NewLuella's Bar-B-Que Line Cook Luella's TooLuella's Bar-B-Que Line CookAsheville, NCThe employee is required to stoop, kneel, crouch, twist, and perform repetitive motions; reach with hands and arms; use hands to finger, handle or feel tools or controls; must be able to lift and /or move heavy objects including tables and cases of food and beverage; must be able to lift approximately 20 pounds overhead. Full-Time employees are eligible to enroll in Dental, Vision, Short-Term Disability, Accident, Employee Assistance Program, Direct Primary Care and Medical Cost Sharing after 60 days.
Line Cook - Merrimon Green Sage CafeLine Cook - MerrimonAsheville, NCPart timeAt Green Sage, we believe healthy can be delicious, and our Line Cooks make that happen every day—turning organic, all-natural, local ingredients into meals people genuinely look forward to. You'll prepare food that meets our customers where they are, whether that's vegan, gluten-sensitive, dairy-free, or just craving something that tastes great and does them good.
Line Cook - Jason Aldean's, Gatlinburg Jason Aldean's, GatlinburgLine Cook - Jason Aldean's, GatlinburgGatlinburg, TN$17–$19 / hourChecks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallwares to ensure sufficient quantity for the demands of the business. - Rotates and restocks all pantry food items, condiments, plateware, smallwares, equipment and supplies throughout the shift to ensure sufficient stock and back-up levels for the demands of the business.
Part-Time Line Cook Cinemark Holdings IncPart-Time Line CookAsheville, NC$15–$17.64 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Full-Time Line Cook Cinemark Holdings IncFull-Time Line CookAsheville, NC$15–$17.64 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cook Green Sage CafeLine CookAsheville, NCFull timeThe Line Cook's primary role is the accurate, efficient, and timely preparation, cooking, and assembly of prep and menu items in the kitchen with the goal of giving customers the best eating experience possible. We are seeking individuals who can uphold our company values: preparing healthy and delicious meals by following simple recipes using organic, all-natural, and local ingredients.
Line Cook Kiawah PartnersLine CookMarietta, South CarolinaOur leaders are focused on the growth and development and growth of our employees, our members are gracious and kind, and our co-workers make coming to work something to look forward to. From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas.
Line Cook - South Green Sage CafeLine Cook - SouthAsheville, North CarolinaThe Line Cook's primary role is the accurate, efficient, and timely preparation, cooking, and assembly of prep and menu items in the kitchen with the goal of giving customers the best eating experience possible. We are seeking individuals who can uphold our company values: preparing healthy and delicious meals by following simple recipes using organic, all-natural, and local ingredients.
Line Cook TroonLine CookMaggie Valley, North CarolinaMinimum Qualifications: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
LINE COOK 1,2, or 3 Seasonal Sierra Nevada Brewing CompanyLINE COOK 1,2, or 3 SeasonalMills River, NC$16.90–$25.86 / hourThe Line Cook 1, 2 or 3 is a member of the kitchen team, who will work closely with all other positions in the Back of the House operations to prep, cook, and expedite food to the guests ordering onsite, delivery, and to-go. The Line Cook is responsible for developing a comprehensive knowledge of operations within the stations they are assigned and working a varying shift to perform the essential duties of their role.
Line Cook The CliffsLine CookMarietta, SCOur leaders are focused on the growth and development and growth of our employees, our members are gracious and kind, and our co-workers make coming to work something to look forward to. From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas.
LINE COOK 1 or 2 Sierra Nevada Brewing CompanyLINE COOK 1 or 2Mills River, NC$16.90–$23.95 / hourThe Line Cook 1, 2 or 3 is a member of the kitchen team, who will work closely with all other positions in the Back of the House operations to prep, cook, and expedite food to the guests ordering onsite, delivery, and to-go. The Line Cook is responsible for developing a comprehensive knowledge of operations within the stations they are assigned and working a varying shift to perform the essential duties of their role.
Line Cook The Scotsman Public HouseLine CookWaynesville, NC$15–$18 / hourFull timeBake, grill, steam and boil meats, vegetables, fish, poultry and other foods. Maintain a clean and safe work area, including handling utensils, equipment and dishes.
Line Cook High HamptonLine CookJackson County, NC$20–$30 / hourFood preparation tasks as assigned by the Sous Chefs, including basic vegetable preparation, vinaigrettes, salads, stocks, and other basic tasks, as well as meat fabrication, sauce making, and other advanced techniques. Line cooks will be responsible for all aspects of food preparation and execution to the exact specifications of the establishment, chef, and guest, including a final presentation for delivery to guests.
Line Cook Taco BoyLine CookAsheville, North CarolinaFull-time employees working 30+ hours a week are eligible for health insurance, paid time off, tuition reimbursement, and other great benefits, while part-time employees have access to emergency financial assistance, volunteer day incentives, and restaurant discounts. PRIMARY OBJECTIVE: As a Line Cook your main objective is to skillfully prepare delectable tacos, quesadillas, and other Mexican inspired menu items.
Line Cook - Ole Red Gatlinburg Ryman Hospitality Properties IncLine Cook - Ole Red Gatlinburggatlinburg, TNAs a Line Cook in our legendary music and entertainment venues, you''ll play a crucial role in delivering delicious, high-quality food that fuels the guest experience. You''ll prepare ingredients, cook dishes to specifications, and maintain cleanliness and safety standards in a high-volume kitchen surrounded by the energy of ...
NewLine Cook The Greystone InnLine CookLake Toxaway, NC$19–$21 / hourWhen you visit our beautiful property that offers sweeping views of the North Carolina mountains and Lake Toxaway, you will find a supportive working environment with a dedicated team. We are committed to taking care of you as our employee by providing opportunities to learn and grow with us, a fun-loving and welcoming environment, and appreciation for your hard work.
Line Cook Davidson Hospitality GroupLine CookGatlinburg, TennesseeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Joining the team at The Park Vista presents an exciting opportunity to be part of a renowned mountain resort that is dedicated to delivering exceptional hospitality experiences in the heart of the Great Smoky Mountains.
Line Cook The Indigo RoadLine CookHighlands, NCMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Cedric''''s Tavern Line Cook - Full Time The Biltmore CoCedric''''s Tavern Line Cook - Full TimeNCBe a team player; top candidates will have proven teamwork abilities while operating in a fast paced kitchen environment; the ability to work cohesively with a team, accept feedback and prioritize duties are a measure of success in this position. Maintain a clean and well organized work area and participates in ensuring all equipment is properly cleaned, maintained and in safe, good working order.