General Manager 5 Food - Schools SodexoGeneral Manager 5 Food - SchoolsGRAFTON, VA$100,130–$129,580Role Overview: Sodexo is seeking an experienced General Manager 5 to manage a comprehensive K‑12 nutrition program for York County Public Schools . This role drives innovation through continuous program improvement, consistent use of operational systems, and disciplined management of expenses, revenue, labor, and food costs.
Director of Nursing (RN) Williamsburg LandingDirector of Nursing (RN)Williamsburg, VA$108,000–$149,760 / yearCoordinates and evaluates care provided by ancillary and contracted specialists (e.g., Wound Physicians, Psychiatric Nurse Practitioners, Podiatrists, Dentists); ensures all external consult documentation is promptly integrated into the Electronic Medical Record (EMR). Conducts routine medical record audits to catch documentation deficiencies, ensuring precise clinical justification is present for skilled residents under the Patient Driven Payment Model (PDPM) and insurance guidelines to support accurate reimbursement.
Certified Dietary Manager Healthcare Services Group IncCertified Dietary ManagerWinchester, VA$50,000–$60,000 / yearJoin Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility. Offered hourly rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.
Certified Dietary Manager Sunrise Senior Living LLCCertified Dietary ManagerFort Belvoir, VAAs a Certified Dietary Manager, you lead Skilled Nursing food service operations, ensuring residents receive nutritious, high-quality meals in a safe and welcoming environment. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals - at work and in your life.
Research & Development (R&D) Manager | Dietary Supplements | Manassas, VA Pronto FulfillmentResearch & Development (R&D) Manager | Dietary Supplements | Manassas, VAManassas, VirginiaIn this role, you will oversee the development of new powder and capsule formulations, optimize existing products for manufacturability and cost efficiency, and support the successful scale-up of products from laboratory development to commercial production. Pronto is seeking an experienced and innovative Research & Development (R&D) Manager to lead formulation development and lifecycle management for our growing dietary supplement portfolio in Manassas, VA.
Dietary Aide - PRN Ingleside at HomeDietary Aide - PRNLake Ridge, VA$12.77–$17.62 / hourIncumbent should be able to apply common sense understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication ability, strong customer service skills, and knowledge on state and federal regulations. Westminster at Lake Ridge is a premier Continuing Care Retirement Community serving older adults in three levels of service: Independent Living, Assisted Living, and a Health Center.
Dietary Aide - FT Ingleside at HomeDietary Aide - FTLake Ridge, VA$12.77–$17.62 / hourIncumbent should be able to apply common sense understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication ability, strong customer service skills, and knowledge on state and federal regulations. Westminster at Lake Ridge is a premier Continuing Care Retirement Community serving older adults in three levels of service: Independent Living, Assisted Living, and a Health Center.
Dietary Aide - PT Ingleside at HomeDietary Aide - PTLake Ridge, VA$12.77–$17.62 / hourCertified Dementia Practitioner Training *Well-Being Model Training Eligible Employees May Receive Annual Employee Recognition from Residents UKG Wallet (Daily Pay) Free Use of Community Pool and Fitness Center Training and Growth Opportunities. Incumbent should be able to apply common sense understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication ability, strong customer service skills, and knowledge on state and federal regulations.
On-Call Dietary Server Legacy Village of HendersonvilleOn-Call Dietary ServerAnnandale, VAIf you take pride in creating positive experiences, serving others with warmth, and making every meal meaningful, join Legacy Senior Living-where every act of service helps build a legacy of love and care. You'll ensure that meals are served promptly, attractively, and with genuine warmth, reflecting Legacy's mission to serve seniors with honor, faith, and integrity.
Patient Services Manager Hospital Housekeeping SystemsPatient Services ManagerMechanicsville, VirginiaFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Lead a goal-oriented patient ambassador team to create a hospitality-centered, guest-first environment that is effective and productive, and that takes pride in delivering quality service every time.
Dietary Aide Life Center of GalaxDietary AideGalax, Virginia$14–$17.87 / hourFull timeAdhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager. PURPOSE STATEMENT: Routine food preparation and delivery services of cold or hot foods in the facility.
Assisted Living Dietary Cook Premier Healthcare ServiceAssisted Living Dietary CookChesapeake, Virginia$16Premier Residential and Assisted Living is an 38 bed Assisted Living and Residential Care community who is currently seeking a full-time cook 6:00am-2:00pm with possible 2nd shift hours. This position is primarily responsible for preparing quality and eye-pleasing meals while giving the residents choice and following the menus assigned by the facility manager.
Dietary Aide Acadia Healthcare Co IncDietary AideVAAdhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager. LICENSES/DESIGNATIONS/CERTIFICATIONS: ServSafe Certification or similar food safety certification, where required by the state and facility.
On-Call Dietary Server Dominion Senior LivingOn-Call Dietary ServerAnnandale, VAIf you take pride in creating positive experiences, serving others with warmth, and making every meal meaningful, join Legacy Senior Living-where every act of service helps build a legacy of love and care. You'll ensure that meals are served promptly, attractively, and with genuine warmth, reflecting Legacy's mission to serve seniors with honor, faith, and integrity.
General Manager Compass Group North AmericaGeneral ManagerASHBURN, VA$75,000–$95,000 / yearAs a General Manager, you will be directly responsible for the overall operation and cost-effective management of multiple dining service departments in more than one facility in a given geography. Is proactive and positive; interacts professionally with a diverse group of associates, peers, managers, suppliers, clients and customers.
Regional Patient Food Service Manager (Travel Required) Compass Group North AmericaRegional Patient Food Service Manager (Travel Required)Charlottesville, VA$75,000–$80,000 / yearWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
Patient Services Manager - Charlottesville, VA Compass Group North AmericaPatient Services Manager - Charlottesville, VACharlottesville, VA$65,000–$72,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
PATIENT FOOD SERVICES MANAGER - South Hill, VA Compass Group North AmericaPATIENT FOOD SERVICES MANAGER - South Hill, VAVA$55,000–$65,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
NewPatient Services Manager - Suffolk, VA Compass Group North AmericaPatient Services Manager - Suffolk, VASuffolk, VA$68,000–$73,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Cook/Dietary Aide University Health Services IncCook/Dietary AideVAOur cohesive multidisciplinary teams, including medical staff, nurses, dietitians, case managers, therapists, and behavioral health counselors, that use creative treatment approaches to guide our patients to live a more independently and productively. At Cumberland Hospital for Children and Adolescents, were always learning, growing, and focused on our effort to provide the highest quality and compassionate care to our patients.
Dietary Aide Virginia Commonwealth University HealthDietary AideVAPerforms duties related to therapeutic diets and meal services to include, but not limited to proper portioning and delivery of food items to meet the therapeutic nutritional guidelines, completion of production sheets, cafeteria service and cleaning of their designated work station. In addition, this position must be able to demonstrate the knowledge and skills necessary to provide age-appropriate meals and nourishments as described according to the departmental policy and procedure.
General Manager 3 - Food Sodexo SAGeneral Manager 3 - FoodManassas, VAthree or more years previous food service management experience at a director/ general manager level, ideally in a healthcare environment; a dietary manager"s certification (CDM) or equivalent is needed or must be willing to obtain within one year; a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively; the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and. have oversight of daily dining operations; deliver high-quality food service; achieve company and client financial targets and goals (fee account); develop and maintain strong client and customer relationships; develop strategic plans; create a positive environment; and.
LEAD DIETARY AIDE University Health Services IncLEAD DIETARY AIDEPETERSBURG, VAWith its headquarters in King of Prussia, PA, UHS has 89,000 employees and through its subsidiaries operates 26 acute care hospitals, 334 behavioral health facilities, 39 outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 38 U.S. states, Washington D.C., Puerto Rico and the United Kingdom. Blueprint 360 or other computer software D. Special Qualifications: Food production and service Handling, storage and regulatory requirements Operations experience Staffing and employee relations Modified diets and ability to reach and follow nursing bed board/jot sheet Computer systems Ability to work with minimal supervision.
Hospice RN Case Manager (Registered Nurse Care Manager) Augusta HealthHospice RN Case Manager (Registered Nurse Care Manager)Fishersville, Virginia$38.28–$56.53Assess/Plan- Assess and develop individualized needs and plan of care: Initial and ongoing comprehensive assessments are complete and appropriate for patients age, special care needs, patient’s knowledge level, and psychosocial, emotional, physical, functional, environmental, and spiritual needs. Job Summary: The Registered Nurse Care Manager is responsible for managing and coordinating the plan of care for hospice patients in their place of residence and to coordinate care with the Interdisciplinary Team, patients, families, referring agency/facility, and/or caregivers.
Hospice RN Case Manager (Registered Nurse Care Manager) - PART-TIME Augusta Health CareersHospice RN Case Manager (Registered Nurse Care Manager) - PART-TIMEFishersville, VirginiaAssess/Plan- Assess and develop individualized needs and plan of care: Initial and ongoing comprehensive assessments are complete and appropriate for patients age, special care needs, patient’s knowledge level, and psychosocial, emotional, physical, functional, environmental, and spiritual needs. The Registered Nurse / Care Manager in Hospice is responsible for managing and coordinating the plan of care for hospice patients in their place of residence and to coordinate care with the Interdisciplinary Team, patients, families, referring agency/facility, and/or caregivers.
Hospice RN Case Manager (Registered Nurse Care Manager) - Full-Time Augusta Health CareersHospice RN Case Manager (Registered Nurse Care Manager) - Full-TimeFishersville, VirginiaAssess/Plan- Assess and develop individualized needs and plan of care: Initial and ongoing comprehensive assessments are complete and appropriate for patients age, special care needs, patient’s knowledge level, and psychosocial, emotional, physical, functional, environmental, and spiritual needs. The Registered Nurse Care Manager is responsible for managing and coordinating the plan of care for hospice patients in their place of residence and to coordinate care with the Interdisciplinary Team, patients, families, referring agency/facility, and/or caregivers.
Hospice RN Case Manager (Registered Nurse Care Manager) - RN - PART-TIME Augusta Health CareersHospice RN Case Manager (Registered Nurse Care Manager) - RN - PART-TIMEFishersville, VirginiaAssess/Plan- Assess and develop individualized needs and plan of care: Initial and ongoing comprehensive assessments are complete and appropriate for patients age, special care needs, patient’s knowledge level, and psychosocial, emotional, physical, functional, environmental, and spiritual needs. The Registered Nurse / Care Manager in Hospice is responsible for managing and coordinating the plan of care for hospice patients in their place of residence and to coordinate care with the Interdisciplinary Team, patients, families, referring agency/facility, and/or caregivers.
Sales Manager (Veterinary Sales) - Richmond, VA Nestle SASales Manager (Veterinary Sales) - Richmond, VARichmond, VA$80,000–$100,000 / yearThrough continuous training, Territory Sales Managers will develop an expertise in our diets and strategic sales plans, just as you'll need to understand our channel partners' goals, so that we are simultaneously creating a healthier pet community and gaining market share. You'll achieve this through your high level of professionalism, entrepreneurial spirit, advocacy, and business acumen as you leverage Purina's advancing technology and industry-leading innovation to nurture relationships with current clients and build new client business.
Dining Services Assistant Manager Healthcare Services Group IncDining Services Assistant ManagerVIRGINIA BEACH, VA$21.50–$22 / hourJoin Healthcare Services Group (HCSG) as a Dining Services Assistant Manager, supporting the dining department at a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf .
Food Safety Manager #00068 DHRMFood Safety Manager #00068Richmond, VirginiaProgram activities include administering all food laws and regulations; implementing and directing an inspection program that will protect the public from adulterated and misrepresented food products and dietary supplements while simultaneously promoting food safety and coordinating emergency response activities with respect to food products. Under the leadership of the Program Manager, the Manager will collaborate and direct assigned regions of a statewide Food Safety Program and provide both operational and technical management and support for the Food Safety Program that includes four regional offices.
Hospice RN Case Manager (Registered Nurse Care Manager) - Evenings Augusta Health CareersHospice RN Case Manager (Registered Nurse Care Manager) - EveningsFishersville, VirginiaAssess/Plan- Assess and develop individualized needs and plan of care: Initial and ongoing comprehensive assessments are complete and appropriate for patients age, special care needs, patient’s knowledge level, and psychosocial, emotional, physical, functional, environmental, and spiritual needs. A registered nurse is responsible for managing and coordinating the plan of care for hospice patients in their place of residence and to coordinate care with the Interdisciplinary Team, patients, families, referring agency/facility, and/or caregivers.
Manager - Dining Room Benchmark Senior LivingManager - Dining RoomAlexandria, VAWe embrace and encourage our associates' differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. We invite you to connect with your calling, find purpose in your career, and gain lifelong relationships through the power of human connection by transforming the lives of seniors!
Event Manager Maggiano's Little ItalyEvent ManagerRichmond, VAThis role partners closely with Sales Manager, Culinary, and Restaurant Leadership teams to provide an exceptional guest experience from event handoff through completion. This role owns all event details after booking, including room setup, seating plans, event timelines, staffing coordination, menu arrangements, and day-of execution.
Retail Sales Manager (US Market) (REMOTE) Impact BrandsRetail Sales Manager (US Market) (REMOTE)Manassas, VirginiaRemoteThe successful candidate will leverage existing relationships with retail buyers, distributors, and brokers while collaborating with internal teams to execute merchandising, promotional, and category management initiatives. This role is responsible for identifying and securing new retail partnerships, growing existing customer relationships, and developing strategies that increase product distribution and sales.
Dining Services District Manager Healthcare Services Group IncDining Services District ManagerFREDERICKSBURG, VA$70,000–$80,000 / yearJoin Healthcare Services Group (HCSG) as a Dining Services District Manager, where you will oversee dining services operations across multiple locations. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf .
Manufacturing Plant Manager | Manassas, VA Pronto FulfillmentManufacturing Plant Manager | Manassas, VAManassas, VirginiaMonitor workflow, production performance, and manufacturing KPIs, including Overall Equipment Effectiveness (OEE), and implement continuous improvement initiatives using Lean Manufacturing and other methodologies. You will be responsible for coordinating production schedules, optimizing manufacturing processes, monitoring operational performance, and ensuring resources are aligned to meet business goals.
Assistant Cafeteria Manager Virginia Beach City Public SchoolsAssistant Cafeteria ManagerVirginia Beach, VA$17.99–$26.24 / hourUnder the leadership of the Cafeteria Manager and the direction of the Office of Food Services, the position is responsible for assisting with the planning, managing, monitoring, supervising and providing direction in the provisioning, operation, and functions of a cafeteria. Must have the use of sensory skills in order to effectively communicate and interact with other employees and the public using the telephone and personal contact as normally defined by the ability to see, read, talk, hear, handle or feel objects and controls.
Food Safety Manager #00068 Commonwealth of VirginiaFood Safety Manager #00068Richmond, VA$80,000–$95,000 / yearProgram activities include administering all food laws and regulations; implementing and directing an inspection program that will protect the public from adulterated and misrepresented food products and dietary supplements while simultaneously promoting food safety and coordinating emergency response activities with respect to food products. Under the leadership of the Program Manager, the Manager will collaborate and direct assigned regions of a statewide Food Safety Program and provide both operational and technical management and support for the Food Safety Program that includes four regional offices.
House Manager & Family Assistant (with meal prep support) Sage HausHouse Manager & Family Assistant (with meal prep support)Herndon, VA$28–$30Whether it's tidying up after the day's activities or preparing healthy meals, our ideal candidate will help keep things running smoothly, ensuring we can focus more on enjoying family time. Whether it's managing household systems, staying on top of laundry, meal prep, or tidying up, you will ensure our home remains efficient, well-maintained, and welcoming.
NewSous Chef / Kitchen Manager Erickson Senior LivingSous Chef / Kitchen ManagerHighland Springs, TexasHighland Springs helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. Location: Highland Springs by Erickson Senior Living Are you an experienced Sous Chef / Kitchen Manager with a strong culinary background and a commitment to teamwork and leadership?
Cafeteria Manager I Virginia Beach City Public SchoolsCafeteria Manager IVirginia Beach, VA$22.13–$32.28 / hourGeneral knowledge of the preparation, cooking and serving of food in large quantities; general knowledge of food quality and values: some knowledge of special dietary requirements; general knowledge of the practices used in receiving and storing food in large quantities; general knowledge of kitchen sanitation and safety measures used in food handling and in the operation, cleaning and care of utensils, equipment and work area; ability to supervise the work of others; ability to prepare reports; ability to establish and maintain effective working relationships with associates, students and school staff; able to maintain emotional control; the ability to work with others in a close fast paced environment and the ability to address customers and staff in a pleasant, courteous manner; must be organized and be able to manage multiple responsibilities simultaneously and correctly complete reports and documents in a timely manner. Responsible for planning, managing, monitoring, supervising, and providing assistance in the provisioning, operation, and functions of an elementary food service facility (cafeteria) with a staff serving breakfast, lunch, supper, with additional ala carte sales.
Kitchen Manager Erickson Senior LivingKitchen ManagerAshburn, VA$60,000–$68,000 / yearAshby Ponds helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care.
Substitute Cafeteria Manager 2627 SY Virginia Beach City Public SchoolsSubstitute Cafeteria Manager 2627 SYVirginia Beach, VAGeneral knowledge of the preparation, cooking and serving of food in large quantities; general knowledge of food quality and values: some knowledge of special dietary requirements; general knowledge of the practices used in receiving and storing food in large quantities; general knowledge of kitchen sanitation and safety measures used in food handling and in the operation, cleaning and care of utensils, equipment and work area; ability to supervise the work of others; ability to prepare reports; ability to establish and maintain effective working relationships with associates, students and school staff; able to maintain emotional control; the ability to work with others in a close fast paced environment and the ability to address customers and staff in a pleasant, courteous manner; must be organized and be able to manage multiple responsibilities simultaneously and correctly complete reports and documents in a timely manner. Responsible for planning, managing, monitoring, supervising, and providing assistance in the provisioning, operation, and functions of an elementary, middle, or high school food service facility (cafeteria) with a staff serving breakfast, lunch, supper, with additional ala carte sales.
Clinical Nutrition Manager Hospital Housekeeping SystemsClinical Nutrition ManagerFranklin, VirginiaFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, nutrition, and facility management to nearly 1,000 customers across six industries. Manage a team of registered dietitians to guide patients, families, and facility staff on all aspects of medical nutrition therapy to create a healthy and healing environment.
Research Coordinator/Lab Manager Virginia Polytechnic Institute and State UniversityResearch Coordinator/Lab ManagerRoanoke, VAThe university has a significant presence across Virginia, including Blacksburg, the greater Washington, D.C. area, the Health Sciences and Technology Campus in Roanoke, sites in Newport News and Richmond, and numerous Extension offices and research institutes. The university offers more than 280 majors to a diverse enrollment of more than 36,000 undergraduate, graduate, and professional students in eight undergraduate colleges, a school of medicine, a veterinary medicine college, Graduate School, and Honors College.
School Nutrition Assistant Manager Henry County Public SchoolsSchool Nutrition Assistant ManagerMartinsville, VAAssists in regular inventories of food & supplies, and helps with orders for food and supplies, oversees maintenance of production records and completes financial records as required by the director. EDUCATION AND EXPERIENCE: High School Diploma or equivalency and 2-3 years school nutrition experience or other management experience in the foodservice industry.
Assistant Event Operations Manager Marriott International IncAssistant Event Operations ManagerFalls Church, VAHigh school diploma or GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in food and beverage, culinary, guest services, front desk, housekeeping, or related professional area. Understands the impact Banquet, Event Service and Event Technology operations has on the overall success of an event and manages activities to maximize customer satisfaction.
Diamond V - Ruminant Nutrition Regional Sales Manager - East Coast Cargill IncDiamond V - Ruminant Nutrition Regional Sales Manager - East CoastRichmond, VA$75,000–$150,000 / yearThis position is in our specialized portfolio enterprise where we serve diverse businesses who support unique customers or markets, including animal nutrition and health, bioindustrial, road safety salt and Cargill joint ventures. The Diamond V - Ruminant Nutrition Regional Sales Manager - East Coast with the Diamond V ruminant and dairy business will, with guidance, sell directly to the consumer or business purchaser or indirectly through various sales channels.
Cafeteria manager II Virginia Department of EducationCafeteria manager IINewport News, VAOperates computer to include but not limited to downloads food production records food inventory end of day and month procedures lunch loan notices to students weekly roster to be used in the event of power failure and the ability to send and receive e-mail.10. Minimum Qualifications Knowledge Skills andor Abilities Required A minimum of a high school diploma or equivalent and four years experience in food services or a degree in food and nutrition institutional management or a related field or a combination of education and experience equivalent to either of the above.
NewFood Service Manager (Residential Services) Vanguard Landing IncFood Service Manager (Residential Services)Virginia Beach, VA$45,000–$60,000 / yearVanguard Landing is seeking an experienced and motivated Food Service Manager (Kitchen Manager) to oversee all food service operations within our residential services program supporting adults with intellectual and developmental disabilities (IDD). The Food Service Manager supervises kitchen staff, manages inventory and purchasing, oversees sanitation programs, and serves as the primary leader of Vanguard Landing's food service department.