Maintenance Mechanic - Graveyard, Food Manufacturing Ajinomoto Frozen Foods IncMaintenance Mechanic - Graveyard, Food ManufacturingCAThis individual will have good working knowledge of operation and maintenance of shop equipment and will apply mechanical ability in all aspects of job while performing daily routine activities. We are looking for a Maintenance Mechanic/Technician to join our Maintenance team in the Portland area at Ajinomoto Toyo Frozen Noodles.
Associate Food Technologist Solina USAAssociate Food TechnologistEastvale, CaliforniaThe Associate Technologist will assist in supporting projects and documenting results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers. Typical qualifications would be: Bachelor's degree from a regionally accredited four-year college or university in Food Science or related field and 2+ years of relevant plant manufacturing experience in the meat processing industry, required.
QC Supervisor Food Manufacturing Great HireQC Supervisor Food ManufacturingRiverside, CaliforniaSupervise and train QC Lab Technicians and QC Line Technicians on multiple production lines, performing food safety and quality inspections as needed, compliance control, and document review. • Conduct verification and maintenance of the food safety and quality systems, hazard analysis and sanitation processes, prerequisite programs, manufacturing processes, plant environment and finished product.
Warehouse Manager-Food Michael Page InternationalWarehouse Manager-FoodVictorville, California$90,000–$110,000 / yearFull timeA successful Warehouse Manager - Food should have: Experience managing warehouse operations in a food distribution or food manufacturing environment. As the Warehouse Manager - Food you will oversee all warehouse operations, including inventory control and order fulfillment.
Food Captain Circle K StoresFood CaptainLake Elsinore, CaliforniaIdentify, suggest, train, and continuously collaborate with BUQAS training personnel, ensuring that the manager and store employee Foodservice training programs are delivered. Conduct and lead in store training, for store employees and operation teams on all new Foodservice programs, modeling an established train the trainer program.
Prepared Foods Manager Mothers MarketPrepared Foods ManagerLaguna Woods, CaliforniaAs a Prepared Foods Manager , you’ll lead teams across our kitchen, deli, and juice bar, ensuring exceptional food quality, service, and operational excellence. If you're ready to lead with passion, support your team, and make a real impact at Mother’s Market, we'd love to meet you.
Associate Food Technologist Solina Group SASAssociate Food TechnologistEastvale, CAThe Associate Technologist will assist in supporting projects and documenting results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers. Typical qualifications would be: Bachelor's degree from a regionally accredited four-year college or university in Food Science or related field and 2+ years of relevant plant manufacturing experience in the meat processing industry, required.
Sr. Food Technologist Solina Group SASSr. Food TechnologistEastvale, CAThe Associate Technologist will assist in supporting projects and documenting results as well as the research of programs to drive cost optimization through formulation and processing efficiencies, create new prototypes for product development initiatives, and identify/approve potential ingredient and manufacturing suppliers. Typical qualifications would be: Bachelor's degree from a regionally accredited four-year college or university in Food Science or related field and 2+ years of relevant plant manufacturing experience in the meat processing industry, required.
Food Assembly Associate Staffmark Group LlcFood Assembly AssociateJurupa Valley, CASupport the production team by preparing, washing, staging, and organizing cheese mix products for tamale production lines. By applying, you consent to receive AI-generated and non-AI-generated calls, texts, or emails from Staffmark Group, its affiliates, and partners.
Food Runner Shakey's PizzaFood RunnerTemecula, CAWhether supporting guests in the dining room or preparing fresh food in the kitchen, every Team Member plays an important role in delivering great food, authentic hospitality, and a clean, safe environment. Team Members who learn additional stations may have opportunities for more hours, increased responsibility, and career growth into leadership roles.
Food Runner Shakey's USA IncFood RunnerTemecula, CAWhether supporting guests in the dining room or preparing fresh food in the kitchen, every Team Member plays an important role in delivering great food, authentic hospitality, and a clean, safe environment. Team Members who learn additional stations may have opportunities for more hours, increased responsibility, and career growth into leadership roles.
NewSenior Food Service Worker County of Riverside, CaliforniaSenior Food Service WorkerMoreno Valley, CA$41,031.66–$51,298.72 / yearKnowledge of: The methods, practices, utensils, and equipment used in serving food and clean-up activities (e.g., food and dish carts and dishwashers); the techniques, utensils, knives, and equipment used for chopping, slicing, mixing, and measuring foodstuff used in preparing food; sanitation methods and practices associated with food handling and maintaining cleanliness of kitchen and food serving areas and equipment; occupational hazards and safety precautions of kitchen and food service areas and equipment; the preparation and serving of food for special diets. Ability to: Read, understand and follow oral and written instructions in English; write simple diet menu instructions; perform simple mathematical calculations; be courteous and tactful with staff members; instruct and train others in the methods and techniques used in serving food and clean-up activities; provide clear and concise oral instructions; maintain effective working relationships with others; prepare and maintain simple records pertaining to food service quality control; supervise, coordinate and inspect the work of Food Service Workers.
Food Service Supervisor University of CaliforniaFood Service SupervisorRiverside, CA$54,700–$92,300 / yearThe position participates in the selection, training, supervision and performance evaluation of assigned staff (including custodial functions); reviews unit budgets to ensure proper fiscal controls; supervises the ordering, receiving, storage and issuing of all assigned products, along with the planning and service of all assigned menu items. Under the direction of the Senior Manager, the Supervisor assists in planning, organizing and managing day to day activities, work assignments, customer service and maintenance functions in a Dining Retail or Residential facility.
Food Service Worker 1 Loma Linda University Medical CenterFood Service Worker 1Loma Linda, CAAble to distinguish colors as necessary; hear sufficiently for general conversation in person and on the telephone, and identify and distinguish various sounds associated with the workplace; see adequately to read computer screens, and written documents necessary to the position. Able to perform basic math functions (e.g., add, subtract, multiply and divide); apply common sense to carry out instructions provided in written, oral or diagram form.
Food Truck Line Cook Hangar 24 Craft Brewery LLCFood Truck Line CookRedlands, CAAbility to maintain complete knowledge of correct maintenance and use of food service and preparation equipment. Ability to satisfactorily communicate verbal and written English with guests, management, and co-workers.
Food & Beverage Manager Ontario Convention Center Legends Hospitality, LLCFood & Beverage Manager Ontario Convention CenterOntario, CA$73,000–$76,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Under the direction of the Director of Food & Beverage, the Food & Beverage Manager is responsible for the day-to-day operation and profitability of assigned venues within Ontario Convention Center.
Assistant Food and Beverage Manager Ontario Convention Center Legends Hospitality, LLCAssistant Food and Beverage Manager Ontario Convention CenterOntario, CAOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Coordinate event set-up, service execution, and breakdown to ensure seamless delivery of food and beverage services for conferences, conventions, banquets, and special events.
Environmental Health & Safety Manager Sabert CorporationEnvironmental Health & Safety ManagerRiverside, CAProactively build awareness of EHS throughout the facility through continuous communication strategies, including bulletin board postings, visual management, signage, safety topics of the month, newsletters, toolbox talks, and employee engagement initiatives. Partners with site leadership and cross-functional teams to reduce risk, investigate incidents, drive corrective actions, and deliver measurable improvements in safety, environmental performance, and operational excellence.
Food Service Attendant - Dietary Providence Health & ServicesFood Service Attendant - DietaryMission Viejo, CA$24–$29.57 / hourRequsition ID: 434405 Company: Providence Jobs Job Category: Food Preparation/Service Job Function: Operations Job Schedule: Part time Job Shift: Variable Career Track: Admin Support Department: 7500 MH DIETARY Address: CA Mission Viejo 27700 Medical Ctr Rd Work Location: Mission Hospital Mission Viejo Workplace Type: On-site Pay Range: $24.00 - $29.57 Works as a multi-skilled food service worker under the close supervision of the Operations Supervisor; assignments may include but are not limited to cafeteria stocking, serving, cashiering and salad bar preparation and/or food production of patient, cafeteria, catering or special event foods.
Food Service Attendant - Dietary Providence St. Joseph HealthFood Service Attendant - DietaryMission Viejo, CAWorks as a multi-skilled food service worker under the close supervision of the Operations Supervisor; assignments may include but are not limited to cafeteria stocking, serving, cashiering and salad bar preparation and/or food production of patient, cafeteria, catering or special event foods. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington.