132 Results for

Cook Jobs in West Valley City, UT

Jobs

New!

North Salt Lake, UT2 days ago

$18–$20

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: Follow all recipes and practice portion control to prepare, garnish, and present ordered items.

New!

Park City, UT1 day ago

Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world.

New!

Park City, UT2 days ago

New!

Bountiful, UT1 day ago

PURPOSE OF POSITION: A C ook II is responsible for assisting the sous chef and C ook III with preparation and presentation of daily menus, restocking, and serving selections at stations where lines develop during peak hours. Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town.

New!

Park City, UT2 days ago

$53,300–$76,700

An employee’s pay position within the salary range will be based on several factors including, but not limited to, the prevailing minimum wage for the location, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, any collective bargaining agreements, and business or organizational needs. For remote locations or positions open to multiple locations, the pay range may reflect several US geographic markets, including the lowest geographic market minimum to the highest geographic market maximum.

North Salt Lake, UT30+ days ago

Temporary

Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out.

Salt Lake City, UT28 days ago

$13–$17.50 Per Hour

We need a good person that will interact with our guests and coworkers; daily grill prep, meat slicer, assist in daily restaraunt prep, cook on the flattop, assist in catering and also recognize how they can help out the rest of the team to ensure an awesome experience for our customers. Prepping grill items for the day, prepping oven items for the day, cooking to order breakfast, lunch and catering, operate the meat slicer.

Saratoga Springs, UT15 days ago

LoLo Hawaiian BBQ is dedicated to bringing the customer the best Hawaiian dining experience by serving a delicious selection of “plate lunch” food and American cuisine, with exceptional service in a beautiful and comfortable atmosphere. At Lolo Hawaiian BBQ, we want to give our customers the warmth and welcome of the island through our food and our atmosphere.

West Valley City, UT30+ days ago

Our multifunctional design creates fun nights filled with live music, free mechanical bull rides, pool tables, line dance lessons, couple dance lessons, a karaoke room, and more! The Westerner is currently hiring for a full-time Food Service Line Cook to join our restaurant cooking team to prepare and serve the delicious food that our customers love in the West Valley City, UT area.

Layton, UT21 days ago

Our conference center is conveniently attached to the award-winning Hilton Garden Inn hotel in order to serve both our local guests and those coming from further away. As a valued member of our food service team, you'll enjoy competitive pay (dependent on experience), Hilton team travel benefits, opportunities for growth, and much more.

New!

Salt Lake City, UTToday

Collaboration: Coordinate with other kitchen staff and front of house to ensure a smooth flow of orders during service. Follow food safety and sanitation guidelines to maintain a clean and safe kitchen environment.

Farmington, UT30+ days ago

$18–$20 Per Hour

Legacy House of Park Lane is currently hiring for a part-time Food Prep - Cook to create culinary delights for our assisted living residents in the Farmington, UT area. As an entry-level Food Prep - Cook, you help to deliver high-quality culinary options to our 150 assisted living residents.

Salt Lake City, UT30+ days ago

We are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. Perform side work duties as directed by your Manager, BOH Supervisor, or Line Cooks.

Salt Lake City, UT30+ days ago

We are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. 1-2 years or recent fry cook experience in a high volume restaurant.

American Fork, UT30+ days ago

$11–$14 Per Hour

Ski Daddy's in American Fork, UT is calling all energetic go-getters that are passionate about cooking mouthwatering dishes to apply to join our amazing food service team as a full-time OR part-time Restaurant Line Cook - Kitchen Assistant! Additionally, we offer our part-time employees 50% off meals on shift and our full-time employees insurance, free meals on shift, potential performance bonuses, and additional PTO.

New!

Salt Lake City, UTToday

Our corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and high-quality service. As a Line Cook, you'll play a key role in our commercial kitchen by preparing and executing menu items during service with speed, precision, and consistency.

West Jordan, UT22 days ago

$16–$19 Per Hour

Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

New!

Salt Lake City, UTToday

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Eight Settlers Restaurant and Distillery - Eight Settlers Restaurant & Distillery 7321 Canyon Centre Pkwy, Cottonwood Heights, UT, 84121 .

West Valley City, UT30+ days ago

Our multifunctional design creates fun nights filled with live music, free mechanical bull rides, pool tables, line dance lessons, couple dance lessons, a karaoke room, and more! The Westerner in West Valley City, UT is looking to hire a part-time Cook / Line Cook to join our restaurant cooking team to prepare and serve the delicious food that our customers love.

Layton, UT30+ days ago

You'll keep your station clean and organized, follow recipes and portion guidelines, communicate with your teammates, and help ensure every guest receives a well-prepared, high-quality meal in a smooth and efficient service environment. Our Great American Grill serves delicious meals for breakfast, lunch, and dinner, and our indoor pool and whirlpool are perfect for relaxing after a long day.

North Salt Lake, UT30+ days ago

Temporary

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top. plating and garnishing of cooked items and preparing appropriate garnishes for all.

Layton, UT30+ days ago

Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".

Salt Lake City, Utah30+ days ago

$12.50–$18.50 Per Hour

We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.

New!

Salt Lake City, UTToday

$2–$8 Per Hour

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.

Park City, UT9 days ago

Organize all of the various prep items needed from different areas to ensure that all items are in place and ready for service. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.

New!

ALTA, UT1 day ago

$20–$24 Per Hour

Qualifications** - High school diploma or equivalent - Culinary arts education or relevant training is a plus - Basic knowledge of food preparation techniques and kitchen equipment - Ability to work in a fast-paced environment and handle multiple tasks - Strong attention to detail and a passion for cooking - Willingness to learn and take direction from senior chefs - Excellent communication and teamwork skills - Availability to work flexible hours, including evenings, weekends, and holidays **Benefits** Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.

Sundance, UT30+ days ago

$25–$27 Per Hour

Support and participate in environmental programs associated with position, for example: minimize waste, recycle, conserve energy, purchase and use sustainable products, educate co-workers/guests on environmental ethic, support vendors with similar environmental ethic, decrease pollution levels, minimize the use of toxic chemicals, restore wild life habitats, carpool with co-workers to minimize carbon emissions. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

New!

Salt Lake City, UTToday

Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.* Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.*

New!

Sandy, UTToday

Keep all food items for the line properly covered, dated and rotated to ensure proper quality control and little waste. Employees are regularly exposed extreme cold, extreme heat, moving mechanical parts as well as toxic or caustic chemicals.

West Jordan, UT30+ days ago

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.

Salt Lake City, Utah30+ days ago

$17–$20 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Sundance, UT20 days ago

$22–$23 Per Hour

Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. While performing the duties of this job, the employee is regularly required to stand, walk, use hands to finger, handle, or feel, reach with hands and arms, talk or hear, and taste or smell.

SALT LAKE CITY, UT30+ days ago

$18–$20 Per Hour

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: * Follow all recipes and practice portion control to prepare, garnish, and present ordered items.

Salt Lake City, UT30+ days ago

Full-time

Butler Hospitality is operating the Food and Beverage Departments with our partner hotels in Salt Lake City. Know local sanitation laws and take personal care of how food is handled and properly produce.

Farmington, UT30+ days ago

$17.50–$21.50 Per Hour

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

New!

Sandy, UTToday

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

New!

Salt Lake City, UTToday

This role supports the day-to-day operations of a limited-service kitchen, focusing on consistency, quality, and efficient service rather than full-scale restaurant service. The Line Cook prepares a focused selection of menu items-primarily light meals and tapas-following AC Hotel recipes and presentation guidelines.

Alta, Utah27 days ago

$20–$24 Per Hour

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

Alta, Utah30+ days ago

$20–$24 Per Hour

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

South Jordan, UT15 days ago

$17–$19

Salmon, oysters, cockles, shrimp, crab, lobster and a variety of delectable fresh fish are all displayed and ready for the home chef as well as all of our delectable desserts, famous clam chowder and sourdough bread. • Must be able to stand for the entire length of your shift, lift a minimum of 30 pounds, continuous use of hands and arms, continuous bending, reaching and twisting as well as have good energy and stamina.

Midvale, UT30+ days ago

With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its quirky décor and upbeat atmosphere.

New!

Sandy, UTToday

Line CookAmerican Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.

Lehi, UT26 days ago

$17–$20

Guests enjoying Strap Tank Brewery are welcome to walk over to the museum to see an all original 1907 Strap Tank, only one of three in existence, along with an entire collection of extremely rare and vintage bikes. "Built on the same property as [Legends Motorcycle Museum], which Salisbury also owns, the brewery is designed to look like the original Harley Davidson motorcycle factory in Milwaukee.".

New!

Salt Lake City, UTToday

$18–$20 Per Hour

Must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Banquet Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner.

South Jordan, Utah30+ days ago

$18–$18

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Salt Lake City, UT30+ days ago

Full-time

Butler Hospitality is operating the Food and Beverage Departments with our partner hotels throughout Salt Lake City. We are hiring Line Cooks to join our team at The Radisson Hotel-Salt Lake City Airport!

New!

Salt Lake City, UTToday

Reports any unsanitary equipment, storage/work areas and/or products to the Head Kitchen Chef.* Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ticket times.* Here are some of the sizzling benefits of working for us:* Fun working environment: You will work in a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.*

West Valley City, UT30+ days ago

$18–$20 Per Hour

You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.

Sandy, UT30+ days ago

$16–$19 Per Hour

New!

Layton, UT1 day ago

Tenured leadership -- and a passion for serving others -- has enabled the company to be unwavering in supporting its locally-owned franchises to ensure that the Chick-fil-A brand continues to thrive. While corporate leadership at many quick-service restaurants change frequently, many senior leaders at Chick-fil-A have been with the company for more than 20 years.

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Cook Jobs in West Valley City, UT

Wok Cook SSP

Pastry Cook III Marriott International, Inc

Pastry Cook II Marriott International, Inc

Silver Lake Concessions Cook II - Summer 2026 Deer Valley Resort

Sous Chef Constellation Brands

Eaglewood - Prep Cook City of North Salt Lake

Line/Prep Cook- No Nights, Weekends, Major Holidays Erboc Inc

Line Cook / Prep Cook Lolo Hawaiian BBQ

Food Service Line Cook The Westerner

Line Cook Chef Davis Conference Center

Weekend Brunch Cook Heirloom Restaurant Group

Food Prep - Cook Legacy House of Park Lane

Prep Cook Lupessa

Line Cook HallPass

Restaurant Line Cook - Kitchen Assistant Zippidy Do Dah

Line Cook - Corporate Dining Thomas Cuisine

Line Cook Applebee's

Prep Cook Eight Settlers Restaurant and Distillery

Part-Time Cook / Line Cook The Westerner

Hotel Restaurant Line Cook Hilton Garden Inn Layton

Eaglewood Grill - LEAD COOK City of North Salt Lake

Line Cook Outback Steakhouse

Restaurant Team Member - Cook Noodles & Company

Food Prep, Cook, and Pizza Maker - Cast Member Chuck E Cheese

Line Cook Lodging Dynamics

Line Cook SNOWPINE LODGE

Foundry Grill Lead Line Cook Sundance Mountain Resort

Line Cook Dave & Buster's

Line Cook Hidden Valley Country Club

Line Cook Cinemark USA, Inc

Banquet Cook | Part-Time | University of Utah (Ken Garff University Club) Oak View Group

Line Cook - Experienced Sundance Mountain Resort

Line Cook SSP AMERICA

Prep Cook B Hospitality Corp

Line Cook PF Changs

Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

Line Cook PEG Companies

Line Cook Davidson Hospitality Group

Line Cook Snowpine Lodge

Line Cook Market Street Grill and Oyster Bar

Buca di Beppo Prep Cook Earl Enterprises

Line Cook American Cruise Lines

Line Cook Strap Tank Brewery

Banquet Line Cook The Grand America Hotel

Specialty Prep Cook Pro Sports Catering, powered by Levy

Line Cook B Hospitality Corp

Line Cook Benihana Restaurants

Cook IHOP 1735 West Valley City

Cook IHOP 1734 Sandy

Prep cook Chick-fil-A

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