NewOn-Call Banquet Bartender AccorHotelOn-Call Banquet BartenderBoston, MAWe support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor's limitless possibilities. Medium work – Exerting up to 50 pounds of force occasionally and/or up to 20 pounds of force constantly to lift, carry, push, pull, or otherwise move objects.
NewDining Services - Manager in Training Healthcare Services Group, Inc.Dining Services - Manager in TrainingWarwick, RIMust obtain Food Protection Manager (FPM), Food Service Manager (FSM), Long-Term Care Food Service (LTC-FSM), and CDM,CFPP ( where required by state regulations ) certifications during the development program. Join Healthcare Services Group (HCSG) as a Dining Services Manager in Training to learn to manage your own account!
NewBanquet Bartender Marlborough Country ClubBanquet BartenderMarlborough, MAProvide upscale courteous service to their customers. Job Description Qualifications & Required experience: Bartender experience: 2 years.
NewShipbuilding Ship Superintendent Core Group ResourcesShipbuilding Ship SuperintendentNorth Kingstown, RIYou will serve as the primary on-site leader for assigned vessels, ensuring work is executed safely, efficiently, on schedule, and within budget . A growing shipyard organization is seeking an experienced Ship Superintendent to oversee vessel construction, conversion, and repair projects.
NewShip Superintendent NSC StaffingShip SuperintendentNorth Kingstown, RINSC Staffing is seeking an experienced Ship Repair Superintendent to oversee major ship repair projects across Navy, MSC, Coast Guard, NOAA, and commercial vessels. This role demands strong leadership, technical knowledge, and the ability to manage multiple complex projects in a fast paced shipyard environment.
NewShip Repair Superintendent WalashekShip Repair SuperintendentNorth Kingstown, RIPossess a valid driver's licenseExcellent communication and organizational skillsAttention to detail and problem-solving skillsExcellent time management skills and the ability to prioritize workMust have strong work ethic, be se1f-motivated, and able to multitaskStrong computer skills and proficient in all Microsoft Office suite applicationsAble to work in a fast-paced environment with ongoing deadlines Ability to understand and administer OSHA, ABS Classification guidelines, USCG, NAVSEA and SOLAS requirements Working Conditions:Open-air conditions such as noisy, hot, cold, as well as in an office controlled environment. Able to comprehend and utilize blueprints, sketches, drawings, technical manuals, and work process instructions in order to ensure that multiple assigned Foremen and superintendents adhere to all technical requirements, company policies, and are properly manned.
NewMechanical Assembly supervisor AdeccoMechanical Assembly supervisorWoonsocket, RI$60,000–$85,000 / yearThe Assembly Supervisor oversees and coordinates daily assembly operations, including scheduling, assigning work, and ensuring product quality. Massachusetts Candidates Only: It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment.
Part Time Shift Supervisor in Costco CDS (Club Demonstration Services)Part Time Shift Supervisor in CostcoWaltham, MA$18.50 / hourWe want you to help us shape the future of shopping experiences and deliver on our purpose of connecting people with the products and experiences that enrich their lives. Joining Advantage Solutions means joining a network of 65,000 teammates serving 4,000+ brands and retail customers across 40+ countries.
NewFood and Beverage Manager - House of Blues AramarkFood and Beverage Manager - House of BluesBoston, MA$70,000–$80,000 / yearResponsible for entire food and beverage operation, including quality control, staffing, event preparation, kitchen operations, dining room operations and management development. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewClinical Residential Program Director North Suffolk Community Services IncClinical Residential Program DirectorBoston, MAManage employee efforts to engage people and partner with them to improve their health and wellness, achieve symptom stabilization and self-management, develop and/or restore skills impacted by mental illness and live a self-directed life. Experience: Experience working in the provision of clinical or rehabilitative services to adults with chronic and persistent mental health issues and substance use disorders required; five (5) years experience preferred.
NewProgram Director -Adult Community Clinical Services North Suffolk Community Services IncProgram Director -Adult Community Clinical ServicesChelsea, MAEngage people and partner with them to improve their health and wellness, achieve symptom stabilization and self-management, develop and/or restore skills impacted by mental illness and live a self-directed life. Experience: At least 5 years experience in the provision of clinical or rehabilitative services to adults with chronic and persistent mental health issues and substance use disorders preferred.
NewSenior Superintendent ActalentSenior SuperintendentWorcester, MA$140,000–$175,000 / yearDemonstrated success delivering projects within dense urban environments, including occupied neighborhoods, tight site logistics, restricted access conditions, and coordination with local municipalities and stakeholders. We are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing® winner for both client and talent service.
NewFull-time Personal Chef - Boston, MA Tiny Spoon Chef, IncFull-time Personal Chef - Boston, MABoston, MA$28–$30 / hourQualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.
NewSous Chef Gourmet Caterers, Inc.Sous ChefBoston, MAPrevious experience 3–5+ years of F&B or hospitality management as a sous chef or executive sous chef in a high-volume, high-end catering, restaurant, or hotel environment overseeing 10+ cooks. The ideal candidate is passionate about culinary excellence and brings a strong background in large-scale production for catering, fine dining restaurants, or luxury hotel kitchens.
NewChef Pizza JChefProvidence, RIIf you have a passion for creating meals that pioneer the food world universe while honoring the classics we want to meet you. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers.
NewEvent Chef Peppers Artful EventsEvent ChefNorthborough, MAJoin us as an Event Chef/Cook where your culinary talents will help create memorable experiences while growing your skills within a vibrant team dedicated to excellence! We are looking for passionate and skilled Event Chefs and Cooks to join our team and bring our clients’ visions to life.
NewHaitian chef Carly restaurant & BarHaitian chefWebster, MAThe ideal candidate should have experience preparing authentic Haitian dishes, including rice and beans, griot, diri djondjon, legume, poul peyi, seafood, soups, and other traditional Haitian specialties. We are looking for an experienced and passionate Haitian Chef with strong knowledge of traditional Haitian cuisine and professional kitchen operations.
NewChef K & K Restaurant Group IncChefFoxborough, MAIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.
New2nd Shift Manufacturing Packaging Line Lead Calise Bakery2nd Shift Manufacturing Packaging Line LeadLincoln, RIThe Line Leader shall be engaged in continuous improvement in order to drive increases in line efficiencies and units per man hour while decreasing waste in plant operations. Actively participate in plant meetings with other line leaders and shift managers to evaluate and discuss plant performance and measure against clearly defined goals.
NewGeneral Manager Buffalo Wild WingsGeneral ManagerSeekonk, MA$74,580–$98,550 / yearYou have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location.