723 Results for

Cook Jobs in Westchester, NY

Jobs

Kings County, NY9 days ago

$20–$22 Per Hour

The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. A New York Times Critic's Pick and Michelin Guide restaurant, Sawa brings the warmth and sophistication of the Lebanese dining experience and adds a healthy dash of creativity and edge.

New!

Saratoga Springs, NY5 days ago

Full-time
Employee

Benefits: Skidmore College offers employees generous benefits including health insurance plans, paid time off and holiday pay, a retirement savings plan, tuition benefits for employees and their dependents, paid medical leave, paid training, free CDTA bus pass, campus dining discounts, free parking, free athletic center access, and more! This position involves preparing, cooking, serving, and cleaning work and dining areas as well as greeting guests, checking IDs, selling guest tickets and completing sales on the POS system as assigned.

Kings County, NY9 days ago

$20–$28 Per Hour

Whether you're early in your culinary journey or looking to grow your skills, we welcome motivated individuals who take pride in their work and work well as part of a team. Join LILLI RESTAURANT as a Full-Time Line Cook and become part of a dynamic kitchen team dedicated to crafting quality dishes.

New!

Sag Harbor, NYToday

At Zagara, the property s signature restaurant, inspired by the Amalfi Coast, cooks bring coastal flavors to life through fresh oysters, seasonal ingredients, and thoughtfully crafted dishes served with harbor views and a focus on elevated, coastal Italian dining. Established in January 2025, Collared Martin Hospitality operates the Faraway brand, along with a collection of independent lifestyle & luxury boutique hotels, restaurants, and cocktail clubs.

Westport, NY9 days ago

$20–$22 Per Hour

With a seasonal menu, signature cocktails, friendly service, and stunning views, Portside boasts a warm and welcoming ambiance for neighbors and visitors alike. Daily tasks include food preparation, maintaining inventory of ingredients, and ensuring the fry station is operating efficiently throughout service hours.

Westhampton Beach, NY11 days ago

We're looking for dedicated food professionals who thrive in a fast-paced, collaborative kitchen environment and are ready to deliver exceptional meals across all dayparts breakfast, lunch, and dinner. About The Beach House: The Beach House at Cupsogue is a premier beachfront destination in Westhampton Beach, where we celebrate fresh ingredients, creative cuisine, and genuine hospitality.

New!

Saratoga Springs, NY4 days ago

$22–$28 Per Hour

We take pride in high-quality ingredients, a fast-paced kitchen, and a team that genuinely cares about what we put on the plate. Experience preferred, but the right attitude goes a long way.

New!

Painted Post, NY2 days ago

$16.50–$18

Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

New!

Morrisville, NY5 days ago

PHYSICAL CONDITIONS AND DEMANDS Moderate to heavy lifting, up to 50 pounds; constant standing, bending, and walking; exposure to temperature extremes, slippery surfaces, congested work areas, and potentially dangerous equipment, tools and machinery; exposure to many different food types. EDUCATION AND EXPERIENCE High School graduate or equivalent; experienced in all types of cooking methods, supervision, and food service operations; must be able to read and write with knowledge of basic math; possess ServSafe certification.

New!

Kings County, NYToday

$24–$26 Per Hour

About Us: Liar Liar is a fast-paced, high-energy dining spot known for bold flavors, creative menus, and a vibrant atmosphere. The ideal candidate thrives under pressure, has a strong understanding of grill techniques, and is passionate about quality and consistency.

New!

Great Neck, NY1 day ago

See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.

New!

Woodmere, NY1 day ago

New!

Utica, NY1 day ago

$18–$18

Oneida Center for Rehabilitation and Healthcare, formerly known as Focus Utica for Rehabilitation and Healthcare, is a 120-bed rehabilitation and skilled nursing facility located in Utica, New York. Services at Oneida Center include Skilled Nursing, Respite, Hospice, and Post-acute Rehabilitation and are affiliated with an Assisted Living Program and Adult Day Care.

New!

Great Neck, NY1 day ago

New!

Utica, NYToday

$17–$17

New!

New York, NY2 days ago

$18–$20 Per Hour

We're looking for someone who takes pride in their work, moves with urgency, and wants to be part of a team that cares about food and hospitality. Regina's Grocery is an Italian-American sandwich shop built on family recipes, quality ingredients, and attention to detail.

New!

Orangeburg, NYToday

$20.50–$23.50

Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.

Kings County, NY8 days ago

$110,000–$130,000 Per Year

You ll manage a talented team of CDCs, Sous Chefs, Leads, Line Cooks, Prep Cooks, and Dishwashers providing mentorship, systems, and consistency across multiple venues. Key Responsibilities Culinary LeadershipDevelop and evolve seasonal menus for each venue, aligned with the vision of ownership and the style of each brand.

New!

Inwood, NY6 days ago

$115,000–$130,000 Per Year

Reporting to the General Manager of the unit, the Executive Chef, Operations is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise through the management of all Chefs, Sous Chefs and Cooks at the unit, and promoting and providing quality food services to airline clients. Through proactive audits, inspections, and disciplined follow-up on corrective actions, the Executive Chef ensures full traceability and control throughout the production lifecycle, embedding food safety and operational discipline into the DNA of the kitchen organization.

New!

Garden City, NY3 days ago

$70,000–$75,000 Per Year

Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership, coaching, development, and direction to the culinary team by ensuring that all recipes, food preparations, and presentations meet the restaurant's specifications and commitment to quality. You are a driver of innovation and change, constantly looking for ways to improve processes and elevate the guest and team experience.

Skaneateles, NY17 days ago

$17–$20 Per Hour

A line cook must be able to follow house recipes, preform minor butchering and prep the menu items for service. This position also includes cooking fresh pasta to order along with cooking meats and fish to temp.

Port Chester, NY30+ days ago

$18–$18

Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.

Manhasset, NY20 days ago

Station Management: Set up and stock stations with all necessary supplies; prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces). Ideal Candidate- Cook - Line Cook - Prep Cook - Restaurant Cook - Fast Food - Food Service - Kitchen Cook - Cooking.

New York City, NY30+ days ago

Although not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As a Line Cook III, you thrive in fast-paced environments and positively influence the team by demonstrating skilled abilities of one or more stations and remaining calm during a busy service.

New York City, NY30+ days ago

Although not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.

Brooklyn, NY30+ days ago

New!

New York, NY4 days ago

$18–$19 Per Hour

A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C.Who you are:As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong* Turn over the rocks and always be connecting dots to build uplifting experiences and relationships* Center the salt shaker with an unwavering commitment to excellence and the values that matter most* Write a great next chapter.

Clifton Park, NY30+ days ago

$20–$20 Per Hour

Power's Inn and Pub is a family run business that knows our success is due to the commitment of our employees and wants to return that commitment to the employees. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.

New!

New York, NY4 days ago

$18–$19 Per Hour
Part-time

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.

Ticonderoga, NY25 days ago

$18–$26 Per Hour

The Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Line Cook to join our team at Ticonderoga Golf Course for the 2026 Season.

Auburn, NY30+ days ago

Moro's Table, Auburn's premier fine dining restaurant, is looking to hire a Line Cook to join our team. A line cook must be able to follow house recipes, preform minor butchering and prep the menu items for service.

new york, NY30+ days ago

$22–$24 Per Hour

Established by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City, Las Vegas, and Los Angeles and Momofuku Goods, a line of home cooking products. The Momofuku B\u0101ng Bar Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef for our quick service concept that is built around flatbread and vertical spits of roasted meats.

Purchase, NY30+ days ago

$20.50–$22.50 Per Hour

As part of the Purchase College community, Broadview residents will enjoy both formal and informal programming and collaborative opportunities designed to promote intergenerational engagement with members of the college community, ranging from classes and mentoring to providing employment opportunities for students. · Routinely interact with individuals (residents, family members, staff, etc.) who may be discourteous, tactless, demanding, verbally and/or physically threatening or abusive, angry, or hostile, emotionally vulnerable or mentally ill, vulgar, mean-natured.

Purchase, NY30+ days ago

$20.50–$22.50 Per Hour

Syracuse, NY9 days ago

$20.60 Per Hour
Part-time

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. Marriott Syracuse Downtown seeks Full-time Line Cook to prepare and cook unique dishes that satisfy and excite our guests & visitors.

Sloatsburg, NY30+ days ago

Our culinary philosophy celebrates seasonal, plant-forward, and locally sourced cuisine that nurtures both body and soul. The Ranch Hudson Valley is a luxury wellness retreat dedicated to health, fitness, and mindful living.

Poughkeepsie, New York25 days ago

$18–$22

We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. Job details:110 Grill Poughkeepsie is now hiring line cooks and prep cooks.

New!

New York, NY6 days ago

$22–$24 Per Hour

Built on the great bones that were already there, Carbone pays homage to the Italian-American restaurants of the mid- 20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious.

patchogue, NY30+ days ago

SUMMARY: The Line Cook prepares and plates high-quality meals that meet the chef's exact specifications and works at specific stations in the kitchen, such as grill, saut\u00e9, or frier. Our priority is brewing beer, but it's just as important to us that we have deep local roots, take care of our environment, and create a space that our employees enjoy coming into day-in and day-out, just like we do for our customers.

White Plains, NY30+ days ago

Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

Aurora, NY30+ days ago

$21–$25

Under the direction of the Chef de Cuisine and Sous Chef, the Lead Line Cook is responsible for providing quality and consistent pub style cuisine to the patrons of the Fargo Bar & Grill. Maintain quality levels as set by Chef de Cuisine and Sous Chef, ensure they are adhered to especially in the absence of either chef.

Webster, NY23 days ago

$17–$22 Per Hour

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

New York, NY30+ days ago

$22–$25 Per Hour
Part-time

Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. Chef Michael Anthony’s fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restaurant’s relationships with local farms and purveyors.

Oneonta, NY30+ days ago

$19–$28 Per Hour

This position is responsible for maintaining an organized and well stocked workstation, completing prep tasks, monitoring food levels during service, and communicating effectively with the culinary team to support smooth and timely meal production. Here are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as Margin Edge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement.

Oneonta, NY30+ days ago

$19–$28 Per Hour

This position is responsible for maintaining an organized and wellstocked workstation, completing prep tasks, monitoring food levels during service, and communicating effectively with the culinary team to support smooth and timely meal production. Here are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement.

New York, NY30+ days ago

Line Cooks are highly flexible individuals responsible for dishwashing, preparing, and working both hot and cold line kitchen stations while supporting Impact Kitchen’s breakfast, brunch, lunch, and dinner menu. You create delectable and consistent dishes for dine-in and take-out guests, support back-of-house operations, and partner with your Guest Experience teammates to deliver a seamless Impact Kitchen experience.

Middletown, NY30+ days ago

$18–$20 Per Hour

Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean‐up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.

New York City, NY30+ days ago

The company designs, develops, and operates hospitality-driven destinations to host gatherings of all kinds, ranging from small corporate meetings to immersive brand activations and beyond. Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together.

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Cook job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Cook Jobs in Westchester, NY

Line Cook Sawa

Short Order Cook/Retail Service Dining Services Company Confidential

Line Cook LILLI RESTAURANT

Seasonal or Year Round Full Time Line Cook Faraway Sag Harbor

Lead Line Cook Portside Restaurant

Kitchen Manager / Line Cooks The Beach House at Cupsogue

Line cook 15 Church

Cook Aramark

Cook I - F22 Morrisville Aux Corp

Grill Cook Liar Liar

Pasta Cook California Pizza Kitchen

Pantry Cook California Pizza Kitchen

Cook Supervisor Oneida Center

Pizza Cook California Pizza Kitchen

Cook Oneida Center

Deli & Cook Regina's Grocery

Cook Brightview Senior Living, LLC

Executive Chef Pasta Louise Restaurant

Executive Chef gategroup

Sous Chef bartaco

Line Cook Moros Garage Inc

Line Cook- Food Service/Restaurant Garden Catering

Line Cook GREEK BROTHERS INC

Line Cook III - Soho House New York Soho House & Co.

Line Cook II - Soho House New York Soho House & Co.

Seasonal Line Cook III - Dumbo House Soho House UK Ltd

Line Cook - Rockefeller Center Union Square Hospitality Group

Prep Cook/Line Cook POWERS IRISH PUB INC

Line Cook Daily Provisions Enterprises LLC

Line Cook Ticonderoga Golf Course

Line Cook Moros Bistro Inc

Bng Bar Line Cook Momofuku Group

Line Cook Broadview at Purchase College

Part-Time Line Cook Broadview at Purchase College

Line Cook Crescent Hotels & Resorts LLC

Line Cook The Ranch Life

Line Cook 110 Grill

Line Cook Major Food Group

Line Cook - Blue Point Brewing Co Tilray Brands Inc

Line Cook The Original Pancake House

Lead Line Cook Inns of Aurora

Line Cook Simply Crepes at Bay Road

Line Cook GT Operating Company LLC

Upper Deck Line Cook Cooperstown All Star Village

Club House: Line Cook Cooperstown All Star Village

Line Cook Impact Kitchen

Line Cook Troon Golf LLC

Line Cook Convene

Resume Resources

Similar Job Searches