Assistant Manager - Be Right Burger (Dulles Airport) Concessions InternationalAssistant Manager - Be Right Burger (Dulles Airport)Dulles, VAWhile performing the duties of this job, the employee is regularly required to continuously stand and walk; use hands to lift and carry (0-50 lb.), frequent reaching/grasping/handling, frequent pushing and pulling (0-50 lb.), handle or feel objects, tools or controls; and talks or hears. Education/Previous Experience: High school diploma or general education degree (GED); 1-2 years previous customer service and supervisory experience or an equivalent combination of education, training, and experience; SALARY- NEGOTIABLE DEPENDING ON EXPERIENCE .
Server (Pt) - Chef Geoff's (Dulles Airport) Concessions InternationalServer (Pt) - Chef Geoff's (Dulles Airport)Dulles, VAPurpose/Position Summary: Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests, taking food and beverage orders, entering orders into Point-of-Sales (POS) in proper sequence, and serving food and beverage to guests. Required Skills: Must meet state minimum age for serving alcoholic beverages; Must be able to obtain alcohol awareness certification; Demonstrate the ability to effectively interact with customers, coworkers, and members of management; Ability to focus on providing a superior guest experience in an enthusiastic and professional manner.
Concept Attendant (Ft/Flexible)- Chef Geoff's (Dulles Airport) Concessions InternationalConcept Attendant (Ft/Flexible)- Chef Geoff's (Dulles Airport)Dulles, VAMaintains cleanliness of area which includes trash removal, dishwashing, sweeping and mopping floors, cleaning tables, countertops, food prep area, display cases and equipment and stock supplies as needed. Purpose/Position Summary: Support the operation to deliver Superior Guest Service by performing duties which includes: completing guest transactions, assisting with food preparation and cooking, and cleaning.
Cook (Pt) - Be Right Burger (Dulles Airport) Concessions InternationalCook (Pt) - Be Right Burger (Dulles Airport)Dulles, VAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Language Skills: Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.
Bartender - Chef Geoff's (Dulles International Airport) Concessions InternationalBartender - Chef Geoff's (Dulles International Airport)Dulles, VARequired Skills: Must meet state minimum age for serving alcoholic beverages; must be able to obtain alcohol awareness certification; must have knowledge of beer, wine, and liquor; Demonstrate the ability to effectively interact with guests, coworkers, and members of management; Ability to focus on providing a superior guest experience. Education/Previous Experience: High school diploma or general education degree (GED); or six months related experience and/or training; or equivalent combination of education and experience.
Prep Cook (Pt) - Taylor Gourmet (Ronald Reagan Washington National Airport) Concessions InternationalPrep Cook (Pt) - Taylor Gourmet (Ronald Reagan Washington National Airport)Arlington, VAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; Employee must occasionally lift and/or move up to 50-pounds. Education/Previous Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Prep Cook - Bonchon Korean Chicken - Dulles International Airport Concessions InternationalPrep Cook - Bonchon Korean Chicken - Dulles International AirportDulles, VAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; Employee must occasionally lift and/or move up to 50-pounds. Education/Previous Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Receiver - Bonchon Korean Chicken - Dulles International Airport Concessions InternationalReceiver - Bonchon Korean Chicken - Dulles International AirportDulles, VAEducation and Previous Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Physical Demands: While performing the duties of this job, the employee is regularly required to stand and use hands to finger, handle, or feel objects, tools or controls; and talks or hears.
Bartender- Aventino's Italian Restaurant - Dulles International Airport Concessions InternationalBartender- Aventino's Italian Restaurant - Dulles International AirportDulles, VARequired Skills: Must meet state minimum age for serving alcoholic beverages; must be able to obtain alcohol awareness certification; must have knowledge of beer, wine, and liquor; Demonstrate the ability to effectively interact with guests, coworkers, and members of management; Ability to focus on providing a superior guest experience. Education/Previous Experience: High school diploma or general education degree (GED); or six months related experience and/or training; or equivalent combination of education and experience.
Concept Attendant - Aventino's Italian Restaurant - Dulles International Airport Concessions InternationalConcept Attendant - Aventino's Italian Restaurant - Dulles International AirportDulles, VAMaintains cleanliness of area which includes trash removal, dishwashing, sweeping and mopping floors, cleaning tables, countertops, food prep area, display cases and equipment and stock supplies as needed. Purpose/Position Summary: Support the operation to deliver Superior Guest Service by performing duties which includes: completing guest transactions, assisting with food preparation and cooking, and cleaning.
Server- Aventino's Italian Restaurant - Dulles International Airport Concessions InternationalServer- Aventino's Italian Restaurant - Dulles International AirportDulles, VAPurpose/Position Summary: Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests, taking food and beverage orders, entering orders into Point-of-Sales (POS) in proper sequence, and serving food and beverage to guests. Required Skills: Must meet state minimum age for serving alcoholic beverages; Must be able to obtain alcohol awareness certification; Demonstrate the ability to effectively interact with customers, coworkers, and members of management; Ability to focus on providing a superior guest experience in an enthusiastic and professional manner.
Utility - Aventino's Italian Restaurant - Dulles International Airport Concessions InternationalUtility - Aventino's Italian Restaurant - Dulles International AirportDulles, VAPurpose of Position: Support the operation to deliver Superior Guest Service by performing various duties which may include: stocking and retrieving products, sweeping, mopping, dishwashing, removing trash, and performing various levels of clean-up duties. Maintains and assists in the proper cleaning and sanitizing of tables, equipment, floors, cookware, utensils and other items.
Shift Leader- Aventino's Italian Restaurant - Dulles International Airport Concessions InternationalShift Leader- Aventino's Italian Restaurant - Dulles International AirportDulles, VAWhile performing the duties of this job, the employee is regularly required to continuously stand and walk; use hands to lift and carry (0-50 lb.), frequent reaching/grasping/handling, frequent pushing and pulling (0-50 lb.), handle or feel objects, tools or controls; and talks or hears. Education/Previous Experience: High school diploma or general education degree (GED); 1-2 years previous customer service and supervisory experience or an equivalent combination of education, training, and experience.
Shift Leader - Bonchon Korean Chicken - Dulles International Airport Concessions InternationalShift Leader - Bonchon Korean Chicken - Dulles International AirportDulles, VAWhile performing the duties of this job, the employee is regularly required to continuously stand and walk; use hands to lift and carry (0-50 lb.), frequent reaching/grasping/handling, frequent pushing and pulling (0-50 lb.), handle or feel objects, tools or controls; and talks or hears. Education/Previous Experience: High school diploma or general education degree (GED); 1-2 years previous customer service and supervisory experience or an equivalent combination of education, training, and experience.
Cook - Bonchon Korean Chicken - Dulles International Airport Concessions InternationalCook - Bonchon Korean Chicken - Dulles International AirportDulles, VAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Language Skills: Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.
Cook - Aventino's Italian Restaurant - Dulles International Airport Concessions InternationalCook - Aventino's Italian Restaurant - Dulles International AirportDulles, VAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to maneuver and coordinate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell the food. Language Skills: Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.
Prep Cook - Aventino's Italian Restaurant - Dulles International Airport Concessions InternationalPrep Cook - Aventino's Italian Restaurant - Dulles International AirportDulles, VAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; Employee must occasionally lift and/or move up to 50-pounds. Education/Previous Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Concept Attendant - Bonchon Korean Chicken - Dulles International Airport Concessions InternationalConcept Attendant - Bonchon Korean Chicken - Dulles International AirportDulles, VAMaintains cleanliness of area which includes trash removal, dishwashing, sweeping and mopping floors, cleaning tables, countertops, food prep area, display cases and equipment and stock supplies as needed. Purpose/Position Summary: Support the operation to deliver Superior Guest Service by performing duties which includes: completing guest transactions, assisting with food preparation and cooking, and cleaning.
Utility (Ft) - Chef Geoff's (Dulles Airport) Concessions InternationalUtility (Ft) - Chef Geoff's (Dulles Airport)Dulles, VAPurpose of Position: Support the operation to deliver Superior Guest Service by performing various duties which may include: stocking and retrieving products, sweeping, mopping, dishwashing, removing trash, and performing various levels of clean-up duties. Maintains and assists in the proper cleaning and sanitizing of tables, equipment, floors, cookware, utensils and other items.
Kitchen Manager - Aventino''''s Italian Restaurant - Dulles International Airport Concessions International LLCKitchen Manager - Aventino''''s Italian Restaurant - Dulles International AirportVAWhile performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Maintains effective communication and positive associate relations by managing progressive discipline, resolving associate relations issues, incentive programs and assist with conducting performance reviews.