Sous Chef University System Of New HampshireSous ChefDurham, NH$20.15–$33.15 / hourThis role supports daily culinary operations by ensuring consistency, food quality, sanitation, and efficient kitchen execution while contributing to menu and recipe development in collaboration with the Executive Chef. The University actively promotes a dynamic learning environment in which qualified individuals of differing perspectives, life experiences, and cultural backgrounds pursue academic goals with mutual respect and shared inquiry.
Shoals Marine Laboratory Relief Chef University System Of New HampshireShoals Marine Laboratory Relief ChefDurham, NH$21–$24 / hourThis includes, but is not limited to helping clean up after meals, helping transport goods from the vessels to other locations on the island, operating as crew aboard vessels, and generally being supportive and helpful with other members of our community. Regular duties include participation in regular meal planning, special event meal planning, food preparation, food transportation, kitchen cleaning, dish washing, and food storage.
Relief Head Chef - Shoals Marine Lab University System Of New HampshireRelief Head Chef - Shoals Marine LabDurham, NH$75–$100 / hourThis includes, but is not limited to helping clean up after meals, helping transport goods from the vessels to other locations on the island, operating as crew aboard vessels, and generally being supportive and helpful with other members of our community. Minimum Acceptable Education & Experience: Experience as a head or executive chef successfully leading dining services teams in successful execution of regular meal service for large groups of more than 50.
Experienced Shift Manager McDonald's CorpExperienced Shift ManagerNHThe Certified Swing Manager leads the shift team by directing crew members, assigning positions, and managing floor operations to deliver an exceptional customer experience across all channels, including drive-thru, front counter, kiosk, mobile order, and curbside. Location: 316 WEST MAIN ST, HILLSBOROUGH, NH, 03244 A McDonald's Certified Swing Manager is a trained and certified leader responsible for overseeing daily restaurant operations during assigned shifts.
Shift Manager $17.50 Hour plus Overtime Available McDonald's CorpShift Manager $17.50 Hour plus Overtime AvailableAllenstown, NHAs a Shift Manager, you may be responsible for:• Food Safety• Internal Communication• Inventory Management• Daily Maintenance and Cleanliness• Managing Crew• Quality Food Production• Outstanding Customer Service• Safety and Security• TrainingOpportunity for advancement to Department Managers. $3,000 annual tuition assistance to any accredited collegeWe look forward to meeting you!
Shift Leader Dunkin' Brands Group IncShift LeaderTilton, NHPhysical Demands/Working Conditions: • Standing on feet • Repetitive motion including bending, stooping and reaching • Lifting objects, ice, products, boxes up to 20lbs (if applicable) • Wearing a headset (if applicable) • Working in a small space. Education/Experience: Basic computer skills Fluent in spoken and written English or the local language in which you serve Previous leadership experience in retail, restaurant or hospitality preferred.
Dunkin' Assistant Restaurant Manager Dunkin' Brands Group IncDunkin' Assistant Restaurant ManagerNHAn Assistant Manager is generally responsible for providing strong, positive assistance and leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top-line sales of a single restaurant. Franchisees are not required to use it and remain solely responsible for designing and implementing their own human resource programs, running their day to day operations, and for complying with all applicable laws.
Dunkin' Shift Manager Dunkin' Brands Group IncDunkin' Shift ManagerNHFranchisees are not required to use it and remain solely responsible for designing and implementing their own human resource programs, running their day to day operations, and for complying with all applicable laws. Manage cash over/short during shift and ensures restaurant team members are following cash franchisee management policies.
Restaurant Crew Member - Dover - Up To $20/hr Five Guys Enterprises LLCRestaurant Crew Member - Dover - Up To $20/hrDover, NHFor more description, please visit this URL: https://careers.fiveguys.com/us/en/job/FGFFGKUS12EXTERNALENUS/Restaurant-Crew-Member-Dover-Up-To-20-hr . For new hires, our starting rate includes: • Base rate: $16.00 an hour • Tips: $3.00 an hour • Bonus: $1.00 an hour • Total: $20.00 an hour.
Dairy Bar Restaurant Staff (Summer Adjunct) University System Of New HampshireDairy Bar Restaurant Staff (Summer Adjunct)NHThe University actively promotes a dynamic learning environment in which qualified individuals of differing perspectives, life experiences, and cultural backgrounds pursue academic goals with mutual respect and shared inquiry. UNH is located in Durham on a 188-acre campus, 60 miles north of Boston and 8 miles from the Atlantic coast and is convenient to New Hampshires lakes and mountains.
Director, Core Research Facilities University System Of New HampshireDirector, Core Research FacilitiesNH$97,230–$188,120 / yearThe University of New Hampshire - the flagship land-, sea-, and space-grant university of the state of New Hampshire - seeks an innovative and collaborative leader to serve as the institutional expert on research core facility development, management and operations and provide strategic guidance to university leadership on building and sustaining a robust core facility infrastructure that will advance the mission and reputation of the university. The Director will chair an internal core research facilities committee to assess the current landscape of UNH core research facilities, reviewing relevant policies and procedures, documenting shared challenges and opportunities, benchmarking peer institutions, and gathering input from the UNH research community and external stakeholders.
Restaurant Manager Dunkin' Brands Group IncRestaurant ManagerNew London, NH217 Main Street New London, New Hampshire Position Title: Restaurant Manager Franchise Organization: Sagris Enterprises Management Reports To: Multi-Unit Manager/Director of Operations Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top-line sales of a single restaurant. Franchisees are not required to use it and remain solely responsible for designing and implementing their own human resource programs, running their day to day operations, and for complying with all applicable laws.
Area Branch Operations Manager Airgas IncArea Branch Operations ManagerPembroke, NHThis is evident not only through our competitive compensation but also through a comprehensive benefits package that includes medical, dental, and vision plans, short-term and long-term disability, life and accidental death and dismemberment (AD&D) insurance, Employee Assistance Program (EAP), pre-tax commuter transportation benefit, parental leave, vacation, sick time, floating holidays, jury duty and funeral/bereavement leave, and paid holidays for all eligible full-time employees. Airgas, an Air Liquide company, is a leading U.S. supplier of industrial, medical and specialty gases, as well as hardgoods and related products; one of the largest U.S. suppliers of safety products; and a leading U.S. supplier of ammonia products and process chemicals.
Assistant Manager $46,000 McDonald's CorpAssistant Manager $46,000DOVER, NHLocation: 8 GRAPEVINE DR, DOVER, NH, 03820 Assistant Manager Description:An Assistant Manager supports the Restaurant Manager to develop a dedicated team focused on delivering a great customer experience with profitable sales. Our Assistant Managers help to hire and develop crew and shift managers to drive sales.
General Manager Dunkin' Brands Group IncGeneral ManagerConway, NHThe Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.
Production Manager - 2Nd Shift Viant MedicalProduction Manager - 2Nd ShiftLaconia, NHPOSITION REQUIREMENTS:Knowledge/Education: High School Diploma or EquivalentAssociates, Bachelor Degree in Operations/Engineering or Business preferredDemonstrated product and assembly or machine shop experience and knowledge; minimum of 5+ years in a supervisory or lead role capacityDemonstrated effective communication and leadership skills; strong ability to work cooperatively with others in a team-based environment and communicate effectively, both verbally and in writing to deliver required business results. Skills/Competencies: Strong written and verbal communication skillsAbility to read and write in EnglishAbility to follow verbal and written instructionsPerforms basic arithmetic calculationsAbility to work well independently and with fellow team membersAttention to detail and organization skillsFinger dexterity- the ability to make precisely coordinated movements of the fingers of one or both hands to grasp, manipulate, or assemble very small components.
Music Bingo - Trivia - Karaoke Host Top Shelf TriviaMusic Bingo - Trivia - Karaoke HostConcord, MissouriWe are looking for responsible, self-motivated, loyal, and outgoing people who are driven to ONLY provide "Top Shelf" level entertainment and performances! We conduct hundreds of shows each week in cities across the country, and we are looking for qualified individuals to join our growing team.
Restaurant Assistant Manager Uno Pizzeria & GrillRestaurant Assistant ManagerConcord, New HampshireThis role offers an annual salary range of $60,000.00 - $74,000.00 , paid weekly, and provides an opportunity to contribute to a dynamic and customer-focused restaurant environment. If you’re ready to grow your career with a national brand and help us deliver unforgettable dining experiences, look no further — you’ve found the right place!
Catering/Dining Room Assistant/Dishwasher Live Nation EntertainmentCatering/Dining Room Assistant/DishwasherGilford, New HampshireLive Nation, a leader in live entertainment and eCommerce, owns Ticketmaster, Live Nation Concerts, and Front-Line Management Group, and operates over 45 venues across the United States. For this reason, BNHP/Live Nation will make reasonable accommodations for the known physical or mental limitations of an otherwise qualified individual with a disability who is an applicant consistent with its legal obligations to do so, including reasonable accommodations related to pregnancy in accordance with applicable local, state and/or federal law.
Restaurant Management Dunkin' Brands Group IncRestaurant ManagementConcord, NH$55,000–$56,000 / yearHas a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals and teaches others. Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws.