ago

Requirements/Responsibilities Line Cook - strong ability to communicate - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop and frequently lift up to 40 pounds. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.

San Ramon, CA11 days ago

Roundhouse Market + Conference Center is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. In our beautiful lakeside location at 2600 Camino Ramon, we are perfectly situated to offer an integrated meeting and dining experience to the immediate business and residential communities of San Ramon, as well as to the broader Bay Area and beyond.

San Francisco, CA9 days ago

$2,022–$2,026

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members' professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

New!

San Francisco6 days ago

The following duties expected of a line cook: - Station Set Up - Food Prep - Cook - Stock Station - Clean up Requirements/Responsibilities - Minimum of 2 years of experience in kitchen preparation and cooking. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Vallejo, CA30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

New!

San Francisco, CA6 days ago

He/she reviews production sheets, BEOs (Banquet Event Orders), and par sheets in order to prepare for the day's events. Reviews Production sheets, BEOs (Banquet Event Orders), and Par sheets in order to prepare for the day's events.

San Francisco, CA30+ days ago

$2,022–$2,026

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

Livermore, CA9 days ago

The Line Cook is responsible for food production at one or more hot line stations, ensuring that all foods are produced according to recipe and plate presentation specifications. It is required for Line Cooks to maintain a clean and sanitary work station.

San Francisco, CA30+ days ago

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

San Francisco, CA7 days ago

San Francisco, CA9 days ago

Vacaville, CA7 days ago

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our guestsknow us for. Connect with our guests by expertly executing recipes and crafting crave-worthy menu items.

San Francisco, CA7 days ago

San Francisco, CA10 days ago

Requirements/Responsibilities Pastry Cook - strong ability to communicate - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop and frequently lift up to 40 pounds Pastry Cook positions offer an opportunity to engage in a constantly evolving menu. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.

Walnut Creek, CA12 days ago

$19–$20 Per Hour

The Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels as needed.

New!

San Francisco, CA6 days ago

Possessing an obsessive commitment to green coffee sourcing and unparalleled roasting expertise, Equator has committed over 30 years to sustainable and fair trade coffee practices all in the name of creating a remarkable coffee experience for consumers. In locations where the Prep Cook is the sole back-of-house team member, take on a wider range of duties including food running, detailed cleaning tasks, and general support to keep operations flowing smoothly.

San Francisco, CA18 days ago

Frequent lifting/pushing/pulling objects up to 10-15 lbs, occasionally lifting/pushing/pulling objects up to 30 lbs, rarely lifting/pushing/pulling objects up to 100 lbs (with assistance). Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

New!

San Francisco, CA6 days ago

$2,022–$2,026

San Francisco, CA9 days ago

RequirementsMust have and maintain an active Handlers' Card (ServSafe) and adhere to local food handler requirement. Assist with food production to include; undertake basic cooking duties such as reducing sauces, parboiling food, making salads, etc.

New!

San Francisco, CA6 days ago

New!

San Francisco, CA6 days ago

$2–$3 Per Hour

Qualifications: Previous experience in cooking and culinary arts a plus. Ability to operate kitchen equipment including fryers, grills, and more.

New!

Pleasant Hill, CA6 days ago

Position Title: AM Line Cook Department: Culinary Reports To: Executive Chef / Sous Chef Location: Contra Costa Country Club, Pleasant Hill, CASchedule: Morning shifts, including weekends and holidays as neededPosition SummaryWe are seeking a dedicated and skilled AM Line Cook to join our culinary team at our prestigious private country club. This role is responsible for executing high-quality a la carte breakfast and lunch service in a fast-paced, member-focused environment.

Novato, CA30+ days ago

$21–$25 Per Hour

For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.

Santa Rosa, CA18 days ago

$19–$20 Per Hour

Fairfield, CA11 days ago

$18–$21.50 Per Hour

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Cook Jobs in Mare Island, CA

Pizza Maker/Line Cook/Dishwasher for Pizza Restaurant Fox Pizza

Line Cook/Steward- PLS on Post PLS on Post

Line Cook - PLS on Post PLS on Post

Line Cook Restaurant Picco

Line Cook - Dirty Habit (Part-Time) Dirty Habit

Line Cook Gap Inc.

Line Cook State Bird Provisions

PM Sautee cook Sun / Mon / Holidays off RÊVE Bistro

Line Cook Arquet Restaurant

Pastry Cook State Bird Provisions, The Progress

Lead Catering Cook Aramark

Kitchen Manager Farming Hope

Sous Chef Rancho Solano Golf Course

Sous Chef Restaurant Picco

Sous Chef Hotel Shattuck Plaza

Fine Foods Delivery Driver The Caviar Collective

Prep Cook The Counter Burger - Corte Madera

Line Cook The Counter Burger - Corte Madera

Line Cook BOLT Staffing

Caffe Macs Prep Cook Apple, Inc.

Line Cook- Comal Next Door OAKLAND Comal Berkeley

Prep Cook McCalls Catering & Events

Line Cook / Prep Cook Asian Box - San Francisco

Line Cook I, Harvest Table at Harvest Inn Harvest Inn

Line Cook El Dorado Hotel & Kitchen

Line Cook - BOH Waterbar

Line Cook Roundhouse Market + Conference Center

Prep Cook Integral Senior Living | Solstice Senior Living

Line Cook EPIC Steak

Line Cook / Food Prep Good Day Cafe

PREP COOK Hotel Spero

Prep Cook Sagebrook Senior Living at San Francisco

Line Cook Prep Cook OUTCOMES SUPPORTING LIVING LLC

Line Cook/Prep Cook Salted

PREP COOK The Inn at Virginia Tech and Skelton Conference Center

PREP COOK Crestline Hotels & Resorts

Prep Cook BJ's Restaurants

PREP COOK Emory Conference Center Hotel

Pastry Cook Waterbar

LINE COOKS Lita

Prep Cook Equator Coffees

Line Cook McCalls Catering & Events

Prep Cook Integral Senior Living

AM Prep Cook Flagship Facility Services

Prep Cook Westin Virginia Beach Town Center

BOH Prep & Line Cooks World Wrapps

AM Line Cook Troon Golf, L.L.C.

Cook Oakmont Senior Living

Cook- PT Oakmont Senior Living

Cook Ivy Living

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