Marriott International, IncNewCook Marriott International, IncCookNewport, RI$22–$22Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.
F Saia Restaurant LLCLine Cook/Fry cook/Floating cook F Saia Restaurant LLCLine Cook/Fry cook/Floating cookJohnston, RI$18–$22 / hourThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.
Standards JamestownLine Cook Standards JamestownLine CookJamestown, RI$1,200–$2,000 / weekThis position is ideal for individuals with a passion for food, a strong work ethic, and the ability to thrive in a fast-paced, team-oriented environment. Work collaboratively with the kitchen team to ensure smooth service during high-volume periods.
Hotel Viking NewportSeasonal Line Cook (Cap Club) Hotel Viking NewportSeasonal Line Cook (Cap Club)Newport, Rhode Island$23–$26 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
National ClubNewLead Line Cook National ClubLead Line CookNew Bedford, MAYou will be responsible for creating an unforgettable guest experience through the proper preparation of the best tasting recipes around and you will be a member of a team that supports each other's success in a fast-paced environment. The ideal candidate has strong experience on the line, knows how to stay cool under pressure, and is excited to be part of a collaborative team in a fast-paced, high-energy environment.
Davidson Hospitality GroupRestaurant Line Cook - Seasonal Davidson Hospitality GroupRestaurant Line Cook - SeasonalNewport, Rhode IslandA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Davidson Hospitality GroupRestaurant Line Cook Davidson Hospitality GroupRestaurant Line CookNewport, Rhode Island$23–$23 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Davidson Hospitality GroupLine Cook Davidson Hospitality GroupLine CookNewport, Rhode IslandA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Davidson Hospitality GroupSeasonal Line Cook (Cap Club) Davidson Hospitality GroupSeasonal Line Cook (Cap Club)Newport, Rhode Island$23–$26 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Oak View GroupLine Cook | Part-Time | Mystic Aquarium Oak View GroupLine Cook | Part-Time | Mystic AquariumMystic, Connecticut$18–$19 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
110 GrillLine Cook 110 GrillLine CookFall River, Massachusetts$18–$22We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. 110 Grill Fall River is now hiring line cooks and prep cooks.
BastaLine Cook BastaLine CookCranston, RIBasta has received numerous accolades—including being named Best Restaurant in Rhode Island—but our greatest satisfaction comes from the happiness of our regulars and new guests alike. We continue to promote an environment of continuous learning, inclusion, mutual respect, and belonging to ensure our employees feel valued, seen, and heard.
Newport Harbor Island ResortRestaurant Line Cook Newport Harbor Island ResortRestaurant Line CookNewport, Rhode IslandA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Newport Harbor Island ResortRestaurant Line Cook - Seasonal Newport Harbor Island ResortRestaurant Line Cook - SeasonalNewport, Rhode IslandA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Great Wolf Resorts IncNewLead Line Cook Great Wolf Resorts IncLead Line CookMashantucket, CTHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Keeps supplies and food ready by inventorying stock; supports in stocking food & supply inventory; requisitioning supplies and foodstuffs; verifying receipt; storing; informs chef of any shortages in a timely manner.
PF ChangsNewLine Cook PF ChangsLine CookProvidence, RI$18–$22 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
99 Restaurants LLCLine Cook 99 Restaurants LLCLine CookNewport, RIIn return, we offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: • Get Paid Quicker - We pay our team members weekly • Growth Opportunities - Approximately 50 percent of Ninety Nines entire management staff started out as hourly team members • Stability - We have some of the lowest manager & hourly turnover in the industry, that means the team youll be a part of doesnt change nearly as often as other restaurants • Better quality of life - no late night bar hours & flexible schedules! We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Hotel Viking NewportBanquet Line Cook Hotel Viking NewportBanquet Line CookNewport, Rhode IslandA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Pizza JPM Line Cook Pizza JPM Line CookProvidence, RIIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Davidson Hospitality GroupBanquet Line Cook Davidson Hospitality GroupBanquet Line CookNewport, Rhode IslandA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Waterford Hotel GroupLine Cook Waterford Hotel GroupLine CookMashantucket, CTTwo Trees Inn – Grand ReopeningTwo Trees Inn at Foxwoods is preparing to reopen on May 1st, and we are excited to build an incredible team to bring this property back to life. Job Requirements:If you are interested in joining our culinary team and have the following skills, we would love to speak with you: Previous line cook or kitchen experience preferred.
Ninety Nine Restaurant & PubLine Cook - Fall River, MA Ninety Nine Restaurant & PubLine Cook - Fall River, MAFall River, MAAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Ninety Nine Restaurant & PubLine Cook - Westerly, RI Ninety Nine Restaurant & PubLine Cook - Westerly, RIWesterly, RIAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Ninety Nine Restaurant & PubLine Cook - Dayville, CT Ninety Nine Restaurant & PubLine Cook - Dayville, CTDayville, CTAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Ninety Nine Restaurant & PubLine Cook - Norwich, CT Ninety Nine Restaurant & PubLine Cook - Norwich, CTNorwich, CTAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Ninety Nine Restaurant & PubNewLine Cook - Newport, RI Ninety Nine Restaurant & PubLine Cook - Newport, RINewport, RIAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Ninety Nine Restaurant & PubLine Cook Ninety Nine Restaurant & PubLine CookFall River, MA$18–$23 / hourAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Kelkery Food and Spirits Inc dba Perro SaladoSaute & Line Cook Kelkery Food and Spirits Inc dba Perro SaladoSaute & Line CookNEWPORT, RI$20–$25 / hourIntroduction:We're a family owned Mexican Restaurant, located off of historic Washington Square, looking for someone passionate about food for a saute & line cook position. Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.
Newport Harbor Island ResortBanquet Line Cook Newport Harbor Island ResortBanquet Line CookNewport, Rhode IslandA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Grove Bay Hospitality GroupLine Cook Grove Bay Hospitality GroupLine CookWarwick, RIOpening Shift - Turn on specified equipment (i.e., ovens, deep fryers), fill steam table, and unlock secured areas (i.e., reach-ins, walk-ins); secure keys according to procedures. Ability to transport cases of received goods to the workstation; pots and pans of food from storage/prep areas to the serving line.
Tipsy Restaurants GroupLine Cook Tipsy Restaurants GroupLine CookFall River, MAThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Chick-fil-ALine Cook Chick-fil-ALine CookEast Greenwich, RI$17–$20You’ll prepare iconic items like Chicken Sandwiches and Waffle Fries, ensuring quality and speed during fast-paced breakfast, lunch, and dinner hours. In addition to working directly for an independent Owner/Operator, cooks gain life experience that goes far beyond serving a great product in a friendly environment.
Block Island Beach HouseLine Cook Block Island Beach HouseLine CookBlock Island, RIFull timeWe partner with passionate local makers and purveyors to bring you the very best: artisan cheeses, Rhode Island's freshest wild-caught seafood, and perfectly crafted, refreshing libations. Exceptional ingredients deserve exceptional care, and our unstoppable team rises to the occasion every day—delivering vibrant flavors, warm hospitality, and an experience that goes far beyond the plate.
Lafrance HospitalityKitchen Manager / Line Cook, New Bedford Harbor Hotel, Downtown New Bedford, MA Lafrance HospitalityKitchen Manager / Line Cook, New Bedford Harbor Hotel, Downtown New Bedford, MANew Bedford, MAThis role is perfect for someone who thrives in a fast-paced kitchen environment, leads by example, and takes pride in delivering high-quality food and service. We are looking for a motivated and hands-on Kitchen Manager / Line Cook to join our team at the New Bedford Harbor Hotel at 222 Union Street!
LocandaNewLead Line Cook LocandaLead Line CookSouth Kingstown, RI$28–$28We use fresh local produce and local purveyors whenever possible as well as importing the best in Italian products to make our dishes speak for themselves. This role is perfect for those with early day commitments looking to showcase their skills in a loving and enthusiastic team.
National ClubNewLine Cook National ClubLine CookNew Bedford, MAYou will be responsible for creating an unforgettable guest experience through the proper preparation of the best tasting recipes around and you will be a member of a team that supports each other's success in a fast-paced environment. We are seeking experienced line cooks with a minimum of 2 years of experience to join our highly successful and growing restaurant company!
Dead Eye Dick'sLine Cook Dead Eye Dick'sLine CookNew Shoreham, RIFree housing for the season, competitive pay, end-of-season bonus, and the chance to spend your summer in a beautiful vacation destination with a team that works hard and plays hard. You should have cooking experience (whether from a previous restaurant job or culinary training), a willingness to work hard during busy shifts, and a positive attitude.
Agawam HuntHiring Cooks Agawam HuntHiring CooksEast Providence, RIA family-friendly, year-round club located minutes from downtown Providence, in Rumford, Agawam Hunt boasts some of the finest recreational facilities in New England, that includes a premier Food & Beverage program, that compliments our 18-hole Donald Ross-designed golf course, indoor and outdoor tennis, pickleball, platform, squash, swimming, and a close community of families and individuals. We work closely with a neighboring farm that grown produce exclusively for our program, giving opportunities to tend and harvest produce and learn about the seed to table progression.
Primo Hospitality Solutions LLCLine Cook Primo Hospitality Solutions LLCLine CookFall River, MA$60,000–$60,000 / yearPrepping ingredients, chopping veggies, portioning proteins, and keeping your station stocked and clean. We’re looking for someone who’s comfortable in a busy kitchen, must be skilled in Sautee, Grill, Fry, and Pizza Making .
Infuse HospitalityLine Cook Infuse HospitalityLine CookProvidence, RIThe Line Cook plays a key role in delivering memorable dining experiences by preparing high-quality dishes with consistency, precision, and care. Infuse Hospitality, part of the Phoenix3 Collective portfolio, provides culinary and hospitality solutions for corporate workplaces, specialty venues, and the activation of mixed-use spaces.
Texas Roadhouse IncLine Cook Texas Roadhouse IncLine Cookwarwick, RIOur Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.
N.O. Bar Clam ShackFull Time - Head Line Cook N.O. Bar Clam ShackFull Time - Head Line CookCharlestown, RI$23–$25 / hourWe are seeking a strong and experienced line cook to run our kitchen. Beautiful environment on Charlestown Beach, Memorial Day - Labor Day.
Cava Group, Inc.Grill Cook Cava Group, Inc.Grill CookCranston, RITeam Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
Paddy's Beach ClubLine Cook / Prep Cooks Paddy's Beach ClubLine Cook / Prep CooksWesterly, RIOn the spot interviews available at our Annual Hiring Day, April 25th, 2026 from 10am-2pm located at Paddys Beach 159 Atlantic Ave. Looking for line cooks and prep cooks for our seasonal beachfront restaurant.
Public Kitchen and BarNewLead Line Cook Public Kitchen and BarLead Line CookProvidence, RI$22–$22Throughout the space of Public, a modernist sensibility is blended with a classic American, Newport mansion drawing room theme. This role is perfect for those with early day commitments looking to showcase their skills in a loving and enthusiastic team.
The Black WhaleNewSauté Cook The Black WhaleSauté CookNew Bedford, MAYou will be responsible for creating an unforgettable guest experience through the proper preparation of the best tasting recipes around and you will be a member of a team that supports each other's success in a fast-paced environment. We are seeking experienced line cooks with a minimum of 2 years of experience to join our highly successful and growing restaurant company!
The PellBreakfast Cook FT The PellBreakfast Cook FTMiddletown, Rhode IslandCompensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
Solstice at GrotonCook Solstice at GrotonCookGroton, CT$2,022–$2,026Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.
ElderwoodNewCook ElderwoodCookWakefield, RI$18.16–$22.58 / hourIn order to ensure a safe work environment for residents, coworkers, visitors, and/or supervisors of the Company, and to permit unfettered communication between the employee and those residents, coworkers, visitors, and supervisors, this position requires that the employee be able to read, write, speak, and understand the English language at an intermediate or more advanced level. If you enjoy creating meals that bring comfort, connection, and joy, this is a wonderful opportunity to make a meaningful impact in the lives of our residents.
University of Rhode IslandNewCook''s Helper (Full-Time, 40 hrs., Academic Year) University of Rhode IslandCook''s Helper (Full-Time, 40 hrs., Academic Year)Kingston, RI$32,640–$34,820.76 / yearILLUSTRATIVE EXAMPLES OF WORK PERFORMED: As assigned to work as helper under the close supervision of a cook by performing such duties as: To wash, peel, chop, dice, or grind vegetables, fruits, and other foods for cooking or for salads; to do other simple work in food preparation such as: making toast, coffee, tea, chocolate; preparing cereal, cooking eggs; making sandwiches; stirring soup; boiling potatoes or other vegetables; to assemble diet trays and as instructed arranges food thereon to be served to patients; loads food onto food trucks or places food in receptacles in steam tables; to set up dining tables for service; and as required to serve food to persons in a cafeteria from steam tables; to collect trays, soiled dishes, cutlery, glassware, etc. As assigned to work as a helper under the close supervision of a baker by performing such duties as: To assemble materials and to weigh, measure, and as instructed mix ingredients by hand or in an electric powered mixing machine; to roll dough, and fill pans with dough or batter; to place good to be baked in, and remove them from ovens; to perform such tasks as carrying materials to a baker or to machines, depositing ingredients in containers, greasing pans, lining pans with greased paper or other appropriate lining; to move racks or rack trucks of dough and/or batter, or baked goods to and from ovens; to clean bakery areas and related equipment and utensils; and to do related work as required.