Food Receiver Driver Flagship Facility ServicesFood Receiver DriverSan Francisco, CaliforniaWhile performing the duties of this job, the employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl; talk or hear; taste or smell. Must have driver’s license to operate electric vehicles, vans, box trucks, food trucks, food trailers/carts, and/or tow trucks.
Sr. Director, Food Safety & Quality Assurance Kinder'sSr. Director, Food Safety & Quality AssuranceWalnut Creek, CA$200,000–$250,000 / yearThis role plays a critical leadership position in defining and scaling Kinder's quality systems, ensuring that every product delivered to market is safe, compliant, and consistently exceptional in taste and performance. Most of our work happens in the office to spark creativity and community, but we also offer flexibility so team members have the autonomy to work outside the office when needed to support their work-life balance and personal commitments.
Food Machine Operator – 2nd Shift Alcon3PlFood Machine Operator – 2nd ShiftHayward, CAThe operator will ensure the proper ingredients and supplies are being used on the production line, monitor and adjust machine settings as needed, and sanitize equipment. The Food Machine Operator is responsible for operating production machinery to ensure the continuous flow of product throughout the production process.
Maintenance Mechanic22222222222222222 (Food Industry) Alcon3PlMaintenance Mechanic22222222222222222 (Food Industry)Hayward, CA$35–$45 / hourIf you#39;re an experienced maintenance professional who enjoys troubleshooting, repairing, and keeping production equipment running at peak performance, we want to hear from you! If you have strong industrial maintenance experience and are ready for a great Temp-to-Perm opportunity paying up to $45/hour , apply today!
Food Prep Dublin TogosFood PrepDublin, CA$14–$20About the Company: Togo’s, a west coast brand for 50 years, serves great sandwiches and salads. We offer a fair, flexible, and respectful work environment with competitive pay and rewarding cash tip opportunities.
FOOD UNIT LEAD (FULL & PART TIME) Compass Group North AmericaFOOD UNIT LEAD (FULL & PART TIME)San Jose, CA$18.45–$20 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Develops sanitation schedule and ensures food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen utensils and equipment.
HEAD FOOD UNIT LEAD (FULL TIME) Compass Group North AmericaHEAD FOOD UNIT LEAD (FULL TIME)San Jose, CA$23–$26 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Develops sanitation schedule and ensures food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen utensils and equipment.
Senior Food Technologist (Dry Applications) Kinder'sSenior Food Technologist (Dry Applications)Walnut Creek, California$115,000–$125,000 / yearMost of our work happens in the office to spark creativity and community, but we also offer flexibility so team members have the autonomy to work outside the office when needed to support their work-life balance and personal commitments. Emphasis on bench-top formulation and scale up for innovation, migration, and renovation projects, including product cuttings, plant trials, and appropriate documentation.
Food Technologist (Liquid Applications) Kinder'sFood Technologist (Liquid Applications)Walnut Creek, CA$105,000–$115,000 / yearMost of our work happens in the office to spark creativity and community, but we also offer flexibility so team members have the autonomy to work outside the office when needed to support their work-life balance and personal commitments. Passionate people-lover excited by the opportunity to build strong relationships with teammates, consumers, and production partners.
Food Safety and Quality Assurance Senior Supervisor See’s CandiesFood Safety and Quality Assurance Senior SupervisorSouth San Francisco, CaliforniaThis position involves direct leadership and management of employees on the facility floor; mastering and applying all See’s Food Safety and Quality policies and procedures in daily interactions with plant and quality employees; utilizing statistical process control (SPC) and other quality improvement tools to meet and continuously improve safety, sustainability, food safety and food quality KPIs. The Food Safety & Quality Assurance (FSQA) Senior Supervisor is responsible for ensuring See’s Food Safety and Quality programs are fully implemented and documented at each facility to achieve compliance with all applicable federal and state food regulations, Food Safety Modernization Act (FSMA) regulations and the Safe Quality Foods (SQF) code.
Food and Beverage Manager Hyatt Place Newark / Silicon ValleyFood and Beverage ManagerNewark, CaliforniaPosition Overview: The Food and Beverage Manager oversees the day-to-day operations of the food and beverage department, ensuring high-quality service, efficient operations, and guest satisfaction. Key Responsibilities: Operational Management: Oversee all food and beverage outlets, including restaurants, bars, banquets, and room service, ensuring smooth and efficient operations.
Cook - Food Extraordinaire Marbella San JoseCook - Food ExtraordinaireSan Jose, CA$2,022–$2,026Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.
Proper Food in Palo Alto - Hiring All positions! Proper FoodProper Food in Palo Alto - Hiring All positions!Palo Alto, CaliforniaProper Food is a food concept that offers freshly handcrafted, wholesome, and convenient grab-and-go food at 11 locations in San Francisco, and 3 locations down the Peninsula! We are seeking ROCKSTAR Shift Leads & Team Members to join the Proper Food team in Palo Alto on University Ave!
Director of Food & Beverage Pyramid Global HospitalityDirector of Food & BeverageBerkeley, CaliforniaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Food Runner Clive CollectiveFood RunnerTiburon, CAFull timeWorking closely with both the culinary and front-of-house teams, this role helps maintain the pace and flow of service while supporting overall table maintenance and guest satisfaction. The Food Runner plays a critical role in delivering a seamless and well-timed dining experience, acting as the bridge between the kitchen and the dining room.
Food Runner - Toyota Pavilion At Concord LegendsFood Runner - Toyota Pavilion At ConcordConcord, CAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Responsibilities: The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.
Food Prep Person Mohave GC dba Golden CorralFood Prep PersonConcord, CaliforniaThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
Food and Beverage Director Coterie Senior Living - Cathedral HillFood and Beverage DirectorSan Francisco, CaliforniaAtria Senior Living’s family of brands has immediate openings for individuals looking for a career with competitive pay and outstanding benefits, including: Paid holidays and PTO. As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance.
Food & Beverage Attendant Lucky StrikeFood & Beverage AttendantAlameda, California$17.76–$18.50 / hourWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
Food Unit Lead (Full Time) Compass Group USA IncFood Unit Lead (Full Time)Orinda, CA$22–$24 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).