Global Senior Workplace Manager, Food and Beverage Databricks IncGlobal Senior Workplace Manager, Food and BeverageSan Francisco, CA$205,800–$282,900 / yearCross-Functional Collaboration: Partner closely with internal stakeholders-including Internal Communications, People/HR, Executive Assistants, Corporate Marketing, IT/AV, Security, events and experience teams, and local workplace leaders and specialists-to ensure seamless daily operations. Technical Fluency: Approach process and procedure with technical competency utilizing food and beverage management platforms, cross-functional collaborative tools (such as Asana, Slack, Zoom, and mobile F&B applications), and AI to drive efficiency and analyze data.
Food and Beverage Manager Hyatt Place Newark / Silicon ValleyFood and Beverage ManagerNewark, CaliforniaPosition Overview: The Food and Beverage Manager oversees the day-to-day operations of the food and beverage department, ensuring high-quality service, efficient operations, and guest satisfaction. Key Responsibilities: Operational Management: Oversee all food and beverage outlets, including restaurants, bars, banquets, and room service, ensuring smooth and efficient operations.
Food Runner - HRC San Francisco Hard Rock Cafe International IncFood Runner - HRC San FranciscoSan Francisco, CAweb beacons, web bugs or pixel tags), in connection with our Website to, among other things, track the activities of Website visitors, help us manage content, and compile statistics about Website usage. We and our third party service providers also use clear GIFs in HTML e-mails to our customers, to help us track e-mail response rates, identify when our e-mails are viewed, and track whether our e-mails are forwarded.
Food and Beverage Supervisor Sonesta Great Bay Beach Resort & CasinoFood and Beverage SupervisorEmeryville, CA$35–$38 / hourPrinciple duties and responsibilities (Essential Functions) include: Operational/Functional: Direct the day-to-day activities and assignments of the restaurant, banquets and catering staff, ensure proper coverage, develop, and communicate departmental strategies and goals, and assign/prioritize work. Maintain procedures to (1) ensure the security and proper storage of food and beverage products, inventory, and equipment, (2) ensure the security of monies, credit, and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to maximize waste and pilferage.
Director of Food & Beverage Pyramid Global HospitalityDirector of Food & BeverageBerkeley, CaliforniaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
Violetto - Food and Beverage Manager - Luxury Hospitality Hyatt Hotels CorpVioletto - Food and Beverage Manager - Luxury HospitalityNapa, CA$75,000–$90,000 / yearShare Violetto - Food and Beverage Manager - Luxury Hospitality on LinkedIn Tweet Violetto - Food and Beverage Manager - Luxury Hospitality Share Violetto - Food and Beverage Manager - Luxury Hospitality on Facebook Share Violetto - Food and Beverage Manager - Luxury Hospitality via Email. This role is responsible for driving luxury service, overseeing staffing and scheduling, managing departmental budgets, supporting hiring and onboarding, and ensuring flawless execution of all food and beverage experiences throughout the resort.
Food Safety and Quality Assurance Senior Supervisor See’s CandiesFood Safety and Quality Assurance Senior SupervisorSouth San Francisco, CaliforniaThis position involves direct leadership and management of employees on the facility floor; mastering and applying all See’s Food Safety and Quality policies and procedures in daily interactions with plant and quality employees; utilizing statistical process control (SPC) and other quality improvement tools to meet and continuously improve safety, sustainability, food safety and food quality KPIs. The Food Safety & Quality Assurance (FSQA) Senior Supervisor is responsible for ensuring See’s Food Safety and Quality programs are fully implemented and documented at each facility to achieve compliance with all applicable federal and state food regulations, Food Safety Modernization Act (FSMA) regulations and the Safe Quality Foods (SQF) code.
Food and Beverage Supervisor Troon Golf LLCFood and Beverage SupervisorNovato, CA$25–$28 / hourAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Ensures that the restaurant and restaurant facilities are kept clean, well-stocked, and organized; checks the maintenance of all equipment in the restaurant and notifies the Restaurant Manager of needed maintenance and repair.
Food Enthusiast Instructor - On Call The Culinary Institute of AmericaFood Enthusiast Instructor - On CallNapa, CAWork with the Teaching Kitchen Manager to ensure that all supplies, equipment and par stock is available for the classes utilizing proper purchasing systems and exercising best practices with regard to cost control, inventory and budget maintenance. This position is responsible for food preparation, kitchen demonstrations, preparing and revising course material as needed, management of food production and service, while supporting an atmosphere of educational fun.
Taco Bell Team Member-Food Champion Taco Bell CorpTaco Bell Team Member-Food ChampionOakley, CACustomer Focus: Dedicated to meeting the expectations and requirements of internal and external customers; gathers first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect. Action Oriented: Enjoys working hard; is action-oriented and full of energy for challenging tasks; not fearful of acting with minimal planning; seizes more opportunities than others.
NewTeam Member: Food Champion Taco Bell CorpTeam Member: Food ChampionHercules, CAThe Taco Bell Team Member is the first face that customers see when they walk through the door or first voice they hear when they place a drive-thru order so YOU will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life. If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the place to learn, grow and succeed!
Food and Beverage Operations Manager Marriott International IncFood and Beverage Operations ManagerSan Francisco, CA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Food Pantry - Support Assistant Belmont UniversityFood Pantry - Support AssistantBelmont, CAThe Food Pantry Specialist supports the daily operations of Belmont University''s campus food pantry by assisting students, maintaining inventory, organizing donations, and promoting a welcoming environment for all pantry users. All Federal Work-Study students should read the program rules and regulations located at http://www.belmont.edu/sfs/employment/fws.html .
Food Runner Clive CollectiveFood RunnerTiburon, CAFull timeWorking closely with both the culinary and front-of-house teams, this role helps maintain the pace and flow of service while supporting overall table maintenance and guest satisfaction. The Food Runner plays a critical role in delivering a seamless and well-timed dining experience, acting as the bridge between the kitchen and the dining room.
Food Handler I Ramar FoodsFood Handler IPittsburg, CaliforniaProvide friendly and efficient customer service, including taking orders, processing payments, and addressing customer inquiries or concerns. Follow proper food handling, good manufacturing procedures (GMPs), and safety procedures to prevent contamination and ensure food quality.
Food Expeditor Troon Golf LLCFood ExpeditorPleasant Hill, CA$16.90–$18 / hourAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. The ideal candidate thrives in a fast‑paced setting, communicates clearly, and supports both dining and event operations with consistency and professionalism.
NewFreelance Auditor, Responsible Food Systems (ASC Feed / Farm) SCS Global Services IncFreelance Auditor, Responsible Food Systems (ASC Feed / Farm)CAAuditors holding active IMS qualifications with recent audit logs may be considered for integrated or combined audits alongside food safety, social, or responsible sourcing programs, depending on client scope and accreditation rules. SCS Global Services Europe supports accredited and regulatory programs across the EU and surrounding regions, serving multinational supply chains and complex assurance needs.
Food and Beverage Supervisor- Cobb's Comedy Live Nation EntertainmentFood and Beverage Supervisor- Cobb's ComedySan Francisco, CaliforniaLive Nation takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Work directly with the special events department on executing and preparing for all special event orders to ensure proper staffing levels, food and beverage requirements are met, and that all aspects of the event are carried out to the client’s approval.
Food And Beverage Supervisor - Gavel Coffee Shop Auberge ResortsFood And Beverage Supervisor - Gavel Coffee ShopNapa, CAThe resort features Halehouse, an Auberge spa offering targeted and intentional treatments that help you reach your full potential, three unique dining venues including Bear, which pays homage to local farmers and makers, and a behind-the-scenes look at wine country with a unique range of thrilling adventures and immersive experiences. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley's wine-growing region with access to both Napa and Sonoma, the resort includes 135 airy cottage guestrooms and suites, featuring outdoor terraces with fire pits and views of the Mayacamas Mountains.
Food And Beverage Supervisor- Cobb's Comedy LIVE NATION ENTERTAINMENT INCFood And Beverage Supervisor- Cobb's ComedySan Francisco, CALive Nation takes into consideration a candidate's education, training, and experience, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Work directly with the special events department on executing and preparing for all special event orders to ensure proper staffing levels, food and beverage requirements are met, and that all aspects of the event are carried out to the client's approval.