NewLine Cook Aba - Fulton MarketLine CookChicago, ILWith locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. More detail about Aba - Fulton Market part of Lettuce Entertain You Restaurants, please visit https://culinaryagents.com/entities/138646-Aba---Fulton-Market
NewLine Cook L. Woods Tap & Pine LodgeLine CookLincolnwood, ILLocated in Lincolnwood, the lunch and dinner menu features American classics and barbecue specialties including Wisconsin Cheese Curds, Buffalo Chicken Wings, Barbecue Brisket Burger, Baby Back Ribs, Almond-Crusted Walleye, Macaroni & Cheese, nightly specials and more. Woods Tap & Pine Lodge part of Lettuce Entertain You Restaurants, please visit https://culinaryagents.com/entities/57506-L--Woods-Tap-%2526-Pine-Lodge
NewLine Cook Kindling: Downtown Cookout & CocktailsLine CookChicago, ILMore detail about Kindling: Downtown Cookout & Cocktails part of The Fifty/50 Restaurant Group, please visit https://culinaryagents.com/entities/413395-Kindling%253A-Downtown-Cookout-%2526-Cocktails In this position, your principal goal will be to prepare high-quality meals that meet the Chef's exact specifications, while doing so in a fast-paced environment and busy restaurant.
NewCook - Food and Nutrition - Evenings Endeavor HealthCook - Food and Nutrition - EveningsNaperville, ILOur more than 25,000 team members and more than 6,000 physicians aim to deliver transformative patient experiences and expert care close to home across more than 300 ambulatory locations and eight acute care hospitals – Edward (Naperville), Elmhurst, Evanston, Glenbrook (Glenview), Highland Park, Northwest Community (Arlington Heights) Skokie and Swedish (Chicago) – all recognized as Magnet hospitals for nursing excellence. Endeavor Health is a fully integrated healthcare delivery system committed to providing access to quality, vibrant, community-connected care, serving an area of more than 4.2 million residents across six northeast Illinois counties.
NewPrep Cook Whole Foods MarketPrep CookEvanston, IL$17–$25.40 / hourNew entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
NewKitchen Supervisor Kindling: Downtown Cookout & CocktailsKitchen SupervisorChicago, ILMore detail about Kindling: Downtown Cookout & Cocktails part of The Fifty/50 Restaurant Group, please visit https://culinaryagents.com/entities/413395-Kindling%253A-Downtown-Cookout-%2526-Cocktails Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. .
Line Cook Cinemark Holdings IncLine CookMelrose Park, IL$15.40–$19.25 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cook Schaumburg Lodging LLCLine CookSchaumburg, IL$16–$19 / hourPart timeThis position plays a key role in delivering high-quality meals for hotel guests, restaurant patrons, business travelers, meetings, banquets, and special events. Join a high-energy hospitality team serving hotel guests, business travelers, conferences, meetings, banquets, sports teams, and special events.
NewLine Cook Dimmi Dimmi Corner ItalianLine CookChicago, ILp>Cornerstone Restaurant Group (CRG), based in Fulton Market, is seeking talented line cooks to support CRG's newest restaurant, Dimmi Dimmi, nestled in the Lincoln Park neighborhood. We're looking for team members that share our passion for heartfelt hospitality, value collaboration, and thrive in creating a team environment where guests and employees alike feel appreciated and inspired.
Line-cook Belmont Village, L.P.Line-cookBuffalo Grove, ILOur most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.
NewLine Cook Bottleneck ManagementLine CookNaperville, ILli>Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
NewLine Cook (Fine Dining) Trulucks Oceans Finest Seafood & CrabLine Cook (Fine Dining)Rosemont, IL$16–$24 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
Line Cook Winter Club of Lake ForestLine CookLake Forest, IL$23–$25 / hourThis role is ideal for a well-rounded cook who is comfortable working in an open kitchen environment and capable of preparing a variety of cuisines with consistency and attention to detail. Our culinary team takes pride in delivering high-quality, diverse cuisine in a welcoming, team-oriented environment.
NewLine Cook paradox-api.paradox.ai-Outback SteakhouseLine CookSkokie, IL$15–$18 / hourCome join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
NewLine Cook/Food Prep Starting at $17.05/hr. Home Run InnLine Cook/Food Prep Starting at $17.05/hr.Chicago, ILp>Home Run Inn is looking for enthusiastic, hardworking, and reliable line cooks to join our back of the house restaurant team at our Chicago-Archer full service restaurant! Many of our leaders started as pizza makers, cashiers, and production teammates, and we're proud to build careers from within while staying true to our values of family, pride, grit, and courage.
Line Cook - Soho House Chicago Soho House & Co.Line Cook - Soho House ChicagoChicago, ILp>A successful Line Cook I is a critical member of the team due to the diverse and specialized skill set and proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from all stations. At Soho House, a Line Cook I is responsible for ensuring the kitchen runs smoothly, seamless preparing food and sauces, and assisting Senior Chefs with service.
Line Cook - $400 Sign-on Bonus Cooper's Hawk Winery & Restaurants, Inc.Line Cook - $400 Sign-on BonusWheaton, IL$15–$22 / hourthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook - Soho House Chicago Soho House UK LtdLine Cook - Soho House ChicagoChicago, ILA successful Line Cook I is a critical member of the team due to the diverse and specialized skill set and proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from all stations. At Soho House, a Line Cook I is responsible for ensuring the kitchen runs smoothly, seamless preparing food and sauces, and assisting Senior Chefs with service.
NewLine Cook Cooper's Hawk Winery and RestaurantsLine CookNaperville, IL$15–$22 / hourthe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar, and private event space, offering a modern-yet-casual dining experience.
PM Lead Line Cook Lettuce Entertain You Enterprises IncPM Lead Line CookChicago, ILIconic favorites include Patatas Bravas, Bacon-Wrapped Dates, Baked Goat Cheese, and more under the creative direction of Executive Chef Eric Jorgensen. The restaurant serves a wide variety of authentic Spanish small plates with a modern twist, plus new tapas not seen on the flagship location's menu.
Seasonal Line Cook Midtown Athletic ClubsSeasonal Line CookDeerfield, IllinoisAs an integral part of our F&B team, you’ll be preparing and artfully plating delicious meal options, and doing so, while maintaining a safe & sanitary workspace. We work together to support all aspects of the food & beverage experience and we don’t hesitate to step outside our comfort zones to help one another be successful.
NewLine Cook Full-Time Orland Park Egg Harbor CafeLine Cook Full-Time Orland ParkOrland Park, ILPerks of the job: Flexible schedule, holiday bonus, PTO, employee scholarship program, free meals for cooks, meal discounts, shifts end early (restaurant closes at 2pm), family owned (never franchised), employee assistance program, etc. All this leading to both you and our customers leaving Egg Harbor every day feeling fulfilled, accomplished, and excited to return tomorrow.
NewLine Cook Outback SteakhouseLine CookBloomingdale, IL$15–$18 / hourBy texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications.
NewAM Line Cook Planta RestaurantsAM Line CookChicago, ILDisability-related accommodations in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act during the application process are available upon request. As such, all applications are viewed by our diverse recruitment team that uses a holistic and equitable approach.
NewPM Line Cook Planta RestaurantsPM Line CookChicago, ILDisability-related accommodations in accordance with the Ontario Human Rights Code And the Accessibility for Ontarians with Disabilities Act during the application process are available upon request. Fully understand and embody PLANTA's can-do attitude, demonstrating a level of passion and dedication where no task is beneath you.
Line Cook Royal Melbourne Country ClubLine CookLong Grove, Illinoisdiv>Required Skills & Qualifications:Previous experience as a line cook or in a similar kitchen role preferred. Work collaboratively with other kitchen staff to ensure smooth operations.
NewPM Line Cook Crestview ManagementPM Line CookChicago, IllinoisOverview:The PM Line Cook will be responsible for following the cooking guidelines, while supporting the department and hotel needs to achieve the overall success of the operations. Work duties may include exerting 10 pounds or more of force frequently or constantly by lifting, carrying, pushing, pulling, or otherwise moving objects.
NewLine Cook TroonLine CookAurora, IL$18–$20 / hourThe Orchard Social is a newly renovated, high-energy dining destination built around a wanderlust-driven menu—classic, familiar dishes layered with global influence. Position Summary Line Cooks at The Orchard Social are responsible for executing a consistent, high-quality product across all service periods.
Line Cook - TAO Restaurant Chicago Tao Group HospitalityLine Cook - TAO Restaurant ChicagoChicago, ILThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. An artificial intelligence (AI) tool developed and provided by Gofriendshop, Inc. d/b/a Landed, known as the LANDED Platform, is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits: The candidates ability to perform the tasks in the available job role.
NewLine Cook Eddie V's Prime SeafoodLine CookLombard, IL$15–$21.25 / hourFrom artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. With genuine hospitality, our line cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.
Line Cook LENNONS LLCLine CookNaperville, ILOur kitchen is the heart of our operation, where passion, precision, and teamwork come together to create memorable dining experiences. Lennon’s is a globally inspired small plates restaurant celebrating bold flavors and culinary creativity from around the world.
NewLine Cook Punch Bowl SocialLine CookChicago, IL$20–$22 / hourOur Line Cooks are passionate about the craft, true culinarians and have a deep respect for the ingredients and are masters of technique. Follow us @punchbowlsocial or check us out at punchbowlsocial.com .
NewLine Cook City WineryLine CookChicago, ILCity Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, music, and culinary arts. Since 2008, City Winery has been turning heads across the nation with amazing live performances, delectable cuisine, and award winning, locally produced wines.
Line Cook Lettuce Entertain You Enterprises IncLine CookChicago, ILIt also boasts the largest, exclusively California wine lists in Chicago and features a first-of-its-kind tasting room, the Cellar Door, that lets guests experience California from Fulton Market. This restaurant is a collaboration between Executive Chef Tim Havidic and Wine Director Richard Hanauer, Partner at RPM Restaurants.
NewLine Cook Tre DitaLine CookChicago, ILLocated on the second floor of The St. Regis Chicago, designed by award-winning architect Jeanne Gang, Tre Dita offers sweeping views of Lake Michigan and the Chicago River in Chicago's Lakeshore East and is open for dinner service seven nights a week. Italian for "three fingers," Tre Dita is a nod to the precise thickness of a properly cut bistecca Fiorentina, which the "cucina Toscana" serves from its open-hearth, wood-fired grill, along with handmade pastas and more.
NewLine Cook The Oakville Grill and CellarLine CookChicago, ILIt also boasts the largest, exclusively California wine lists in Chicago and features a first-of-its-kind tasting room, the Cellar Door, that lets guests experience California from Fulton Market. This restaurant is a collaboration between Executive Chef Tim Havidic and Wine Director Richard Hanauer, Partner at RPM Restaurants.
Lead Line Cook Lettuce Entertain You Enterprises IncLead Line CookChicago, ILIconic favorites include Patatas Bravas, Bacon-Wrapped Dates, Baked Goat Cheese, and more under the creative direction of Executive Chef Eric Jorgensen. The restaurant serves a wide variety of authentic Spanish small plates with a modern twist, plus new tapas not seen on the flagship location's menu.
NewLine Cook- Sauté /Sides & Pasta Station- Chicago Smith & WollenskyLine Cook- Sauté /Sides & Pasta Station- ChicagoChicago, IL$22–$24 / hourThis role is focused on the sauté station, including execution of sides, pasta, chicken and fish dishes in a fast-paced, high-volume, fine-dining steakhouse environment. Smith & Wollensky Chicago is seeking a skilled and driven Line Cook to join our high-performance culinary team.
NewLine Cook - Eataly Chicago EatalyLine Cook - Eataly ChicagoChicago, IL$19–$21 / hourp>A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
NewLine Cook Boqueria RestaurantLine CookChicago, IllinoisBoqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria.". Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston, West Hartford, and Atlanta .
NewLine Cook One Off HospitalityLine CookChicago, IL$20–$23 / hourMore importantly, we're a group of people - chefs, hospitality veterans, managers and creators - who believe in the power of treating our guests like familyand our restaurants like home. The essential functions include, but are not limited to the following: Maintains a cheerful, courteous disposition and a neat, clean and professional image .
NewLine Cook Dave & BusterLine CookVernon Hills, IL$14–$18.75 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
NewLine Cook P.F. Chang'sLine CookSchaumburg, IL$19–$23 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook Color Hospitality GroupLine CookChicago, IL$17.25–$21 / hourdiv>Previous cooking experience preferred, Ability to follow recipes and safety protocols, Comfortable working in a fast-paced environment & Able to lift up to 50 lbs. Join our kitchen team as a Line Cook and be part of a fast-paced culinary environment that values skill, speed, and precision.Line Cook NADC BurgerLine CookChicago, IllinoisNot a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar NADC Burger is looking for line cooks to join our team. • Cook the exact number of items ordered by each customer, working on several different orders • Read food order slips or receive verbal instructions as to food requirements, and prepare and cook food according to instructions.Line Cook - SCG Bolingbrook Star Cinema Grill & Culinary KhanceptsLine Cook - SCG BolingbrookBolingbrook, ILCulinary Khancepts is a, multi-concept, restaurant group that includes Star Cinema Grill, Liberty Kitchen and State Fare Kitchen & Bar, The Audrey & Reel Luxury Cinema, River Oaks Theater. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked.Line Cook - SCG South Barrington Star Cinema Grill & Culinary KhanceptsLine Cook - SCG South BarringtonSouth Barrington, ILCulinary Khancepts is a, multi-concept, restaurant group that includes Star Cinema Grill, Liberty Kitchen and State Fare Kitchen & Bar, The Audrey & Reel Luxury Cinema, River Oaks Theater. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked.Line Cook - SCG Bolingbrook Star Cinema GrillLine Cook - SCG BolingbrookBolingbrook, IllinoisCulinary Khancepts is a, multi-concept, restaurant group that includes Star Cinema Grill, Liberty Kitchen and State Fare Kitchen & Bar, The Audrey & Reel Luxury Cinema, River Oaks Theater. Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston’s hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas.NewLine Cook SCG Bolingbrook Star Cinema Grill & Culinary KhanceptsLine Cook SCG BolingbrookBolingbrook, ILCompany Overview Culinary Khancepts is a, multi-concept, restaurant group that includes Star Cinema Grill, Liberty Kitchen and State Fare Kitchen & Bar, The Audrey & Reel Luxury Cinema, River Oaks Theater. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked.NewLine Cook M.ALine CookGlenview, ILMaintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity . Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces .12345678910Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker Jobs in Warrenville, ILCook Jobs in Wheaton, ILCook Jobs in Lisle, ILCook Jobs in Naperville, ILCook Jobs in Aurora, ILRemote Hospitality JobsEntry Level Hospitality Jobs
Line Cook NADC BurgerLine CookChicago, IllinoisNot a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar NADC Burger is looking for line cooks to join our team. • Cook the exact number of items ordered by each customer, working on several different orders • Read food order slips or receive verbal instructions as to food requirements, and prepare and cook food according to instructions.
Line Cook - SCG Bolingbrook Star Cinema Grill & Culinary KhanceptsLine Cook - SCG BolingbrookBolingbrook, ILCulinary Khancepts is a, multi-concept, restaurant group that includes Star Cinema Grill, Liberty Kitchen and State Fare Kitchen & Bar, The Audrey & Reel Luxury Cinema, River Oaks Theater. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked.
Line Cook - SCG South Barrington Star Cinema Grill & Culinary KhanceptsLine Cook - SCG South BarringtonSouth Barrington, ILCulinary Khancepts is a, multi-concept, restaurant group that includes Star Cinema Grill, Liberty Kitchen and State Fare Kitchen & Bar, The Audrey & Reel Luxury Cinema, River Oaks Theater. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked.
Line Cook - SCG Bolingbrook Star Cinema GrillLine Cook - SCG BolingbrookBolingbrook, IllinoisCulinary Khancepts is a, multi-concept, restaurant group that includes Star Cinema Grill, Liberty Kitchen and State Fare Kitchen & Bar, The Audrey & Reel Luxury Cinema, River Oaks Theater. Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston’s hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas.
NewLine Cook SCG Bolingbrook Star Cinema Grill & Culinary KhanceptsLine Cook SCG BolingbrookBolingbrook, ILCompany Overview Culinary Khancepts is a, multi-concept, restaurant group that includes Star Cinema Grill, Liberty Kitchen and State Fare Kitchen & Bar, The Audrey & Reel Luxury Cinema, River Oaks Theater. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked.
NewLine Cook M.ALine CookGlenview, ILMaintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity . Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces .