Line Cook - Tide Room Stonebridge CompaniesLine Cook - Tide RoomOcean City, MD$20–$24 / hourRequired Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or 2-5 years of culinary experience in non-fast food operation. Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch and.
Line Cook EOS Hospitality Bellmoor Employee LLCLine CookRehoboth Beach, DEPart timeMonitor food inventory and notify the Head Chef of any shortages or discrepancies.7. Stay updated on industry trends and new cooking techniques.9.
Line Cook TroonLine CookMillsboro, DelawareMinimum Qualifications for the LineCook:Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Cook Stonebridge CompaniesCookFenwick Island, DEWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
Cook - University of Maryland Eastern Shore Thompson Hospitality CorporationCook - University of Maryland Eastern ShorePrincess Anne, MarylandWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Overview: The University of Maryland Eastern Shore is seeking a skilled and reliable Line Cook to join our dynamic Dining Services team.
Line Cook WISEWELL CT LLCLine CookOcean City, MDYou must bring your own knives, have a strong understanding of a fast-paced, quality-driven kitchen, and be eager to learn. Tide to Table on 78th St, OCMD is a scratch kitchen, seafood-focused restaurant sourcing local ingredients.
Line Cook Kings Creek Country ClubLine CookRehoboth Beach, DEKings Creek Country Club is dedicated to providing superior country club amenities of exceptional value, including golf, racquet sports, fitness, and swimming facilities and programs; a first-class dining experience and consistent service excellence, in a warm, relaxed atmosphere for the enjoyment of our members and their guests. If you have a passion for culinary arts and want to advance your skills in a new, state-of-the-art kitchen, Kings Creek Country Club could be the perfect fit for you.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillSeaford, DelawareIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Cook - University of Maryland Eastern Shore Thompson Hospitality Services LLCCook - University of Maryland Eastern ShorePrincess Anne, MDWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. The University of Maryland Eastern Shore is seeking a skilled and reliable Line Cook to join our dynamic Dining Services team.
Line Cook Patsys Gourmet LlcLine CookBethany Beach, DEIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Texas RoadhouseLine CookMillsboro, DelawareCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook Troon Golf LLCLine CookMillsboro, DEMinimum Qualifications for the LineCook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Prep Cook Acts Retirement-Life CommunitiesPrep CookEaston, Maryland$16.69–$22.91 / hourActs provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing.
Second Cook District 24Second CookOcean City, MDAbility to read analyze and interpret general business forms, documents, such as safety rules, recipe cards, production lists, storeroom requisitions, product guides, general equipment operating guides, ability to read kitchen tickets, ability to effectively communicate with other front line team members and FOH staff. Experienced cook position in culinary of Food and Beverage, assisting with the direction, preparation of and service of all foods produced in the culinary area.
First Cook District 24First CookOcean City, MDAbility to read analyze and interpret general business forms, documents, such as safety rules, recipe cards, production lists, storeroom requisitions, product guides, general equipment operating guides, ability to read kitchen tickets, ability to effectively communicate with other front line team members and FOH staff. Experienced cook position in culinary of Food and Beverage, assisting with the direction, preparation of and service of all foods produced in the culinary area.
Cook The Lodge at Historic LewesCookLewes, DelawareHeadquartered in Exton, Pennsylvania, Vantage Point Retirement Living is a senior living development and management company that has been ensuring area seniors enjoy vibrant, carefree, and healthy lifestyles since 1995. The Lodge at Historic Lewes is looking for a Part time/PRN cook who is passionate about creating memorable dining experiences while exceeding guest expectations.
Banquet Cook Stonebridge CompaniesBanquet CookOcean City, MD$19–$24 / hourWorking under the guidance of the Banquet Chef, Executive Chef, or Sous Chef, the Banquet Cook ensures all assigned duties are completed to provide guests with exceptional culinary experiences. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school, or six months to one year of related experience and training with ability to read a BEO.
Cook Arby'sCookBerlin, MDArby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast-casual. Arby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes.
Cook TidalHealthCookSalisbury, MD$17.09–$23.08 / hourWhether your expertise lies in specialized clinical fields like neurosurgery, academic mentorship through our graduate medical programs, or the critical professional and support roles that keep our network thriving, we provide the tools and tuition assistance you need to excel. At TidalHealth, you'll be part of an award-winning network spanning Maryland and Delaware, recognized by the Leapfrog Hospital Safety Guide for our unwavering commitment to patient care.
Third Cook District 24Third CookOcean City, MDAbility to read analyze and interpret general business forms, documents, such as safety rules, recipe cards, production lists, storeroom requisitions, product guides, general equipment operating guides, ability to read kitchen tickets, ability to effectively communicate with other front line team members and FOH staff. Entry level position in culinary of Food and Beverage, assisting with the direction, preparation of and service of all foods produced in the culinary area.
COOK Stonebridge CompaniesCOOKOcean City, MDPrepare a variety of foods, such as meats, vegetables, desserts, according to customers'' orders or supervisors'' instructions, following approved procedures. During the course of performing the physical demands of this position, associates are expected to observe and adhere to safety and security procedures, promoting a safe work environment.
Cook Red LobsterCookSalisbury, MD$15–$25 / hourPrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .
Grill Cook - University of Maryland Eastern Shore- Thompson Hospitality CorporationGrill Cook - University of Maryland Eastern Shore-Princess Anne, MarylandWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Bring your sizzling skills and creativity to the grill as you prepare perfect meals, Join our team and be part of an exciting and fast-paced environment where your culinary talents will be celebrated.
Prep Cook - University of Maryland Eastern Shore Thompson Hospitality CorporationPrep Cook - University of Maryland Eastern ShorePrincess Anne, MarylandWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Overview: Join our team as a Prep Cook at University of Maryland Eastern Shore contributing to the culinary excellence that defines our dining experience.
Cook - Part Time Sun Communities IncCook - Part TimeMillsboro, DEPerforms shift opening and closing duties as assigned by the Restaurant Manager such as starting equipment and cleaning of refrigeration units, grill and surrounding area, as well as other kitchen equipment (Essential). Prepares food ordered by restaurant customers using a variety of kitchen equipment (grills, ovens, fryers, meat slicers, food processors, etc.) (Essential).
Blender/Cook/Deck B&G FoodsBlender/Cook/DeckHurlock, MarylandBase Pay Range: $16.36 - $27.26Final base pay will be determined based on factors including, but not limited to; role responsibilities, experience, skills, education, geographic location, and/or internal pay equity. Responsible for ensuring food safety/quality policies are followed, to report all food safety/quality problems out of his/her realm of responsibility to personnel with the authority to initiate action.
Cook The Salvation Army Eastern TerritoryCookSeaford, DelawarePosition Overview: Under the supervision of the Office Manager, the cook employee is responsible for maintaining the kitchen and multipurpose room within the Corps in keeping it in orderly and functional operation along with the center premises and its equipment in a clean, safe, healthy and comfortable condition inside and outside. Must have 1 to 3 years of successful work experience in this field, and the ability to manage all operations of a kitchen efficiently while working pleasantly and compassionately with all types of people.
PT Cook HeartFields Assisted Living at EastonPT CookEaston, MDOur communities are located throughout the Mid Atlantic—including Pennsylvania, New Jersey, Delaware, Virigina, and Maryland—where we are dedicated to creating exceptional experiences for our residents through operational excellence, personalized care, and a commitment to enriching lives every day. Seaton Senior Living, part of the Discovery Senior Living family of companies, is a recognized industry leader in performance, innovation, and lifestyle personalization.
Substitute Cooks for Summer Feeding Program West Virginia Department of EducationSubstitute Cooks for Summer Feeding ProgramBerlin, MDPrepare and serve a simple menu for breakfast and lunch at Berlin McKinney Elementary School for Energy Express and AIM Summer School. Should have a functional working skill in the operation of all types of school kitchen equipment.
Cook Churchill Downs IncorporatedCookBerlin, MDOcean Downs has been delivering exceptional entertainment experiences in Maryland's Eastern Shore region, combining horse racing, casino gaming, live events, and dining-all in a community-focused setting that celebrates the spirit of Eastern Shore hospitality. Located in Berlin, Maryland, Ocean Downs Casino is a premier entertainment destination offering exciting gaming experiences, live harness racing, and exceptional hospitality.
Cook JEA Senior Living LLCCookSalisbury, MDStrictly adhere to procedures regarding infection control, food-borne illness prevention, harmful chemical handling, fire, safety and sanitation, promptly addressing any transgression. Purpose: Under the direction of the Food Services Director, help to manage the operation of the Food Services Department.
Short Order Cook EOS Hospitality LLCShort Order CookBerlin, MDResponsibilities include: Preparing made-to-order breakfast, lunch, dinner, and snack items. Join our team and help create a welcoming experience for guests visiting the Maryland coast.
Cook First Watch Restaurant Group IncCookLewes, DEGuided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards 2025, and also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute - an accolade most recently featured in The Wall Street Journal - after appearing on the list in 2022 and 2023, as well.
Cook (C&M - FT Reg) The Boston Beer Co IncCook (C&M - FT Reg)Rehoboth Beach, DE$17–$20 / hourPrepares and sets up food for all stations according to par sheet specifications; provides feedback to kitchen management about the effectiveness of existing pars. Supports kitchen management''s attempts to control food costs by proper rotating, storing, labeling, and preparing of all food.
Cook (B&E - FT Temp) The Boston Beer Co IncCook (B&E - FT Temp)Rehoboth Beach, DE$17–$20 / hourFollows recipes to timely fill food orders of consistent taste, quality, and presentation Prepares and sets up food for all stations according to par sheet specifications; provides feedback to kitchen management about the effectiveness of existing pars Supports kitchen managements attempts to control food costs by proper rotating, storing, labeling, and preparing of all food Maintains awareness of kitchen equipment, food levels, etc. and advises kitchen management of any potential for concern or outage Fosters positive working relationships and good communication both within the kitchen team as well as amongst other restaurant teams Enforces and adheres to all safety regulations as required by the position and the companys safety program Enforces and adheres to all sanitation initiatives as required by the position and the companys sanitation program; ensures that all checklists are completed within prescribed timeframes. Keeps food orders flowing in an efficient, sanitary, timely, and orderly manner and with consistent appearance, quality, and taste.
Prep Cook - University of Maryland Eastern Shore Thompson Hospitality Services LLCPrep Cook - University of Maryland Eastern ShorePrincess Anne, MDWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. UMES offers undergraduate, graduate, and professional degree programs, and it is dedicated to fostering academic excellence, research, and community service.
Cook (B&E - PT Reg) The Boston Beer Co IncCook (B&E - PT Reg)Rehoboth Beach, DE$17–$20 / hourPrepares and sets up food for all stations according to par sheet specifications; provides feedback to kitchen management about the effectiveness of existing pars. Keeps food orders flowing in an efficient, sanitary, timely, and orderly manner and with consistent appearance, quality, and taste.
Cook Cracker Barrel Old Country StoreCookRehoboth Beach, DelawareSo, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!
Cook (C&M - PT Reg) The Boston Beer Co IncCook (C&M - PT Reg)Rehoboth Beach, DE$17–$20 / hourPrepares and sets up food for all stations according to par sheet specifications; provides feedback to kitchen management about the effectiveness of existing pars. Keeps food orders flowing in an efficient, sanitary, timely, and orderly manner and with consistent appearance, quality, and taste.
Cook (B&E - FT Reg) The Boston Beer Co IncCook (B&E - FT Reg)Rehoboth Beach, DE$17–$20 / hourPrepares and sets up food for all stations according to par sheet specifications; provides feedback to kitchen management about the effectiveness of existing pars. Supports kitchen management''s attempts to control food costs by proper rotating, storing, labeling, and preparing of all food.
Grill Cook - University of Maryland Eastern Shore- Thompson Hospitality Services LLCGrill Cook - University of Maryland Eastern Shore-Princess Anne, MDA minimum of 6 months experience as a grill cook • Able to follow recipes and instructions, including making conversions • Knowledge of food safety, sanitation and proper handling procedures • Able to work calmly and effectively under pressure • Ability to communicate clearly in a noisy kitchen environment. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Cook Red Lobster Hospitality LLCCookSalisbury, MDPrepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Prep Cook Texas RoadhousePrep CookMillsboro, DelawareIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class.
Cook IHOPCookRehoboth Beach, DE$14.25–$14.25IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.
Cook Healthcare Services Group IncCookSALISBURY, MDJoin Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.
Cook The Salvation Army USACookSeaford, DEPosition Overview: Under the supervision of the Office Manager, the cook employee is responsible for maintaining the kitchen and multipurpose room within the Corps in keeping it in orderly and functional operation along with the center premises and its equipment in a clean, safe, healthy and comfortable condition inside and outside. Must have 1 to 3 years of successful work experience in this field, and the ability to manage all operations of a kitchen efficiently while working pleasantly and compassionately with all types of people.
2026-2027 School Nutrition Cook/Baker Join Delaware Schools2026-2027 School Nutrition Cook/BakerLaurel, DESuccessful completion of Delaware Department of Education's Food Service Unit Course series, or willingness to complete series within two years of employment. Ability to effectively and professionally communicate in English (read, write, speak) with students, families, staff, administration and community members.
Short Order Cook EOS Hospitality Sun SE Employee LLCShort Order CookBerlin, MD$17 / hourPart timeJoin our team and help create a welcoming experience for guests visiting the Maryland coast. Responsibilities include: Preparing made-to-order breakfast, lunch, dinner, and snack items.
Cook Sodexo SACookOcean City, MD$15–$23.44 / hourResponsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Cook Troon Golf LLCCookLewes, DEMinimum Qualifications for the Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Prepares the proper amount of food according to production or forecast sheets and production plans.