NewCook II Hyatt Vacations OwnershipCook IIEscondido, CAAt Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.
NewCook Hyatt Vacations OwnershipCookEscondido, CAAt Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Kiosk Cook at HVC, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where everyone is connected by care and inclusivity.
NewCook Supervisor - Competitive Benefits SummitCook Supervisor - Competitive BenefitsLa Mesa, CA$82,000–$82,000As a registered dietitian, you will have the opportunity to identify and assess the nutritional needs of assigned patients/residents, initiate interventions to achieve and/or maintain individuals nutritional status, and enhance quality of life consistent with patient’s/resident’s goals. Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal.
Kitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends Hospitality, LLCKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, CA$20–$25 / hourSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.
Kitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends GlobalKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, CaliforniaSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Saint Aliso IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseAliso Viejo, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Line Cook Lead - Brewery Restaurant Stone Brewing CoLine Cook Lead - Brewery RestaurantEscondido, CALead Line Cooks also own final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for varying menu item plates while collaborating with Front of House teams to execute timing of final plate delivery to our fans. Lead Line Cooks are responsible for supporting management by leading the kitchen team with accurately and efficiently cooking meats, fish, vegetables, and other hot food products as well as preparing and portioning food products prior to cooking.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Mission IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseSan Diego, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Line Cook The Great Greek Mediterranean Grill - San DiegoLine CookSan Diego, CAThe Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. Prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
PM Line Cook Cape Rey Carlsbad Beach, A Hilton Resort & SpaPM Line CookCarlsbad, CaliforniaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook Hilton Garden Inn Carlsbad BeachLine CookCarlsbad, California$21–$21.50 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook Europa Village Winery and ResortLine CookTemecula, CA$1–$4 / hourEuropa Village is a one of a kind Wine Country destination offering an Old World European experience where service is gracious and unlimited. Assists in maintaining and stocking designated stations, freezers, refrigerators and store room with food products daily.
Line Cook King's Fish House - Mission ValleyLine CookSan Diego, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Cook II - Line Cook - Full Time The OrchardsCook II - Line Cook - Full TimeRancho Mission Viejo, CA$22–$23.50 / hourPrepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served. The Orchards is our newly constructed 5-star CMS rated health center providing living options in Assisted Living, Skilled Nursing, and Memory Care.
Line Cook Il Fornaio Cucina ItalianaLine CookDel Mar, CAWe also offer excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team. Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable.
Line Cook *$300 Hiring Incentive* King's Fish House - CarlsbadLine Cook *$300 Hiring Incentive*Carlsbad, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Line Cook Applied MedicalLine CookRancho Santa Margarita, California$20–$24 / hourOur unique business model, combined with our dedication to delivering the highest quality products, enables team members to contribute in a larger capacity than is possible in typical positions. This role works collaboratively with the broader culinary team to ensure quality, consistency, and efficiency across all menu offerings while upholding food safety and sanitation requirements.
Panini Kabob Grill - Cook Cocinero Prep Back of the House ($20.00 Starting) SANTA ESCONDIDO INCPanini Kabob Grill - Cook Cocinero Prep Back of the House ($20.00 Starting)Escondido, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Seasonal Line Cook (Summer) - Brewery Restaurant Stone Brewing CoSeasonal Line Cook (Summer) - Brewery RestaurantEscondido, CAIf you thrive in a fast-paced, high-volume kitchen and are passionate about craft food and beer pairing, this is your opportunity to join one of Southern California's most iconic brewery restaurants. Prepare and cook a variety of menu items including meats, seafood, poultry, and vegetables using grills, fryers, ovens, and broilers.
NewLine Cook (Part-Time) - Brewery Restaurant Stone Brewing CoLine Cook (Part-Time) - Brewery RestaurantEscondido, CAIf you thrive in a fast-paced, high-volume kitchen and are passionate about craft food and beer pairing, this is your opportunity to join one of Southern California's most iconic brewery restaurants. Prepare and cook a variety of menu items including meats, seafood, poultry, and vegetables using grills, fryers, ovens, and broilers.
Lead Line Cook Watermark Retirement Communities IncLead Line CookOceanside, CAThis position requires strong leadership, culinary expertise, and the ability to maintain a clean and organized kitchen environment while working efficiently in a fast-paced setting. Our team is passionate about excellence, teamwork, and creating memorable dining experiences for our residents and their guests.
AM Line Cook Behind The Scenes Catering & EventsAM Line CookSan Diego, CA$21–$25We’re hiring experienced line cooks to join our high-volume coastal restaurant in La Jolla, serving breakfast, lunch, and dinner with ocean views. This is a fast-paced but well-organized kitchen with a strong team and a focus on quality execution.
Lapper Restaurant Line Cook Town and Country ResortLapper Restaurant Line CookSan Diego, CaliforniaOverview: Step up to the plate and bring your passion for flavor to Lapper Sports Bar + Kitchen, Town and Country Resort’s spirited sports bar where good times and great food are always the main event. Qualifications: Minimum 1 year of line cooking experience in a high-volume kitchen environment (preferably hotel or casual dining).
ARLO Line Cook (AM Shift) Town and Country ResortARLO Line Cook (AM Shift)San Diego, California$20.56–$23.35 / hourOverview: As a Line Cook at ARLO San Diego, you will prepare and execute menu items aligned with the restaurant’s bold, creative culinary style using fresh, local ingredients. Tolerance for working in high-heat, humid, noisy environments (near stoves, ovens, grills, dish areas) and ability to maintain focus during fast service.
Pizza Oven Line Cook Town and Country ResortPizza Oven Line CookSan Diego, CaliforniaSafely and efficiently operate the pizza oven while stretching dough, applying toppings, and carefully monitoring cooking times and temperatures. Physical Demands: This position requires prolonged standing, repetitive motions, manual dexterity for food preparation, and the ability to lift and carry items up to 50 pounds.
Line Cook Bon Appetit LlcLine CookTemecula, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook PMG HOSPITALITY INCLine CookLa Jolla, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook OceansideLine CookOceanside, CaliforniaThe Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
Line Cook IntazzaLine CookSan Diego, CAIntazza pride itself on providing fresh, high-quality food in a welcoming and unique ambiance that allows our customers to kick back and enjoy their experience. We are looking for team members that are hardworking, personal, and thoughtful approach to hospitality and find joy in actively serving their team and guests.
NewSous Chef & Line Cook Wanted at The Joint Sushi & Tapas Joint Venture RestaurantsSous Chef & Line Cook Wanted at The Joint Sushi & TapasSan Diego, CA$21–$25 / hourWe are committed to sourcing the best ingredients possible for our guests, including seafood delivered six days a week from Southern California's top Japanese fish supplier and premium produce sourced through Specialty Produce. If you're a talented Sous Chef or Line Cook looking for a kitchen that cares about quality ingredients, creativity, teamwork, and delivering an exceptional guest experience, we'd love to hear from you.
Line-cook Belmont Village, L.P.Line-cookSan Diego, CAOur most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.
Line Cook - Joya JoyaLine Cook - JoyaSan Diego, CABasic knowledge of cooking utensils and equipment, pots, pans, dish ware, silverware, glassware, food slicing machine, knives, oven, grill/stove burners, microwave appliances, brazier, steam kettles. Effectively communicating with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees.
Line Cook - Playa Clique Playa LLCLine Cook - PlayaSan Diego, CABasic knowledge of cooking utensils and equipment, pots, pans, dish ware, silverware, glassware, food slicing machine, knives, oven, grill/stove burners, microwave appliances, brazier, steam kettles. Effectively communicating with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees.
Jake's Del Mar Prep Cooks T S RestaurantsJake's Del Mar Prep CooksDel Mar, CA$20–$23Teamwork Abilities - Ability to work together with a team in a positive manner to achieve a common goal; understand the importance of teamwork with both other bussers and the rest of the staff. Since 1977 we’ve created restaurants with a genuine “sense of place” and a unique passion for our guests, employees and communities that we serve every day.
LINE COOK Ponte WineryLINE COOKTemecula, CAAbout our Company: Ponte Vineyard Inn is a Four Diamond, 90 room, boutique hotel located next to Ponte Winery and surrounded by 300 acres of mature vineyards and views of rolling hills. Responsible for prepping and making pizzas to order according to business volume, keeping waste at a minimum and efficiency at the highest possible levels.
Line Cook (Upscale / Fine Dining) Chart HouseLine Cook (Upscale / Fine Dining)Dana Point, California$20–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
ARLO Line Cook Town and Country ResortARLO Line CookSan Diego, California$19.67–$23.85 / hourThe ideal candidate will have a strong background in upscale dining, a passion for culinary excellence, and the ability to work collaboratively with the kitchen team. Responsibilities: Prepare, cook, and plate menu items with consistency and precision, following established recipes and presentation guidelines.
Line Cook PF ChangsLine CookTemecula, CA$19–$23 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook L&L Hawaiian BBQ- Hb South IncLine CookSan Diego, CABasic Functions: A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
Line Cook Joe's Crab ShackLine CookOceanside, California$18–$23 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Experienced Prep/Line Cook Krazy kootersExperienced Prep/Line CookSan Clemente, CAKrazy Kooters in San Clemente is seeking dedicated and hard working Back-of-House Kitchen Staff to join our team. Strong communication and team oriented / ability to work with different people in different roles within the restaurant .
Line Cook Flecha RestaurantLine CookSan Diego, CaliforniaAs more than just a venue, Flecha infuses traditional Mexican cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs. As more than just a venue, Flecha infuses traditional Mexican cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs.
Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting) Saint UTCPanini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting)San Diego, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Cook T.E.R.I., INC.CookOceanside, CA$22–$25 / hourThe Line Cook works closely with kitchen and front-of-house team members to uphold food safety, operational compliance, and a safe, respectful environment for guests, clients, and staff, while reflecting TERI's values and commitment to excellence. This position contributes to an exceptional guest experience by ensuring timely and accurate order execution, maintaining cleanliness and sanitation, and supporting efficient, high-volume food production.
Line Cook Position Hb East IncLine Cook PositionSantee, CABasic Functions: A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Crown, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseMission Viejo, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting) Saint Real, Inc.Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting)San Diego, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Line Cook Hb Grill Inc L&L Hawaiian BBQLine CookSan Diego, CABasic Functions: A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
Seasonal Prep Cook (Summer) - Brewery Restaurant Stone Brewing CoSeasonal Prep Cook (Summer) - Brewery RestaurantEscondido, CAAs a Seasonal Prep Cook, you'll play a critical behind-the-scenes role-ensuring ingredients are prepped, organized, and ready to support smooth kitchen operations across daily service and large-scale events. If you're detail-oriented, passionate about food preparation, and eager to grow in a fast-paced, high-volume kitchen, this is a great opportunity to build your culinary skills in a dynamic brewery restaurant environment.
Banquet Cook - Brewery Restaurant Events & Catering Stone Brewing CoBanquet Cook - Brewery Restaurant Events & CateringEscondido, CA$18–$20 / hourIn this role, you'll be responsible for preparing and executing banquet-style menus, including both hot and cold items, for a wide range of events-from plated dinners to buffet service. Stone Brewing World Bistro & Gardens - Escondido is seeking an experienced Banquet Cook (Line Cook II) to support our high-volume events, catering, and banquet operations.