Responsibilities include managing the nutrition-related needs of patients within assigned specialty services, providing cross-coverage for other specialty areas as needed to support patient access, and delivering professional outpatient nutrition consultations through both telehealth and face-to-face visits at UNC Hospitals outpatient clinics and UNC Health affiliate locations. Directs the provision of medical nutrition therapy and the nutrition care process by supervising the activities of clinical dietitians, dietetic technicians, and clerical staff including nutrition screening, assessment, diagnosis, intervention, monitoring and evaluation, education, and menu processing according to established departmental policies.